Aunt CC’s Salsa

This salsa has loads of corn plus tomatoes, cilantro, red pepper and garlic that we can get from our garden and our CSA.

• 2 cups of corn (fresh cut off the cob tastes best but you can use frozen corn too)
• 1 tomato
• 1 red pepper
• 2 avocados
• 1 can of black beans
• 1 tsp cumin
• 3 cloves of garlic
• 2 tablespoons of cilantro
• Juice of 1 lime
•  Salt and pepper to taste

Cut up the avocado and mix with lime juice. Add remaining ingredients. Chill.

We like to eat this salsa with corn chips for a snack. We also put it in burritos or over nachos with cheese.