We grow delicious, nutrient dense vegetables on a half acre in Florence. Favoring hand tools, we grow sustainably and without chemicals so that you can feel good about what you eat. We specialize in salad mix, and also grow a variety of other salad greens, tomatoes and cherry tomatoes, carrots, kale, cucumbers, basil, squash, head lettuce, and herbs. We bring our fresh produce to local restaurants such as the Freckled Fox in Florence and Bistro Les Gras in Northampton, as well as River Valley Co-op, State Street Fruit Store, and Cooper’s Corner.
What We Grow
VegetablesArugula, Carrots, Cucumbers, Garlic (cured), Garlic (uncured or w/ stalks), Garlic Scapes, Kale, Lettuce, Radicchio, Salad Greens, Tomatoes, Tomatoes (cherry), Winter Squash
Freckled Fox Cafe
River Valley Co-op
State Street Fruit Store