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43 Upper Street
Buckland
Massachusetts
01338
Wholesale: Restaurants, Schools, Grocery Stores
Growing Practices: Chemical Free/ Sustainably Grown
Contact: Lindsay Allen
(805) 666-9700(805) 666-9700
About
We are an intergenerational family farm focused on regenerative ways of growing food and sustaining ourselves and our community. You can find our produce at the Ashfield Farmers Market, the Hilltown Mobile Market and as part of the hospital CSA program run by JustRoots in Greenfield MA. We also have a small self serve farm stand at our house that is open Saturday, Sunday, Tuesday and Wednesday May-October.
What We Grow
Fruit
StrawberriesHerbs
Basil, Cilantro, Dill, Mint, Parsley, Sage, ThymeNursery + Flowers
Annuals, Herb Plants, Vegetable StartsVegetables
Arugula, Asparagus, Beets, Bok Choi, Broccoli, Cabbage, Carrots, Cauliflower, Collards, Corn, Cucumbers, Edible Flowers, Fiddleheads, Garlic (cured), Garlic Scapes, Green Beans, Kale, Lettuce, Onions (cured), Onions (uncured or w/ greens), Peppers, Potatoes, Radishes, Rhubarb, Salad Greens, Scallions/Green Onions, Spinach, Summer Squash, Swiss Chard, Tomatoes, Tomatoes (cherry), Winter Squash, ZucchiniFarm Stand
Open Saturday, Sunday, Tuesday and Wednesday 10am-6pm
It is self serve and we accept, cash, check or Venmo
Family Fun
Farm dinners.
Farmers' Markets
Photos
