Hart Farm

585 South Shirkshire Rd.
Conway, MA 01341
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585 South Shirkshire Rd. Conway MA 01341
Pay With: Credit/Debit, SNAP/EBT, HIP (Healthy Incentives Program), Senior FMNP (farmers’ markets), WIC FMPP (farmers’ markets), WIC CVV Fruit and Vegetable (farmers’ markets)
Wholesale: Restaurants
Growing Practices: Chemical Free/ Sustainably Grown
Contact: Anna Meyer


Hart Farm is a woman run farm nestled between the foot hills of the Berkshire Mountains and the Pioneer Valley.  Growing on less than 2 acres, Hart Farm is small yet abundant.  By using both traditional and modern growing practices, the farm maximizes efficiency with a small labor team and maintains beautiful and bountiful fields. The farm uses organic growing practices in order to maintain natural and nurtured produce. The farm sells delicious, clean and beautiful food (infused with good vibes), to the Greenfield and Tuesday Northampton farmers markets and delivers a bi-weekly local box-share service to members in west Franklin and Hampshire Counties.  You may also find Hart Farm produce, eggs and flowers at local restaurants, groceries and at the Hart Farm store-stand.

What We Grow


Apple Cider

Dairy + Eggs

Eggs (chicken)


Apples, Blackberries, Blueberries, Grapes (eating), Raspberries, Strawberries


Basil, Cilantro, Dill, Lavender, Oregano, Rosemary

Honey + Maple

Maple Syrup

Nursery + Flowers

Annuals, Cut Flowers, Daylilies, Vegetable Starts

Promotional Materials

T-shirts, Tote Bags


Dried Flowers, Dried Fruit, Dried Herbs, Fruit Leathers


Arugula, Asian Greens, Beets, Bok Choi, Broccoli, Broccoli Rabe, Brussels Sprouts, Cabbage, Carrots, Cauliflower, Chili Peppers, Collards, Cucumbers, Edible Flowers, Eggplant, Fennel, Garlic (cured), Gourds, Green Beans, Kale, Leeks, Lettuce, Mustard Greens, Okra, Onions (cured), Peas (snap), Peppers, Potatoes, Pumpkins, Radishes, Salad Greens, Scallions/Green Onions, Shallots, Spinach, Summer Squash, Swiss Chard, Tat Soi, Tomatillos, Tomatoes, Tomatoes (cherry), Turnips, Winter Squash, Zucchini

Our Customers

Farmers' Markets



Just Picked

Put on some clothing you don’t mind getting a little dirt on and spend an afternoon with family and friends discovering the local farms that grow our food. Keep in mind that harvest times are a little different every year. It’s always a good idea to call ahead to find out what’s available for picking.

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Pick Your Own

Farmers’ Markets

Restaurants + Cafés