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Lamb kebabs, hot Italian and sweet Italian lamb sausages, breakfast and sweet Italian pork sausages, ground lamb and lamb stew meat, and eggs all available through the Sunderland Farm Collaborative.
Our small family farm practices sustainable agriculture. Sheep and border collies are at the heart of the farm, but diversification is key to our philosophy. We offer lean, healthy, grass-finished lamb, free-range chicken and turkeys, chicken eggs, pastured pork, fleeces, yarn, roving and blankets. We also offer a number of farm related experiences, including farm camps and educational workshops, herding demonstrations and birthday/farm experiences.
2021 farm camp dates have been announced!
Week 1 – April 19-23 / FULL
Week 2 – June 28-July 2 / FULL
Week 3 – July 5-9 / FULL
Week 4 – July 19-23 / FULL
We offer birthday parties for kids or adults! The kids love the hands on experience and many people find that spending time with animals is very therapeutic. We provide experiences tailored to your needs. We have provided both children and adults with educational, interactive and healing experiences. Give us a call and let’s chat!
Whole and Half Lambs and Pigs are available
Pork and Lamb are cut to your specifications and picked up after butchering in the fall. Turkeys are picked up after butchering usually in September and Chickens are available year round. Chickens can be purchased and picked up anytime.
Pork is $4.25/lb hanging weight, $1.85/lb for smoking
Lamb is $7.00/lb hanging weight
Chicken is $4.50/lb
Turkey is $4.00/lb
Contact the farm for more information and details.
Thanksgiving turkeys – Order Early!
First-come first-serve. Free range turkeys, raised on the farm. Price is $4 per pound, birds range from 25-28 pounds in size. Order through Sunderland Farm Collaborative
Legs of lamb, hams, and pork shoulders available, first-come first-serve. Crown roasts of lamb and lamb shanks are available if you order ahead.