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Sign up for CISA's enewsMycoterra Farm
75 Stillwater Road
Deerfield
Massachusetts
01373
Pay With: Credit/Debit, SNAP/EBT, HIP (Healthy Incentives Program), Senior FMNP (farmers’ markets), WIC FMPP (farmers’ markets)
Wholesale: Restaurants, Schools, Grocery Stores
Growing Practices: Certified Organic
Food Safety Certifications: Commonwealth Quality/GAP Certified
Contact: Julia Coffey
About
What We Grow
Growing Practices
How We Grow
Farm Stand
Family Fun
Our Customers
Community Supported Agriculture
Season
CSA type by product
Activities
Photos
About
Mycoterra Farm by Julia Coffey is in the woodlands of Westhampton MA. With a passion for growing things and wanting to grow a business of her own, she decided a mushroom farm would be an excellent complement to the Pioneer Valley’s robust local agricultural economy. Well received in the Pioneer Valley and beyond, Mycoterra Farm has grown to a new location in South Deerfield MA.
Buying Mycoterra mushrooms keeps your dollar local and supports local farming and sustainability. Mycoterra mushrooms are handcrafted in small batches and picked fresh for delivery. We take pride in producing diverse varieties of quality gourmet mushrooms. Our Mushrooms are available at Big Y World Class Markets, various farm stands, River Valley Market, and our farm store at 75 Stillwater Rd, South Deerfield MA.
We grow more than just mushrooms. We strive to leave the planet better than we found it. Using agricultural and forestry byproducts as our primary growing mediums, our natural methods of production accelerate decomposition, building soil and cycling nutrients – critical processes for healthy ecosystems. We use our exhausted substrates as soil amendments on our farm to help restore an old gravel bank, prevent erosion and to build organic matter in our annual and perennial garden beds.
Want to learn more about Mycoterra Farm? See interviews, profiles, and other media coverage here!
What We Grow
Baked Goods
Bread, Cookies + Pastries, Gluten-freeBeverages
TeaDairy + Eggs
Butter, Cheese (cow), Cream, Eggs (chicken), Ghee, Milk (cow), Yogurt (cow)Dry Goods
Dried Beans, FloursFruit
ApplesHerbs
Basil, Chives, Cilantro, Dill, Lemon Balm, Lemongrass, Mint, Oregano, Parsley, Rosemary, Sage, Savory, ThymeHoney + Maple
Honey, Maple SyrupMeat
Beef, Chicken, PorkSpecialty
Apple Sauce, Beeswax, Chocolate, Cider Syrup, Cider Vinegar, Dried Fruit, Dried Herbs, Dried Spices, Fermented Products, Herbal Tonics + Tinctures, Lotion, Maple Products, Oil, Pasta, Pickles, Preserves, Sauerkraut, Soap, Soup, Syrup, Veggie BoxSpreads
Dips, Jam + Jelly, Salad Dressing, SaucesVegetables
Arugula, Asian Greens, Beets, Bok Choi, Broccoli, Broccoli Rabe, Cabbage, Chili Peppers, Collards, Cucumbers, Garlic (cured), Garlic (uncured or w/ stalks), Garlic Scapes, Kale, Mushrooms, Onions (cured), Peas (snap), Peppers, Pumpkins, Radishes, Salad Greens, Scallions/Green Onions, Spinach, Summer Squash, Sweet Potatoes, Tat Soi, Tomatoes, Tomatoes (cherry), ZucchiniGrowing Practices
Certified Organic
How We Grow
Certified Organic mushrooms & no-till produce.
Farm Stand
Mycoterra Farmstore
Monday – Friday
10:00 AM – 4:00 PM
Family Fun
Mushroom growing workshops – We are now holding regular mushroom growing workshops, check our social media for upcoming events or email info@mycoterrafarm.com to get on our waitlist for an upcoming workshop.
Farm Tours – to schedule a farm tour email info@mycoterrafarm.com
Our Customers
Atlas Farm Store
Avenue A Market
Dave's Natural Garden
Marty's Local
Myers Produce
River Valley Co-op
Smith College Dining Services
Song Sparrow Farm
Avenue A Market
Dave's Natural Garden
Marty's Local
Myers Produce
River Valley Co-op
Smith College Dining Services
Song Sparrow Farm
Community Supported Agriculture
Enjoy a season of fresh, certified organic mushrooms with Mycoterra Farm’s Mushroom CSA! We are offering three sessions—Spring (10 weeks), Summer (15 weeks), and Fall (10 weeks). Receive a weekly share of gourmet mushrooms grown with care at our farm. Sign up for one or all seasons! Each week, you’ll get a rotating selection of seasonal favorites, including Shiitake, Lion’s Mane, Chestnut, Pioppino, Blue Oyster, Black Pearl Oyster, Yellow Oyster, and more! Perfect for adventurous home cooks, health-conscious eaters, and mushroom lovers alike.
Choose Your CSA Size:
- Small: 1 lb per week
- Medium: 2 lbs per week
- Large: 3 lbs per week
Savor the best of each season while supporting local, sustainable farming. Sign up today and elevate your meals with farm-fresh mushrooms!
Season
Spring, Summer, Fall, Winter
CSA type by product
Vegetable, Fruit, Herb, Mushroom
Activities
Farm Tours
Photos
