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Mycoterra Farm

75 Stillwater Road
Deerfield, MA 01373
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75 Stillwater Road Deerfield Massachusetts 01373
Pay With: Credit/Debit, SNAP/EBT, HIP (Healthy Incentives Program), Senior FMNP (farmers’ markets), WIC FMPP (farmers’ markets)
Wholesale: Restaurants, Schools, Grocery Stores
Growing Practices: Certified Organic
Food Safety Certifications: Commonwealth Quality/GAP Certified
Contact: Julia Coffey
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About

Mycoterra Farm by Julia Coffey is in the woodlands of Westhampton MA. With a passion for growing things and wanting to grow a business of her own, she decided a mushroom farm would be an excellent complement to the Pioneer Valley’s robust local agricultural economy.  Well received in the Pioneer Valley and beyond, Mycoterra Farm has grown to a new location in South Deerfield MA.

Buying Mycoterra mushrooms keeps your dollar local and supports local farming and sustainability. Mycoterra mushrooms are handcrafted in small batches and picked fresh for delivery. We take pride in producing diverse varieties of quality gourmet mushrooms. Our Mushrooms are available at Big Y World Class Markets, various farm stands, River Valley Market, and our farm store at 75 Stillwater Rd, South Deerfield MA.

We grow more than just mushrooms.  We strive to leave the planet better than we found it. Using agricultural and forestry byproducts as our primary growing mediums, our natural methods of production accelerate decomposition, building soil and cycling nutrients – critical processes for healthy ecosystems.  We use our exhausted substrates as soil amendments on our farm to help restore an old gravel bank, prevent erosion and to build organic matter in our annual and perennial garden beds.

Want to learn more about Mycoterra Farm? See interviews, profiles, and other media coverage here!

What We Grow

Baked Goods

Bread, Cookies + Pastries, Gluten-free

Beverages

Tea

Dairy + Eggs

Butter, Cheese (cow), Cream, Eggs (chicken), Ghee, Milk (cow), Yogurt (cow)

Dry Goods

Dried Beans, Flours

Fruit

Apples

Herbs

Basil, Chives, Cilantro, Dill, Lemon Balm, Lemongrass, Mint, Oregano, Parsley, Rosemary, Sage, Savory, Thyme

Honey + Maple

Honey, Maple Syrup

Meat

Beef, Chicken, Pork

Specialty

Apple Sauce, Beeswax, Chocolate, Cider Syrup, Cider Vinegar, Dried Fruit, Dried Herbs, Dried Spices, Fermented Products, Herbal Tonics + Tinctures, Lotion, Maple Products, Oil, Pasta, Pickles, Preserves, Sauerkraut, Soap, Soup, Syrup, Veggie Box

Spreads

Dips, Jam + Jelly, Salad Dressing, Sauces

Vegetables

Arugula, Asian Greens, Beets, Bok Choi, Broccoli, Broccoli Rabe, Cabbage, Chili Peppers, Collards, Cucumbers, Garlic (cured), Garlic (uncured or w/ stalks), Garlic Scapes, Kale, Mushrooms, Onions (cured), Peas (snap), Peppers, Pumpkins, Radishes, Salad Greens, Scallions/Green Onions, Spinach, Summer Squash, Sweet Potatoes, Tat Soi, Tomatoes, Tomatoes (cherry), Zucchini

Growing Practices

Certified Organic

How We Grow

Certified Organic mushrooms & no-till produce.

Farm Stand

Mycoterra Farmstore

Monday – Friday

10:00 AM – 4:00 PM

Family Fun

Mushroom growing workshops – We are now holding regular mushroom growing workshops, check our social media for upcoming events or email info@mycoterrafarm.com to get on our waitlist for an upcoming workshop.

Farm Tours – to schedule a farm tour email info@mycoterrafarm.com

 

Our Customers

Community Supported Agriculture

Enjoy a season of fresh, certified organic mushrooms with Mycoterra Farm’s Mushroom CSA! We are offering three sessions—Spring (10 weeks), Summer (15 weeks), and Fall (10 weeks). Receive a weekly share of gourmet mushrooms grown with care at our farm. Sign up for one or all seasons! Each week, you’ll get a rotating selection of seasonal favorites, including Shiitake, Lion’s Mane, Chestnut, Pioppino, Blue Oyster, Black Pearl Oyster, Yellow Oyster, and more! Perfect for adventurous home cooks, health-conscious eaters, and mushroom lovers alike.
Choose Your CSA Size:
  • Small: 1 lb per week
  • Medium: 2 lbs per week
  • Large: 3 lbs per week
Savor the best of each season while supporting local, sustainable farming. Sign up today and elevate your meals with farm-fresh mushrooms!

Season

Spring, Summer, Fall, Winter

CSA type by product

Vegetable, Fruit, Herb, Mushroom

Activities

Farm Tours

Photos

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