Don't miss a thing!
Stay in the loop about what’s in season and what’s happening on farms in the Valley!
Sign up for CISA's enewsQueen's Greens
62 Russellville Road
Amherst
Massachusetts
01002
Wholesale: Restaurants, Schools, Grocery Stores
Growing Practices: Certified Naturally Grown, Chemical Free/ Sustainably Grown, Integrated Pest Management (IPM)
Food Safety Certifications: Commonwealth Quality/GAP Certified
Contact: Danya Teitelbaum, Matt Biskup
Contact: Danya Teitelbaum (Co-owner)
About
We specialize in growing salad greens, spinach and other leafy greens in the winter season. We grow greens in the natural soil in low tech, off grid high tunnels without the use of artificial heat or light – just the sunshine! Please visit our website for more information at queensgreensfarm.com
What We Grow
Vegetables
Arugula, Salad Greens, SpinachOur Customers
Alice's Kitchen
Ashfield Lake House
Atkins Farms Country Market
Atlas Farm Store
Blue Heron Restaurant & Catering
Daily Operation
Deerfield Academy Dining
Green Fields Market
Johnnys Tavern
Marty's Local
Mass Food Delivery
McCusker's Market
Myers Produce
Paul & Elizabeth's Restaurant
River Valley Co-op
Smith College Dining Services
UMass Amherst Dining Services
Wheelhouse
Ashfield Lake House
Atkins Farms Country Market
Atlas Farm Store
Blue Heron Restaurant & Catering
Daily Operation
Deerfield Academy Dining
Green Fields Market
Johnnys Tavern
Marty's Local
Mass Food Delivery
McCusker's Market
Myers Produce
Paul & Elizabeth's Restaurant
River Valley Co-op
Smith College Dining Services
UMass Amherst Dining Services
Wheelhouse
Photos
