Rainbow Harvest Farm

Rainbow Harvest Farm

178 Conway Street
Greenfield, MA 01301

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178 Conway Street Greenfield Massachusetts 01301

Pay With: Credit/Debit, SNAP/EBT, HIP (Healthy Incentives Program), Senior FMNP (farmers’ markets), WIC FMPP (farmers’ markets)

Wholesale: Restaurants

Growing Practices: Some Certified Organic Products, Chemical Free/ Sustainably Grown

Contact: David Paysnick

(413) 271-2772(413) 271-2772

rainbowharvestfarm@gmail.com

http://www.rainbowharvest.farm

COVID-19 Updates About What We Grow Our Customers Farmers' Markets Photos

COVID-19 Updates

Rainbow Harvest Farm has a new online ordering system with delivery available. $10 delivery fee, delivery is free in Greenfield and Turners Fall for purchases over $40, and free over 10 miles (within 3 counties) for orders over $80. Find store and details here.

About

Rainbow Harvest Farm uses organic and sustainable practices to grow a wide variety of veggies, herbs, and plants (edible and ornamental). At our urban farm near downtown Greenfield, we raise thousands of vegetable, herb, and flower plants that are sold to gardeners across the state. We also raise fig trees, which are available from April to November.

We also produce seasoning salts and blends using chiles, garlic, and herbs from ours and other local organic farms.

What We Grow

Dairy + Eggs

Eggs (chicken)

Fruit

Blackberries, Cantaloupe, Figs, Ground Cherries, Hardy Kiwis, Melons, Raspberries, Strawberries, Watermelons

Herbs

Anise, Basil, Chives, Cilantro, Coriander, Dill, Epazote, Lavender, Lemon Balm, Lemon Verbena, Lemongrass, Marjoram, Mint, Oregano, Parsley, Rosemary, Sage, Tarragon, Thyme

Nursery + Flowers

Annuals, Bedding Plants, Fruit + Berry Plants, Hanging Baskets, Heirloom Seedlings, Herb Plants, Nursery Stock, Perennials, Sunflowers, Vegetable Starts

Pet Food

Catnip

Specialty

Dried Chili Peppers, Dried Fruit, Dried Herbs, Dried Spices, Herbal Tonics + Tinctures

Vegetables

Arugula, Asian Greens, Beets, Bok Choi, Broccoli, Brussels Sprouts, Cabbage, Callaloo, Carrots, Cauliflower, Celery, Chili Peppers, Collards, Corn, Cucumbers, Dandelion, Edamame, Edible Flowers, Eggplant, Fennel, Fiddleheads, Garlic (cured), Garlic (uncured or w/ stalks), Garlic Scapes, Ginger, Green Beans, Kale, Kohlrabi, Leeks, Lettuce, Microgreens, Mushrooms, Mustard Greens, Okra, Onions (cured), Onions (uncured or w/ greens), Peas (snap), Peppers, Potatoes, Purslane, Radishes, Rhubarb, Salad Greens, Scallions/Green Onions, Spinach, Summer Squash, Sunchokes, Sweet Potatoes, Swiss Chard, Tomatillos, Tomatoes, Tomatoes (cherry), Turmeric, Winter Squash, Zucchini

Our Customers

Bardwell Farm
Bella Foodie, LLC
Green Fields Market
River Valley Farm
Riverland Farm
Thai Chili - Street Food Hub
The Bement School

Farmers' Markets

Forest Park Winter Farmers' Market
Greenfield Farmers' Market
Springfield/Forest Park Farmers' Market