Sawmill Herb Farm
About
We grow a diverse array of certified organic medicinal and culinary herbs. We offer a Fresh Medicinal Herb CSA in the Valley, Boston, Worcester and Brooklyn from May to October. We sell dried herbs, tea blends and other herbal products to local restaurants and cafes and at the Northampton Tuesday and Amherst Saturday markets. We host workshops on holistic health and healing for the community.
What We Grow
Herbs
Anise, Basil, Chives, Cilantro, Cutting Celery, Dill, Epazote, Lavender, Lemon Balm, Lemon Verbena, Lemongrass, Marjoram, Mint, Oregano, Parsley, Rosemary, Sage, Salad Burnet, Savory, Shiso, ThymeNursery + Flowers
Herb Plants, PerennialsSpecialty
Dried Flowers, Dried Herbs, Herbal Tonics + Tinctures, Lip BalmVegetables
Dandelion, Edible Flowers, Garlic (cured), Ginger, Nettles, Purslane, TumericOur Customers
Farmer's Markets
Community Supported Agriculture
Sawmill Herb farm We offer a Fresh Medicinal Herb CSA in the Valley, Boston, Worcester and Brooklyn from May to October.
Prices: Full Share Valley: $190
Full Share Boston: $210
Full Share NYC: $215
Apothecary Share: $135
http://www.sawmillherbfarm.com/csa/
Distribution Details:
Summer, May to October
Northampton Farmers Market, Downtown by parking garage, Northampton, MA 01060
Tuesday, 1:30 pm-6:30 pm
Amherst Farmers Market, Downtown Amherst, MA 01003
Saturday, 8 am-1:30 pm
On farm, 140 Meadow St, Florence, MA 01062
Thursday, 3 pm-6 pm
Photos
