Certified 100 percent grass-fed beef. Healthy, local, humane, YUMMY. Raised to 3 yrs old for best marbling and flavor. Animal welfare approved, non-GMO, grass pastures and hay, no hormones, anti-biotics or dangerous fertilizers. Beef born and raised on our farm in a no-stress environment to the height of flavor. We are the ONLY certified grass-fed AND Animal Welfare Approved beef producer in all of New England. Feel free to arrange a visit to the farm – an informed consumer is our best consumer. “A cut above the rest.”
What We Grow
Breeding StockCows (beef)
Winter hours: Saturday and Sunday 11-5
We are generally open Friday afternoon and evening in the better weather and extend our Sat/Sun hours as the daylight grows.
We are open by appointment almost any time.
COME VISIT the cows – they love visitors. Wear shoes you can get dirty. Tours usually available.
Also available in the best Worcester Restaurants: Armsby Abbey, Dead Horse Hill, Kummerspeck, and The International in Bolton.