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We grow microgreens, vegetables, culinary herbs and edible flowers in their seasons using organic practices.
White Rabbit Farm is committed to growing tasty, fresh, locally grown and culturally appropriate vegetables to an economically and culturally diverse community of people. We value diversity in all its forms, believing strongly that in diversity is strength and resilience, genetically, ecologically, and socially.
We use organic practices in order to support and nourish the on-going health and well-being of both the community of people we serve and of the land, water, plants, and animal communities that form the ecosystem of which we are a part.