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X-WR-CALNAME:CISA - Community Involved In Sustaining Agriculture
X-ORIGINAL-URL:https://www.buylocalfood.org
X-WR-CALDESC:Events for CISA - Community Involved In Sustaining Agriculture
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BEGIN:VEVENT
DTSTART;TZID=America/Halifax:20161201T090000
DTEND;TZID=America/Halifax:20161201T170000
DTSTAMP:20260603T124353
CREATED:20161123T145636Z
LAST-MODIFIED:20161123T145636Z
UID:21675-1480582800-1480611600@www.buylocalfood.org
SUMMARY:SNAP Sign-Up Day for Farmers and Farmers Market Managers
DESCRIPTION:A drop-in information session where you can get your farm\, farm stand or farmers’ market authorized for SNAP (formerly food stamps) and receive your USDA FNS Number the very same day! Drop in any time between 9am and 5pm. \nHere you can: \n\nGet your farm\, farm stand or farmers’ market authorized for SNAP (formerly food stamps) and receive you FNS Number the very same day! USDA staff will be on site to walk you through the process and assist with your application.\nLearn about other resources available.\n\nIf you intend on getting an FNS (SNAP) number\, please bring copies of the following documents which will be attached to your application: \n\nPicture ID (driver’s license or passport).\nSocial Security Card (or other official document with your name and SSN).\nCopy of voided check for bank account you will use to deposit funds.\n\n For non-profit 501(c)(3) Only \nFarmers Markets operated/sponsored by a non-profit are the ONLY applicants that are not required to submit verification of Social Security number for corporate officers/board members. \n Documentation Required: \n\nCopy of the IRS Determination Letter stating the organization is a 501(c)(3). A (C)(4) and (C)(6) will not be accepted.\nLetter from the sponsoring agency stating that they are sponsoring the farmers market and who they have appointed as their legal representative to operate the farmers market.\nThe application must be signed by a corporate officer or a board member.\n\nFor Government Owned/Operated Farmers Markets Only \nDocumentation Required: \n\nCopy of the City/Town IRS EIN/TIN Tax Exempt Letter.\nCity/Town Official must sign the Application Certification Page.\n\nNo personal information is required or needed
URL:https://www.buylocalfood.org/event/snap-sign-up-day-for-farmers-and-farmers-market-managers-2/
LOCATION:Boston Marriot Peabody\, 8 Centennial Drive\, Peabody\, MA\, 01960\, United States
CATEGORIES:Community Events,Farmer Events
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Halifax:20161203T100000
DTEND;TZID=America/Halifax:20161203T140000
DTSTAMP:20260603T124353
CREATED:20161129T151019Z
LAST-MODIFIED:20161129T151019Z
UID:21697-1480759200-1480773600@www.buylocalfood.org
SUMMARY:Gardening the Community Volunteer Day
DESCRIPTION:GTC needs to move from their Lebanon Street Garden immediately! After 10 years in a beautiful garden site\, their current landowner has asked them to leave by mid-December. The need to mobilize quickly to move plants and other materials to other sites. \nMeet up on\nSaturday\, December 3\, 10am – 2pm\nSaturday\, December 10\, 10am – 2pm \nWhat do they need?\nVolunteers\, backhoes\, pick-up trucks\, carpenters\, landscapers \nWhat they need to do\n\nClear out materials from site\nMove 10×12 shed to Walnut Street\nMove perennial flowers\, compost\, wood chips\, and top soil\nMove trees and raspberries and build beds to hold them over winter\n\nEmail anne@gardeningthecommunity.com or tyrraforgtc@gmail.com\, or call 413.693.5340 to let us know you are coming\, especially if you are bringing a large group. Bring water\, snacks\, and warm clothes you can get dirty.
URL:https://www.buylocalfood.org/event/gardening-the-community-volunteer-day/
LOCATION:Gardening the Community – Lebanon St\, 49 Lebanon Street\, Springfield\, MA\, 01109\, United States
CATEGORIES:Community Events
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Halifax:20161203T100000
DTEND;TZID=America/Halifax:20161204T160000
DTSTAMP:20260603T124353
CREATED:20161121T200615Z
LAST-MODIFIED:20161121T200615Z
UID:21649-1480759200-1480867200@www.buylocalfood.org
SUMMARY:Leyden Glen Farm Open House
DESCRIPTION:Leyden Glen Farm is having an open house on December 3/4 from 10 to 4. Come see the sheep and the Border Collies and Great Pyrenees Guard Dogs and purchase lamb directly at the farm. It is a fun day in a beautiful New England hill town about 35 minutes from Amherst (just north of Greenfield). Inside the farmhouse\, farmer Kristin Nicholas will be sharing her colorful interior decoration that was featured in Yankee Magazine last year. You can read that article here. She will have some handmade things for sale for holiday gifts – pottery\, my books\, and textiles.
URL:https://www.buylocalfood.org/event/leyden-glen-farm-open-house-2/
LOCATION:Leyden Glen Farm\, 31 East Glen Road\, Leyden\, MA\, 01301\, United States
CATEGORIES:Community Events
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Halifax:20161203T110000
DTEND;TZID=America/Halifax:20161204T160000
DTSTAMP:20260603T124353
CREATED:20161123T195632Z
LAST-MODIFIED:20161123T195632Z
UID:21679-1480762800-1480867200@www.buylocalfood.org
SUMMARY:'Yuletide at Storrowton' featuring Little Brook Farm
DESCRIPTION:Little Brook Farm will be providing animals and performing herding demonstrations with her Border Collies at Storrowton Village Museum at Eastern States Expo grounds for Storrowton’s annual winter holiday festival. All of Storrowton’s 18th and 19th century buildings are seasonally decorated – inside and out – and open for viewing. The Village is bursting with holiday delights such as musical performances\, storytelling\, old-fashioned craft demonstrations (blacksmithing\, hearthside cooking\, spinning\, quilting\, etc)\, ice sculpting\, Sweet Shoppe\, kids’ crafts\, old-fashioned Santa\, and much more. Holiday gifts and decorations\, unique items and many collectible lines are available in our gift shops. Admission is FREE!
URL:https://www.buylocalfood.org/event/yuletide-at-storrowton-featuring-little-brook-farm/
LOCATION:Storrowton Village Museum\, 1305 Memorial Ave\, West Springfield \, MA\, 01089\, United States
CATEGORIES:Community Events
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Halifax:20161203T130000
DTEND;TZID=America/Halifax:20161203T150000
DTSTAMP:20260603T124353
CREATED:20161003T140551Z
LAST-MODIFIED:20161003T140551Z
UID:21092-1480770000-1480777200@www.buylocalfood.org
SUMMARY:Pork Butchery Class
DESCRIPTION:Our two-hour Saturday afternoon Pork Fabrication Class is an interactive demonstration with Terry. He will break one side of a locally raised pig\, field all of your questions\, identify and discuss the attributes of each cut of meat and give pointers on how to best prepare them. In addition to instruction on seam butchery technique and whole muscle utilization\, each student will take home a generous supply of mixed pork cuts. To ensure the best possible experience\, this will be an intimate class limited to six students. \nWe are offering the class OCTOBER 1st & 29th\, NOVEMBER 12th & 19th\, and DECEMBER 3rd &10th. The class will last two hours\, from 1-3pm and cost $100. This price includes instruction and pork for you to cook at home. Please call the store at (413)727-3409 to reserve your spot\, as these classes fill up quickly.
URL:https://www.buylocalfood.org/event/pork-butchery-class-4/
LOCATION:Sutter Meats\, 65 King Street\, Northampton\, MA\, 01060\, United States
CATEGORIES:Community Events
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20161204
DTEND;VALUE=DATE:20161207
DTSTAMP:20260603T124353
CREATED:20161031T200816Z
LAST-MODIFIED:20161031T202207Z
UID:21397-1480809600-1481068799@www.buylocalfood.org
SUMMARY:6th Annual Soil & Nutrition Conference
DESCRIPTION:Nature As Solution: Cultivating synergy to put nutrition and flavor back on the table \nJoin us for this one-of-a-kind gathering of farmers\, agronomists\, researchers\, doctors\, nutritionists\, and health-conscious consumers. \nFeaturing over 27 speakers\, including: Joel Salatin (keynote speaker)\, Mark Fulford\, Vail Dixon\, John Kempf\, Guido Mase\, Jean-Martin Fortier\, Lane Selman\, John Navasio\, Kathleen DiChiara\, Julie Rawson and Jack Kittredge. \nThe Soil & Nutrition Conference brings together the collective knowledge of the food movement from the perspectives of successful farmers\, leading researchers\, healthcare practitioners\, and pioneers of food quality to delve deeper into the connections and importance of soil and nutrition.  Join us to explore how the intersection of the farm and human ecosystems hold the key to environmental sustainability\, quality food\, and overall well-being. \nTopics Include: \n\nApplications of biological (ecological) management\, from garden to wholesale scale\nImproving public health through agriculture\, education and local capacity building\nEffectively using nutrition to mitigate disease across the landscape\nRegenerating ecological systems to provide environmental stability and weather climate change\nFlavor as a focal point in the food quality conversation\nImplementation and development of techniques for grower success including seed establishment\, emergence and in-season monitoring solutions\nGrowing and marketing your farm business with an eye to quality\n\nCost: $225 general admission and $200 for BFA members. Learn more and register at bionutrient.org/snc
URL:https://www.buylocalfood.org/event/6th-annual-soil-nutrition-conference/
LOCATION:Kripalu Center\, 57 Interlaken Road\, Stockbridge\, MA\, 01262\, United States
CATEGORIES:Community Events,Farmer Events
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Halifax:20161206T090000
DTEND;TZID=America/Halifax:20161206T130000
DTSTAMP:20260603T124353
CREATED:20161003T164450Z
LAST-MODIFIED:20161003T164450Z
UID:21096-1481014800-1481029200@www.buylocalfood.org
SUMMARY:Greater Quabbin Food Alliance Meeting
DESCRIPTION:The next Greater Quabbin Food Alliance meeting is December 6\, 2016! Come share your ideas with the community\, and join a wonderful network of local farmers\, businesses\, and organizations working together to further strengthen our communities in the greater Quabbin region. \nThis biannual gathering is a great way to get involved and learn about efforts happening in your community! Over the past 3 years the Greater Quabbin Food Alliance has helped to connect people who are passionate about food\, farming\, health\, education\, economic development\, and land conservation. \nMany of us have been working hard on collaborative projects such as strengthening our local farmers markets\, getting more local food in the schools\, and promoting composting efforts regionally. Bring your energy and ideas!
URL:https://www.buylocalfood.org/event/greater-quabbin-food-alliance-meeting-3/
LOCATION:Orange Innovation Center\, 131 West Main Street\, Orange\, MA
CATEGORIES:Community Events
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Halifax:20161206T190000
DTEND;TZID=America/Halifax:20161206T203000
DTSTAMP:20260603T124353
CREATED:20161121T202013Z
LAST-MODIFIED:20161121T202013Z
UID:21651-1481050800-1481056200@www.buylocalfood.org
SUMMARY:Wreathmaking Workshop
DESCRIPTION:Make your own wreath! \n$30 — Outside Montague center\, address provided upon registration. \nMaster wreathmaker Emmet Van Driesche of the Pieropan Christmas Tree Farm and Lauren Bruns of Even Break Flowers will teach you how to hand tie a strong\, elegant wreath that will last until Valentine’s Day. \nCost of workshop includes a mix of evergreens\, hoop\, wire\, ribbon\, and natural decorations. Additional wreathmaking supplies will be available for purchase if you are inspired to make more at home. \nThis event will take place in an unheated workshop\, so dress warmly. \nDue to limited space\, registration is required. \nTo reserve your spot\, please call Emmet at (413) 369-6016 or email Lauren at BrunsLc@gmail.com and specify which evening you would like to attend.
URL:https://www.buylocalfood.org/event/wreathmaking-workshop/
LOCATION:TBD
CATEGORIES:Community Events
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20161207
DTEND;VALUE=DATE:20161210
DTSTAMP:20260603T124353
CREATED:20161130T152428Z
LAST-MODIFIED:20161130T152428Z
UID:21704-1481068800-1481327999@www.buylocalfood.org
SUMMARY:Young Farmers Conference
DESCRIPTION:Every December\, hundreds of beginning farmers from across the United States gather at Stone Barns Center for Food and Agriculture in Pocantico Hills\, New York to learn from agricultural luminaries\, peers\, and advocacy organizations at the Young Farmers Conference. On December 7-9\, 2016\, Stone Barns Center will host the 9th annual Young Farmers Conference\, providing participants with access to inspiring keynotes and unique workshops that address soil science\, technical skills\, agricultural policy\, farm business management\, conservation and more. \nClick here to view the 2016 Young Farmers Conference Schedule \n\nLIVESTREAM\nThese special workshops will be streamed live on this page on December 7 and 8 (all times are EST): \nWednesday December 7\n11:00am: Farms as Agents of Social Change\n2:00pm:  Fitting Green Manure Cover Crops into Crop Rotation\n3:45pm:  Understanding Customer Behavior at Farmers Markets \nThursday December 8\n9:15am: Acta Non-Verba: Youth Urban Farm Project\n11:00am: Carbon Farming\n2:00pm: Panel: Grassfed Grazing\n3:45pm: Land Access for Urban Farmers \nLast year’s livestreamed workshops:\nCrop Rotation\nGrowing and Marketing Cut Flowers\nKnow Your Supplier\nFarm Mechanization Tools for Increased Efficiency\nSwine Nutrition and Management
URL:https://www.buylocalfood.org/event/young-farmers-conference/
LOCATION:Stone Barns Center\, Pocantico Hills\, NY\, United States
CATEGORIES:Community Events,Farmer Events
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Halifax:20161207T110000
DTEND;TZID=America/Halifax:20161207T120000
DTSTAMP:20260603T124353
CREATED:20161130T152828Z
LAST-MODIFIED:20161130T152828Z
UID:21705-1481108400-1481112000@www.buylocalfood.org
SUMMARY:Webinar: Grant Funding for Northeast Agriculture
DESCRIPTION:Grants are often appealing to beginning and established farmers alike. It’s tempting to go after “free money\,” but grants aren’t always “free”- navigating the process can be challenging and many come with significant strings attached. \nJoin Nathan Rudgers\, Director of Business Development at Farm Credit East\, on December 7 as he talks about grants; why they exist\, opportunities that are out there\, how to apply for them and some of the issues to consider. The focus of this webinar is on grants and incentives for farms\, rather than nonprofits or service providers. \nRegistration is free and open to the public. \nAfter registering\, you will receive a confirmation email containing information about joining the webinar.
URL:https://www.buylocalfood.org/event/webinar-grant-funding-for-northeast-agriculture/
LOCATION:Online
CATEGORIES:Community Events
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Halifax:20161208T180000
DTEND;TZID=America/Halifax:20161208T200000
DTSTAMP:20260603T124353
CREATED:20161114T152945Z
LAST-MODIFIED:20161114T152945Z
UID:21567-1481220000-1481227200@www.buylocalfood.org
SUMMARY:Workshop: Municipal Farmland Leasing and Protection
DESCRIPTION:Leasing municipally owned land to farmers can be a great way to add to your town’s revenues while helping to keep farms in farming. In our December Municipal Official Continuing Education Series\, we present an excellent opportunity to learn the particulars of leasing and/or protecting town-owned land\, especially farmland. Speakers include Land for Good’s Senior Program Director and Mount Grace Land Conservation Trust’s Land Conservation Specialist. Please note: any of the lessons learned in this workshop can also be applied to land other than farmland. \nWho should attend? Town Administrators\, Planning Boards\, Select Boards\, Agricultural Commissions\, Conservation Commissions\, Open Space Committees and Community Preservation Committees \nClick here for more information   RSVP by clicking here
URL:https://www.buylocalfood.org/event/workshop-municipal-farmland-leasing-and-protection/
LOCATION:John W. Olver Transit Center\, Allen Meeting Room\, 12 Olive St\, Greenfield\, MA
CATEGORIES:Community Events,Farmer Events
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Halifax:20161209T190000
DTEND;TZID=America/Halifax:20161209T203000
DTSTAMP:20260603T124353
CREATED:20161121T202322Z
LAST-MODIFIED:20161121T202322Z
UID:21654-1481310000-1481315400@www.buylocalfood.org
SUMMARY:Wreathmaking Workshop
DESCRIPTION:Make your own wreath! \n$30 — Outside Montague center\, address provided upon registration. \nMaster wreathmaker Emmet Van Driesche of the Pieropan Christmas Tree Farm and Lauren Bruns of Even Break Flowers will teach you how to hand tie a strong\, elegant wreath that will last until Valentine’s Day. \nCost of workshop includes a mix of evergreens\, hoop\, wire\, ribbon\, and natural decorations. Additional wreathmaking supplies will be available for purchase if you are inspired to make more at home. \nThis event will take place in an unheated workshop\, so dress warmly. \nDue to limited space\, registration is required. \nTo reserve your spot\, please call Emmet at (413) 369-6016 or email Lauren at BrunsLc@gmail.com and specify which evening you would like to attend.
URL:https://www.buylocalfood.org/event/wreathmaking-workshop-2/
LOCATION:TBD
CATEGORIES:Community Events
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Halifax:20161210T100000
DTEND;TZID=America/Halifax:20161210T140000
DTSTAMP:20260603T124353
CREATED:20161129T151143Z
LAST-MODIFIED:20161129T151319Z
UID:21699-1481364000-1481378400@www.buylocalfood.org
SUMMARY:Gardening the Community Volunteer Day
DESCRIPTION:GTC needs to move from their Lebanon Street Garden immediately! After 10 years in a beautiful garden site\, their current landowner has asked them to leave by mid-December. The need to mobilize quickly to move plants and other materials to other sites. \nMeet up on\nSaturday\, December 3\, 10am – 2pm\nSaturday\, December 10\, 10am – 2pm \nWhat do they need?\nVolunteers\, backhoes\, pick-up trucks\, carpenters\, landscapers \nWhat they need to do\n\nClear out materials from site\nMove 10×12 shed to Walnut Street\nMove perennial flowers\, compost\, wood chips\, and top soil\nMove trees and raspberries and build beds to hold them over winter\n\nEmail anne@gardeningthecommunity.com or tyrraforgtc@gmail.com\, or call 413.693.5340 to let them know you are coming\, especially if you are bringing a large group. Bring water\, snacks\, and warm clothes you can get dirty.
URL:https://www.buylocalfood.org/event/gardening-the-community-volunteer-day-2/
LOCATION:Gardening the Community – Lebanon St\, 49 Lebanon Street\, Springfield\, MA\, 01109\, United States
CATEGORIES:Community Events
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Halifax:20161210T100000
DTEND;TZID=America/Halifax:20161210T150000
DTSTAMP:20260603T124353
CREATED:20161021T153139Z
LAST-MODIFIED:20161021T153139Z
UID:21315-1481364000-1481382000@www.buylocalfood.org
SUMMARY:Westfield Winter Farmers' Market
DESCRIPTION:The new Westfield Winter Farmers’ Market will be held inside the Episcopal Church of the Atonement at 36 Court St.\, Westfield\, MA on Saturdays\, November 19 and December 10\, from 10:00 am to 3:00 pm. Many of the vendors from the summer season will return with seasonal products including winter vegetables and squash\, jams and jellies\, pickles\, relishes\, soaps and oils\, baked goods and sweets. Additionally\, new crafters and artists will be introduced for holiday gift shopping. The $10 SNAP Match supported by a grant from CISA\, and the Loyalty Card program will continue. There will be live acoustic music supported by the Westfield Cultural Council. Local author and illustrator Rhonda Boulette will be reading from her Flitten Fairy Tales books. The building is handicap accessible with free parking; and professional babysitting is provided. \nMusic\n10:00 – 11:15 – Rua Bean:  Linda O’Neill and Tom Boidreau with Irish “plus\,” a bit of bluegrass\, country\, folk\, folk rock\, and lots of Irish \n11:15 – 12:30 – Rum and Steel:  Jon Adams on steel drums \n12:30 – 1:45 – Whiskey Traveler:  Bernie Dion\, friends and family with country and pop \n1:45 – 3:00 – Dogwalker:  Marcia Hendrick and Ted Lewis with covers and original songs in country\, American and light jazz styles
URL:https://www.buylocalfood.org/event/westfield-winter-farmers-market-2/
LOCATION:Episcopal Church of Atonement\, 36 Court Street\, Westfield\, MA\, 01085\, United States
CATEGORIES:Community Events
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Halifax:20161210T130000
DTEND;TZID=America/Halifax:20161210T150000
DTSTAMP:20260603T124353
CREATED:20161003T140650Z
LAST-MODIFIED:20161003T140650Z
UID:21093-1481374800-1481382000@www.buylocalfood.org
SUMMARY:Pork Butchery Class
DESCRIPTION:Our two-hour Saturday afternoon Pork Fabrication Class is an interactive demonstration with Terry. He will break one side of a locally raised pig\, field all of your questions\, identify and discuss the attributes of each cut of meat and give pointers on how to best prepare them. In addition to instruction on seam butchery technique and whole muscle utilization\, each student will take home a generous supply of mixed pork cuts. To ensure the best possible experience\, this will be an intimate class limited to six students. \nWe are offering the class OCTOBER 1st & 29th\, NOVEMBER 12th & 19th\, and DECEMBER 3rd &10th. The class will last two hours\, from 1-3pm and cost $100. This price includes instruction and pork for you to cook at home. Please call the store at (413)727-3409 to reserve your spot\, as these classes fill up quickly.
URL:https://www.buylocalfood.org/event/pork-butchery-class-5/
LOCATION:Sutter Meats\, 65 King Street\, Northampton\, MA\, 01060\, United States
CATEGORIES:Community Events
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Halifax:20161211T123000
DTEND;TZID=America/Halifax:20161211T133000
DTSTAMP:20260603T124353
CREATED:20161024T140918Z
LAST-MODIFIED:20161024T140918Z
UID:21323-1481459400-1481463000@www.buylocalfood.org
SUMMARY:Seminar: Why Buy Local?
DESCRIPTION:Why Shop Local is the brainchild of Jasper Lapienski\, a Northampton resident who has no affiliation with Serio’s Market other than as a customer. Jasper grew up in Amherst and has lived in Northampton since 2009. Jasper has been bringing our community together for a cause ever since\, organizing for peace with the Northampton Committee to Stop the Wars\, the Western Mass Coalition for Palestine\, and Jewish Voice for Peace; supporting (mostly losing) political campaigns as Visibility Coordinator for the Bardsley Campaign Committee and Campaign Manager for the Committee to Elect Blue DuVal; and promoting public transportation as a rider representative on the Franklin Regional Transit Advisory Committee. \nParticipants will be treated to loads of free samples\, demo products\, and special deals and will have the opportunity to participate in raffles and win prizes. Serio’s deli will be open for business and all seminar participants will be offered the Sandwich of the Day for 50% off as well as a menu of various options for lunch\, which will be served in-store after the presentation. For more information on the Why Shop Local seminars or to speak or feature your business at one\, email jasper (insert @ if you’re human) whyshoplocal.org. You may also CLICK HERE to join the seminar series email list. \nDecember 11\nGoing Red While Going Green: GIVING THE GIFT OF SUSTAINABILITY\nLexie Vining & Katie Costantini\, Center for Eco-Technology
URL:https://www.buylocalfood.org/event/seminar-why-buy-local-2/
LOCATION:Serio’s Market\, 65 State Street\, Northampton
CATEGORIES:Community Events
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Halifax:20161211T190000
DTEND;TZID=America/Halifax:20161211T203000
DTSTAMP:20260603T124353
CREATED:20161121T202842Z
LAST-MODIFIED:20161121T202842Z
UID:21655-1481482800-1481488200@www.buylocalfood.org
SUMMARY:Wreathmaking Workshop
DESCRIPTION:Make your own wreath! \n$30 — Outside Montague center\, address provided upon registration. \nMaster wreathmaker Emmet Van Driesche of the Pieropan Christmas Tree Farm and Lauren Bruns of Even Break Flowers will teach you how to hand tie a strong\, elegant wreath that will last until Valentine’s Day. \nCost of workshop includes a mix of evergreens\, hoop\, wire\, ribbon\, and natural decorations. Additional wreathmaking supplies will be available for purchase if you are inspired to make more at home. \nThis event will take place in an unheated workshop\, so dress warmly. \nDue to limited space\, registration is required. \nTo reserve your spot\, please call Emmet at (413) 369-6016 or email Lauren at BrunsLc@gmail.com and specify which evening you would like to attend.
URL:https://www.buylocalfood.org/event/wreathmaking-workshop-3/
LOCATION:TBD
CATEGORIES:Community Events
END:VEVENT
END:VCALENDAR