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PRODID:-//CISA - Community Involved In Sustaining Agriculture - ECPv6.15.15//NONSGML v1.0//EN
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X-WR-CALNAME:CISA - Community Involved In Sustaining Agriculture
X-ORIGINAL-URL:https://www.buylocalfood.org
X-WR-CALDESC:Events for CISA - Community Involved In Sustaining Agriculture
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TZID:America/Halifax
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DTSTART:20170312T060000
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BEGIN:VEVENT
DTSTART;TZID=America/Halifax:20180114T100000
DTEND;TZID=America/Halifax:20180311T160000
DTSTAMP:20260603T011545
CREATED:20171127T182913Z
LAST-MODIFIED:20171127T182913Z
UID:25862-1515924000-1520784000@www.buylocalfood.org
SUMMARY:Spice Rack Medicine Winter Class Series
DESCRIPTION:This 3-class series dives into the rich subject of Kitchen Medicine\, demystifying herbalism and bringing it into the kitchen and home\, where it belongs! \nTOPICS INCLUDE:\n-medicinal properties of the culinary herbs\n-food and herbal energetics\n-food as medicine\n-medicinal mushrooms\n-cooking with the tonic herbs\n-medicinal soups and broths\n-remineralizing\n-harmonizing with the seasons\n-healing the gut\n-medicine-making\, and more! \nJan 14th\, Feb 11th\, March 11th \n10am-4pm \nat Blue Dragon Apothecary in Greenfield \n*Class size is limited. Register now to hold your place in class! \nTuition: sliding scale $180-$225 (includes course packet and herbs or cooking/medicine-making) \nLearn more and register here! \nKind Words: \n“Your class was a direct way to bring me into a feeling of abundance! What we learned in class has taught me to use all the same herbs that have been in my pantry all along in a way that is more artful\, intentional and potent. ” \n“I honestly wasn’t sure this class would be interesting to me\, because I do cook with a lot of spices and sometimes grow weary of the generalized “this is how to cook your foods correctly” diatribe some instructors give. But you are a great teacher! This class was perfect; it was much more about delving into the stories of the spices and herbs\, and learning about them in a broader context of health\, healing\, cooking\, nourishment\, and tradition. I was super excited for class each week and never looked at the clock. You have an awesome ability to share a huge amount of info in a way that is easy and fun for me to remember and learn. My relationship with these herbs and spices grew so much that it doesn’t feel like a chore to cook more with them\, but a delight! I love remembering some little parts of their story as I cook. They are so friendly to me now!”
URL:https://www.buylocalfood.org/event/spice-rack-medicine-winter-class-series/
LOCATION:Blue Dragon Apothecary\, 158 Main Street\, Suite 10\, Greenfield\, MA\, 01301\, United States
CATEGORIES:Community Events
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20180201
DTEND;VALUE=DATE:20180204
DTSTAMP:20260603T011545
CREATED:20171113T181949Z
LAST-MODIFIED:20171113T181949Z
UID:25690-1517443200-1517702399@www.buylocalfood.org
SUMMARY:The Food Project's Winter Institute
DESCRIPTION:Want to Learn About Youth Development and Sustainable Agriculture? \nLearn\, grow\, and connect with your peers from across the country and the world at The Food Project’s Winter Institute from February 1 to 3\, 2018. \nThe Food Project’s three-day Winter Institute is packed with activities\, workshops\, and engaging conversation that will teach you about youth development\, sustainable urban and suburban agriculture models\, food and social justice initiatives\, and how to build more food secure communities. \nThe Winter Institute fills up quickly. Sign up today to secure your spot! \nLearn \n\nThe foundations of youth leader development in the context of farming\, social justice and food access initiatives\nSummer season planning and youth crew design\nHow to build a year-round tiered youth leader development structure to support your work\nWhat it takes to run dynamic farm operations with high school youth\n\nGrow \n\nInspire and support others to create change in their own communities\nWork alongside youth and hear about their work\n\nConnect \n\nIn-depth conversations with The Food Project staff\nEnjoy engaged conversations with Dirt Crew and Root Crew youth\nInteract with and learn from Institute peers\nNetwork with others interested in youth-led sustainable\, local agriculture\n\nCost: $450. Click for more information and to register! \nQuestions? Contact Cindy Davenport via email at institute@thefoodproject.org.
URL:https://www.buylocalfood.org/event/the-food-projects-winter-institute/
LOCATION:The Food Project\, Greater Boston Area\, MA\, United States
CATEGORIES:Community Events
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Halifax:20180203T100000
DTEND;TZID=America/Halifax:20180203T130000
DTSTAMP:20260603T011545
CREATED:20151223T193358Z
LAST-MODIFIED:20180126T160223Z
UID:17564-1517652000-1517662800@www.buylocalfood.org
SUMMARY:Greenfield Winter Fare
DESCRIPTION:Come on out to the Greenfield Winter Farmers’ Market on February 3 at the Four Corners School for a special Winter Fare day! A full day of free demos\, activities for kids\, music\, and more\, plus the amazing range of great local food and crafts that await you monthly at this market. Come on out and bring a friend! \nWorkshops\nAll Day: Upcycle Your T-Shirts! with Jess Rigollaud \n10am: Cultivating Mushrooms at Home with Paul Lagreze of New England Wild Edibles \n11am: Seed Saving and Heirloom Vegetables with Danny Botkin of Laughing Dog Farm \n12pm: Make Your Own Ghee with Hannah Jacobson-Hardy of Full Moon Ghee \nCISA is also organizing a special Winter Fare day at the Amherst Winter Farmers’ Market on February 10. All Winter Fare events are free\, open to the public\, and do not require an RSVP. Come join us!
URL:https://www.buylocalfood.org/event/greenfield-winter-fare/
LOCATION:Four Corners School\, 21 Ferrante Avenue\, Greenfield\, MA\, 01301\, United States
CATEGORIES:CISA Events,Community Events
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Halifax:20180203T140000
DTEND;TZID=America/Halifax:20180203T170000
DTSTAMP:20260603T011545
CREATED:20171213T181609Z
LAST-MODIFIED:20171213T181609Z
UID:26088-1517666400-1517677200@www.buylocalfood.org
SUMMARY:Cheesemaking at Home
DESCRIPTION:Make a simple cheese in your own kitchen. Learn of the  equipment\, supplies\, and basic techniques used in making most types of cheese. Participants will learn to make 2-3 types of cheese\, including fresh mozzarella from start to finish. Then take home instructions and a set of ingredients to make a batch or two at home. This workshop is for beginners\, and participants will learn by doing. Space is limited. Members: $25 Non-members: $35.
URL:https://www.buylocalfood.org/event/cheesemaking-at-home/
LOCATION:Berkshire Botanical Garden\, Route 102 and 183\, Stockbridge\, MA
CATEGORIES:Community Events
ORGANIZER;CN="Berkshire Botanical Garden":MAILTO:info@berkshirebotanical.org	
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Halifax:20180207T183000
DTEND;TZID=America/Halifax:20180207T203000
DTSTAMP:20260603T011545
CREATED:20171213T181915Z
LAST-MODIFIED:20171213T181915Z
UID:26090-1518028200-1518035400@www.buylocalfood.org
SUMMARY:Herbal Extractions: Making Herbal-Infused Oils\, Vinegars and Tinctures
DESCRIPTION:A hands-on exploration of the world of herbal extractions. Straddle the line between food and medicine. We will learn to make three categories of herbal extractions: infused oils\, infused vinegars\, and tinctures. The class will make a spiced bitters tincture that will serve as both a health-supporting digestive aid and a warming remedy for a cold winter’s day. Supplies Fee $20 Members: $15; Non-Members: $25.
URL:https://www.buylocalfood.org/event/herbal-extractions-making-herbal-infused-oils-vinegars-and-tinctures/
LOCATION:Berkshire Botanical Garden\, Route 102 and 183\, Stockbridge\, MA
CATEGORIES:Community Events
ORGANIZER;CN="Berkshire Botanical Garden":MAILTO:info@berkshirebotanical.org	
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Halifax:20180208T193000
DTEND;TZID=America/Halifax:20180208T203000
DTSTAMP:20260603T011545
CREATED:20180124T230418Z
LAST-MODIFIED:20180124T230418Z
UID:26460-1518118200-1518121800@www.buylocalfood.org
SUMMARY:Leah Penniman from Soul Fire Farm
DESCRIPTION:Leah Penniman from Soul Fire Farm is a woman of color\, educator\, farmer\, writer and food justice activist. She will speak about the intersection of Black Lives Matter and food justice\, land and food as tools to end mass incarceration\, and how gender influences this dynamic. \nFind more information here
URL:https://www.buylocalfood.org/event/leah-penniman-from-soul-fire-farm/
LOCATION:Amherst College\, 100 Boltwood Ave\, Amherst\, MA\, 01002\, United States
CATEGORIES:Community Events
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Halifax:20180210T100000
DTEND;TZID=America/Halifax:20180210T140000
DTSTAMP:20260603T011545
CREATED:20151223T192825Z
LAST-MODIFIED:20180207T222854Z
UID:17563-1518256800-1518271200@www.buylocalfood.org
SUMMARY:Amherst Winter Fare
DESCRIPTION:Join CISA at the Amherst Winter Farmers’ Market on February 10 for a special Winter Fare day! A full day of free demos\, activities for kids\, music\, and more\, plus the amazing range of great local food and crafts that await you weekly at this market. \nWorkshops\nAll Day: Sam Coates of Backyard Bread\nBread and pizza samples\, and dough-making and pizza-making demos \nAll Day: Ed Rutledge of the Center for EcoTechnology\nUpcycling craft workshop—making old cabinet doors into home chalkboards \n11am: Matt Kushi of the North Hadley Chili Pepper Company\nGrowing\, and cooking with\, local chili peppers \n12pm: Willie Crosby from Fungi Ally\nGrowing mushrooms at home \nAll Winter Fare events are free\, open to the public\, and do not require an RSVP. Come join us!
URL:https://www.buylocalfood.org/event/amherst-winter-fare/
LOCATION:Amherst Winter Farmers’ Market\, Hampshire Mall\, 367 Russell St\, Hadley
CATEGORIES:CISA Events,Community Events
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Halifax:20180222T183000
DTEND;TZID=America/Halifax:20180222T203000
DTSTAMP:20260603T011545
CREATED:20180215T231920Z
LAST-MODIFIED:20180215T231920Z
UID:26657-1519324200-1519331400@www.buylocalfood.org
SUMMARY:Hunger Forum with Congressman Jim McGovern
DESCRIPTION:Join the Franklin County Young Professionals for a panel discussion to bring awareness to food insecurity in Franklin County. Hear from Congressman Jim McGovern about his work to fight hunger on a federal level as well local leaders that are working every day\, right here\, to ensure food equality for all. \nThis discussion is for and open to the community. \nHear about the proactive work being done from the Community Meals Program\, The Coalition to End Hunger\, Lifepath and Center for Self Reliance Food Pantries. \nPanelists include: \nCongressman Jim McGovern\nAndrea Leibson – Executive Director\, Franklin County Community Meals Program\nJustin Costa – Program Coordinator – Center for Self Reliance Food Pantries/ Franklin County Hunger Task Force\nRoseann Martoccia – Executive Director – Lifepath (Meals on Wheels Program)\nMonte Belmonte – WRSI\, Coalition to End Hunger\, President of the Shea Theater and leader of Monte’s March.\n \nFind more information here.
URL:https://www.buylocalfood.org/event/hunger-forum-with-congressman-jim-mcgovern/
LOCATION:Shea Theater\, 71 Avenue A\, Turners Falls\, MA\, 01376\, United States
CATEGORIES:Community Events
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Halifax:20180224T100000
DTEND;TZID=America/Halifax:20180224T120000
DTSTAMP:20260603T011545
CREATED:20171213T182406Z
LAST-MODIFIED:20171213T182406Z
UID:26092-1519466400-1519473600@www.buylocalfood.org
SUMMARY:Responsible Backyard Beekeeping Series: Increasing Your Hives without Buying Bees
DESCRIPTION:Learn how to sustainably increase the size of your apiary using your own bees without buying more packages or nucs. Some beekeeping experience is recommended. Following this class\, participants are welcome to stay to meet and discuss beekeeping with others. Light refreshments will be provided. Members: $5 Non-members: $10
.
URL:https://www.buylocalfood.org/event/responsible-backyard-beekeeping-series-increasing-your-hives-without-buying-bees/
LOCATION:Berkshire Botanical Garden\, Route 102 and 183\, Stockbridge\, MA
CATEGORIES:Community Events
ORGANIZER;CN="Berkshire Botanical Garden":MAILTO:info@berkshirebotanical.org	
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Halifax:20180224T100000
DTEND;TZID=America/Halifax:20180224T120000
DTSTAMP:20260603T011545
CREATED:20180215T223629Z
LAST-MODIFIED:20180215T223629Z
UID:26651-1519466400-1519473600@www.buylocalfood.org
SUMMARY:Mass Aggie Seminar: Pruning Grapes
DESCRIPTION:Grapes are one of the most universally enjoyed fruits available. Many of the new varieties have excellent taste\, are winter hardy\, and can make excellent wine. Grapes are fun to grow but present some challenges. One of the biggest challenges is knowing how to correctly prune them.  Participants will have the opportunity to conduct actual pruning and gain both experience and confidence in pruning and training grapes in order to produce a bountiful crop. We’ll learn about tool maintenance and sharpening\, too.  Bring your own tools or use ours. \nThis workshop will be partially out of doors\, so please dress appropriately for potentially wet\, cold\, and muddy conditions. \nFee: $35. To register\, go to: UMassGarden.com. or mail a check payable to: Mass Aggie Seminars. Attn: Doreen York\, UMass\, 101 French Hall\, Amherst\, MA 1003-9294 \nTo view the full schedule\, go to: UMassGarden.com \nSponsored by: Nourse Farms and OESCO\,Inc..
URL:https://www.buylocalfood.org/event/mass-aggie-seminar-pruning-grapes/
LOCATION:UMass Cold Spring Orchard\, 391 Sabin St\, Belchertown
CATEGORIES:Community Events
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Halifax:20180224T110000
DTEND;TZID=America/Halifax:20180224T130000
DTSTAMP:20260603T011545
CREATED:20180215T220232Z
LAST-MODIFIED:20180215T220232Z
UID:26634-1519470000-1519477200@www.buylocalfood.org
SUMMARY:Grow Food Northampton Seed Swap
DESCRIPTION:On February 24th\, Grow Food Northampton is hosting their 4th annual Seed Swap! The Seed Swap is co-sponsored by Nuestras Raices\, Northampton Winter Farmers Market\, and the Hilltown Seed Saving Network. The Swap will be held at the Northampton Senior Center located on 67 Conz Street in Northampton. Please check out this Facebook event page to learn more and RSVP (but you can come without an RSVP). \nAll are welcomed – you do not need to bring any seeds to participate! \nCome and share the seeds you saved from your garden or have purchased and don’t need.  Pick out seeds for your garden and attend workshops on basic seed saving\, plant breeding\, and indigenous seed saving. Meet other community members that are passionate about gardening and the local food system. \nSuggested minimum donation $5\, cash or check. \nSCHEDULE:\n10:00am to 11:00am – Drop off Seeds at the Seed Swap \n11:00am to 1:00pm – Seed Swap  \nWORKSHOPS:\n10:00am to 11:00am – Intro to Seed Saving with Daniel Botkin of Laughing Dog Farm. Gill\,MA \n11:30am to 12:30pm – Indigenous Seed Keeping with Liz Charlebois\, Abenaki basketmaker and agriculturalist \n11:30am to 12:30pm – Seed Breeding with Tevis Roberston-Goldberg of Crabapple Farm \nKIDS PROGRAM:\n11:00am to 1:00pm – Seed Paper Making. Join Heather Smokler\, our Youth Education Coordinator\, in making homemade recycled paper with seeds that you can take home and plant in your garden! \nThose wishing to drop off seeds before the event can do so on Saturdays at the Northampton Winter Farmers Market at Northampton Senior Services\, 67 Conz Street\, between 9am and 2pm. Please label them with variety names\, collection date\, and information on whether they are open-pollinated or hybrids. \nThank you to River Valley Co-op\,  Amherst Nurseries\, and Bear Path Compost for being Leading “Heirloom” sponsors for this event!
URL:https://www.buylocalfood.org/event/grow-food-northampton-seed-swap/
LOCATION:Northampton Senior Center\, 67 Conz St\, Northampton\, MA\, MA\, 01060\, United States
CATEGORIES:Community Events
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Halifax:20180228T173000
DTEND;TZID=America/Halifax:20180228T193000
DTSTAMP:20260603T011545
CREATED:20180215T230139Z
LAST-MODIFIED:20180215T230139Z
UID:26654-1519839000-1519846200@www.buylocalfood.org
SUMMARY:Get to Know the Springfield Food Policy Council
DESCRIPTION:Learn more about the Springfield Food Policy Council here.
URL:https://www.buylocalfood.org/event/get-to-know-the-springfield-food-policy-council/
LOCATION:Springfield Central Library\, 220 State Street\, Springfield\, MA\, 01103
CATEGORIES:Community Events
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