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X-WR-CALNAME:CISA - Community Involved In Sustaining Agriculture
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X-WR-CALDESC:Events for CISA - Community Involved In Sustaining Agriculture
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BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240203T090000
DTEND;TZID=America/New_York:20240203T120000
DTSTAMP:20260526T132650
CREATED:20240110T214148Z
LAST-MODIFIED:20240110T214148Z
UID:45567-1706950800-1706961600@www.buylocalfood.org
SUMMARY:2024 Pioneer Valley Regional Agricultural Conference
DESCRIPTION:The Northampton Agricultural Commission would like to invite you to the 2024 Pioneer Valley Regional Agricultural Conference on Saturday February 3rd from 9am to noon at the Smith Vocational and Agricultural High School Library in Northampton. (Snow date — Saturday Feb 10th.) Doors open at 8:30am and there will be coffee and baked goods. \nWe’ll have three great speakers presenting: \nTom Jenkins from Blue Dog Forestry will discuss managing forests for income\, wildlife habitat\, and recreational access\, and how he works with his oxen for low-impact timbering. \nLaurie Cuevas from Thomas Farm and Dairy will present on raising Nubian goats for her farm’s award winning chevre cheese and running a successful diversified farm with local beef\, seasonal vegetables\, and fresh eggs. \nMissy Leab\, coordinator of the Massachusetts Maple Producers Association and owner of Ioka Valley Farm\, will highlight current trends in maple sugaring and how raising hormone-free beef\, and growing pumpkins\, squash\, and christmas trees has helped her 4th-generation farm continue to thrive.
URL:https://www.buylocalfood.org/event/2024-pioneer-valley-regional-agricultural-conference/
LOCATION:Smith Vocational and Agricultural High School Library\, Northampton\, MA
CATEGORIES:Community Events,Farmer Events
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240206T080000
DTEND;TZID=America/New_York:20240206T170000
DTSTAMP:20260526T132650
CREATED:20240206T203754Z
LAST-MODIFIED:20240206T203754Z
UID:45947-1707206400-1707238800@www.buylocalfood.org
SUMMARY:The Supply and Demand of Straight Native Species
DESCRIPTION:Instructors Marie Chieppo and Jasmine Callahan will discuss the recent surge in demand for straight native species by homeowners and others who are invested in the campaign to attract birds and insects that depend on straight species for food and habitat. Why does this void exist and what can we expect down the road? The class includes a presentation and interview\, with discussion and Q&A to follow. \nMarie Chieppo has written articles for the Ecological Landscape Alliance and the Association of Professional Landscape Designers on the topic. Jasmine Callahan\, a former owner of Blue Stem Nursery\, and now the owner and propagator of Dragonfly Natives\, will join Marie to share her insight. \n\nSaturday\, Feb. 17\, 10 a.m. to noon\nLocation: Berkshire Botanical Gardens\nMembers: $40/Non-Members: $55\n\n 
URL:https://www.buylocalfood.org/event/the-supply-and-demand-of-straight-native-species/
LOCATION:Berkshire Botanical Gardens\, Berkshire Botanical Gardens\, Stockbridge\, MA\, United States
CATEGORIES:Community Events
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240207T080000
DTEND;TZID=America/New_York:20240207T170000
DTSTAMP:20260526T132650
CREATED:20231116T130224Z
LAST-MODIFIED:20231204T193102Z
UID:45100-1707292800-1707325200@www.buylocalfood.org
SUMMARY:2-in-1 Food Safety Workshop
DESCRIPTION:Registration for this workshop is now closed. If you would like to join the waitlist\, please email julia@buylocalfood.org. We will open spots to those on the waitlist if any registrants withdraw from the course. \nAre you a restaurant owner or a food business employee who needs their ServSafe Certification? Participate in our 2-in-1 Food Safety Workshop on February 7th to receive a ServSafe Certification and an Allergens Awareness Certificate at a reduced cost. Topics include safe food handling practices\, proper food preparation\, storage\, and serving techniques to prevent foodborne illnesses and ensure food safety. The workshop will be led by Randy Crochier\, Director of Public Health at Franklin Regional Council of Governments & 20-year ServSafe instructor. All materials will be provided\, and a light lunch will be served. Only 15 spots are available!  \nLocation: CISA Office\, 1 Sugarloaf St\, South Deerfield MA. \nDate: Wednesday\, February 7th\, from 8am-5pm \nCost: $100 – The cost of this workshop is $100\, including the course and textbook. We would like this course to be accessible to all. If paying the full cost will prevent you from attending\, please contact Julia@buylocalfood.org to request a discounted rate. \n\n\n\n\n\n\n\n\n\nContact Julia at julia@buylocalfood.org or (413) 665-7100 ext 26 with any question.
URL:https://www.buylocalfood.org/event/2-in-1-food-safety-workshop/
LOCATION:CISA Office\, 1 Sugarloaf Street\, South Deerfield\, MA\, 01373\, United States
CATEGORIES:CISA Events,Community Events,Farmer Events,CISA Workshops for Businesses
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240207T190000
DTEND;TZID=America/New_York:20240207T203000
DTSTAMP:20260526T132650
CREATED:20240206T175759Z
LAST-MODIFIED:20240206T180217Z
UID:45936-1707332400-1707337800@www.buylocalfood.org
SUMMARY:Community Read: “Braiding Sweetgrass” by Robin Wall Kimmerer
DESCRIPTION:Join Berkshire Botanical Garden and the Stockbridge Library for an engaging book discussion on Robin Wall Kimmerer’s book “Braiding Sweetgrass” in person at Stockbridge Library. This event is an opportunity to dive into the thought-provoking themes and stories shared in Robin Wall Kimmerer’s book. Whether you’re a nature enthusiast\, a lover of indigenous wisdom\, or simply curious about sustainable living\, this discussion promises to be insightful and inspiring. Note: Books will be available to borrow from the Library in the new year. No registration required. \nIN-PERSON at Stockbridge Library\, Stockbridge \nWednesday\, Feb. 7\, 7 to 8:30 p.m.
URL:https://www.buylocalfood.org/event/community-read-braiding-sweetgrass-by-robin-wall-kimmerer/
LOCATION:Stockbridge Library\, Stockbridge
CATEGORIES:Community Events
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240209T110000
DTEND;TZID=America/New_York:20240209T123000
DTSTAMP:20260526T132650
CREATED:20240111T204202Z
LAST-MODIFIED:20240111T204202Z
UID:45577-1707476400-1707481800@www.buylocalfood.org
SUMMARY:USDA Investments in Conservation and Climate-Resilience in New England: Assessing the impact and advocating for the future
DESCRIPTION:Friday\, February 9 | 11:00 AM to 12:30 PM EST | Register Here! \nIn partnership with the Northeast Healthy Soil Network\, Food Solutions New England is hosting the following policy solutions webinar as part of the FSNE Campaign for Climate Resilience. \nA year following substantial investments by the Biden-Harris Administration in the USDA\, coupled with the passage of the Growing Climate Solutions Act in December 2022\, the USDA is making strategic investments to de-risk the transition to climate-smart agriculture for corporations and remove barriers to market-driven solutions such as carbon-markets. \nThis webinar will explore the trajectory and impact of USDA investments in Conservation and Climate-Smart programs on climate resilience and farm viability in New England. The exploration aims to discern whether these investments are propelling the region toward a transformative shift in the food system or merely fortifying existing models and systems.
URL:https://www.buylocalfood.org/event/usda-investments-in-conservation-and-climate-resilience-in-new-england-assessing-the-impact-and-advocating-for-the-future/
LOCATION:Remote
CATEGORIES:Community Events
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20240210
DTEND;VALUE=DATE:20240214
DTSTAMP:20260526T132650
CREATED:20240205T181729Z
LAST-MODIFIED:20240205T182119Z
UID:45915-1707523200-1707868799@www.buylocalfood.org
SUMMARY:Author Talks: Lawns into Meadows with Owen Wormser
DESCRIPTION:Register here! \nJoin us for an exciting presentation by local native plant expert\, landscape designer\, and author\, Owen Wormser\, about how to turn your lawn into a more resilient\, carbon-sequestering\, pollinator sheltering and feeding\, beautiful space. \nThis workshop is also the launch of Hampden-Hampshire Conservation District’s native plants grant program designed to help you get started with native plants in your own landscape. Win prizes (including copies of Owen’s book)\, sign up for a free consultation\, and get free resources to help you plan for spring! Click here for more information! \nDates: \n\nSaturday\, February 10\, 1:00 – 3:00pm at Hadley Public Library \nTuesday\, February 13\, 6:00 – 7:30pm at Richard Salter Storr’s Library (Longmeadow)
URL:https://www.buylocalfood.org/event/author-talks-lawns-into-meadows/
LOCATION:Multiple Venues
CATEGORIES:Community Events
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240210T090000
DTEND;TZID=America/New_York:20240210T150000
DTSTAMP:20260526T132650
CREATED:20240206T190853Z
LAST-MODIFIED:20240207T210512Z
UID:45940-1707555600-1707577200@www.buylocalfood.org
SUMMARY:Plant-Pollinator Interactions on the Landscape: Native Pollination Systems Design and Restoration
DESCRIPTION:Instructor Evan Abramson will discuss the critical role that plant selection plays in designing biodiverse landscapes. Understand why pollinator habitat is the single most important factor to consider in creating resilient terrestrial ecosystems. An interdisciplinary presentation on plant-pollinator interactions and their intersections with science\, design\, climate resilience\, ecological health and food security will be followed by a day-long design workshop with participants working in small teams. All necessary research and drafting materials and light lunch will be provided. \nInstructor Evan Abramson is the Founder and Principal of Landscape Interactions. A landscape designer and regional planner\, he works closely with project partners along every step of the process\, from conception through design\, implementation and maintenance. He holds a Master of Science in Ecological Design from the Conway School of Landscape Design\, Certificates in Permaculture Design and Biodynamic Gardening\, and is the author of numerous publications. \n\nSaturday\, Feb. 10\, 9 a.m. to 3 p.m.\nLocation: Berkshire Botanical Gardens\nMembers: $140/Non-Members $160
URL:https://www.buylocalfood.org/event/plant-pollinator-interactions-on-the-landscape-native-pollination-systems-design-and-restoration/
LOCATION:Berkshire Botanical Gardens\, Berkshire Botanical Gardens\, Stockbridge\, MA\, United States
CATEGORIES:Climate Events,Community Events
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240216T090000
DTEND;TZID=America/New_York:20240216T130000
DTSTAMP:20260526T132650
CREATED:20240111T210116Z
LAST-MODIFIED:20240111T210116Z
UID:45580-1708074000-1708088400@www.buylocalfood.org
SUMMARY:A Call to Fierce Love and Civility in Food Systems and Beyond
DESCRIPTION:Political polarization and culture wars seem to dominate the headlines these days. While there are questions about how widespread this may actually be in food and other systems\, media (and social media) can drive behavior in such a way that people stop questioning their assumptions or engaging with others who have different views. This is where things can get dangerous – people lose the “middle ground” where they can actually meet\, negotiate and be collectively creative. In this session participants will interact with our special guests and one another to explore practices of “fierce love and civility” across differences and how these might help create the better world that is needed and possible. \nGuests include: \n\nAmri Johnson of Inclusion Wins\, DEI strategist and author of Reconstructing Inclusion\nJoe Weston of The Weston Network\, international trainer\, peace activist and author of Fierce Civility\n\nFree to attend but registration is required – https://fsne.info/fierce-love \nDate: February 16th\, 9am-1pm
URL:https://www.buylocalfood.org/event/a-call-to-fierce-love-and-civility-in-food-systems-and-beyond/
LOCATION:Remote
CATEGORIES:Community Events
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240217T020000
DTEND;TZID=America/New_York:20240217T043000
DTSTAMP:20260526T132650
CREATED:20240125T154748Z
LAST-MODIFIED:20240207T210557Z
UID:45695-1708135200-1708144200@www.buylocalfood.org
SUMMARY:No-till Gardening for a Resilient Future
DESCRIPTION:Apply here!  \nLongtime valley farmer and educator\, Rose Cherneff of Gardening for the Future\, is running a monthly course from February – October 2024 about growing food for social and climate resilience. \nWhat are the concrete gardening skills needed to grow food in the face of climate change? How do we build a resilient community while growing food for the future? \nWe are living in rapidly changing times. This year was filled with fires and floods\, the year before was a drought. Societal forces seek to separate and divide us. And yet\, the earth offers itself as a source of nourishment through it all. How can we learn to work with the earth in the face of all this change? How can we grow food in ways that help build resilient communities? \nThis course\, called “No-till Gardening for a Resilient Future” meets once a month for 9 months from February 2024-October 2024 and guides you through the growing season\, with lessons geared towards the upcoming month’s gardening tasks. Readings and other educational opportunities will be provided in-between classes. \nEach of the class topics will be explored through the lens of climate and social resilience. This course will deepen one’s connection to the natural world through a scientific\, social\, spiritual\, emotional\, and creative lens. There will be space to share knowledge participants bring to the topics\, as well as to ask questions specific to your gardening projects and interests. \nThere will be two cohorts of this course- please choose the time and day that works best for you. \nBoth cohorts meet at Astarte Farm in Hadley\, MA.\n\n\nSaturday classes will meet on: February 17th\, March 16th\, April 6th\, May 11th\, June 8th\, July 13th\, August 10th\, September 7th\, and October 19th.\nSunday classes will meet on:  February 18th\, March 17th\, April 7th\, May 12th\, June 9th\, July 14th\, August 11th\, September 8th\, and October 20th.\n\nThis course is offered on a sliding scale:  \n\n\n\n\n$275: Low-end cost\, applies to those who have experienced current and/or historical marginalization from the land and/or from other material resources.\n$625: Base cost\n$975: High-end cost\, applies to those who own a home and/or land\, or have access to savings/ inherited wealth/ or high earning power.\nBIPOC Full Scholarship\, applies to those who identify as Black\, Indigenous\, People of Color
URL:https://www.buylocalfood.org/event/45695/
LOCATION:Astarte Farm\, 123 West Street\, Hadley\, MA\, 01035\, United States
CATEGORIES:Climate Events,Community Events
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240222T180000
DTEND;TZID=America/New_York:20240222T190000
DTSTAMP:20260526T132650
CREATED:20240205T183136Z
LAST-MODIFIED:20240205T183136Z
UID:45922-1708624800-1708628400@www.buylocalfood.org
SUMMARY:Welcoming Pollinators Home
DESCRIPTION:Register Here! \nTom’s work as a gardener and landscape designer is led by a recognition that whole ecosystems and human health are intertwined with pollinator well-being. As such\, he creates designs that primarily use native plants\, both for their ecological benefits and aesthetic fit in the landscape\, with the priority of creating native bee habitat. Tom will share strategies you can employ in your own landscape to welcome pollinators while allowing ample space for human activity. Tom completed a Master of Arts in Landscape Design from the Conway School. Click here for more information! \nPresenter: Tom Sullivan of Pollinators Welcome landscape design \nDates: \n\nThursday\, Feb. 22\, 6:00 – 7:00 PM Northfield Public Library (Franklin CD)\nSaturday\, Mar. 30\, 1:00 – 2:30 PM Hadley Public Library (HHCD)\nTuesday\, Apr.16\, 6:00 – 7:30 PM Storr’s Library\, Longmeadow (HHCD)
URL:https://www.buylocalfood.org/event/welcoming-pollinators-home/
LOCATION:Multiple Venues
CATEGORIES:Community Events
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240223T090000
DTEND;TZID=America/New_York:20240223T130000
DTSTAMP:20260526T132650
CREATED:20240111T210528Z
LAST-MODIFIED:20240207T210735Z
UID:45582-1708678800-1708693200@www.buylocalfood.org
SUMMARY:A Call to Right Relations and Climate Resilience in Food Systems and Beyond
DESCRIPTION:Many in the New England region and beyond continue to reckon with the tragic history of what has been done to Indigenous peoples through the process of colonization and economic greed. Amidst genocide and cultural devastation\, many tribes have been remarkably resilient and continue to hold on to their traditional teachings to guide them through unspeakable atrocities. With the #LandBack movement gaining momentum and growing support for tribal food sovereignty\, FSNE recognizes that there is much to learn from Indigenous neighbors and partners\, especially when it comes to being in “right relationship” with the planet and one another. During this session\, FSNE is honored to welcome two Indigenous guests who have generously agreed to share how one might honor the spirit of longstanding treaties and respectfully engage with “all our kin.” \nGuests include: \n\nGae Ho Hwako Norma Jacobs\, elder of the Wolf Clan of the Cayuga Nation\, Longhouse Faithkeeper and author of Odagahodhes\nErica Wood\, Alaskan Native Iñupiaq plant ecologist and environmental/food justice advocate\n\nFree to attend but registration required – https://fsne.info/right-relations \nDate: February 23rd\, 9am – 1pm
URL:https://www.buylocalfood.org/event/a-call-to-right-relations-and-climate-resilience-in-food-systems-and-beyond/
LOCATION:Remote
CATEGORIES:Climate Events,Community Events
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20240224
DTEND;VALUE=DATE:20240226
DTSTAMP:20260526T132650
CREATED:20240206T221430Z
LAST-MODIFIED:20240206T221430Z
UID:45952-1708732800-1708905599@www.buylocalfood.org
SUMMARY:Science of Plant Propagation
DESCRIPTION:Learn about the art and science of plant propagation in a repeat of this popular class. Adam Wheeler will again focus on the basic botany needed to understand and successfully propagate plants. Sexual and asexual propagation methods including sowing seeds\, cuttings\, grafting\, layering\, and division will be covered. Students will learn the fascinating science behind propagation along with the various techniques used to create new plants. Please bring your own lunch. \nAdam Wheeler started work at Broken Arrow Nursery in 2004 after completing his BS degree in Urban Forestry and Landscape Horticulture at the University of Vermont. Adam manages plant propagation\, container and field production and the acquisition and development of new plants. He is a past recipient of the Young Nursery Professional Award from the New England Nursery Association and is also an adjunct lecturer at Naugatuck Valley Community College. \n\nSaturday and Sunday\, Feb. 24 and 25\, 9 a.m. to 4 p.m.\nLocation: Berkshire Botanical Gardens\nMembers: $215/Non-Members: $240
URL:https://www.buylocalfood.org/event/science-of-plant-propagation/
LOCATION:Berkshire Botanical Gardens\, Berkshire Botanical Gardens\, Stockbridge\, MA\, United States
CATEGORIES:Community Events
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240227T100000
DTEND;TZID=America/New_York:20240227T130000
DTSTAMP:20260526T132650
CREATED:20231207T233838Z
LAST-MODIFIED:20231207T233922Z
UID:45297-1709028000-1709038800@www.buylocalfood.org
SUMMARY:Local Food Trade Show
DESCRIPTION:Get ready for the 13th Annual Local Food Trade Show! Join us on Feb 27\, 2024\, from 10 am – 1 pm at Russel’s Garden Center as we bring together the best local food producers and buyers from across the state! Take advantage of this chance to showcase your finest local food products and explore new wholesale opportunities. We’re delighted to invite local food producers and buyers to the 2024 Local Food Trade Show at this accessible location\, showcasing our region’s finest local food products. We encourage all in our Boston Local Food community to share this invitation with their favorite local growers and makers to join us for an invaluable day of connection. Register now below or on our website – spots are limited! Let’s make your food business dreams a reality at the Local Food Tradeshow! We can’t wait to see you there!
URL:https://www.buylocalfood.org/event/local-food-trade-show-3/
LOCATION:Russel’s Garden Center
CATEGORIES:Community Events,Farmer Events
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240229T120000
DTEND;TZID=America/New_York:20240307T133000
DTSTAMP:20260526T132650
CREATED:20240104T222520Z
LAST-MODIFIED:20240223T154721Z
UID:45535-1709208000-1709818200@www.buylocalfood.org
SUMMARY:Make Your Land Available for Farming: Free Webinar Series for Landowners
DESCRIPTION:Farming and non-farming private landowners and their representatives (real estate agents\, etc.) are welcome to attend. As a landowner\, when you make land available for farming you help secure a future for farming in your community. Farmers are looking for land—from a small vegetable plot\, to livestock or crops. Productive\, sustainable uses for all or parts of your property can bring many rewards! \nFeel empowered and prepared to share your land as an important piece of the crucial farmland base in New England. This virtual workshop series will help you understand your land’s potential for farming and what goes into a good farming arrangement\, explore motivations\, strategies\, and mechanics for making any amount of land available to a farmer. Click here for more information. \n\nWHY make land available to a farmer? What are the primary motivations and benefits to a landowner?\nWHAT does your land have to offer? Explore soils\, acreage\, infrastructure\, and other assets\, and how to adequately convey your offer.\nHOW to have your land farmed. Learn about leasing\, selling\, and other strategies\, as well as tools for getting these processes started.\nWHO is interested in farming your land? Hear from farmers and landowners on what they are looking for\, what challenges they have faced\, and ways you can anticipate a farmer’s needs.\n\nSeries will take place on Thursdays at lunchtime\, from 12 – 1:30pm (EST). \n\nSession 1 – February 22nd\, 12-1:30pm\nWhat are the benefits and potential challenges of making your land available to farming? What are the details a landowner should expect to address? In this session\, participants will hear from a guest speaker\, who will share about their experience leasing land for their farm. We will also share “tips & tricks” for posting your property on New England Farmland Finder. Webinar attendees will have the opportunity to ask questions.  \nSession 2 – February 29th\, 12-1:30pm\nIn this session\, the New England Farm Link Collaborative will share different methods to provide farmland access\, including leasing\, selling\, and more. We will also discuss tools for evaluating your land’s agricultural potential. Webinar attendees will have the opportunity to ask questions. \n\n“Thank you for this seminar. The resources and guidelines were great. It was very helpful and thought-provoking to hear from landowners and farmers in the final session\,” shared a participant. \nWorkshop recordings will also be made available to all who register to watch at your convenience. \nNote: If you are particularly interested in succession of your land\, check out the Farm Succession Planning webinar series for in-depth information. \nHosted by the New England Farm Link Collaborative\, a partnership of farm link programs and land access services in New England that provide a variety of farmland access support services\, including Connecticut FarmLink\, Maine FarmLink\, Vermont Land Link\, and Land For Good. \nQuestions? Please contact Rachel Brice\, Program & Development Manager\, Land For Good\, 603-357-1600\, rachel@landforgood.org.
URL:https://www.buylocalfood.org/event/make-your-land-available-for-farming-free-webinar-series-for-landowners-4/
LOCATION:Remote
CATEGORIES:Community Events,Farmer Events
END:VEVENT
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