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X-WR-CALDESC:Events for CISA - Community Involved In Sustaining Agriculture
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BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240320T173000
DTEND;TZID=America/New_York:20240320T190000
DTSTAMP:20260526T142621
CREATED:20240209T013016Z
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UID:45986-1710955800-1710961200@www.buylocalfood.org
SUMMARY:Connecting with Customers / Conectar con los clientes
DESCRIPTION:Wednesday March 20th 5:30-7pm\, online \nKnowing who your customers are and what is important to them is the foundation of marketing your business. Join Sara Esthus from Homegrown Studio for an introductory workshop where we will cover how to identify your customer groups and how you can strengthen your marketing by creating a deeper connection with them. You will learn new techniques for building a customer-focused marketing strategy to help inspire your customers to invest in your business. \nThis workshop is part of the Essential Skills for Starting\, Growing & Managing a Food Business winter series. Click here for more information. \nSessions are open to anyone and free to attend! PLUS\, if you self identify as BIPOC or low-income\, or if you need interpretation into English\, you are eligible to get: \n\n$30 – $60 stipend per workshop\nInterpretation and/or translation\nUp to five hours of free one-on-one coaching on any topic(s) of your choice\n\nRegister here before March 14th! \nFor questions\, interpretation requests\, or registering after the deadlines above\, contact Lucy Kahn\, (413) 247-4842. \n\nMiércoles 20 de marzo 5:30-7:00\, en línea \nSaber quiénes son sus clientes y qué es importante para ellos es la base de la comercialización de su negocio. Únase a Sara Esthus de Homegrown Studio en un taller introductorio en el que trataremos cómo identificar a sus grupos de clientes y cómo puede reforzar su marketing creando una conexión más profunda con ellos. Aprenderá nuevas técnicas para crear una estrategia de marketing centrada en el cliente que le ayude a inspirar a sus clientes para que inviertan en su negocio. \nHaga clic aquí para más información sobre la serie de talleres Habilidades esenciales para crear\, desarrollar y manejar una empresa de alimentos.  \n¡Las sesiones están abiertas a cualquier persona y son gratuitas! ADEMÁS\, si se identifica como BIPOC o de bajos ingresos\, o si necesita interpretación al inglés\, es elegible para obtener: \n\n$30 – $60 por taller\nInterpretación y/o traducción\nHasta cinco horas de asesoramiento individual gratuito sobre cualquier tema de su elección\n\nRegístrese aquí antes de 14 de marzo \n¿Preguntas o solicitar interpretación? Póngase en contacto con Lucy Kahn\, (413) 247-4842.
URL:https://www.buylocalfood.org/event/essential-skills-connecting-with-customers/
LOCATION:Remote
CATEGORIES:CISA Events,Community Events,Farmer Events,CISA Workshops for Businesses
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240323T090000
DTEND;TZID=America/New_York:20240323T120000
DTSTAMP:20260526T142621
CREATED:20240227T132846Z
LAST-MODIFIED:20240227T132846Z
UID:46138-1711184400-1711195200@www.buylocalfood.org
SUMMARY:Natural and Low-cost Homestead Design
DESCRIPTION:Register here! \nThis class is for people who are planning to develop a homestead using natural materials and systems and want to consider the wide range of issues involved. Jack and Julie are owners and builders of the farm. Click here for more information! \nTopics covered: \n\nInitial Land Selection\nSite Determination\nResidential Design – climate and weather protection\, energy\, water\, septic\, vehicle access\, root cellar\, attached greenhouse\, storage\, connectivity choices\, backup systems\nOutbuilding Siting and Design\nDeveloping Natural Features – fields\, gardens\, ponds\, woods\, walking trails\nLong-Term Planning.\n\nA major focus of each topic will be the extent to which low cost\, natural materials\, incorporating energy-saving design\, and appropriate technologies are employed. A tour of the house and grounds of the farm\, where many such principles have been applied\, will be included. \nEvent Details:  \n\nSaturday\, March 23\, 2024\n9am-12pm with pot luck lunch\nPrice: $50-$100 sliding scale\nPresenters: Jack Kittredge and Julie Rawson
URL:https://www.buylocalfood.org/event/natural-and-low-cost-homestead-design/
LOCATION:Many Hands Sustainability Center\, 411 Sheldon Road\, Barre\, United States
CATEGORIES:Community Events,Farmer Events
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240326T173000
DTEND;TZID=America/New_York:20240326T190000
DTSTAMP:20260526T142621
CREATED:20240209T013450Z
LAST-MODIFIED:20240209T015201Z
UID:45988-1711474200-1711479600@www.buylocalfood.org
SUMMARY:Business Basics: Getting Started / Aspectos básicos del negocio: Primeros pasos
DESCRIPTION:Tuesday March 26th 5:30-7pm\, online \nHow do you set up a new farm or food business? Eyad Salha from Valley Community Development will share a roadmap for your first few years of starting up. We’ll talk about business planning\, financial planning\, entity structures and how to best set yourself up to succeed. We’ll even dive into how to set prices and track income and expenses. You’ll leave with a roadmap and helpful tools to get you started. \nThis workshop is part of the Essential Skills for Starting\, Growing & Managing a Food Business winter series. Click here for more information. \nSessions are open to anyone and free to attend! PLUS\, if you self identify as BIPOC or low-income\, or if you need interpretation into English\, you are eligible to get: \n\n$30 – $60 stipend per workshop\nInterpretation and/or translation\nUp to five hours of free one-on-one coaching on any topic(s) of your choice\n\nRegister here before March 20th! \nFor questions\, interpretation requests\, or registering after the deadlines above\, contact Lucy Kahn\, (413) 247-4842. \n\n\nMartes 26 de marzo 5:30-7pm\, en línea \n¿Cómo se pone en marcha un nuevo negocio agrícola o alimentario? Eyad Salha\, de Valley Community Development\, compartirá una hoja de ruta para sus primeros años de puesta en marcha. Hablaremos sobre la planificación empresarial\, la planificación financiera\, las estructuras de las entidades y la mejor manera de prepararse para tener éxito. Incluso nos sumergiremos en cómo fijar precios y hacer un seguimiento de los ingresos y los gastos. Se irá con una hoja de ruta y herramientas útiles para empezar. \nHaga clic aquí para más información sobre la serie de talleres Habilidades esenciales para crear\, desarrollar y manejar una empresa de alimentos.  \n¡Las sesiones están abiertas a cualquier persona y son gratuitas! ADEMÁS\, si se identifica como BIPOC o de bajos ingresos\, o si necesita interpretación al inglés\, es elegible para obtener: \n\n$30 – $60 por taller\nInterpretación y/o traducción\nHasta cinco horas de asesoramiento individual gratuito sobre cualquier tema de su elección\n\nRegístrese aquí antes de 20 de marzo \n¿Preguntas o solicitar interpretación? Póngase en contacto con Lucy Kahn\, (413) 247-4842.
URL:https://www.buylocalfood.org/event/essential-skills-business-basics-getting-started/
LOCATION:Remote
CATEGORIES:CISA Events,Community Events,Farmer Events,CISA Workshops for Businesses
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240327T173000
DTEND;TZID=America/New_York:20240327T203000
DTSTAMP:20260526T142621
CREATED:20240206T221840Z
LAST-MODIFIED:20240325T204819Z
UID:45954-1711560600-1711571400@www.buylocalfood.org
SUMMARY:Container Garden Design
DESCRIPTION:Acquire knowledge of the skills required for beautiful and successful container gardens with Jenna O’Brien\, owner of Viridissima Horticulture and Design. Get to know the plants that thrive in containers and how to care for them. This class will cover practical aspects of gardening in containers with style throughout the New England garden season. Consider container selection\, siting\, planting\, growing\, and maintaining moveable gardens. \nJenna O’Brien\, owner and founder of Viridissima Horticulture and Design since 2003\, has been working in Berkshire gardens for over 20 years. She is also a member of the BBG Horticulture Advisory Committee and the Education Committee. Jenna specializes in container gardening\, country estate garden care and management\, entrance garden design\, and Berkshire Garden Style. \n\nWednesdays\, March 6 through 27\, 5:30 to 8:30 p.m.\nLocation: Berkshire Botanical Gardens\nMembers: $215/Non-Members: $240
URL:https://www.buylocalfood.org/event/container-garden-design/
LOCATION:Berkshire Botanical Gardens\, Berkshire Botanical Gardens\, Stockbridge\, MA\, United States
CATEGORIES:Community Events
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240330T090000
DTEND;TZID=America/New_York:20240330T120000
DTSTAMP:20260526T142621
CREATED:20240227T133158Z
LAST-MODIFIED:20240227T133158Z
UID:46142-1711789200-1711800000@www.buylocalfood.org
SUMMARY:Ayurveda\, Yoga\, and Seasonal Cooking at Many Hands Organic Farm
DESCRIPTION:Register here! \nEmbark on a 3-hour holistic journey of self-discovery and well-being. Immerse yourself in a rejuvenating meditation and yoga practice introducing the basic concepts of Ayurveda. Delve into enlightening discussions exploring the fundamental lifestyle and diet principles of Ayurveda\, the ancient science of life and longevity. Learn how to align your lifestyle with the seasons through Ayurvedic wisdom\, understanding how to nourish yourself according to the unique needs of each season. Additionally\, ignite your culinary creativity with a hands-on cooking session focused on preparing delicious and nutritious meals aligned with the current season. Click here for more information! \nAyurveda\, deeply rooted in the rhythms of nature\, seamlessly aligns with the principles of farming and community-supported agriculture (CSA). This ancient system of health and wellness recognizes the interconnectedness between humans and their environment\, emphasizing the importance of living in harmony with nature for optimal well-being. By embracing Ayurvedic practices\, individuals not only nurture their own health but also contribute to the sustainability of the earth and support local farming communities. Through the mindful consumption of fresh\, local\, organic\, seasonal produce\, we honor the natural cycles of growth and nourish both body and soul in alignment with the wisdom of Ayurveda. Join us in this transformative experience as we cultivate balance\, vitality\, and inner harmony together. \nEvent Details: \n\nSaturday\, March 30\, 2024\n9am-12noon with pot luck lunch\nPrice: $50 – $100 sliding scale\nPresenter: Jennifer Peck\, Ayurveda Practitioner & E-RYT50 Yoga teacher
URL:https://www.buylocalfood.org/event/ayurveda-yoga-and-seasonal-cooking-at-many-hands-organic-farm/
LOCATION:Many Hands Sustainability Center\, 411 Sheldon Road\, Barre\, United States
CATEGORIES:Community Events
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240330T090000
DTEND;TZID=America/New_York:20240330T130000
DTSTAMP:20260526T142621
CREATED:20240206T222226Z
LAST-MODIFIED:20240206T222226Z
UID:45956-1711789200-1711803600@www.buylocalfood.org
SUMMARY:Spring Pruning of Woody Ornamental Plants
DESCRIPTION:Spring is a great time to assess woody shrubs for shape\, structure\, and winter damage. Ron Yaple\, owner of Race Mountain Tree Services will demonstrate how to renovate\, rejuvenate\, and shape shrubs and small ornamental trees for structure\, health\, and optimal growth. Plants covered will include viburnums\, lilacs\, witch hazels\, deciduous azaleas\, sweetshrubs\, crabapples\, and ornamental cherries. Participants should dress for the weather\, and bring pruners\, work gloves\, and a bag lunch. There will be some pruners available\, provided by BBG. \nRon Yaple\, owner of Race Mountain Tree Services in Sheffield\, MA\, who self identifies as a ​​”a pretty darn good arborist”\, has developed a regional reputation as a premier arborist. He is a dedicated and knowledgeable teacher of arboriculture\, and is a Certified and Licensed Arborist\, a Registered Consulting Arborist and a Qualified Tree Risk Assessor. \nKieran Yaple has been connected with arboriculture since birth. He grew up in a household surrounded by trees and began climbing early. At age twelve\, he and his father attended a two-day workshop with Dr. Alex Shigo\, the father of Modern Arboriculture\, learning about trees’ vascular systems in both stems and roots\, as well as the extensive list of creatures living in soil\, through the lens of microscopes. Kieran became a Massachusetts Certified Arborist in 2013 and an International Society of Arboriculture Certified Arborist in 2012. Kieran is a Board Member for the MA Arborists Associations and began working in his family’s business in 2010. \n\nSaturday\, March 30\, 9 a.m. to 1 p.m.\nLocation: Berkshire Botanical Gardens\nMembers: $50/Non-members: $70
URL:https://www.buylocalfood.org/event/spring-pruning-of-woody-ornamental-plants/
LOCATION:Berkshire Botanical Gardens\, Berkshire Botanical Gardens\, Stockbridge\, MA\, United States
CATEGORIES:Community Events
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240404T170000
DTEND;TZID=America/New_York:20240404T200000
DTSTAMP:20260526T142621
CREATED:20240318T153839Z
LAST-MODIFIED:20240328T142809Z
UID:46315-1712250000-1712260800@www.buylocalfood.org
SUMMARY:CISA's Annual Meeting & Celebration
DESCRIPTION:WE ARE AT CAPACITY! If you would like to be added to a wait list for the Annual Meeting\, please reach out to Jennifer.\n \n\nJoin us for CISA’s Annual Meeting and a celebration on Thursday\, April 4th at 5:00 pm in the Carroll Room at Smith College! \nCISA members and supporters are invited to attend as we honor our Local Hero Award recipients\, enjoy a delicious buffet dinner\, and celebrate what you helped to accomplish in 2023. \nOptional pre-meeting tours of Sub Rosa Botanical Lounge & Smith College Dining Services before dinner begin at 4:00 pm. Tours include registration for the Annual Meeting\, so please only register for one ticket per attendee. \nThe Annual Meeting is free to attend\, but registration is required. Cocktail hour with a cash bar begins at 5\, and the evening program begins promptly at 6 pm. \nSpace is limited\, so please RSVP. \n Register here for the CISA’s Annual Meeting
URL:https://www.buylocalfood.org/event/cisas-annual-meeting-celebration/
LOCATION:Smith College Campus Center\, Carroll Room\, 100 Elm Street\, Northampton\, MA\, 01060\, United States
CATEGORIES:CISA Events,Community Events
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240411T150000
DTEND;TZID=America/New_York:20240411T160000
DTSTAMP:20260526T142621
CREATED:20240307T220136Z
LAST-MODIFIED:20240318T190000Z
UID:46230-1712847600-1712851200@www.buylocalfood.org
SUMMARY:APR Landowner Webinar
DESCRIPTION:If you farm or own APR land\, please join Commissioner Randle and the APR Stewardship Team for a webinar covering policies\, guidelines and resources relevant to APR constituents. RSVP in advance\, here. \nPlease send your Q&A in advance to Kristina.Smith@mass.gov \nFor translation/interpretation services\, please submit your request to Rebecca.Davidson@mass.gov by March 26th. Requests made after March 26th will be considered but may not be possible to fill. \nIf you require assistance to participate in this meeting you may submit a reasonable accommodation request to MDAR’s ADA Coordinator. In your request\, please include a description of the accommodation you will need with as much detail as possible. Also include a way we can contact you if we need more information. Please note that last minute requests will be accepted\, but we may be unable to fulfill the request. Please send your requests to: Gabriella Knight\, ADA and Diversity Manager at Gabriella.Knight@mass.gov or call (857)-268-0629. This webinar will be available to watch as a recording after the live event.
URL:https://www.buylocalfood.org/event/apr-landowner-webinar/
LOCATION:Remote
CATEGORIES:Community Events,Farmer Events
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240413T130000
DTEND;TZID=America/New_York:20240413T150000
DTSTAMP:20260526T142621
CREATED:20240318T161559Z
LAST-MODIFIED:20240318T190200Z
UID:46320-1713013200-1713020400@www.buylocalfood.org
SUMMARY:Climate Adaptive Gardening Series: No-till Practices for Soil Health
DESCRIPTION:Join local GFN farmer and educator Rose Cherneff at Grow Food Northampton’s Organic Community Garden to learn about all things soil! Whether you’re a seasoned gardener or just starting out\, this event is perfect for anyone figuring out how to grow food in the time of climate change. \n\nThis hands-on workshop will begin with an introduction to soil health – learning how to assess our soil using both our innate senses and carbon-proxy tests\, as well as how to interpret chemical soil test results from the UMASS soil lab.  We will then move into learning about no-till gardening techniques to enhance soil health such as planting\, tarping\, and crimping cover crops\, lasagna gardening\, and living mulches! This workshop is offered on a sliding scale fee of $0-20. \n\nSign up for the Saturday\, April 13 workshop here\n(Please save Sunday\, April 14 as a rain date!)\n\nAnd…if you are looking for more in-depth learning about no-till gardening\, Rose Cherneff teaches a 9-month long course on climate resilient gardening through their school “Gardening for the Future.” The course covers a range of topics to help gardeners grow food during this time of climate change\, and is offered on a sliding scale.  The course began in February\, but gardeners are invited to join now!  Learn more and sign up for the course here!
URL:https://www.buylocalfood.org/event/no-till-practices-for-soil-health/
LOCATION:Grow Food Northampton Organic Community Garden\, 140 Meadow St\, Florence\, MA\, 01062\, United States
CATEGORIES:Climate Events,Community Events
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240415T160000
DTEND;TZID=America/New_York:20240415T190000
DTSTAMP:20260526T142621
CREATED:20240401T175910Z
LAST-MODIFIED:20240401T175951Z
UID:46467-1713196800-1713207600@www.buylocalfood.org
SUMMARY:Indian Line Farm: Opening Meeting\, Season Extension and Infrastructure
DESCRIPTION:Calling all farm workers\, farm apprentices\, and agri-curious people! Western Mass/Hudson Valley CRAFT (Collaborative Regional Alliance for Farmer Training) invites you to their 2024 season of on-farm workshops. Come see a new farm\, learn new skills\, meet other people interested in farming\, and socialize. These visits are open to all!  \nThe first workshop is at Indian Line Farm in Great Barrington\, Monday April 15\, 4-6 PM with a social potluck at 6 PM. All farm visits are on Mondays. See a full schedule of all nine events here. \nIndian Line Farm grows approximately 5 acres of vegetables for our CSA\, one market and a few stores and restaurants. We sell year round. We utilize 3- 30×96 greenhouses to produce heat loving crops early and to achieve winter/late fall/spring production of various greens\, radishes\, cilantro\, scallions and carrots. The tour will include a basic introduction to the farm\, greenhouse management and scheduling\, grafting tomatoes\, and soil health under plastic. We will also take a look at our new 8′ deer exclusion fence and the economics of that investment. As this will be the first visit of the season we will also do introductions and orient all apprentices to the CRAFT program as a whole. Click here for more information. \nFarm Tour: Monday\, April 15 – 4PM-6PM  \nPotluck and Discussion: 6PM-7PM  \nLocation: Indian Line Farm\, 57 Jug End Rd\, Great Barrington\, MA 01230
URL:https://www.buylocalfood.org/event/indian-line-farm-opening-meeting-season-extension-and-infrastructure/
LOCATION:Indian Line Farm\, 57 Jug End Rd\, Great Barrington\, MA
CATEGORIES:Community Events,Farmer Events
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240416T140000
DTEND;TZID=America/New_York:20240416T150000
DTSTAMP:20260526T142621
CREATED:20240411T121701Z
LAST-MODIFIED:20240411T121701Z
UID:46571-1713276000-1713279600@www.buylocalfood.org
SUMMARY:Safety at Work: Addressing Gender-Based Violence and Harassment in the Agriculture Industry
DESCRIPTION:This webinar will focus on the importance of addressing gender-based violence and harassment (GBVH) in the agriculture industry with a specific focus on farm workers and migrant workers. The webinar will discuss how GBVH impacts worker health and safety and different methods of addressing and preventing GBVH in the world of work. Speakers will include farm workers\, migrant workers\, and representatives from Centro de los Derechos del Migrante\, Inc. (CDM)\, Justice for Migrant Women (J4MW)\, Coalition of Immokalee Workers\, BASTA Coalition of Washington\, and the Equal Employment Opportunity Commission (EEOC). Spanish interpretation will be available. \n Please register here to attend the webinar.
URL:https://www.buylocalfood.org/event/safety-at-work-addressing-gender-based-violence-and-harassment-in-the-agriculture-industry/
LOCATION:Remote
CATEGORIES:Community Events,Farmer Events
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240418T150000
DTEND;TZID=America/New_York:20240418T170000
DTSTAMP:20260526T142621
CREATED:20240321T175203Z
LAST-MODIFIED:20240416T143240Z
UID:46368-1713452400-1713459600@www.buylocalfood.org
SUMMARY:Pause & Pivot Farm Tour
DESCRIPTION:Join us at Pause & Pivot Farm in Williamsburg on April 18th at 3 pm for an exclusive tour of their hydroponic container farm! \nDiscover the innovative techniques they use to grow a diverse array of greens and herbs year-round. \nYou’ll also get a sneak peek at their brand new woodworking operation at the farm\, where salvaged and native wood are transformed into beautiful small furniture and functional home goods. \nThis event is offered on a sliding scale basis\, and proceeds will go towards CISA’s programs.\nLimited space available. Secure your spot by signing up using the link below. \n Register here for the Pause & Pivot Farm Tour
URL:https://www.buylocalfood.org/event/pause-pivot-farm-tour/
LOCATION:Pause and Pivot Farm\, 74 South Street\, Williamsburg\, MA\, 01096\, United States
CATEGORIES:CISA Events,Community Events
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240418T173000
DTEND;TZID=America/New_York:20240418T193000
DTSTAMP:20260526T142621
CREATED:20240327T163730Z
LAST-MODIFIED:20240327T163730Z
UID:46412-1713461400-1713468600@www.buylocalfood.org
SUMMARY:Soil Carbon Amendment Webinar
DESCRIPTION:Have you been growing cover crops year after year and still aren’t seeing soil organic matter increase? Are you tired of soil moisture swings\, seeing water puddle on your fields and watching your crops and pastures dry up a few weeks later? Do you worry that you’re not getting the most out of your fertilizer investments? If the answer to any of these questions is yes\, you may be interested in the Soil Carbon Amendment (SCA) webinar\, hosted by the Natural Resources Conservation Service (NRCS) Soil Health Subcommittee and American Farmland Trust (AFT). Click here for more information. \n\nArthur Siller\, Soil Health Specialist and Olivia Golden\, Urban Agriculture Educator of UMass Extension will discuss compost application rates\, the effect of compost on soil organic matter and other soil properties and the differences between manure and compost.\nDeborah Aller\, Extension Associate\, Cornell University will present on her research with biochar and its positive effects on soil health.\nKate Parsons\, Resource Conservationist\, NRCS will cover the financial assistance that is available for eligible agricultural producers to apply compost\, biochar or other soil carbon amendments using NRCS’ new Conservation Practice Code 336 (SCA).\n\nAnd of course\, no soil health webinar is complete without a very brief review of the soil health principles. This webinar is designed for both farmers and technical service providers. Please register by Monday April 15th to learn how Soil Carbon Amendment can help you advance towards your soil organic matter goals. \nDATE: April 18\, 2024 \nTIME: 5:30 – 7:30 pm EST \nLOCATION: Online Event\, meeting link sent by email \n\nQuestions? Contact Caro Roszell at croszell@farmland.org\, (413)-206-7169
URL:https://www.buylocalfood.org/event/soil-carbon-amendment-webinar/
LOCATION:Remote
CATEGORIES:Climate Events,Community Events
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240427T103000
DTEND;TZID=America/New_York:20240427T113000
DTSTAMP:20260526T142621
CREATED:20240401T214929Z
LAST-MODIFIED:20240401T215440Z
UID:46506-1714213800-1714217400@www.buylocalfood.org
SUMMARY:Grow Great Gardens: Q and A
DESCRIPTION:Seeds of Solidarity’s workshop season begins with Grow Great Gardens: Q and A on April 27th\, 10:30-11.30. The Q & A will be followed by optional self-guided tour of our site. Free\, all welcome! No pre-registration. It’s also our farmstand grand opening day! \nClick here for event information!
URL:https://www.buylocalfood.org/event/grow-great-gardens-q-and-a/
LOCATION:Seeds of Solidarity Education Center\, 165 Chestnut Hill Road\, Orange\, MA
CATEGORIES:Community Events
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240428T130000
DTEND;TZID=America/New_York:20240428T143000
DTSTAMP:20260526T142621
CREATED:20240318T183526Z
LAST-MODIFIED:20240318T190353Z
UID:46330-1714309200-1714314600@www.buylocalfood.org
SUMMARY:Climate Adaptive Gardening Series: Adaptations for your own garden
DESCRIPTION:April 28 @ 1:00 pm – 2:30 pm \nJoin climate scientist and community gardener Laura Hilberg of EcoAdapt to explore the realities of climate change in western Massachusetts and the impact on farmers and gardeners in our local landscape. \nClimate change is already affecting our community in the form of frequent\, severe flooding\, heat waves\, and unseasonably warm winters\, and these impacts are likely to become even more extreme over the coming decades. Although it is difficult to predict what will happen and challenging to cope with climate change on top of all of the existing stressors we are all dealing with\, there is a lot we can do to prepare for and respond to the changes that are happening – and hopefully build a better\, stronger community in the process! \nThis workshop will introduce community gardeners and other interested participants to climate change adaptation\, which focuses on how to cope with and respond to climate change. We will also outline the changes that we are most likely to experience in western Massachusetts and how they might impact our community garden\, and provide some resources for participants who are interested in exploring these topics in greater detail. Finally\, we will leave ample time for questions. We encourage you to ask questions in the registration form ahead of time\, so that we have the information to answer them at the workshop! \nFREE\, donations accepted  \nPlease register\, and submit questions here \n(Rain date: Sunday\, May 5)
URL:https://www.buylocalfood.org/event/climate-adaptive-gardening-series-adaptation-for-your-own-garden/
LOCATION:Grow Food Northampton Organic Community Garden\, 140 Meadow St\, Florence\, MA\, 01062\, United States
CATEGORIES:Climate Events,Community Events
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240428T130000
DTEND;TZID=America/New_York:20240428T160000
DTSTAMP:20260526T142621
CREATED:20240227T125658Z
LAST-MODIFIED:20240227T131056Z
UID:46127-1714309200-1714320000@www.buylocalfood.org
SUMMARY:No-till Gardens and Farms: Healthy Soil\, Heal Climate
DESCRIPTION:An experiential learning packed afternoon suitable to farmers or enthusiastic gardeners seeking to learn and use no-till methods that use simple tools\, build healthy soil\, reduce labor and cost inputs\, and promote climate resilience. A perfect time of year to learn and introduce several techniques that build healthy soil. Led by Seeds of Solidarity farmer\, co-founder Ricky Baruc\, known for his no-till farming successes and invigorating teaching style. Pre-registration required. Sliding scale: $35 to $60. Proceeds will be donated to 1for3.org to support their school and community gardening programs for Palestinians in the West Bank. Email deb@seedsofsolidarity.org to register. \nSunday April 28\, 1-4PM \nVisit Seeds of Solidarity’s website for more information.
URL:https://www.buylocalfood.org/event/no-till-gardens-and-farms-healthy-soil-heal-climate/
LOCATION:Seeds of Solidarity Education Center\, 165 Chestnut Hill Road\, Orange\, MA
CATEGORIES:Climate Events,Community Events,Farmer Events
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240429T150000
DTEND;TZID=America/New_York:20240429T170000
DTSTAMP:20260526T142621
CREATED:20240425T164845Z
LAST-MODIFIED:20240425T164845Z
UID:46723-1714402800-1714410000@www.buylocalfood.org
SUMMARY:Spring field walk at Riverland Farm
DESCRIPTION:Let’s talk about interseeded clover as a way to maximize cover cropping on vegetable farms! \nJoin us — American Farmland Trust\, Emily Landeck of Riverland Farm\, Ash Loehr of Hurricane Flats\, and Lincoln Fishman of Sawyer Farm—  for a spring field walk. \nAs vegetable growers in New England\, short growing seasons and high land prices make it challenging to fit in cover crops. This is particularly a true for crops harvested late into the fall\, like brassicas.  Brussels sprouts from Riverland are locally famous\, and Emily has been having luck interseeding dutch white clover into recently established Brussels sprouts.  Let’s walk out and take a look at the results this spring! \nIf you have experience interseeding cover crops into late summer crops\, we hope you’ll join us for a good conversation to share both successes and failures. Or if you are curious to learn more about the technique\, come and learn! \n\nDate: April 29th\, 2024 from 3 to 5 pm\nAddress: Riverland Farm\, 211 River Rd\, Sunderland\, MA 01375\nParking: Please park along the road by the Riverland Farm sign\n\nPlease RSVP here: https://forms.office.com/r/xwPMg9yEkN \n\nEmily Landeck recently became Director of Farm Programs at Hampshire College Farm and operates Riverland Farm in Sunderland.  She has been working on adding cover crops to a tight vegetable rotation while producing beautiful organic vegetables for regional wholesale markets. \nLincoln Fishman and Ash Loehr will join us for the conversation.  Lincoln has been developing systems for reducing tillage by utilizing dutch white clover\, and recently co-founded Momentum Ag\, an organization dedicated to on-farm research to help farmers implement and optimize climate-smart innovations.  Ash has a lot of experience interseeding cover crops at Hurricane Flats in South Royalton\, VT where they grow organic vegetables\, culinary herbs\, and popcorn\, for sale at their farm store and local markets. \nQUESTIONS?  Contact Julie Fine at American Farmland Trust\, jfine@farmland.org\, 413-531-0425
URL:https://www.buylocalfood.org/event/spring-field-walk-at-riverland-farm/
LOCATION:Riverland Farm\, 211 River Rd\, Sunderland\, MA\, 01375\, United States
CATEGORIES:Community Events,Farmer Events
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240504T100000
DTEND;TZID=America/New_York:20240504T120000
DTSTAMP:20260526T142621
CREATED:20240417T154328Z
LAST-MODIFIED:20240422T162809Z
UID:46639-1714816800-1714824000@www.buylocalfood.org
SUMMARY:Hilltown Making Food Fun
DESCRIPTION:Spring is here! Let’s start a garden and learn about local food. \n\nMaking Food Fun comes to the Hilltowns! CISA and the Old Creamery Co-op team up to celebrate spring. Plant vegetable seedlings or strawberry starts from Windy Ridge Farm for your home garden. Learn about seeds from the Hilltown Seed Saving Network. Taste local foods and learn new recipes for spring ingredients. This family event is free and open to the public at the Old Creamery Co-op\, 445 Berkshire Trail\, Cummington\, MA 01026\, on Saturday\, May 4th from 10am-12pm—rain or shine! Parent resources about HIP\, farmers’ markets\, and more.
URL:https://www.buylocalfood.org/event/hilltown-making-food-fun/
LOCATION:Old Creamery Co-op\, 445 Berkshire Trail\, Cummington\, MA\, 01026\, United States
CATEGORIES:Family events,CISA Events,Community Events
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240504T130000
DTEND;TZID=America/New_York:20240504T150000
DTSTAMP:20260526T142621
CREATED:20240318T184543Z
LAST-MODIFIED:20240318T185541Z
UID:46336-1714827600-1714834800@www.buylocalfood.org
SUMMARY:Climate Adaptive Gardening Series: Philosophy of Permaculture
DESCRIPTION:This workshop will offer reflections on the principles and philosophy of permaculture from Claudia Murray\, a graduating senior in the Sustainable Food and Farming program at UMass. We will look at the relationship between farming and European colonization\, and learn how permaculture offers a shift in perspective to address these crises. We hope to think through new approaches to engaging with food\, farming\, and our connections to the land. Finally\, we will consider different ways of integrating permaculture at the community garden or in your own home garden! All gardening experience levels welcome. \nFree\, limited space available. \nPlease register here. 
URL:https://www.buylocalfood.org/event/climate-adaptive-gardening-series-philosophy-of-permaculture/
LOCATION:Grow Food Northampton Organic Community Garden\, 140 Meadow St\, Florence\, MA\, 01062\, United States
CATEGORIES:Climate Events,Community Events
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240505T100000
DTEND;TZID=America/New_York:20240505T160000
DTSTAMP:20260526T142621
CREATED:20240227T131300Z
LAST-MODIFIED:20240227T131300Z
UID:46129-1714903200-1714924800@www.buylocalfood.org
SUMMARY:Reconnect Retreat
DESCRIPTION:A day of practices to destress and stay centered amid uncertainty. In this restorative\, uplifting day in community with others\, you will experience and gain techniques for: reiki/energy healing\, forest meditation\, yoga and teas for nervous system health\, grounding and nourishing recipes. Facilitators are Nalini Goodial\, Ricky Baruc\, and Deb Habib. Fee includes all sessions\, lunchtime soup (resulting from a cooking lesson!) and a take home tea or spice pack. Sliding scale: $50 -$90. Pre-registration required\, space limited. Email deb@seedsofsolidarity.org to register. \nSunday May 5\, 10am to 4PM \nVisit Seeds of Solidarity’s website for more information.
URL:https://www.buylocalfood.org/event/reconnect-retreat/
LOCATION:Seeds of Solidarity Education Center\, 165 Chestnut Hill Road\, Orange\, MA
CATEGORIES:Community Events
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240506T160000
DTEND;TZID=America/New_York:20240506T190000
DTSTAMP:20260526T142621
CREATED:20240401T180313Z
LAST-MODIFIED:20240401T180313Z
UID:46472-1715011200-1715022000@www.buylocalfood.org
SUMMARY:Caretaker Farm: Soil Health
DESCRIPTION:What is soil? What defines the quality of soil? How do you determine the quality of your soil? How do you try to preserve and improve your soil? During the visit to Caretaker Farm we will discuss the importance of soil health for the sustainability of your farm. We will also tour the land and observe how our soil health fits into the environmental sustainability of the farm. \nCaretaker Farm is a 34-acre diversified farm that includes a 270 family vegetable CSA\, a bakery\, bees\, chickens\, pigs\, ponds\, pastures\, hills\, forest\, and a stream. Click here for more information. \nDate: Monday\, May 6\, 4:00 PM  7:00 PM \nLocation: 1210 Hancock Rd\, Williamstown\, MA 01267
URL:https://www.buylocalfood.org/event/caretaker-farm-soil-health/
LOCATION:Caretaker Farm\, 1210 Hancock Rd\, Williamstown\, MA
CATEGORIES:Community Events,Farmer Events
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240511T090000
DTEND;TZID=America/New_York:20240511T120000
DTSTAMP:20260526T142621
CREATED:20240227T133639Z
LAST-MODIFIED:20240227T133639Z
UID:46144-1715418000-1715428800@www.buylocalfood.org
SUMMARY:Navigating the new normal- power equipment and implements on the farm and homestead
DESCRIPTION:Register here! \nAre you confused on how to enter into the realm of tractors\, implements and power equipment? There are many time and labor saving pieces of equipment available lately and with rampant sticker shock everywhere\, how do you choose what to buy? \nFor those who have equipment already\, how do I maintain it? Can I repair it?  Should I repair it\, or bite the bullet and upgrade?  Interested in starting a new enterprise on the farm? What will I need? \nWe will discuss these and other subjects. I am a diesel mechanic\, certified welder and farmer with 40 years of experience with agricultural and construction equipment. You’ll have access to insights and experience that will help you confidently delve into the world of power equipment\, implements and tractors. \nClick here for more information! \nEvent Details: \n\nSaturday\, May 11\, 2024\n9am-12noon with pot luck lunch\nPrice: $50 – $100 sliding scale\nPresenter: Dave Petrovick with support from Jonathan Anderson
URL:https://www.buylocalfood.org/event/navigating-the-new-normal-power-equipment-and-implements-on-the-farm-and-homestead/
LOCATION:Many Hands Sustainability Center\, 411 Sheldon Road\, Barre\, United States
CATEGORIES:Community Events,Farmer Events
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240516T170000
DTEND;TZID=America/New_York:20240516T183000
DTSTAMP:20260526T142621
CREATED:20240318T185752Z
LAST-MODIFIED:20240318T185752Z
UID:46343-1715878800-1715884200@www.buylocalfood.org
SUMMARY:Climate Adaptive Gardening Series: Mill River Floods\, Past & Present
DESCRIPTION:On the 150th Anniversary of the Mill River Flood of 1874\, join local historian John Sinton and Smith College Botany professor Gaby Immerman\, co-founders of the Mill River Greenway Initiative\, for a presentation on the history and current state of Mill River floods and the relationship of flooding with the Grow Food Northampton Community Garden. More details coming soon! \nSliding scale\, $0-30\, limited space available. \nPlease register here. 
URL:https://www.buylocalfood.org/event/climate-adaptive-gardening-series-mill-river-floods-past-present/
LOCATION:Grow Food Northampton Organic Community Garden\, 140 Meadow St\, Florence\, MA\, 01062\, United States
CATEGORIES:Climate Events,Community Events
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240518T100000
DTEND;TZID=America/New_York:20240518T140000
DTSTAMP:20260526T142621
CREATED:20240515T182436Z
LAST-MODIFIED:20240515T182436Z
UID:46870-1716026400-1716040800@www.buylocalfood.org
SUMMARY:Just Roots Spring Festival and Seedling Sale
DESCRIPTION:This Spring celebration is free and open to the public and will feature live music\, cooking demonstrations and samples\, farm tours\, a free seed swap\, a raffle with prizes from local businesses\, children’s activities\, and free ice cream from Ice Cream Emergency. Seedlings for sale will include vegetables\, flowers\, culinary and medicinal herbs\, native pollinators\, and more from Just Roots\, MXED GREENS\, Turtle Bend Farm\, Checkerspot Farm\, Sage Green Botanicals\, People’s Medicine Project\, Sawmill Herb Farm\, Foxtrot Farm\, and A Wing and A Prayer Nursery. \nSaturday\, May 18th\, 10am-2pm \nLocation: Just Roots\, 34 Glenbrook Drive Greenfield
URL:https://www.buylocalfood.org/event/just-roots-spring-festival-and-seedling-sale/
LOCATION:Just Roots Farm\, 34 Glenbrook Drive\, Greenfield\, MA\, 01301\, United States
CATEGORIES:Family events,Community Events
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240520T160000
DTEND;TZID=America/New_York:20240520T190000
DTSTAMP:20260526T142621
CREATED:20240401T180545Z
LAST-MODIFIED:20240401T200831Z
UID:46475-1716220800-1716231600@www.buylocalfood.org
SUMMARY:Full Well Farm: Start-Up Costs
DESCRIPTION:In our visit\, we’ll talk about what went into getting our farm off the ground in 2018 and take a look at what resources we utilized to apply for grants and loans that made the last four seasons possible. We’ll also talk about our current business plan\, the benefits of growing high value crops like flowers and cut greens\, and our community partnerships that support our business and make local food more accessible. Click here for more information. \nFull Well Farm is a queer owned\, no-till farm in Adams owned and operated by Meg Bantle (they/she) and Laura Tupper-Palches (she/ her). They grow vegetables and cut flowers on an acre of land using a permanent bed system that focuses on soil health. They have a 65 family vegetable CSA\, a 15 person seasonal flower CSA\, and attend the North Adams Farmers Market. They prioritize accessibility to their produce by partnering with local non-profits\, and accepting HIP/SNAP\, and offering sliding-scale CSA pricing. \nDates: Monday\, May 20\, 4:00 PM  7:00 PM \nLocation: Full Well Farm\, 313 East Road Adams\, MA 01220
URL:https://www.buylocalfood.org/event/46475/
LOCATION:Full Well Farm\, 313 East Road\, Adams\, MA
CATEGORIES:Community Events,Farmer Events
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240525T090000
DTEND;TZID=America/New_York:20240525T120000
DTSTAMP:20260526T142621
CREATED:20240227T204446Z
LAST-MODIFIED:20240227T204446Z
UID:46149-1716627600-1716638400@www.buylocalfood.org
SUMMARY:Starting Seeds and Seedlings
DESCRIPTION:Register here! \nWe will discuss how to maximize germination and getting seeds on their way to success for the season. Starting seeds later than we are used to in the greenhouse with only natural lighting and solar heating\, getting them in the ground with no “checking” of their growth\, use of seed inoculants\, transplant drenches\, and mulch when planting will all be discussed. Our “no cell” “no soil block” open tray system of greenhouse seed starting will be discussed also. We follow the biodynamic calendar when planting and will share our thoughts on that too. May 25 is a root day. \nFirst\, we will start some lettuce seeds in the greenhouse\, then repair to the field to plant some beet seeds and lettuce seedlings\, apply in row drenches\, and follow up with application of mulch. This will be a very hands-on workshop. \nClick here for more information! \nEvent Details: \n\nSaturday\, May 25\, 2024\n9am – 12noon with pot luck lunch\nPrice – $50 – $100 – sliding scale.\nPresenters – Clare Caldwell and Julie Rawson
URL:https://www.buylocalfood.org/event/starting-seeds-and-seedlings/
LOCATION:Many Hands Sustainability Center\, 411 Sheldon Road\, Barre\, United States
CATEGORIES:Community Events,Farmer Events
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240601T090000
DTEND;TZID=America/New_York:20240601T120000
DTSTAMP:20260526T142621
CREATED:20240227T204713Z
LAST-MODIFIED:20240227T204713Z
UID:46151-1717232400-1717243200@www.buylocalfood.org
SUMMARY:Keeping the soil covered: tarps\, cover crops\, mulch
DESCRIPTION:Register here! \nWe aim for the highest possible fertility\, a no till scenario\, increased soil organic matter\, and high nutrient density\, disease and insect resistance\, and as few weeds as possible. At this workshop we will discuss our 10 years of no till\, a bit about our problems with this modality as they have evolved over the years\, and the solutions that we have implemented. Always a work in progress\, this fascinating journey is always full of new insights and observations. \nSpecifically\, we will show how we use cover crops pre\, post and during the season\, tarps throughout the farming year\, and myriad sources of mulch. We will demonstrate the use of our bale chopper\, mulch some broccoli with chopped straw or hay and leaves\, take down some cover crops and use a pre-plant soil drench for planting of tomatoes in the next 2-3 days. We will remove tarps from some of our sweet potato beds and prepare the beds for planting similar to the tomato beds. Finally\, we will undersow inoculated (with biocoat gold) crimson clover in our mulched collard beds and apply a transplant drench to the beds. \nClick here for more information! \nEvent Details: \n\nSaturday\, June 1\, 2024\n9am-12noon with pot luck lunch\nPrice – $50-$100 – sliding scale\nPresenters –Julie Rawson\, Elenore Alves\, Matthew Kornn
URL:https://www.buylocalfood.org/event/keeping-the-soil-covered-tarps-cover-crops-mulch/
LOCATION:Many Hands Sustainability Center\, 411 Sheldon Road\, Barre\, United States
CATEGORIES:Community Events,Farmer Events
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240601T100000
DTEND;TZID=America/New_York:20240601T113000
DTSTAMP:20260526T142621
CREATED:20240318T185418Z
LAST-MODIFIED:20240318T201544Z
UID:46339-1717236000-1717241400@www.buylocalfood.org
SUMMARY:Climate Adaptive Gardening Series: Good Bug\, Bad Bug
DESCRIPTION:Learn the ins and outs of which insects live in our gardens\, why\, and how they affect our crops from Master Gardener Ken Conway! \nFree \nPlease Register here 
URL:https://www.buylocalfood.org/event/climate-adaptive-gardening-series-good-bug-bad-bug/
LOCATION:Grow Food Northampton Organic Community Garden\, 140 Meadow St\, Florence\, MA\, 01062\, United States
CATEGORIES:Climate Events,Community Events
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240602T090000
DTEND;TZID=America/New_York:20240602T120000
DTSTAMP:20260526T142621
CREATED:20240411T182644Z
LAST-MODIFIED:20240513T152825Z
UID:46578-1717318800-1717329600@www.buylocalfood.org
SUMMARY:CISA's Farm Bike Tour: Pedal to Pasture
DESCRIPTION:Join us for CISA’s first-ever guided farm tour by bike! \n \nPedal to Pasture is an immersive and engaging experience for all ages and levels of experience. Riders will be led through a guided tour of scenic roads and fields\, get an inside look at three local farms’ growing practices\, and hear farmers’ stories of the benefits and challenges of farming today in the Connecticut River Valley. \nWhen: Sunday\, June 2nd\, 9:00 am – 12:00 pm\nArrive at Prospect Meadow Farm between 8:15-8:30 for a bike safety check and route overview with our guides. \nCost: sliding scale\, $75-$150 adults; $40 kids. Proceeds benefit CISA’s mission of building a better local food system in western Massachusetts.\nWith two guided groups\, you can choose your preferred pace on this flat 12-mile loop ride. All levels and abilities are welcome\, as are e-bikes and pedal-assist bikes. Each group will enjoy two 30-minute stops for tours of two vegetable farms\, plus a tour at our start/finish location\, Prospect Meadow Farm. \nYou’ll enjoy a delicious picnic lunch and a refreshing Crooked Stick popsicle after the ride. \nWeather and cancellation policy: This event will happen rain or shine though if riding conditions are unsafe\, we will cancel. Registration fees will carry over to next year’s tour. \nSpace is limited\, so pre-register today!  \nClick here to register
URL:https://www.buylocalfood.org/event/cisas-farm-bike-tour-pedal-to-pasture/
LOCATION:MA
CATEGORIES:CISA Events,Community Events
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240603T160000
DTEND;TZID=America/New_York:20240603T190000
DTSTAMP:20260526T142621
CREATED:20240401T180956Z
LAST-MODIFIED:20240401T180956Z
UID:46479-1717430400-1717441200@www.buylocalfood.org
SUMMARY:Off The Shelf Farm: Scaling Pastured Poultry on Leased Land
DESCRIPTION:Off the Shelf Farm started in 2018 with 750 hens\, 150 broiler chickens and 13 lambs with a hand shake lease for 30 acres and no infrastructure. In 2024 the farm will support 2800 laying hens\, 4500 broiler chickens and 30 lambs all rotationally grazed on pasture. It will for the first time have a legal\, long-term lease on 80 acres and will be implementing a $500k grant-supported project to build winter chicken housing\, egg processing and cold storage space. We will talk about our process of scaling our business and “making it work” despite not owning a farm or having any long-term security. Click here for more information.  \nDate: Monday\, June 3\, 4:00 PM  7:00 PM \nLocation: 200 North Plain Road\, Great Barrington\, MA 01230
URL:https://www.buylocalfood.org/event/off-the-shelf-farm-scaling-pastured-poultry-on-leased-land/
LOCATION:Off The Shelf Farm\, 200 North Plain Road\, Great Barrington\, MA
CATEGORIES:Community Events,Farmer Events
END:VEVENT
END:VCALENDAR