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X-WR-CALNAME:CISA - Community Involved In Sustaining Agriculture
X-ORIGINAL-URL:https://www.buylocalfood.org
X-WR-CALDESC:Events for CISA - Community Involved In Sustaining Agriculture
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DTSTART;TZID=America/New_York:20130710T180000
DTEND;TZID=America/New_York:20130710T210000
DTSTAMP:20260526T192648
CREATED:20130621T201711Z
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UID:4932-1373479200-1373490000@www.buylocalfood.org
SUMMARY:Put 'em Up! Fruit Cookbook Dinner
DESCRIPTION:Blue Heron Restaurant\, Storey Publishing\, The Lisa Ekus Group & The Odyssey Bookshop present a four course dinner and talk with cookbook author Sherri Brooks Vinton! Details here.
URL:https://www.buylocalfood.org/event/put-em-up-fruit-cookbook-dinner/
LOCATION:Blue Heron Restaurant\, Sunderland
CATEGORIES:Community Events
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20130712
DTEND;VALUE=DATE:20130714
DTSTAMP:20260526T192648
CREATED:20130711T221437Z
LAST-MODIFIED:20130711T221704Z
UID:5247-1373587200-1373759999@www.buylocalfood.org
SUMMARY:"Fermentation Alley" Open House!
DESCRIPTION:Open House this Fri & Sat! \nCome explore the sights and smells of north Wells Street in Greenfield … otherwise known as “Fermentation Alley”! Artisan Beverage Cooperative (Katalyst Kombucha and Green River Ambrosia)\, Lefty’s Brewing Company and Real Pickles will all be open for tours and tastings on Friday evening and Saturday afternoon\, coinciding with the SummerFest Sidewalk Sales in Downtown Greenfield. Take a walk down Wells … enjoy the fizz and sparkle of our fermented offerings – beer\, pickles\, mead\, kombucha … and learn all about fermentation three different ways! \nStop by after work on Friday or come by Saturday afternoon to see Real Pickles in full production! Stop by to see the crew slicing fresh cucumbers and preparing fresh carrots and ginger for fermentation. Taste a variety of our products\, including the newest pickles of the season! \nMore details on Facebook. \nSee you in the Alley!
URL:https://www.buylocalfood.org/event/fermentation-alley-open-house/
LOCATION:Fermentation Alley\, 301-324 Wells Street\, Greenfield\, MA
CATEGORIES:Community Events
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20130713T080000
DTEND;TZID=America/New_York:20130802T170000
DTSTAMP:20260526T192648
CREATED:20130319T224053Z
LAST-MODIFIED:20130604T235016Z
UID:2273-1373702400-1375462800@www.buylocalfood.org
SUMMARY:USA: Permaculture Design at Sirius
DESCRIPTION:USA: Permaculture Design at Sirius is a intensive three-week course. Learn how to create sustainable\, productive and beautiful human environments using natural ecosystems as models. Gain the skills to implement a permaculture project in your own community as you move through the design of projects beginning with interviews of real clients\, needs assessments\, development of real solutions\, and a formal permaculture design and presentation.  At Sirius Community explore the relationship between personal\, social and ecological sustainability in the rich context of this educational and spiritual ecovillage. \n\nProgram Highlights: \n•  Visit urban farms\, Community-Supported Agricultural (CSA) projects\, Eco-homesteads and micro organic food cottage industries \n•  Learn from award-winning permaculture designers and co-authors of Edible Forest Gardens\, Dave Jacke and Eric Toensmeier. \n•  Become a Certified Permaculture Apprentice: eligible to receive a Diploma of Permaculture Design after 2 years of applied work. \n•  Develop experience and skills living and learning alongside members of the Ecovillage. \n•  Experience an extra week of in depth design practice compared to all other PDC’s (which are a maximum of 2 weeks). \n•  Gain experience working in the Sirius edible forest gardens and install a perennial polyculture garden for the community. \n\nFor more information click here. 
URL:https://www.buylocalfood.org/event/usa-permaculture-design-at-sirius/
LOCATION:MA
CATEGORIES:Community Events,Farmer Events
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20130718T130000
DTEND;TZID=America/New_York:20130718T150000
DTSTAMP:20260526T192648
CREATED:20130711T231629Z
LAST-MODIFIED:20130711T232542Z
UID:5261-1374152400-1374159600@www.buylocalfood.org
SUMMARY:Bug Hill Farm Edible Landscape with Permaculture Roots
DESCRIPTION:Sponsored by the Ecological Landscaping Association \nTour Guide: Kate Kerivan \n$20.00 ELA Member or $25 Non-Member \nBug Hill Farm is a small\, USDA certified organic farm and apiary in Ashfield\, MA that demonstrates the success of permaculture techniques. At Bug Hill Farm\, Kate Kerivan cultivates a wide variety of crops including raspberries\, gooseberries\, currants\, wild and cultivated high-bush blueberries\, alpine strawberries\, native elderberry and elderflower\, native Aronia\, and honeyberries. From the berry crops\, wild harvested flowers\, and locally produced raw honey and maple syrup\, Kate crafts non-alcoholic cordials\, shrubs (drinking vinegars)\, sauces\, and spreads. Growing fields and an additional 38 acres of forest are managed for the health and well-being of native wildlife and plant communities\, with particular emphasis on providing habitat for native pollinator insects. This season\, Bug Hill Farm is embarking on a research project that will employ techniques of agroforestry and permaculture to expand berry production into marginal\, forested areas of the property while managing these areas for the overall health of local forest ecosystems. The research will include small\, experimental plantings of perennial woody berry plants that are common in transitional ecosystems into early-successional forestland in order to determine which cultivation methods will produce the best balance between environmental sustainability and cost of production. The project’s main research objective is to examine changes in soil quality as a direct effect of experimental land management and cultivation techniques\, namely maintaining land in an essentially arrested state of early-successional woodland and utilizing the high-carbon waste produced by such management practices in the construction of Hugelkultur beds. Join Kate to learn more about this highly productive edible landscape as well as the new research project. \nRegistrations are limited – Use This Link to Register Online Now. \nFor more information: ela.info@comcast.net or (617) 436-5838 \nKate Kerivan is the Bug Hill Farm owner/grower. She has an MA in Ecological Landscape Design from Conway School of Landscape Design\, an MS in Conservation Biology from Antioch University\, and a BS in Plant Science from the University of New Hampshire. With all of her science-related degrees\, Kate didn’t start out as a farmer – but as a plantswoman\, designer\, and innkeeper who enjoyed serving great food to guests in a spectacular mountain garden setting for over twenty years at Bungay Jar Bed & Breakfast Inn in Franconia\, NH. After selling Bungay Jar\, Kate moved to the highlands of Western Massachusetts in 2005\, to what is now Bug Hill Farm. \nCEUs are being sought for this presentation. \nRain Date: July 25th 1:00 PM – 3:00 PM
URL:https://www.buylocalfood.org/event/bug-hill-farm-edible-landscape-with-permaculture-roots/
LOCATION:MA
CATEGORIES:Community Events
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20130718T170000
DTEND;TZID=America/New_York:20130718T190000
DTSTAMP:20260526T192648
CREATED:20130710T175627Z
LAST-MODIFIED:20130710T180354Z
UID:5190-1374166800-1374174000@www.buylocalfood.org
SUMMARY:The Blissful Kitchen
DESCRIPTION:Adrie Lester of Wheatberry Cafe  is offering this class with ideas & recipes for cooking delicious\, easy allergen-free meals (for gluten-free\, GAPS\, Paleo). We will talk\, cook\, and eat together! Class is $50- register here: http://www.wheatberry.org/events/.
URL:https://www.buylocalfood.org/event/the-blissful-kitchen/
LOCATION:MA
CATEGORIES:Community Events
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20130720T100000
DTEND;TZID=America/New_York:20130720T150000
DTSTAMP:20260526T192648
CREATED:20130617T214149Z
LAST-MODIFIED:20130617T214149Z
UID:4839-1374314400-1374332400@www.buylocalfood.org
SUMMARY:The Business of Aquaculture: Looking at the Bottom Line
DESCRIPTION:Presented by Dr. Andy Danylchuk and Dr. David Damery\, Department of Environmental Conservation\, University of Massachusetts Amherst. \nThe focus of our workshop will provide an overview of the business of aquaculture\, including mission statement (why are you growing fish?)\, capital investment\, supply chain\, operating costs\, and marketing and sales.  We will use New England as a case study and review choices that potential aquaculture entrepreneurs will need to make when attempting to meet the triple bottom line of environmental\, social\, and economic sustainability. \nParticipants completing the workshop will: \n1)   understand the operational and economic bottlenecks associated with aquaculture development; \n2)   examine the financial elements necessary to determine the economic viability of aquaculture in New England; \n3)   gain an appreciation for the impact of risk at various stages in the aquaculture business system. \nPre-registration is required. To register\, send an email to:  chollingsworth@umass.edu by July 8.
URL:https://www.buylocalfood.org/event/the-business-of-aquaculture-looking-at-the-bottom-line/
LOCATION:MA
CATEGORIES:Community Events,Farmer Events
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20130721
DTEND;VALUE=DATE:20130722
DTSTAMP:20260526T192648
CREATED:20130719T182911Z
LAST-MODIFIED:20130725T234713Z
UID:5607-1374364800-1374451199@www.buylocalfood.org
SUMMARY:Heritage Wheat Harvest
DESCRIPTION:Bring your sharpened sickle or scythe\, or a serrated knife\, and a favorite work song. \nWe will be harvesting tall\, majestic Canaan Rouge\, a delicious landrace wheat\, learn about the “Grain Mother” traditions of old Europe\, and baking sourdough einkorn bread. \nSchedule \n9-12: Harvesting \n12-2: Potluck Lunch and Swim in the River \n2-3: Mixing the dough for Sourdough Einkorn Bread \n3-5: Harvesting \n5: Baking the Bread \n6: Potluck Dinner \nEach participant will be given a bag of home-grown einkorn flour as a thank you. \nCall Eli Rogosa for further information. \nHeritage Grain Conservancy \ngrowseed.org \n400 Adamsville Rd \nColrain\, MA 01340 \nLet the people use this day to make offerings to the Mother Goddess river of their region and to bathe themselves and their farm animals in ‘living wild water’ – a stream or a river\, a lake\, a pond\, or the sea. In every case shall offerings and prayers of thanksgiving be made. \nThen shall the people make offerings to standing stones\, dressing them with wreaths of new grain and flowers\, placing first fruits at their feet. Let them cut a sheaf of new grain and set it afire in the ancient manner\, burning off the husks with fire. Then let them grind the grain in a quern or a mill and bake a bannock from it saying: \n“On the feast say of Lugh and of Danu\, I cut a handful of the new grain\, I purified it by fire \nAnd rubbed it sharply from the husk with my own hand. I ground it in a quern\, \nI baked it on a fan of sheepskin\, I toasted it to a fire of rowan\, I shared it round my people. \nI went sunwise round my dwelling In the names of Lugh and Danu \nWho have preserved me\, Who are preserving me\, and who will preserve me\, In peace\, in flocks \nIn strength of heart\, in labor\, in love\, in wisdom and mercy\, until the day of my death.”
URL:https://www.buylocalfood.org/event/5607/
LOCATION:Heritage Grain Conservancy\, 400 Adamsville Rd  Colrain\, MA 01340
CATEGORIES:Community Events
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20130721T110000
DTEND;TZID=America/New_York:20130721T160000
DTSTAMP:20260526T192648
CREATED:20130711T230605Z
LAST-MODIFIED:20130718T221231Z
UID:5259-1374404400-1374422400@www.buylocalfood.org
SUMMARY:Bug Hill Farm: Open House & Farm Tour
DESCRIPTION:What’s happening? \n• Enjoy samples of products by Bug Hill Farm\, Steady Lane Farm & Turkish Kitchen (Please bring a cooler if you’d like to take refrigerated or frozen products with you.) \n• Farm tours \n• Mini workshops on edible landscaping & greenhouse berry production \n• Cooking demo on making fruit “shrubs” \n• PYO whatever’s ripe \n• Learn about our federal grant for growing native berries using permaculture techniques! \nTo learn more about Bug Hill farm\, our open house and other activities\, and to sign up for our newsletter\, visit \nour website: www.bughillfarm.org \nRain date: Sunday\, July 28\, 11am – 4pm
URL:https://www.buylocalfood.org/event/open-house-farm-tour/
LOCATION:MA
CATEGORIES:Community Events
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20130721T160000
DTEND;TZID=America/New_York:20130721T180000
DTSTAMP:20260526T192648
CREATED:20130719T205512Z
LAST-MODIFIED:20130719T205810Z
UID:5627-1374422400-1374429600@www.buylocalfood.org
SUMMARY:Help Yourself Edible Public Gardens Tour
DESCRIPTION:Meet in the Maplewood Shops parking lot at 2 Conz St. in Northampton at the garden located where the bike path intersects the driveway. After a tour of that location\, (including some wild edibles) the group will make its way up the bike path toward Pleasant St. to the four raised bed gardens on the right hand side of the bike path for a tour and snack. Learn about future garden plans and offer your feedback. Find more information about the event here. Find more information about Help Yourself here.
URL:https://www.buylocalfood.org/event/help-yourself-edible-public-gardens-tour/
LOCATION:Help Yourself\, meet at Maplewood Shops\, 2 Conz St. Northampton MA
CATEGORIES:Community Events
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20130722T130000
DTEND;TZID=America/New_York:20130722T160000
DTSTAMP:20260526T192648
CREATED:20130705T200100Z
LAST-MODIFIED:20130705T200100Z
UID:5118-1374498000-1374508800@www.buylocalfood.org
SUMMARY:Wild Foods Class at Greenfield Community College
DESCRIPTION:A basic introduction to observing\, identifying\, harvesting and preserving native plants\, herbs and weeds for edible and nutritional purposes. Topics also include how common weeds\, including invasive species\, can be turned in to value-added products-improving the productivity of farms\, gardens or homesteads. \nWhen: Mondays\, 1-4pm 7/22\, 7/29\, 8/19 and Monday 10a-4p on 8/5/13\nWhere: Greenfield Community College and Amherst\, MA (for field days) \nYou can register through Community Ed (not for credit) here: http://greenfieldcc.3dcartstores.com/Sustainable-agriculture_c_213.html \nOr you can register for credit here: http://web.gcc.mass.edu/farmandfoodsystems/apply-or-enroll/ \nQuestions? Email Abrah Dresdale at dresdalea@gcc.mass.edu
URL:https://www.buylocalfood.org/event/wild-foods-class-at-greenfield-community-college/
LOCATION:MA
CATEGORIES:Community Events
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20130724
DTEND;VALUE=DATE:20130725
DTSTAMP:20260526T192648
CREATED:20130718T214744Z
LAST-MODIFIED:20130718T221113Z
UID:5435-1374624000-1374710399@www.buylocalfood.org
SUMMARY:CRWC: Scouting For Invasives
DESCRIPTION:Join CRWC as we seek the newest invasive plant species that threatenn to displace native plants in our local ecosystems. Early Detection is the key to preservation. \nCRWC is partnering with the Mill River Greenway Initiative and Grow Food Northampton to survey a portion of the Mill River area for any early detection invasive species. Meet at the Florence Organic Garden\, lower Meadow St\, Florence and we’ll explore to see if (and hopeefully not find) any of these unwanted visitors along the Mill River. Take Route 9 West into the village of Florence\, through two traffic lights\, then turn left at the traffic island/Lilly Library onto Park Street. Take an immediate right (around the library) onto Meadow Street. The Florence Organic Garden is at 1440 Meadow Street\, less than half a mile. Turn left into the driveway\, then turn right to parallel park along “Park Lane” within the garden. \nThis is the first of what we hope will be a regular effort for the watershed. This walk along the river will be a good chance to acquaint oneself with these plants and how to report a find. \nIf you wish to join the scouting party\, contact Keith at AmeriCCorps@ctriver.org or 413-7722-2020 x2206.
URL:https://www.buylocalfood.org/event/crwc-scouting-for-invasives/
LOCATION:MA
CATEGORIES:Community Events
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20130725
DTEND;VALUE=DATE:20130726
DTSTAMP:20260526T192648
CREATED:20130718T211116Z
LAST-MODIFIED:20130718T220922Z
UID:5431-1374710400-1374796799@www.buylocalfood.org
SUMMARY:Tower Hill Botanic Garden: Summer Field Day
DESCRIPTION:Sponsored by The MA Nursery Landscape Association (MNLA)\, MA Flower Growers Association (MFGA) and University of Massachusetts Extension. Join Massachusetts’ largest green industry associations – MFGA and MNLA – for their annual collaborative event\, the 2013 Summer Field Day and Trade Show. Take advantage of the newest ideas and cutting edge information\, tours of the Tower Hill Botanic Garden\, trade show\, networking and great food!  Featuring Keynote speaker: Dr. Bethany Bradley\, UMass Amherst for an eye opening look at climate change and implications for Massachusetts horticulture. Details on Conference: www.mnla.com
URL:https://www.buylocalfood.org/event/summer-field-day/
LOCATION:Tower Hill Botanic Garden\, Boylston
CATEGORIES:Community Events,Farmer Events
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20130725T080000
DTEND;TZID=America/New_York:20130725T143000
DTSTAMP:20260526T192648
CREATED:20130711T224405Z
LAST-MODIFIED:20130718T220732Z
UID:5254-1374739200-1374762600@www.buylocalfood.org
SUMMARY:MNLA and MFGA Summer Conference & Trade Show
DESCRIPTION:Pre-Registration ends July 20!\nJoin Massachusetts’ largest green industry associations – MFGA and MNLA – and UMass Extension for their annual collaborative event\, the 2013 Summer Conference and Trade Show. Take advantage of the newest ideas and cutting edge information\, tours of Tower Hill Botanic Garden\, trade show\, networking and great food! \nREGISTER NOW!  \nFeatured Keynote! \nDr. Bethany Bradley\, UMass Amherst\, for an eye opening look at climate change and implications for the Massachusetts horticulture industry. \nPLUS…many exciting sessions to choose from and vendors to see! \nFor more details\, download the Summer Conference Flyer \n* Making Sense of Soil Tests for Landscapes\, Nurseries and Greenhouses \n* Conserving Pollinators in our Horticulture Businesses \n* New Annual Plants and How to Use them in the Landscape \n* Sustainable Water Management Initiative \n* Hemlock Woolly Adelgid and Resistant Hemlocks \n* Fertilizers: BMPs and Pending Regulations \n* Risk Management Tools for Nurseries \n* IPM Walkabout: Insects\, Diseases and Weeds \n* Tours of Tower Hill Botanic Garden (Edible landscapes\, Cary Awards\, Perennials and more) \nSponsored by: The Massachusetts Nursery Landscape Association (MNLA)\, Massachusetts \nFlower Growers’ Association (MFGA) and University of Massachusetts Extension (UMass) \nPesticide credits: up to 3 pesticide contact hours available. \nAssociation credits: 6 ISA\, 1 MCA\, 2 MCLP\, and 2 MCH \nQuestions? Contact Rena Sumner\, MNLA Executive Director at 413-369-4731 \nRegistrations can be mailed to: MNLA\, P.O. Box 387\, Conway\, MA 01341
URL:https://www.buylocalfood.org/event/mnla-and-mfga-summer-conference-trade-show/
LOCATION:MA
CATEGORIES:Community Events
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20130727
DTEND;VALUE=DATE:20130807
DTSTAMP:20260526T192648
CREATED:20130611T184411Z
LAST-MODIFIED:20130807T203208Z
UID:4696-1374883200-1375833599@www.buylocalfood.org
SUMMARY:Permaculture and Design Course
DESCRIPTION:Immerse in intentional community life and permaculture design practice for 2 weeks this summer. Conduct a design for your own client through a guided design process onsite. Gain college credits from UMass Amherst (optional) and a permaculture design certification. Enjoy the pond\, sauna\, gardens\, natural buildings\, and community at the Sirius retreat center! Register a.s.a.p. with Sowing Solutions ~ ecologicalgardens@gmail.com Tuition $1000\, plus meals and accommodation. \n~ Study and practice permaculture design in the 13th annual Summer PDC at Sirius ~ Learn from some of the best permaculture designers\, naturalists\, and educators in the northeast ~ Immerse in community life and meet the residents and founders of this leading ecovillage in the northeastern US ~ Gain your permaculture design training and internationally recognized certificate ~ Gather new sustainable living skills ~ Optionally gather college credits through University of Massachusetts ~ Learn by experience in the veggie gardens\, forest gardens ~ Witness construction of a straw bale and cob greenhouse ~ Visit local permaculture demonstration sites ~ Meet and work alongside leading permaculture designers; ~ Complete a permaculture design project from step one to deisgn presentation for real clients ~ Enjoy summertime with us! \nCourse Tuition $1000\, plus meals. Accommodations are available at Sirius Ecovillage. Early bird discounted tuition of $950 when registering before July 1st. \nSowing Solutions provides permaculture design services for home owners and land stewards and offers educational events for non-profits and communities in the northeastern US\, leading 13 permaculture design certificate courses to date. Sowing Solutions has run courses collaboratively with Living Routes Study Abroad in Intentional Communities\, Green Phoenix Permaculature\, UMASS Amherst\, Sirius EcoVillage\, Dynamics Ecological Design\, Living Mandala\, and Omega Institute. \nSirius EcoVillage is a long-standing intentional spiritual community and retreat center\, offering a special opportunity to step into daily life for 2 weeks at this wonderful place. Explore the hiking trails\, sauna\, yoga classes\, swimming pond\, gardens\, natural buildings\, ecovillage social structure\, and much more! \nCourse registration: www.sowingsolutions.org ; Inquire at: ecologicalgardens@gmail.com
URL:https://www.buylocalfood.org/event/permaculture-and-design-course/
LOCATION:MA
CATEGORIES:Community Events
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20130727T090000
DTEND;TZID=America/New_York:20130727T170000
DTSTAMP:20260526T192648
CREATED:20130725T232811Z
LAST-MODIFIED:20130725T234646Z
UID:5755-1374915600-1374944400@www.buylocalfood.org
SUMMARY:Crabapple Farm Wheat Workshop and Harvest
DESCRIPTION:Wheat Workshop\, Saturday July 27th 9am-11am\nWe have been growing wheat on a small scale and harvesting by hand for several years. For the past few years\, we have been trialling heritage varieties\, to determine which varieties do best in our location and how the characteristics of the varieties are different. We have about two dozen varieties in our field this year. In this workshop we will look at growing wheat from planting to harvesting\, looking at simple techniques that work in our climate. We will discuss our hand methods and simple machines that can speed things up. We will also look at our variety trials\, and discuss the benefits to heritage varieties. \nWorkshop fee: suggested donation $10-$20 \nWheat Harvest\, Saturday July 27th 11am-5pm (weather permitting – check here for rain dates as the date approaches)\nJoin us for an old-fashioned wheat harvest. Using sickles and scythes\, we will harvest our field of heritage wheat by hand. Following age old practices\, we will reap the stalks and bind them into sheaves\, which will then be shocked. If some varieties are mature enough\, we may also do some threshing and winnowing. Bring a picnic lunch. There will be ways for all ages and abilities to be involved. \nFor more information\, or to check for scheduling updates in case of bad weather\, please visit www.crabapplefarm.org.
URL:https://www.buylocalfood.org/event/crabapple-farm-wheat-workshop/
LOCATION:Crabapple Farm\, 100 Bryant Street\, Chesterfield
CATEGORIES:Community Events
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20130727T180000
DTEND;TZID=America/New_York:20130727T200000
DTSTAMP:20260526T192648
CREATED:20130618T213911Z
LAST-MODIFIED:20130709T000340Z
UID:4864-1374948000-1374955200@www.buylocalfood.org
SUMMARY:Whole Foods Market Local Farm Dinner at Enterprise Farm Benefitting CISA
DESCRIPTION:It’s a year of milestones! Whole Foods Market in Hadley is celebrating 30 years as a community partner in the Valley\, their 25 year partnership with Enterprise Farm\, & CISA’s 20th Anniversary! What better way to say THANK YOU to the local community than by throwing a farm-to-table dinner featuring local food from producers in our community. \nAll proceeds will be donated to CISA and the Enterprise Farm Food Access Programs.  \nBuy Tickets here.
URL:https://www.buylocalfood.org/event/whole-foods-market-local-farm-dinner-at-enterprise-farm-benefitting-cisa/
LOCATION:MA
CATEGORIES:CISA Events,Community Events
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20130729T183000
DTEND;TZID=America/New_York:20130729T200000
DTSTAMP:20260526T192648
CREATED:20130710T175155Z
LAST-MODIFIED:20130710T175155Z
UID:5187-1375122600-1375128000@www.buylocalfood.org
SUMMARY:Canning and Preserving Workshop
DESCRIPTION:Learn the basics of canning and freezing summer fruits and vegetables from your garden at this free workshop. Registration is required. Call 413-584-2665 or sign up at the customer service desk.
URL:https://www.buylocalfood.org/event/canning-and-preserving-workshop/
LOCATION:MA
CATEGORIES:Community Events
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20130731T150000
DTEND;TZID=America/New_York:20130731T170000
DTSTAMP:20260526T192648
CREATED:20130731T203935Z
LAST-MODIFIED:20130731T203947Z
UID:5861-1375282800-1375290000@www.buylocalfood.org
SUMMARY:Field Walk: Integrated Pest Management
DESCRIPTION:Field Walk hosted by the UMass Vegetable and Fruit Team if you’d like to learn more about scouting for pests on vegetable crops:\n\n\n \n\n\nThe Bars Farm\, Deerfield\, MA Wed. July 31st\, 3-5pm  \n\nMore info at the UMass Amherst Vegetable Program website.
URL:https://www.buylocalfood.org/event/field-walk-integrated-pest-management/
LOCATION:The Bars Farm\, 146 Mill Village Rd Deerfield  Massachusetts  0134
CATEGORIES:Community Events
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20130731T180000
DTEND;TZID=America/New_York:20130806T210000
DTSTAMP:20260526T192648
CREATED:20130705T192153Z
LAST-MODIFIED:20130807T203236Z
UID:5115-1375293600-1375822800@www.buylocalfood.org
SUMMARY:Food Preservation & Storage Class at Greenfield Community College
DESCRIPTION:Provides strategies and techniques for preserving and storing food. Topics include: kitchen safety\, rules for food safety\, canning basics\, dehydration\, cold storage and freezing\, food selection\, choosing and maintaining equipment\, and awareness of local food resources. \nYou can register through Community Ed (not for credit) here: http://greenfieldcc.3dcartstores.com/Sustainable-agriculture_c_213.html \nOr you can register for credit here: http://web.gcc.mass.edu/farmandfoodsystems/apply-or-enroll/ \nQuestions? Email Abrah Dresdale at dresdalea@gcc.mass.edu
URL:https://www.buylocalfood.org/event/food-preservation-storage-class-at-greenfield-community-college/
LOCATION:Franklin County Tech School\, Turners Falls\, MA
CATEGORIES:Community Events
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20130808T183000
DTEND;TZID=America/New_York:20130808T223000
DTSTAMP:20260526T192648
CREATED:20130709T180547Z
LAST-MODIFIED:20130709T180706Z
UID:5148-1375986600-1376001000@www.buylocalfood.org
SUMMARY:Farmers\, Consumers Support Organic Food Policy Work
DESCRIPTION:In support of the Northeast Organic Farming Association/Massachusetts Chapter\, Inc.’s (NOFA/MASS) policy initative\, Brookfield Farm of Amherst will be hosting a reception with local organic foods on August 8th at 6:30 p.m. The event will include a 7:30 p.m. presentation by Dan Rosenberg\, founder of Real Pickles\, followed by questions and answers\, as well as more food and socializing. Tickets are $40\, or $30 for NOFA/Mass members\, registrants of the NOFA Sumer Conference\, or members of the Brookfield Farm CSA. For more information visit http://www.nofamass.org/events/nofamass-policy-summer-fundraiser.\n 
URL:https://www.buylocalfood.org/event/farmers-consumers-support-organic-food-policy-work/
LOCATION:MA
CATEGORIES:Community Events
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20130809
DTEND;VALUE=DATE:20130812
DTSTAMP:20260526T192648
CREATED:20130517T195627Z
LAST-MODIFIED:20130517T195627Z
UID:4273-1376006400-1376265599@www.buylocalfood.org
SUMMARY:NOFA-Mass Summer Conference
DESCRIPTION:Join NOFA for a weekend of learning\, networking\, and fun with people who are transforming the food system in the Northeast. In addition to hundreds of practical skills and farming workshops\, the conference features live entertainment\, children’s and teen conferences\, a country fair\, organic meals\, 100 exhibitors and much more. See a workshop list and register at www.nofasummerconference.org.
URL:https://www.buylocalfood.org/event/nofa-mass-summer-conference/
LOCATION:MA
CATEGORIES:Community Events,Farmer Events
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20130810T100000
DTEND;TZID=America/New_York:20130810T140000
DTSTAMP:20260526T192648
CREATED:20130731T205537Z
LAST-MODIFIED:20130731T205537Z
UID:5867-1376128800-1376143200@www.buylocalfood.org
SUMMARY:Seeds of Solidarity Offers Inspiring Tour and Harvest Market
DESCRIPTION:Grow Food Everywhere!\n\n\nSeeds of Solidarity Offers Inspiring Tour and Harvest Market\n\n\n\nWhen: Saturday August 10\, 2013\n\n\nWhere:  Seeds of Solidarity\, 165 Chestnut Hill Road\, Orange\, MA\n\n\nTime: Morning Tour at 10-11.30\, potluck lunch\, Market from 12-12. Free\, no pre-registration\n\n\nDirections at: www.seedsofsolidarity.org\n\n\nContact: Deb Habib\, 978-544-9023\n\n\n\nOn Saturday August 10th\, visitors can get learn and get inspired at Seeds of Solidarity\, 165 Chestnut Hill Road in Orange through a free morning tour and afternoon harvest market. The day begins with an engaging tour at 10am offered by Seeds of Solidarity founders and farmers\, Ricky Baruc and Deb Habib. Visitors will experience and learn about Seeds of Solidarity’s solar greenhouses\, no-till cardboard methods for abundant low maintenance gardens\, solar electric and hot water systems\, energy efficient buildings\, and youth and community programs that Grow Food Everywhere! There is no cost or pre-registration\, but donations to support Seeds of Solidarity’s youth and community programs are appreciated.  After the tour\, visitors can bring a potluck dish to share with others\, and enjoy chatting around Seeds of Solidarity solar powered farm stand. There will be plenty of Seeds of Solidarity’s fabulous farm fresh veggies to stock up on\, as well as some art and farm products from the neighborhood. The next Solidarity Saturday tour this season is Saturday October 26. Directions and information about Seeds of Solidarity programs and other upcoming events are available at www.seedsofsolidarity.org.
URL:https://www.buylocalfood.org/event/seeds-of-solidarity-offers-inspiring-tour-and-harvest-market/
LOCATION:MA
CATEGORIES:Community Events
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20130810T110000
DTEND;TZID=America/New_York:20130810T130000
DTSTAMP:20260526T192648
CREATED:20130710T175944Z
LAST-MODIFIED:20130710T175944Z
UID:5192-1376132400-1376139600@www.buylocalfood.org
SUMMARY:Heirloom Grains and Nourishing Meals
DESCRIPTION:Adrie Lester of Wheatbery is offering this class with ideas & recipes for cooking with heirloom whole grains\, using Weston A. Price Foundations traditional preparations\, and making simple\, delicious modern recipes. We will talk\, cook\, and eat together! Cost is $50- register here: http://www.wheatberry.org/events/.
URL:https://www.buylocalfood.org/event/heirloom-grains-and-nourishing-meals/
LOCATION:Pioneer Valley Cohousing- Common House Kitchen\, 101 Pulpit Hill Road\, Amherst
CATEGORIES:Community Events
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20130810T130000
DTEND;TZID=America/New_York:20130810T170000
DTSTAMP:20260526T192648
CREATED:20130801T220450Z
LAST-MODIFIED:20130801T220633Z
UID:5889-1376139600-1376154000@www.buylocalfood.org
SUMMARY:A Workshop with The Mushroom Forager
DESCRIPTION:Guided Mushroom Foray\n\nNorth Leverett/Montague\, MA\nLed by Ari Rockland-Miller & Jenna Antonino DiMare\,\nco-founders of The Mushroom Forager \nHave you been looking for an entry point into the endlessly intriguing world of mushroom foraging? Join us for a two-hour guided foray\, coinciding with the summer wild mushroom season in the Northeast\, to gain exposure to some of the most distinctive and delicious species fruiting locally. The workshop will begin with a brief introduction to foraging technique\, sustainable harvesting\, and The Mushroom Forager’s ForageCast approach. Then\, we will try our luck on a foray. \nAugust 10 from 1pm-3pm \nSpecific Location of Foray TBA\nPlease plan to arrive 10 minutes early to sign-in.\nWe plan to begin the foray promptly at 1pm! \n$25 per person \nPreregistration is required. Maximum of 18 participants.\nFor inquiries and registration\, please contact\ninfo@themushroomforager.com OR Ari via tel. (413) 687-2184\nOR visit www.themushroomforager.com/events
URL:https://www.buylocalfood.org/event/a-workshop-with-the-mushroom-forager/
LOCATION:The Mushroom Forager\, North Leverett/Montague\, MA
CATEGORIES:Community Events
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20130810T140000
DTEND;TZID=America/New_York:20130810T170000
DTSTAMP:20260526T192648
CREATED:20130809T211255Z
LAST-MODIFIED:20130809T211255Z
UID:6064-1376143200-1376154000@www.buylocalfood.org
SUMMARY:Art in the Orchard
DESCRIPTION:Art In the Orchard is on for 2013! The event will open on Saturday\, August 10 from 2:00 pm until 5:00 pm to coincide with the Easthampton Second Saturday Art Walk. There are 24 weekend event days during the 79 day festival which closes around Halloween. Click here for more information and calendar of events.
URL:https://www.buylocalfood.org/event/art-in-the-orchard/
LOCATION:MA
CATEGORIES:Community Events
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20130813T180000
DTEND;TZID=America/New_York:20130813T200000
DTSTAMP:20260526T192648
CREATED:20130719T183551Z
LAST-MODIFIED:20130725T234605Z
UID:5609-1376416800-1376424000@www.buylocalfood.org
SUMMARY:Help launch the Springfield Seed Library!
DESCRIPTION:Local farmer Daniel Staub will provide fresh vegetables and show participants how to save heirloom seeds from this year’s produce and store them safely at home until the next growing season. Late next winter the Library will invite the community to “borrow” the seeds and spread the message of urban gardening using heirloom seeds! Please call or stop in to the branch or sign up online at the Events Calendar at www.springfieldlibrary.org.
URL:https://www.buylocalfood.org/event/help-launch-the-springfield-seed-library/
LOCATION:MA
CATEGORIES:Community Events
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20130814T100000
DTEND;TZID=America/New_York:20130814T150000
DTSTAMP:20260526T192648
CREATED:20130710T180756Z
LAST-MODIFIED:20130710T180756Z
UID:5195-1376474400-1376492400@www.buylocalfood.org
SUMMARY:School Gardens for Everyone!
DESCRIPTION:Are you a teacher\, administrator\, or food service director interested in starting or enhancing a garden at your school? Or\, do you work for an organization that partners with schools? Or are you a parent excited about school gardens? This popular workshop expands to a full day with a special low price of $35. It is taught by Deborah L. Habib\, Ed.D\, Executive Director of Seeds of Solidarity Education Center. \nGain techniques for school gardens and greenhouses\, curriculum connections\, and recipes for wellness and success. Enjoy an inspiring day amidst the abundant gardens at Seeds of Solidarity in Orange\, MA and leave with great ideas that can be cultivated as soon as school starts and throughout the year. \nEnthusiasm for school gardens grows like weeds these days as educators\, parents\, and community organizations across the country recognize that gardens and outdoor learning are critical in an era of excessive screen time and rises in childhood obesity and hunger. School gardens promote “farm to school” by encouraging kids to enjoy fresh local produce as they gain academic\, social and civic skills. Kids will eat spinach they have grown!  Said one young gardener after participation in a school garden program: “I will probably have a big garden…really big\, so everyone in town could come and garden and take away what they need…that would make fresh food part of everyone’s life.” \nSeeds of Solidarity offers ‘School Gardens for Everyone’ to share practices learned through over 25 years of implementing and supporting school gardens.  PDPs (professional development points) are available to teachers. \nPre-registration required\, $35 ($25 for Seeds of Solidarity supporters). To reserve your spot\, fill out the info below and send with your check payable to Seeds of Solidarity Education Center\, 165 Chestnut Hill Road\, Orange\, MA  01364. \nCoffee and tea provided: please bring a potluck lunch to share.
URL:https://www.buylocalfood.org/event/school-gardens-for-everyone/
LOCATION:Seeds of Solidarity Education Center\, 165 Chestnut Hill Road\, Orange\, MA
CATEGORIES:Community Events
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20130814T150000
DTEND;TZID=America/New_York:20130814T170000
DTSTAMP:20260526T192648
CREATED:20130731T204454Z
LAST-MODIFIED:20130731T205623Z
UID:5863-1376492400-1376499600@www.buylocalfood.org
SUMMARY:Field Walk: Integrated Pest Management
DESCRIPTION:The second of two Field Walks hosted by the UMass Vegetable and Fruit Team if you’d like to learn more about scouting for pests on vegetable crops: \n\n\nPowisett Farm\, Dover MA Wed. August 14\, 3-5pm\n\n\n\nMore info at the UMass Amherst Vegetable Program website.
URL:https://www.buylocalfood.org/event/field-walk-integrated-pest-management-2/
LOCATION:Powisett Farm\, 39 Powisset Street Dover  Massachusetts  02030
CATEGORIES:Community Events
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20130816T183000
DTEND;TZID=America/New_York:20130816T203000
DTSTAMP:20260526T192648
CREATED:20130809T175812Z
LAST-MODIFIED:20130809T175812Z
UID:6052-1376677800-1376685000@www.buylocalfood.org
SUMMARY:Weed Dating at Greenfield Community Farm
DESCRIPTION:Weed Dating @ Greenfield Community Farm\nFriday\, August 16\n \nLend a hand • Meet new people\n \nQ: What is weed dating?\n \nA: It’s our spin on ‘speed dating.’ \nWeed with one person for awhile\, \nthen move down the row.\n \n6:30 – 7:00pm — Farm tour \n7:00 – 7:45pm — Weed dating \n7:45 – 8:30pm — Social time by the barn\n \nRegistration is requested: Signup online justroots.org/weed-dating or call 413.376.8333.\n \nJUSTROOTS.ORG—Growing (and Weeding) Together at the Greenfield Community Farm\n 
URL:https://www.buylocalfood.org/event/weed-dating-at-greenfield-community-farm/
LOCATION:MA
CATEGORIES:Community Events
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20130817
DTEND;VALUE=DATE:20131101
DTSTAMP:20260526T192648
CREATED:20130822T230406Z
LAST-MODIFIED:20130906T203142Z
UID:6420-1376697600-1383263999@www.buylocalfood.org
SUMMARY:Art In the Orchard outdoor sculpture exhibition
DESCRIPTION:The Art In the Orchard outdoor sculpture exhibition on the grounds of Park Hill Orchard is open every day from 9:00 until dusk. The show features 26 works by local and regional sculptors which are set in and around the working fruit fields here in Easthampton. \nWe have ripe apples hanging low and ready for Pick-Your-Own harvesting. \nBring the family and friends to make a day of it by picking some tree-ripe fruit and visiting the Art In the Orchard sculpture trail. \nhttp://parkhillorchard.com/PYO \nhttp://parkhillorchard.com/art \nhttp://parkhillorchard.com/directions
URL:https://www.buylocalfood.org/event/art-in-the-orchard-outdoor-sculpture-exhibition/
LOCATION:MA
CATEGORIES:Community Events
END:VEVENT
END:VCALENDAR