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X-ORIGINAL-URL:https://www.buylocalfood.org
X-WR-CALDESC:Events for CISA - Community Involved In Sustaining Agriculture
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DTSTART;TZID=America/Halifax:20160612T133000
DTEND;TZID=America/Halifax:20160612T160000
DTSTAMP:20260607T071816
CREATED:20160525T202803Z
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UID:19455-1465738200-1465747200@www.buylocalfood.org
SUMMARY:Workshop: Orchard Planning and Maintenance
DESCRIPTION:Join long time orchardists Pru Smith and Sharon Gensler for an afternoon workshop on small-scale homestead orcharding. They’ll demonstrate overall orchard planning\, building diversity into plantings\, breed selection\, practical fruit growing techniques\, and soil and plant health. Pru and Sharon will lead participants in an informative and experiential process\, using their property\, Wild Browse Farm\, to demonstrate the importance of a holistic approach to orchard care. \nWild Browse Farm’s orchard is a model of diversity\, containing over 10 species of fruit\, including kiwi\, sand cherries and paw paw\, and more traditional tree and small fruits like apples\, pears\, peaches\, plums\, strawberries\, raspberries\, blueberries and grapes. \nAbout the Instructors\nPru Smith and Sharon Gentler are co-directors of Wildbrowse Farm and Sustainability Center in Wendell\, MA. Pru is a homestead orchardist and a sustainability and wellness life coach.  Sharon Gensler has been a homesteader and educator for over thirty years.  In 1981\, Pru and Sharon\, began their homesteading journey on nine wooded\, hilly\, rocky acres in western Massachusetts.  Through their labor of love\, they have co-created a place of abundance and joy.  Clearing land\, co-creating healthy soil\, building their home and outbuildings\, designing alternative energy systems\, working alone and within community they have lived their version of “The Good Life.” \nRegistration\nClick here to register online now! Or click here to download our mail-in registration form. \nWe anticipate the workshop to fill up\, pre-registration is recommended.  For more information contact Dan Bensonoff\, Education Events Organizer\, at dan@nofamass.org or 860-716-5122. \nScholarships are available for new farmers (those growing 10 or less years) who are active NOFA/Mass members. To apply please click here. \nFor information on our refund and inclement weather policy\, click here.
URL:https://www.buylocalfood.org/event/workshop-orchard-planning-and-maintenance/
LOCATION:Wild Browse Farm and Sustainability Center\, 87 Bullard Pasture Road\, Wendell\, MA\, 01379\, United States
CATEGORIES:Farmer Events
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BEGIN:VEVENT
DTSTART;TZID=America/Halifax:20160615T131500
DTEND;TZID=America/Halifax:20160615T153000
DTSTAMP:20260607T071816
CREATED:20160523T145612Z
LAST-MODIFIED:20160523T145810Z
UID:19416-1465996500-1466004600@www.buylocalfood.org
SUMMARY:Workshop: Special Topics for Pesticide Applicators
DESCRIPTION:This two hour program will provide two recertification contact hours for all categories of pesticide licenses\, Natalia P. Clifton\, UMass Extension will discuss a variety of timely topics of importance to pesticide applicators. Topics will include EPA regulatory changes impacting pesticide applicators\, events involving pesticide impacts on non-target organisms\, resources for pesticide toxicity and environmental impact information\, pesticide poisoning incidents\, and the new draft MA state pollinator protection plan.\n\nRegistration\nThe registration fee is $35.00 per person. Online registrations include an additional service fee. \nClick here to register by Mail (check or PO) \nClick here to register online (credit card) \nAlthough registration is seperate\, this program can be taken in conjunction with Best Management Practices for Minimizing Turf Pests at the same location on June 15. \nCredits\nTwo pesticide contact hours for licenses in all Massachusetts categories.  Contact hours are valid for equivalent categories in all New England states. \n\n\n\n\nContact’s name: Natalia Clifton\n\n\nContact’s phone: 413-545-1044\n\n\nContact’s email: nclifton@umass.edu
URL:https://www.buylocalfood.org/event/workshop-special-topics-for-pesticide-applicators/
LOCATION:Double Tree Hotel (Milford)\, 11 Beaver Street\, Milford\, MA\, 01757\, United States
CATEGORIES:Farmer Events
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BEGIN:VEVENT
DTSTART;VALUE=DATE:20160618
DTEND;VALUE=DATE:20160619
DTSTAMP:20260607T071816
CREATED:20160524T212508Z
LAST-MODIFIED:20160524T212556Z
UID:19441-1466208000-1466294399@www.buylocalfood.org
SUMMARY:Massachusetts Cultivated Blueberry Grower’s Association Spring Seminar
DESCRIPTION:The MA Cultivated Blueberry Grower’s Association in conjunction with the UMass Extension Service is holding an annual spring seminar on Saturday June 18th. This year we are pleased to have Sonia Schloemann\, UMass Small Fruit Extension specialist give us an IPM Update on Major Blueberry Pest and Disease Issues for 2016. Laurie Rocco\, MDAR Pesticide Inspector will also speak to us on the Worker Protection Standard and Pesticide Issues. (Pesticide credits applied for) In addition\, OESCO (Conway\, MA) will display pruners and sprayers\, and will offer their normal discount for products purchased/ordered at the meeting. Nourse Farms will provide sample packets of Agrigel to use when planting. \nThe seminar will take place at Kenburn Orchards\, (owners: Larry and Susan Flaccus)\, 1394 Mohawk Trail (Route 2) at North-South Road\, Shelburne\, MA at 11:30 a.m. Directions at kenburnorchards.com. \nThe cost for this seminar is free for MCBGA members and $10 for non-members. Please register for this seminar by emailing Elisabeth Patt by June 10th. Please bring a picnic lunch and lawn chairs. As usual\, drinks and dessert are provided by our hosts. \nAgenda\n11:30 a.m. Registration and Picnic Lunch (Bring your own)\n12:15 p.m. Brief Business Meeting\n12:30 p.m. Presentation by guest speakers Sonia and Laurie\n2:15 p.m. Tour of the Blueberry Farm and field Question/Answer period with our Guest Speakers\n3:00 p.m. Adjournment
URL:https://www.buylocalfood.org/event/massachusetts-cultivated-blueberry-growers-association-spring-seminar/
LOCATION:Kenburn Orchards\, 1394 Mohawk Trail\, Shelburne Falls\, MA\, 01370\, United States
CATEGORIES:Farmer Events
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DTSTART;TZID=America/Halifax:20160619T130000
DTEND;TZID=America/Halifax:20160619T160000
DTSTAMP:20260607T071816
CREATED:20160518T162830Z
LAST-MODIFIED:20160518T162830Z
UID:19367-1466341200-1466352000@www.buylocalfood.org
SUMMARY:Workshop: Holistic Cattle Health and Handling
DESCRIPTION:Are you raising grass-fed cattle? Interested in transitioning? Come learn with organic grass-fed cattle farmer Matt Koziol! \nMatt will discuss what farmers need to know to keep their animals healthy and productive. Starting with the nutritional requirements for livestock\, particular attention will be paid to reading and responding to cattle behavior in order to reduce stress for both cow and farmer. \nMatt will take us out into the pastures to demonstrate a live cattle round-up with a focus on proper technique and efficiency. He’ll also show the inner workings of his cattle handling facility\, covering when and why farmers need to handle livestock. There will be plenty of time for questions about his certified organic 100% grass-fed beef business. \nThere will be an optional potluck prior to the event from 12 PM – 1 PM. \nAbout the Instructor: \nMatthew Koziol is the farmer at Clover Spring Farm\, where he raises 150 high quality Devon and Devon/Angus cattle. All of his animals are 100% organic and grass-fed. Read more about Clover Springs Farm here. \nRegistration: \nClick here to register online now or click here for a mail-in registration form. \nPre-registration is recommended.  For more information contact Dan Bensonoff\, education events organizer\, at dan@nofamass.org or 860-716-5122. \nThis workshop is part of our Grass-Fed Cattle: Connecting Soil\, Animal\, and Pasture Health series. Check out the other upcoming workshops in this series: \n\nPasture Management and Rotational Grazing\nAssessing Pasture Soil Fertility and Forage Quality\n\nFor information on our refund and inclement weather policy\, click here.
URL:https://www.buylocalfood.org/event/workshop-holistic-cattle-health-and-handling/
LOCATION:Clover Springs Farm\, 234 Ragged Hill Road\, West Brookfield\, MA\, 01585\, United States
CATEGORIES:Farmer Events
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BEGIN:VEVENT
DTSTART;TZID=America/Halifax:20160623T093000
DTEND;TZID=America/Halifax:20160623T150000
DTSTAMP:20260607T071816
CREATED:20160623T142739Z
LAST-MODIFIED:20160623T143945Z
UID:19744-1466674200-1466694000@www.buylocalfood.org
SUMMARY:New England Go To Market Education Conference
DESCRIPTION:Join fellow entrepreneurs at the Specialty Food Association’s one-day workshop to teach specialty food manufacturers how to sell to distributors\, foodservice\, specialty food retailers and supermarkets. Presentations feature industry practitioners\, communicating material useful to both newcomers and experienced producers interested in expanding sales and building profit. \nPresentations from industry peers will include: \n\nHow to Sell to Distributors: Michael Isenberg\, Chex Finer Foods\nHow to Sell to Foodservice: Henry Wainer\, Sid Wainer & Son\nHow to Sell to Supermarkets: Robin McNamara\, Roche Bros.\nAs well as How to Prepare for a Buyer Meeting and How to Sell to Specialty Food Stores (Speakers to be announced ASAP).\n\nRegistration required: Click HERE.  \nDeadline to register is Thursday\, July 7. \nNote that refunds will not be issued after the deadline date \nSpecialty Food Association & MSFA Members: $79 (includes lunch)\nNon-Member: $119 (includes lunch)  \nPlease contact esipos@specialtyfood.com with questions.
URL:https://www.buylocalfood.org/event/new-england-go-to-market-education-conference/
LOCATION:Boston Center for Adult Education\, 122 Arlington Street\, Boston\, MA\, 02116\, United States
CATEGORIES:Farmer Events
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BEGIN:VEVENT
DTSTART;TZID=America/Halifax:20160626T130000
DTEND;TZID=America/Halifax:20160626T160000
DTSTAMP:20260607T071816
CREATED:20160518T171606Z
LAST-MODIFIED:20160518T171606Z
UID:19373-1466946000-1466956800@www.buylocalfood.org
SUMMARY:Workshop: Medicinal Herb Production
DESCRIPTION:Learn the ins and outs of commercial medicinal herb production\, from field to drying room.  Participants will get an overview of the production and planning methodologies that Full Kettle Farm uses. The workshop will also focus on post production handling and herb drying for teas\, oils\, and other value added products. \nFull Kettle Farm is a one-acre herb farm located in Sunderland Center. Now in its second year\, the farm provides a model of small-scale production with a focus on permaculture\, high-value cropping\, and creative marketing strategies. \nAbout the Instructor:Farmer Greg Disterhoft began working with medicinal herbs after six years of large-scale organic vegetable farming in Massachusetts and California. His passion for working with herbs started in 2014 while managing Goldthread Herb Farm alongside master herbalist William Siff. Greg and his business partner Tamara McKerchie started Full Kettle Farm out of a desire to create a space for community\, promote herbal education\, and to play in the dirt. Full Kettle Farm produces herbal teas\, value added products\, and hosts ongoing workshops and events. \nRegister here \nFor information on our refund and inclement weather policy\, click here.
URL:https://www.buylocalfood.org/event/workshop-medicinal-herb-production/
LOCATION:Full Kettle Farm\, 111 North Silver Lane\, Sunderland\, MA\, 01375\, United States
CATEGORIES:Farmer Events
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BEGIN:VEVENT
DTSTART;TZID=America/Halifax:20160629T060000
DTEND;TZID=America/Halifax:20160629T200000
DTSTAMP:20260607T071816
CREATED:20160623T152935Z
LAST-MODIFIED:20160623T152935Z
UID:19766-1467180000-1467230400@www.buylocalfood.org
SUMMARY:Planning for the Future of Your Land
DESCRIPTION:West Holyoke\, East Mountain\, and Mount Tom are home to some of the region’s most scenic areas\, including forests and farms. Important lands like these are often lost when changing hands from one generation to the next. Do you have a plan for the future of your land? \nPlease join the Holyoke Conservation Commission and Kestrel for an informal workshop about estate planning and land conservation strategies to help you meet your goals: \n\nAttorney Elizabeth Wroblicka with Etheredge & Steuer\, P.C. will present an overview of estate planning tools and estate taxes\, and answer your questions.\nKestrel Land Trust will share information on land conservation options so you can consider a variety of approaches for meeting your family’s goals.\nReceive free resource materials to help you make decisions you’ll feel good about.\nA light supper will be provided. Space is limited\, so reserve your seat today! \n\nThe event is FREE \n\n\n\nRSVP Required:  Email conservation@holyoke.org or call 413-322-5615
URL:https://www.buylocalfood.org/event/planning-for-the-future-of-your-land/
LOCATION:Pilsudski Park\, County Road\, Holyoke\, MA\, United States
CATEGORIES:Farmer Events
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