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X-WR-CALNAME:CISA - Community Involved In Sustaining Agriculture
X-ORIGINAL-URL:https://www.buylocalfood.org
X-WR-CALDESC:Events for CISA - Community Involved In Sustaining Agriculture
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TZID:America/Halifax
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DTSTART:20170312T060000
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DTSTART:20171105T050000
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DTSTART:20180311T060000
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DTSTART:20190310T060000
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BEGIN:VEVENT
DTSTART;TZID=America/Halifax:20180908T100000
DTEND;TZID=America/Halifax:20180908T133000
DTSTAMP:20260608T135426
CREATED:20180904T185852Z
LAST-MODIFIED:20180904T190359Z
UID:28392-1536400800-1536413400@www.buylocalfood.org
SUMMARY:An Ecological Approach to the Nursery and Greenhouse
DESCRIPTION:Nursery and greenhouse plant production can maximize ecological processes and practices. This technical yet informal workshop explores how growers can create a sustainable\, safe\, and successful operation by mimicking and building on natural systems.
URL:https://www.buylocalfood.org/event/an-ecological-approach-to-the-nursery-and-greenhouse/
LOCATION:Nasami Farm Nursery\, 128 North Street\, Whately\, MA\, 01093
CATEGORIES:Farmer Events
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BEGIN:VEVENT
DTSTART;TZID=America/Halifax:20180918T180000
DTEND;TZID=America/Halifax:20180918T203000
DTSTAMP:20260608T135426
CREATED:20180813T185248Z
LAST-MODIFIED:20180918T165948Z
UID:28219-1537293600-1537302600@www.buylocalfood.org
SUMMARY:Growing Hemp in MA: Opportunities for Farmers & Others
DESCRIPTION:*PLEASE NOTE: REGISTRATION IS NOW CLOSED. This meeting has been moved to Greenfield Community College’s Stinchfield Lecture Hall due to high interest.* \nThe Franklin Regional Council of Governments (FRCOG)\, MA Department of Agricultural Resources (MDAR)\, Northeast Organic Farming Association (NOFA)\, and CISA invite you to this workshop for farmers\, local officials\, and others. \nGrowing and refining hemp (which refers to strains of cannabis plants and products made from it used for industrial purposes\, such as to make textiles\, CBD oils\, or other consumer products) is now legal in Massachusetts\, and following the passage of new state legislation\, there is new information for farmers and others on responsibilities and options. \nSnacks will be provided and registration is required to attend. \nThis workshop will address: \n\nLessons from Vermont and MA on challenges and best practices in hemp production\nA brief overview of the hemp economy\nWhat does MA law allow and require?\nMA regulations that apply to potential hemp farmers and product manufacturers\n\nPresenters:  \nTaryn LaScola\, Director of the Division of Crop and Pest Services at MDAR \nHeather Darby\, Extension Associate Professor at the University of Vermont
URL:https://www.buylocalfood.org/event/growing-hemp-in-ma-opportunities-for-farmers-others/
LOCATION:Greenfield Community College\, Stinchfield Lecture Hall\, 1 College Drive\, Greenfield\, MA\, 01301
CATEGORIES:CISA Events,Community Events,Farmer Events,CISA Workshops for Businesses
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BEGIN:VEVENT
DTSTART;TZID=America/Halifax:20180921T090000
DTEND;TZID=America/Halifax:20180921T210000
DTSTAMP:20260608T135426
CREATED:20180910T135506Z
LAST-MODIFIED:20180910T135506Z
UID:28477-1537520400-1537563600@www.buylocalfood.org
SUMMARY:Grazing for Change
DESCRIPTION:Wildlife biologist Allan Savory\, originator of Holistic Management and Holistic Planned Grazing (aka Adaptive Multi-paddock Grazing)\, will be in Keene\, New Hampshire on Friday\, September 21st\, to celebrate Stonewall Farm becoming a member of the Savory Institute’s Global Hub Network. \nAs you may know\, Savory’s revolutionary insights enable humanity to swiftly restore ecological health and fertility to degraded pastures and grasslands\, even – for the first time in history – in the driest and least hospitable regions on the planet. Crucially\, healing the Earth in this way offers the potential to capture in soil billions of tons of atmospheric carbon annually. \nSavory will be leading a Pasture Walk at Stonewall Farm in the morning of the 21st\, and giving a keynote address that evening at Keene High School. In the afternoon\, a panel session will feature representatives from Stonyfield Farm\, the yoghurt manufacturer (Stonewall is a supplier to Stonyfield)\, and Badger Organic Skin Care products. My colleague\, Soil4Climate cofounder Seth Itzkan\, and I will also be speaking. \nAdmission is limited to 50 people for the events happening during the day\, so REGISTER NOW to secure a spot. The auditorium at Keene High School can accommodate 800+ people so everyone who wishes to should be able to attend the evening talk by Savory (who turns 83 this month). Details and tickets here.
URL:https://www.buylocalfood.org/event/grazing-for-change/
LOCATION:MA
CATEGORIES:Community Events,Farmer Events
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BEGIN:VEVENT
DTSTART;TZID=America/Halifax:20180921T103000
DTEND;TZID=America/Halifax:20180921T143000
DTSTAMP:20260608T135426
CREATED:20180823T194219Z
LAST-MODIFIED:20180823T194219Z
UID:28300-1537525800-1537540200@www.buylocalfood.org
SUMMARY:Grass Fed Dairy Production
DESCRIPTION:Join us at The Larson Farm to hear about Rich and Cynthia Larsons’ experiences with all grass fed dairy production. Established in 1977\, The Larson Farm dairy herd is 100% grass fed\, all A2A2 genetics\, and is certified organic and also certified 100% grass fed by PCO. They sell grass fed beef\, raw milk and also a line of pasteurized dairy products made on farm at the new creamery.\nDuring this workshop you will learn about grass-fed dairy production\, pasture management\, fertility management and on-farm processing of high quality dairy products. Heather Darby\, UVM Extension and Sarah Flack\, Flack Consulting will join the Larsons in sharing their dairy farming system and experiences with you! \nCost: $20 (includes lunch)\nRegister online at:\nwww.regonline.com/grassfeddairyproduction\nOr call 802-524-6501 ext. 432\nSponsored by:\nWith support from:\nTo request a disability related accommodation to participate in this program\, please contact Susan Brouil-lette at (802) 524-6501 or 1-800-639-2130 (toll-free in Vt. only) by August 31\, 2018 so we may assist you.
URL:https://www.buylocalfood.org/event/grass-fed-dairy-production/
LOCATION:The Larson Farm\, 69 South Street\, Wells\, VT\, 05774\, United States
CATEGORIES:Farmer Events
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BEGIN:VEVENT
DTSTART;TZID=America/Halifax:20180926T160000
DTEND;TZID=America/Halifax:20180926T180000
DTSTAMP:20260608T135426
CREATED:20180808T192250Z
LAST-MODIFIED:20180808T192250Z
UID:28170-1537977600-1537984800@www.buylocalfood.org
SUMMARY:Bringing Visitors to the Farm: Warm Colors Apiary
DESCRIPTION:Warm Colors Apiary is a 2018 Local Hero Awardee in part\, because of their commitment to educating the community about the world of beekeeping through workshops and multi-day classes. From the curious enthusiast to the serious beekeeper\, Dan and Bonita have hosted people on their farm since the turn of the 21st century. Please join them at their farm this September to hear about how they coordinate and manage their educational programming as well as the annual Honey Festival (it’s 16th year will be held on September 15th) \nThis event is free. Light refreshments will be provided. For more information contact Stevie Schafenacker. \nPlease RSVP below. \nLoading…
URL:https://www.buylocalfood.org/event/bringing-visitors-to-the-farm-warm-colors-apiary/
LOCATION:Warm Colors Apiary\, 2 South Mill River Road\, South Deerfield
CATEGORIES:CISA Events,Farmer Events,CISA Workshops for Businesses
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BEGIN:VEVENT
DTSTART;TZID=America/Halifax:20180927T170000
DTEND;TZID=America/Halifax:20180927T190000
DTSTAMP:20260608T135426
CREATED:20180914T200136Z
LAST-MODIFIED:20180914T200136Z
UID:28563-1538067600-1538074800@www.buylocalfood.org
SUMMARY:Shared Use and Community Kitchens Training
DESCRIPTION:Join experts from Franklin County and greater Massachusetts to learn the basics about using community and commercial kitchens. Thinking of turning pounds of tomatoes into sauce for donation to a local food pantry? Pickling lots garden veggies? Starting your own food business? Does your town have a school or church kitchen that could be shared with community cooks or food entrepreneurs? This training will introduce you to the resources you need to be safe and successful on your food processing journey! Sample delicious food produced right in the heart of Greenfield. Full dinner will be served. \nFind more info and register here.
URL:https://www.buylocalfood.org/event/shared-use-and-community-kitchens-training/
LOCATION:Franklin County CDC Food Processing Center\, 324 Wells Street\, Greenfield\, MA
CATEGORIES:Community Events,Farmer Events
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