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X-ORIGINAL-URL:https://www.buylocalfood.org
X-WR-CALDESC:Events for CISA - Community Involved In Sustaining Agriculture
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TZID:America/New_York
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BEGIN:VEVENT
DTSTART;TZID=America/New_York:20141018T110000
DTEND;TZID=America/New_York:20141018T140000
DTSTAMP:20260607T152327
CREATED:20140915T210318Z
LAST-MODIFIED:20140915T210354Z
UID:11407-1413630000-1413640800@www.buylocalfood.org
SUMMARY:Mount Grace 28th Annual Meeting
DESCRIPTION:Join Mount Grace and our hosts at The Farm School. Shanna Cleveland\, a staff attorney with the Conservation Law Foundation who is working on issues surrounding the environmental impact of the proposed Tennessee Gas pipeline\, will be the 2014 featured speaker.  Lunch will be catered by Diemand Farm with honey ginger chicken (locally raised) or vegetable lasagna with garden salad and ziti-feta salad and apple crisp.  Vegan and gluten free entrees are also available.  Lunch is $25.00 per person and may be ordered through your RSVP (to do so\, click  here).
URL:https://www.buylocalfood.org/event/mount-grace-28th-annual-meeting/
LOCATION:MA
CATEGORIES:Community Events,Farmer Events
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20141019T070000
DTEND;TZID=America/New_York:20141019T120000
DTSTAMP:20260607T152327
CREATED:20140912T234059Z
LAST-MODIFIED:20140912T234129Z
UID:11390-1413702000-1413720000@www.buylocalfood.org
SUMMARY:2nd Annual Tractor Ride & Barbecue
DESCRIPTION:Hosted by the Hampshire County Farm Bureau\, the tractor ride & BBQ will be rain or shine! Pre-registration required by October 12th to reserve food. The ride will begin at The Hatfield Farm Museum and food will follow at the Hatfield Lion’s Club Pavilion. Please register by emailing HCFBMA@comcast.net or calling 413-584-7898. \nSchedule of Events:\n7:00am: Grounds Open \n7:00-9:00am: Registration \n9:15am:Drivers’ Meeting \n9:30am: Ride departs \nBBQ at the Lions’ Club Pavilion\, Hatfield\, MA. \n:: \nTractor drivers must have a valid driver’s license. No riders are permitted on the tractors\, drivers only. Other rules and regulations apply\, please see the registration form for more details.
URL:https://www.buylocalfood.org/event/2nd-annual-tractor-ride-barbecue/
LOCATION:The Hatfield Farm Museum\, Billings Way\, Hatfield\, MA
CATEGORIES:Community Events,Farmer Events
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20141019T110000
DTEND;TZID=America/New_York:20141019T170000
DTSTAMP:20260607T152327
CREATED:20140925T170600Z
LAST-MODIFIED:20141008T220115Z
UID:11448-1413716400-1413738000@www.buylocalfood.org
SUMMARY:Kestrel Trust 5K for Farmland
DESCRIPTION:Support Kestrel Trust‘s 6th annual 5K run or 2M walk from the Hadley Common through historic farmland on a flat\, fast scenic course. Chip Timed 5K! All proceeds from the race help the Kestrel Land Trust preserve local farmland. Commemorative 5K for Farmland pint glasses for first 300 registrants. RUN\, WALK\, or SHOP for the Kestrel Land Trust- after the race\, there will be a farmers’ market festival with a local beer garden and live music! Fresh salad greens\, crunchy fall apples\, grass fed lamb\, sweet carrots\, farm baked pies\, and more! Click here for more information and to register.
URL:https://www.buylocalfood.org/event/6th-annual-5k-for-farmland/
LOCATION:MA
CATEGORIES:Community Events,Farmer Events
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20141020T113000
DTEND;TZID=America/New_York:20141020T133000
DTSTAMP:20260607T152327
CREATED:20141003T200719Z
LAST-MODIFIED:20141003T200742Z
UID:11518-1413804600-1413811800@www.buylocalfood.org
SUMMARY:Free Recycling Collection for Agricultural Plastics
DESCRIPTION:The Franklin County Solid Waste Management District has received grant funding to conduct\na recycling collection for agricultural plastic. Permanent collection sites should be operational\nby December in Charlemont\, Deerfield\, Greenfield\, and Wendell. In the meantime\, collection events will be held on October 6th and October 20th. \nAcceptable for recycling: bale wrap\, silage cover\, greenhouse film\, maple tubing and drip tape \nNot acceptable for recycling: twine\, netting\, black plastic mulch\, fumigation plastic\, row cover\, pots and trays \nPlease follow these directions to ensure we can recycle your plastic:\nStep #1: Shake it out\, shake off gravel\, sand and loose dirt. Shake off organic material.\nStep #2: Cut greenhouse film\, maple tubing\, and drip tape into 4’ lengths so it will fit in the baler. Cut all taps and connectors off maple tubing.\nStep #3: Keep your plastic dry. You can deliver your plastic in sacks or loose but we must be able to unload and handle it. \n**You must enter through the back gate off Petty Plain Rd to Cumberland Rd. Petty Plain Road is off Wisdom Way near the Fairgrounds Main Gate. Go to the end of Cumberland Rd. and through the gate. Collection will be across from the main building.
URL:https://www.buylocalfood.org/event/free-recycling-collection-for-agricultural-plastics-2/
LOCATION:Greenfield Transfer Station\, back gate off Petty Plain Rd\, Greenfield\, MA\, 01301\, United States
CATEGORIES:Farmer Events
ORGANIZER;CN="Jan Ameen":MAILTO:fcswmd@crocker.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20141021T100000
DTEND;TZID=America/New_York:20141021T150000
DTSTAMP:20260607T152327
CREATED:20141014T181745Z
LAST-MODIFIED:20141014T181745Z
UID:11627-1413885600-1413903600@www.buylocalfood.org
SUMMARY:NOFA-NY Field Days: Organic Disease Management in (Another!) Wet Year
DESCRIPTION:This month\, NOFA-NY\, along with researchers and industry personnel\, will present a workshop in Geneva\, NY on organic vegetable production methods.  NOFA-NY Fruit & Vegetable Coordinator Maryellen Sheehan urges vegetable growers to make use of these opportunities to learn from experts in organic disease and pest management.  “It’s so important to assess what worked (and didn’t) in the past season\, and to be prepared for upcoming challenges.  So much of organic production is about prevention and preparation\, so growers should be thinking now about what techniques they’re going to use.  What better way to start that line of thinking than to hear the latest information from researchers and other growers?” \nDid you have a rough disease year in your fields?  Did bacteria\, fungi\, and assorted plant pathogens have you (and your veggies) down?  Come join NOFA-NY\, Cornell researchers and educators\, and your fellow farmers to discuss what worked\, what didn’t\, and what plans we can make for better control and crops in the future!  This intensive workshop will discuss some of the worst disease challenges facing NYS organic growers in 2014 as well as the strategies that had the most impact controlling them.  Discussion will cover bacterial issues\, fungal diseases\, and soil borne pathogens in the morning\, before moving on to discuss late blight monitoring\, forecasting\, and managing in the afternoon.  Bring your questions\, your success stories\, and your challenges to hash out this difficult growing season and leave with the resources and information to plan effective organic disease management strategies for the future! \nRegistration: To pre-register\, click here or call Stephanie at 585-271-1979 ext. 509. Pre-registration is encouraged and closes at 4pm on October 17th. After this\, registration will be taken at the event- please arrive 15 minutes early to walk-in register. \nThis program is sponsored by NOFA-NY through NYSDAM Specialty Crop Block Grant.
URL:https://www.buylocalfood.org/event/nofa-ny-field-days-organic-disease-management-in-another-wet-year/
LOCATION:Jordan Hall Auditorium\, 614 W. North St.\, Geneva\, NY \, 14456 
CATEGORIES:Farmer Events
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20141024
DTEND;VALUE=DATE:20141025
DTSTAMP:20260607T152327
CREATED:20140807T201207Z
LAST-MODIFIED:20140807T202149Z
UID:11039-1414108800-1414195199@www.buylocalfood.org
SUMMARY:Food Day 2014!
DESCRIPTION:Food Justice Focus of Fourth Annual Food Day – Thousands of Events from Coast to Coast Planned for October 24\n\nCheck out the Facebook page and blog for more information about Food Day in Massachusetts!\n\nWASHINGTON—Justice throughout the food chain—from farm workers to child consumers—will be a special focus for the fourth annual Food Day\, as will increasing Americans’ access to healthful food. Culminating on October 24\, Food Day is an event that organizers hope will inspire many Americans to improve their own diets and work toward solving food-related problems at the local\, state\, and national level. Started by the nonprofit Center for Science in the Public Interest and other food leaders in 2011\, Food Day quickly grew to 5\,000 events from coast to coast last year alone.\n\nThe Food Chain Workers Alliance\, a national coalition of 23 organizations that represent over 280\,000 workers that farm\, produce\, pack\, transport\, cook\, serve\, and sell food will be using Food Day to bring awareness to consumers about food justice. The Alliance will join Food Day and CSPI in Washington\, D.C.\, on October 24 for a panel focused on justice and equity for farm and food workers as well as farmers. At the event\, the Alliance will also announce the winner of its competition for the most creative message to explain why raising the minimum wage is important to food workers. Alliance member organizations around the country will also hold events and actions on Food Day to build awareness about injustices done to workers in the food chain.\n\n“For us\, Food Day is a great opportunity to show the connections between the challenges facing workers in the food system\, public health\, the environment\, and access to healthy food\,” said Joann Lo\, executive director of the Food Chain Workers Alliance. “We know that by working together with others who care about these multitudes of issues\, we can transform the system into one that is just and healthy for all.”\n\nOrganizers of Food Day have adopted “Real Food\, Just Food” as the slogan for 2014.\n\n“Food justice goes beyond improving working conditions for farm and restaurant workers. The issue of justice even extends to children\, who are bombarded with advertising for highly processed junk foods\,” said Michael Jacobson\, CSPI executive director and Food Day founder.\n\nOther Food Day events aim to bring families together to enjoy sustainable food. In the nation’s capital\, the National Geographic Museum will host a Harvest Festival on October 25\, featuring hands-on\, family-friendly activities and demonstrations run by chefs\, local nonprofits\, and others. The Harvest Festival is part of National Geographic’s larger cross-platform initiative exploring all things food. On October 16th\, National Geographic Museum will open its Food: Our Global Kitchen exhibition\, which will run through February 22.\n\nFor the fourth year in a row\, organizers of the Well FED Savannah Food Day Festival will draw thousands of Georgians to an outdoor celebration of locally grown food\, heritage\, healthy eating\, and sustainability. In 2013\, some 15\,000 people attended the free public festival\, which features live music\, exhibitors\, vendors\, and dozens of free workshops.\n\nSome food companies are participating in Food Day also. In October\, Bon Appétit Management Company will roll out a sugar-awareness campaign companywide at hundreds of corporate and university locations in 32 states. Through visual displays\, taste tests\, and handouts\, they aim to show where added sweeteners hide in everyday foods.\n\nAcross the country\, conferences\, summits\, and other events devoted to mobilizing support for improved food policies are being organized. The Tulsa Food Security Coalition will host a 2014 Food Access Summit in celebration of Food Day. The San Antonio Food Policy Conference will take place on October 24 and continue for a second day of field trips of October 25.\n\nIn Berkeley\, Calif.\, organizers will use Food Day to mobilize in support of a November ballot question asking for the adoption of a one-cent-per-ounce tax on sugar drinks sold in the city. The idea is to use the tax revenues to restore funding to school and community nutrition education programs\, including Farm Fresh Choice and Berkeley’s celebrated school garden and cooking programs.\n\nIn Detroit\, Michigan\, the Fair Food Network\, the Detroit Lions\, Eastern Market Corporation\, and other organizations will convene on at Detroit’s famed Eastern Market and celebrate Food Day with a morning teaching about fresh\, healthy eating and supporting area farmers\, while elevating resources like Fair Food Network’s statewide healthy food incentive program\, Double Up Food Bucks. Lions executive chef\, Joe Nader\, will be on-hand with lunch and a cooking demonstration using seasonal fresh produce purchased directly from Eastern Market farmers.\n\nHealth Care Without Harm is encouraging health care facilities nationwide to celebrate Food Day by serving meat and poultry raised without routine antibiotics. By signing up on Health Care Without Harm’s website\, hospitals\, clinics\, and other health care facilities can show their commitment to building a healthy and sustainable food system.\n\nFood Chains\, the documentary film on the grassroots movement to support farmworker rights produced by Eva Longoria and Eric Schlosser\, will be joining Food Day as well. The film will be galvanizing its campaign partners around an online day of action to support the CIW’s Fair Food Program\, which ensures safe working conditions and basic human rights for Florida’s tomato pickers. Food Chains opens nationwide on November 21.\n\n“Most Americans want to have healthier diets\, and Food Day is a great opportunity to break a bad habit or to start new\, healthy habits with their own diets\,” said Lilia Smelkova\, Food Day national coordinator. “At thousands of Food Day events\, in the news\, and on social media we want to connect the dots between the food on people’s plates and their health\, the environment\, and the lives of the people who produce it.”
URL:https://www.buylocalfood.org/event/food-day-2014/
LOCATION:Nationwide events
CATEGORIES:Community Events,Farmer Events
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20141025T120000
DTEND;TZID=America/New_York:20141025T160000
DTSTAMP:20260607T152327
CREATED:20141017T222956Z
LAST-MODIFIED:20141017T223224Z
UID:11798-1414238400-1414252800@www.buylocalfood.org
SUMMARY:Fall Festival at the Hampshire College Farm
DESCRIPTION:Come down to the Hampshire College Farm for an afternoon of live music\, local food\, and fun for all! Students\, families\, friends\, and community members are all invited to this free event during Family and Friends Weekend! Parking is located on West Street behind the admissions building. Walk through the woods to the farm for… \nHay rides\, farm tours\, games\, pumpkin painting\, crafts\, demos\, and… \nFood\nFeast on piping hot slices of Laughing Tomato Wood Fired Mobile Pizza featuring Hampshire Farm produce!\nSelect your favorite toppings for local Hatfield-grown popcorn at Bon Appetit’s Popcorn Barn!\nEnjoy regionally renowned donuts from Atkins Farm along with local hot cider! \nMusic\nEnjoy the classic crooning of blues phenom Eli Catlin and amazing alumni Americana tunes by Ephemeral Stringband! \nMakers Market\nfeaturing local artisans:\nTaproot Threads\nSweet Caroline Wools\nSam’s Wooden Bowls\nArt Bug Illustrations\nBatiks by Susan Dayall\nand more! \nPLUS…visitors will have a chance to learn about and contribute to the farm’s strategic planning efforts. Tell us what the Hampshire College Farm means to YOU! \nFollowing the Festival will be a Community Contra Dance at the Red Barn from 4-6:30pm \n*Parking in lot behind the Admissions building on West Street
URL:https://www.buylocalfood.org/event/fall-festival-at-the-hampshire-college-farm/
LOCATION:Hampshire College Farm\, 793 West Street\, Amherst\, MA 01002
CATEGORIES:Community Events,Farmer Events
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20141025T160000
DTEND;TZID=America/New_York:20141025T183000
DTSTAMP:20260607T152327
CREATED:20141017T223848Z
LAST-MODIFIED:20141017T223848Z
UID:11806-1414252800-1414261800@www.buylocalfood.org
SUMMARY:Community Contra Dance at Hampshire College
DESCRIPTION:Following the events of the Hampshire College Farm Fall Festival\, join students and community members for live music and dancing at the Red Barn at Hampshire.
URL:https://www.buylocalfood.org/event/community-contra-dance-at-hampshire-college/
LOCATION:Hampshire College Red Barn\, 893 West St (Rt 116)\, Amherst\, MA 01002
CATEGORIES:Community Events,Farmer Events
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20141030T130000
DTEND;TZID=America/New_York:20141030T170000
DTSTAMP:20260607T152327
CREATED:20141014T182112Z
LAST-MODIFIED:20141014T182112Z
UID:11640-1414674000-1414688400@www.buylocalfood.org
SUMMARY:NOFA-NY Field Days: Organic Brassica School
DESCRIPTION:As brassica season winds down\, join NOFA-NY\, Cornell researchers and educators\, and Bejo Seeds to discuss all things Brassica!  This intensive workshop begins with Jan van der Heide of Bejo discussing brassica cultivation from managing crops to reduce disease and insect pressure\, through selecting varieties that complement your farm’s soil fertility limitations or insect and disease pressure.  NYS IPM Coordinator Abby Seaman and Cornell Plant Pathology’s Chris Smart will discuss monitoring and organic controls for flea beetles\, Swede midge\, cabbage worms\, black rot\, and more\, and Cornell Horticulture’s Thomas Bjorkman will close the session with an examination and discussion of market opportunities and the economics of fresh-market organic broccoli.  After the workshop\, farmers are welcome to check out Bejo’s late fall plantings and demonstration gardens. \nRegistration: To pre-register\, click here or call Stephanie at 585-271-1979 ext. 509. Pre-registration is encouraged and closes at 4pm on October 27th. After this\, registration will be taken at the event- please arrive 15 minutes early to walk-in register. \nThis program is sponsored by NOFA-NY through NYSDAM Specialty Crop Block Grant.
URL:https://www.buylocalfood.org/event/nofa-ny-field-days-organic-brassica-school/
LOCATION:Bejo Seeds\,\, 1088 Healey Rd.\, \, Geneva\, NY \, 14456
CATEGORIES:Farmer Events
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20141031
DTEND;VALUE=DATE:20141103
DTSTAMP:20260607T152327
CREATED:20141009T203303Z
LAST-MODIFIED:20141009T203303Z
UID:11556-1414713600-1414972799@www.buylocalfood.org
SUMMARY:20th Annual Franklin County Cider Days
DESCRIPTION:October 31st – November 2nd\, 2014\nCiderDays is a community event celebrating all things apples in Franklin County\, Massachusetts. 2014 marks the 20th year of this event and there will be three days (Friday night October 31st and two full days on November 1st and 2nd) of orchard tours\, cidermaking and tastings\, workshops and much more. This year\, to celebrate twenty years of CiderDays\, we’re adding a Special 20th Anniversary Reception featuring Western Massachusetts hard ciders on Friday night. \nCiderDays is for all who love apples\, fresh or hard cider\, apple cuisine\, apple orchards or just being in New England in the fall. There is a charge for some of the activities but there is no admission for many of the activities at local orchards or for the workshops or Marketplace at the Shelburne Buckland Community Center in Shelburne Falls (from 10 AM – 4 PM on Saturday). \nClick here for the full website & schedule.
URL:https://www.buylocalfood.org/event/20th-annual-franklin-county-cider-days/
LOCATION:Farm and Cider Parlors throughout Franklin County
CATEGORIES:Community Events,Farmer Events
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20141101
DTEND;VALUE=DATE:20141103
DTSTAMP:20260607T152327
CREATED:20141010T220317Z
LAST-MODIFIED:20141010T220317Z
UID:11616-1414800000-1414972799@www.buylocalfood.org
SUMMARY:5th Annual New England Fiber Festival
DESCRIPTION:The Fiber Festival of New England offers fun for the whole family. There will be demonstrations\, shopping\, a fleece sale\, fashion show\, and more! Call 413-205-5011 with questions or visit the website or Facebook.
URL:https://www.buylocalfood.org/event/5th-annual-new-england-fiber-festival/
LOCATION:MA
CATEGORIES:Community Events,Farmer Events
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20141102T130000
DTEND;TZID=America/New_York:20141102T150000
DTSTAMP:20260607T152327
CREATED:20141023T173548Z
LAST-MODIFIED:20141023T173548Z
UID:11874-1414933200-1414940400@www.buylocalfood.org
SUMMARY:Annual New England Emu Association Meeting
DESCRIPTION:The New England Emu Association is hosting an annual meeting to have roundtable discussions addressing the top questions in emu farming and the industry as a whole. Farmers who may be interested in farming emu are invited to attend this great opportunity to network and learn about emu.  Seating will be limited however\, so participants must contact Dee Dee Mares to hold your spot.
URL:https://www.buylocalfood.org/event/annual-new-england-emu-association-meeting/
LOCATION:MA
CATEGORIES:Farmer Events
ORGANIZER;CN="Dee Dee Mares":MAILTO:deedee@allaboutemu.com 
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20141103T090000
DTEND;TZID=America/New_York:20141103T171500
DTSTAMP:20260607T152327
CREATED:20140915T234809Z
LAST-MODIFIED:20140915T234809Z
UID:11410-1415005200-1415034900@www.buylocalfood.org
SUMMARY:Succeeding with Grass-Fed Beef:
DESCRIPTION:NOFA Mass and Heifer International present: \nSucceeding with Grass-Fed Beef:Human Health\, Carbon Sequestration\, and Farm Viability\n Register online or via mail by October 20\nWould you like to build the health of your soil; produce great meat; improve your family’s health; and combat climate change? You can do all of this—and make a profit—by raising 100% grass-fed beef.  Join us for a one-day seminar with Ridge Shinn\, an expert in grass-fed-and-finished beef production\, who will share with us the critical lessons he has learned: \n\nHow to produce beef with minimal capital investment (no land\, no barn\, no tractor.)\nHow to build a beef or dairy herd that will thrive on grass and hay—no grain ever.\nHow to build soil health and fertility.\nHow to manage grazing and extend it through the winter.\nHow to market your meat.\nWhy 100% grass-feeding is the way to go for human and animal health\, soil health\, climate stability\, and sustainable rural economies.\n\nFor event details and to register\, click hereRSVP and discuss using the Facebook Event for this seminar \nFor more info\, contact: \nRegistration questions: Christine Rainville\, 508-572-0816\, registrationma@nofamass.org. \nEvent information: Ben Grosscup\, 413-658-5374\, ben.grosscup@nofamass.org.
URL:https://www.buylocalfood.org/event/succeeding-with-grass-fed-beef/
LOCATION:Heifer International\, 216 Wachusett St.\, Rutland\, MA
CATEGORIES:Community Events,Farmer Events
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20141105T093000
DTEND;TZID=America/New_York:20141105T153000
DTSTAMP:20260607T152327
CREATED:20141014T201301Z
LAST-MODIFIED:20141014T201301Z
UID:11649-1415179800-1415201400@www.buylocalfood.org
SUMMARY:Farming with Nature: Improving Soil Health on Vegetable Farms
DESCRIPTION:Sponsored by USDA NRCS\, UMass Extension\, and the Conservation Districts serving Berkshire\, Hampshire\, Hampden\, Franklin\, and Bristol Counties. This FREE program will feature: \n\nFeatured speaker: Ray Archuleta (Ray the Soil Guy)\, Agronomist & Soil Health Educator USDA NRCS\nUMass graduate student\, Julie Stultz Fine\, on the economics of soil health\, the benefits of deep zone tillage\, and cover crops for soil health.\nFarmer panel and their experiences with reduced tillage\, cover cropping\, and crop rotations in vegetable production\n\nContact Aimee Annichiarico at Aimee.Annichiarico@ma.usda.gov with any questions or to RSVP. More information is available on the UMass Extension website.
URL:https://www.buylocalfood.org/event/farming-with-nature-improving-soil-health-on-vegetable-farms/
LOCATION:Immanuel Lutheran Church\,\, N. Pleasant Street\,\, N. Amherst\, MA
CATEGORIES:Farmer Events
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20141106T180000
DTEND;TZID=America/New_York:20141106T200000
DTSTAMP:20260607T152327
CREATED:20141009T191047Z
LAST-MODIFIED:20141009T214352Z
UID:11551-1415296800-1415304000@www.buylocalfood.org
SUMMARY:Berry Production: Getting Started with Production and Marketing
DESCRIPTION:If you’re exploring the idea of adding berries and bramble fruits to your farm\, this course will help you consider all the aspects of this decision\, from varieties and site selection all the way through profit potential and marketing. \nTarget Audience\nThis course will be especially helpful if you are exploring the possibilities of growing berries for income – be it supplemental or for your livelihood. The material presented will assume little past knowledge of farming\, but a background in gardening will be very helpful. \nLearning Objectives\nUpon completion of this course\, you will understand: \n\nPrimary considerations when choosing a site for successful berry farming\nBasic cultural demands of the 3 major berry crops (strawberry\, blueberry and brambles)\nCultural requirements of an array of lesser known berry crops\nPest complexes of the major berry crops\nPost-harvest requirements of berries\nConsiderations for successful marketing of berry crops\nHow to analyze costs vs. expenses and be able to incorporate them into a business plan\n\nClick here for more information and to register
URL:https://www.buylocalfood.org/event/berry-production-getting-started-with-production-and-marketing/
LOCATION:MA
CATEGORIES:Farmer Events
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20141107T110000
DTEND;TZID=America/New_York:20141107T130000
DTSTAMP:20260607T152327
CREATED:20141030T192425Z
LAST-MODIFIED:20141030T192425Z
UID:11979-1415358000-1415365200@www.buylocalfood.org
SUMMARY:Dairy Margin Protection Program Webinar
DESCRIPTION:Northeast dairy producers are invited to participate in a webinar that will cover the Dairy Margin Protection Program (MPP) and the decision tool available to producers. This webinar is hosted by Farm Credit East\, in conjunction with NEDPA\, New York Farm Bureau and Cornell Pro-Dairy. It is free to participate\, but must register in advance. \nRegistration and Event Details here.
URL:https://www.buylocalfood.org/event/dairy-margin-protection-program-webinar/
LOCATION:MA
CATEGORIES:Farmer Events
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20141109T120000
DTEND;TZID=America/New_York:20141109T160000
DTSTAMP:20260607T152327
CREATED:20141104T230008Z
LAST-MODIFIED:20141107T215546Z
UID:12047-1415534400-1415548800@www.buylocalfood.org
SUMMARY:The Chicoine Family Farm Grand Opening Farm Store
DESCRIPTION:Come to the grand opening of the new farm retail store for 10% off all inventory on top of additional savings. There will be Rolled Rib Roast\, Whole Tenderloin\, or Fresh Pork Shoulder\, and check for deals on Strip and Sirloin Steaks! We’ll also have chili made from our 100% grass-fed beef\, cider\, and donuts\, so be sure to stop by! \nAlso available:\nBacon\nItalian  and breakfast sausage\nGround Pork\nGround Beef\nChuck Roast\nBrisket\nFlank Steak\nHanger Steak\nThin cut Sirloin Breakfast Steak\nand much more! \nFollow us on Facebook for more information\, or email the farm to reserve your cuts today!
URL:https://www.buylocalfood.org/event/the-chicoine-family-farm-grand-opening-farm-store/
LOCATION:Chicoine Family Farm\, 116 Oliver St\, \, Easthampton\, Massachusetts
CATEGORIES:Community Events,Farmer Events
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20141109T130000
DTEND;TZID=America/New_York:20141109T160000
DTSTAMP:20260607T152327
CREATED:20141104T185120Z
LAST-MODIFIED:20141104T185120Z
UID:12034-1415538000-1415548800@www.buylocalfood.org
SUMMARY:Chainsaw Workshop for Women
DESCRIPTION:Outdoor workshop with an introduction to chainsaws\, basic maintenance and running of saw\, safety\, sharpening\, basic felling and bucking.\nSpace is limited so please call to register:\n(413) 634- 5013
URL:https://www.buylocalfood.org/event/chainsaw-workshop-for-women/
LOCATION:MA
CATEGORIES:Community Events,Farmer Events
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20141116T180000
DTEND;TZID=America/New_York:20141116T210000
DTSTAMP:20260607T152327
CREATED:20141016T205230Z
LAST-MODIFIED:20141016T205511Z
UID:11742-1416160800-1416171600@www.buylocalfood.org
SUMMARY:Franklin  County CDC: Product Development Considerations - Beyond the Concept
DESCRIPTION:Do you want to better understand the food safety principles behind your process? Do you need help with product development for your current or future food product? Propel your food business to the next level by delving into product development and food safety with Amanda Kinchla\, of the UMASS Food Science Department\, an expert on HAACP and product development. \nThis 2-day course will take place on 11/16 &11/20 and will cover the following topics: \n\nPrincipals of Food Safety\nThe Product Development Process Cycle to Creating a New Food Product\nProduct Development Process (including business strategy\, product testing\, product launch)\nHACCP Plan requirements and/or Low-acid & Acidified certification\nDetermining formula\, process and packaging for a safe food system\nProcess Validation requirements\nLabel Regulations\, product claims\, ingredient statements and nutrition facts\nOperational capabilities and Quality Controls\n\nClick here for more information and to register. This program is sponsored by UMass Extension\, CropCircle Kitchen\, and Franklin County CDC Western MA Food Processing Center
URL:https://www.buylocalfood.org/event/franklin-county-cdc-product-development-considerations-beyond-the-concept/
LOCATION:Franklin County Community Development Corporation\, 324 Wells Street\, Greenfield\, MA
CATEGORIES:Community Events,Farmer Events
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20141117T183000
DTEND;TZID=America/New_York:20141117T200000
DTSTAMP:20260607T152327
CREATED:20141104T190519Z
LAST-MODIFIED:20141104T190519Z
UID:12038-1416249000-1416254400@www.buylocalfood.org
SUMMARY:Keep Farming in the Hilltowns: Community Forum
DESCRIPTION:Come find out more about a regional effort to support local farms\, local food\, and how you can get involved at a community kickoff forum. All welcome from: Ashfield\, Chesterfield\, Cummington\, Goshen\, Plainfield\, Westhampton\, Williamsburg\, and Worthington.\nPlease RSVP to Teri by November 12 at terir@hilltowncdc.org\nFor more information contact Melissa at melissaadams4@comcast.net
URL:https://www.buylocalfood.org/event/keep-farming-in-the-hilltowns-community-forum/
LOCATION:Cummington Community House\, 33 Main Street
CATEGORIES:Community Events,Farmer Events
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20141119T180000
DTEND;TZID=America/New_York:20141119T200000
DTSTAMP:20260607T152327
CREATED:20141014T193836Z
LAST-MODIFIED:20141014T214841Z
UID:11646-1416420000-1416427200@www.buylocalfood.org
SUMMARY:Need Free Legal Help? Information Session on the Legal Services Food Hub
DESCRIPTION:Everyone is invited to the entire event but the conversation will be targeted toward lawyers from 6-6:45 pm and toward farmers from 7:15-8pm. Light snacks and drinks will be available for everyone from 6:45-7:15pm. \nDetails: \nConservation Law Foundation (CLF) recently launched a new project under our Farm & Food Initiative called the Legal Services Food Hub (LSFH). The Legal Services Food Hub is a free legal services clearinghouse for eligible farmers\, food entrepreneurs\, and related organizations. CLF is piloting the Legal Services Food Hub in Massachusetts with an initial focus on cases involving transactional issues\, such as land acquisition/transfer\, estate issues\, taxes\, contracts\, and corporate formation\, among others. For example\, if you’re a farmer considering transitioning your farm to the next generation\, we could match you with an estate planning attorney. Likewise\, if you’re a farmer interested in entering into a purchase agreement for new land\, we could find you a real estate attorney to represent you during the land transaction. Involving an attorney can help farmers avoid unforeseen liabilities\, draft enforceable contracts\, negotiate sound lease agreements\, and effectively navigate other legal transactions. \n\nPlease join us for a chance to learn more about how the the LSFH works\, meet lawyers and farmers who have benefited from its services\, and understand how the LSFH might be able to assist you. During the first half of the evening\, we’ll hear from a lawyer who has taken on a Legal Services Food Hub case and during the second half\, we’ll hear from a farmer who found legal assistance through the Hub. \n\nVisit our website to learn more about our services and eligibility requirements here. \nRSVP: By November 17 to Molly Norton\, mnorton@clf.org or 617-850-1771.
URL:https://www.buylocalfood.org/event/need-free-legal-help-information-session-on-the-legal-services-food-hub/
LOCATION:MA
CATEGORIES:Community Events,Farmer Events
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20141120T180000
DTEND;TZID=America/New_York:20141120T190000
DTSTAMP:20260607T152327
CREATED:20141027T195044Z
LAST-MODIFIED:20260218T145538Z
UID:11939-1416506400-1416510000@www.buylocalfood.org
SUMMARY:Workshop on the Agricultural Justice Project (AJP) Food Justice Certification
DESCRIPTION:Come learn more about the Agricultural Justice Project’s (AJP’s) Food Justice Certification and the movement to ensure fair treatment of workers\, fair pricing for farmers\, and fair business practices in all agricultural production. The purpose of this workshop is to provide the concrete information and documentation farmers and food businesses need to live up to the claim of social justice. First a viewing of Hungry for Justice\, a short film about a local Florida farm and their commitment to focus on social justice. Then we will explore the Agricultural Justice Project standards for farms and food businesses and we will discuss together how to create a workplace that has a comprehensive approach to justice and equity\, including conflict resolution\, democratic and cooperative structures\, fair labor policies\, health and safety. \n— \nSpeakers include Elizabeth Henderson\, organic farmer\, author of Sharing the Harvest\, and founding member of the Agricultural Justice Project (AJP); and Jessica Culley\, an organizer at the New-Jersey based Comité de Apoyo a los Trabajadores Agrícolas (CATA). \n— \nAs a farmer or food business interested in increasing your understanding and implementation of social justice in your operation\, this is the workshop to attend! The workshop is free and dinner will be provided.
URL:https://www.buylocalfood.org/event/workshop-on-the-agricultural-justice-projects-ajps-food-justice-certification/
LOCATION:Florence Civic Center\, 90 Park Street\, Florence\, MA\, 01062
CATEGORIES:Farmer Events
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20141202T080000
DTEND;TZID=America/New_York:20141202T170000
DTSTAMP:20260607T152327
CREATED:20141119T222037Z
LAST-MODIFIED:20141119T223609Z
UID:12236-1417507200-1417539600@www.buylocalfood.org
SUMMARY:Best Management Practices for New High Tunnel Growers
DESCRIPTION:This program is targeted for commercial growers new to high tunnels but all who are interested in improving their crop yield\, quality\, and profitability by using high tunnels are welcome. Topics include site selection & structural considerations\, crop & variety selection\, cultural management\, disease management\, and an experienced grower panel. Registration is due by November 25\, 2014. Cost is $25/person and includes lunch\, refreshments and resource materials. To register online with a credit card click here\, or call Stephanie Mehlenbacher at 607-583-3240.
URL:https://www.buylocalfood.org/event/best-management-practices-for-new-high-tunnel-growers/
LOCATION:Civil Defense Center\, 7220 State Route 54\, Bath\, NY
CATEGORIES:Farmer Events
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20141206T100000
DTEND;TZID=America/New_York:20141206T150000
DTSTAMP:20260607T152327
CREATED:20141117T195757Z
LAST-MODIFIED:20141117T195757Z
UID:12196-1417860000-1417878000@www.buylocalfood.org
SUMMARY:New England Vegetable & Berry Growers Association December Meeting
DESCRIPTION:Co-sponsored by the New England Vegetable & Berry Growers Association and the New England Extension Vegetable Consortium. Topics will include: \n-Bird Control by Alan Eaton\, University of New Hampshire \n-Managing Sap Beetles in Sweet Corn by Jude Boucher\, University of Connecticut \n-Summary of Brassica IPM Research by Susan Scheufele\, University of Massachusetts \n-Hydroponic Vegetable Production on Our Farm by David Tuttle\, North Berwick\, ME \n  \n 
URL:https://www.buylocalfood.org/event/new-england-vegetable-berry-growers-association-december-meeting/
LOCATION:Portsmouth Country Club\, 80 Country Club Lane\, Greenland\, NH 03840
CATEGORIES:Farmer Events
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20141208T173000
DTEND;TZID=America/New_York:20141208T203000
DTSTAMP:20260607T152327
CREATED:20141111T044823Z
LAST-MODIFIED:20141122T012534Z
UID:12146-1418059800-1418070600@www.buylocalfood.org
SUMMARY:Farmer/Buyer Meet & Greet & Wholesale Discussion
DESCRIPTION:CISA is holding its’ annual networking meeting to give Local Hero farmers the opportunity to meet with buyers that are interested in purchasing local products for their store/restaurant/distribution business.  The early part of the evening from 5:30-7:00pm will be an informal discussion about the challenges of getting farm products to wholesale markets and for buyers that attend we will talk about the challenges of purchasing local products wholesale.  We welcome Local Hero Farm members participation in this forum as well as all business owners that are sourcing local product.  The second portion of the evening will be open to networking and building new business relationships.  This institution is an equal opportunity provider. This meeting is supported by individual contributors\, Local Hero members\, and the Specialty Crop Block Grant Program at the USDA through grant 12-25-B-1676. Its contents are solely the responsibility of the authors and do not necessarily represent the official views of the USDA.
URL:https://www.buylocalfood.org/event/farmerbuyer-meet-greet-wholesale-discussion/
LOCATION:American Legion Post 271\, 162 Russell Street\, Hadley
CATEGORIES:CISA Events,Farmer Events,CISA Workshops for Businesses
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20141210T080000
DTEND;TZID=America/New_York:20141211T170000
DTSTAMP:20260607T152327
CREATED:20141119T223824Z
LAST-MODIFIED:20141119T223824Z
UID:12238-1418198400-1418317200@www.buylocalfood.org
SUMMARY:Calf & Heifer Congress 2014 - Birth to Breeding
DESCRIPTION:Presented by Cornell University Extension and the Cornell PRO-DAIRY Program\, the conference will go beyond the management of the young calf this year. The timeline will extend from the calving event to breeding age. We have worked to incorporate expanded knowledge on common practices as well as venture into what research might tell us where replacement rearing and associated economics are going down the road.  Click here to register online.
URL:https://www.buylocalfood.org/event/calf-heifer-congress-2014-birth-to-breeding/
LOCATION:RIT Inn and Conference Center\, 5257 W Henrietta Rd\, Henrietta\, NY
CATEGORIES:Farmer Events
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20141210T093000
DTEND;TZID=America/New_York:20141210T154500
DTSTAMP:20260607T152327
CREATED:20141117T200045Z
LAST-MODIFIED:20141120T011047Z
UID:12198-1418203800-1418226300@www.buylocalfood.org
SUMMARY:Greenhouse Vegetable Production in Containers
DESCRIPTION:Educational program on container grown greenhouse vegetable production (tomatoes\, greens and cucumbers). \n\nGrowing Greenhouse Tomatoes and Greenhouse Cucumbers in Containers\n\nRich McAvoy\, University of Connecticut \n\nPerfecting Biocontrol in Greenhouse Vegetables\n\nCarol Glenister\, IPM Laboratories\, Locke NY \n\nGrowing Bench-top Greens\n\nBrian Krug\, University of New Hampshire \nBrian will talk about current UNH research including cultivars and growing methods. \n\nDiseases and Disorders of Greenhouse Tomatoes\, Cukes and Greens\n\nM.Bess Dicklow\, University of Massachusetts Extension Plant Disease Diagnostic Laboratory \n\nGrower to Grower Panel\n\nBrad Clegg\, Four Town Farm\, Seekonk\, MA \nDave Volante\, Volante Farms\, Needham\, MA \nRegistration: $40 per person or $35 per person for 3 or more from same business. Includes morning refreshments\, breaks and handouts. Two contact hours for pesticide recertification have been requested. Register on-line\, or contact Tina Smith\, 413-545-5306 for more information.
URL:https://www.buylocalfood.org/event/greenhouse-vegetable-production-in-containers/
LOCATION:Sturbridge Publick House\, 277 Main Street\, Route 131\, Sturbridge\, MA 
CATEGORIES:Farmer Events
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20141210T180000
DTEND;TZID=America/New_York:20141210T200000
DTSTAMP:20260607T152327
CREATED:20141120T221159Z
LAST-MODIFIED:20141122T012750Z
UID:12261-1418234400-1418241600@www.buylocalfood.org
SUMMARY:Understanding Grant Opportunities for Farms
DESCRIPTION:This session will help you decide which grant and incentives programs might be a good fit for your farm. Learn to navigate the application processes for federal and state grant programs\, as well as how to write successful grant proposals that speak to funders’ priorities and make a strong case for their support. Melissa Adams from the MA Dept. of Agricultural Resources will discuss state grant programs and grant-writing tips for farms. Vince Snyder from the Natural Resources Conservation Service (NRCS) will explain the range of assistance offered through NRCS programs\, and an overview of other federal grant opportunities will be offered. Jeremy Barker-Plotkin of Simple Gifts Farm will share his experience successfully applying for federal and state grants\, as well as reviewing grants. Dinner will be served. Cost to attend is $10 for Local Hero members or $15 for non-members. Please RSVP by December 8th to Kristen at 413-665-7100 x12.  This institution is an equal opportunity provider. \n—
URL:https://www.buylocalfood.org/event/understanding-grant-opportunities-for-farms/
LOCATION:Potpourri Plaza\, 243 King Street\, Conference Room 234-236\, Northampton
CATEGORIES:CISA Events,Farmer Events,CISA Workshops for Businesses
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20141212T111500
DTEND;TZID=America/New_York:20141212T134500
DTSTAMP:20260607T152327
CREATED:20141204T223514Z
LAST-MODIFIED:20141204T223514Z
UID:12469-1418382900-1418391900@www.buylocalfood.org
SUMMARY:PVGrows Food System Job Creation Working Group
DESCRIPTION:Join PVGrows food system job creation working group for a bring-your-own brown bag lunch gathering. See below for the agenda and to rsvp. \nAgenda: \n\nTour the Franklin County CDC facilities and get to see the the shiny new IQF: Individually Quick Frozen Nitrogen Tunnel in operation. Watch a video of the machine in action here. \nShare updates on other food system job creation activities going on.\nDiscuss food processing job creation needs that are relevant to the development of the MA food system planning process and consider future opportunities and activities for this group.\n\nPlease RSVP  by clicking HERE \nWorking Group Updates: \nIf you have an update you want to share with the group\, cannot attend but want to add your thoughts to future activities\, or would like to provide an update on a job creation activity that you are involved in or know about\, please email Please email Alex Risley Schroeder by Wed\, 12/10 using the email subject “Food System Job Creation.”
URL:https://www.buylocalfood.org/event/pvgrows-food-system-job-creation-working-group/
LOCATION:Franklin County CDC Food Processing Center\, 324 Wells Street\, Greenfield\, MA
CATEGORIES:Community Events,Farmer Events
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20141215T180000
DTEND;TZID=America/New_York:20141215T201500
DTSTAMP:20260607T152327
CREATED:20141120T222923Z
LAST-MODIFIED:20141122T012819Z
UID:12264-1418666400-1418674500@www.buylocalfood.org
SUMMARY:Understanding Loan Opportunities for Farms
DESCRIPTION:Looking for help exploring financing opportunities for your farm? This session will provide information on the range of loan programs and business assistance that farm lenders offer\, how different lenders work together\, and what they each look for in applicants.  Presenters will include Myra Marcellin from Farm Credit East\, Carrie Novak from the Farm Service Agency (FSA)\, Rebecca Busansky and Alan Singer from the PVGrows Loan Fund\, and Benneth Phelps from The Carrot Project. Participants will be invited to take part in brief “speed-dating” meetings with lenders for personalized assistance. Dinner will be served. Cost to attend is $10 for Local Hero members or $15 for non-members. Please RSVP by December 12th to Kristen at 413-665-7100 x12. This institution is an equal opportunity provider. \n—
URL:https://www.buylocalfood.org/event/understanding-loan-opportunities-for-farms/
LOCATION:MA
CATEGORIES:CISA Events,Farmer Events,CISA Workshops for Businesses
END:VEVENT
END:VCALENDAR