BEGIN:VCALENDAR
VERSION:2.0
PRODID:-//CISA - Community Involved In Sustaining Agriculture - ECPv6.15.15//NONSGML v1.0//EN
CALSCALE:GREGORIAN
METHOD:PUBLISH
X-ORIGINAL-URL:https://www.buylocalfood.org
X-WR-CALDESC:Events for CISA - Community Involved In Sustaining Agriculture
REFRESH-INTERVAL;VALUE=DURATION:PT1H
X-Robots-Tag:noindex
X-PUBLISHED-TTL:PT1H
BEGIN:VTIMEZONE
TZID:America/New_York
BEGIN:DAYLIGHT
TZOFFSETFROM:-0500
TZOFFSETTO:-0400
TZNAME:EDT
DTSTART:20130310T070000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:-0400
TZOFFSETTO:-0500
TZNAME:EST
DTSTART:20131103T060000
END:STANDARD
BEGIN:DAYLIGHT
TZOFFSETFROM:-0500
TZOFFSETTO:-0400
TZNAME:EDT
DTSTART:20140309T070000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:-0400
TZOFFSETTO:-0500
TZNAME:EST
DTSTART:20141102T060000
END:STANDARD
BEGIN:DAYLIGHT
TZOFFSETFROM:-0500
TZOFFSETTO:-0400
TZNAME:EDT
DTSTART:20150308T070000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:-0400
TZOFFSETTO:-0500
TZNAME:EST
DTSTART:20151101T060000
END:STANDARD
BEGIN:DAYLIGHT
TZOFFSETFROM:-0500
TZOFFSETTO:-0400
TZNAME:EDT
DTSTART:20160313T070000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:-0400
TZOFFSETTO:-0500
TZNAME:EST
DTSTART:20161106T060000
END:STANDARD
END:VTIMEZONE
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20141030T130000
DTEND;TZID=America/New_York:20141030T170000
DTSTAMP:20260607T161420
CREATED:20141014T182112Z
LAST-MODIFIED:20141014T182112Z
UID:11640-1414674000-1414688400@www.buylocalfood.org
SUMMARY:NOFA-NY Field Days: Organic Brassica School
DESCRIPTION:As brassica season winds down\, join NOFA-NY\, Cornell researchers and educators\, and Bejo Seeds to discuss all things Brassica!  This intensive workshop begins with Jan van der Heide of Bejo discussing brassica cultivation from managing crops to reduce disease and insect pressure\, through selecting varieties that complement your farm’s soil fertility limitations or insect and disease pressure.  NYS IPM Coordinator Abby Seaman and Cornell Plant Pathology’s Chris Smart will discuss monitoring and organic controls for flea beetles\, Swede midge\, cabbage worms\, black rot\, and more\, and Cornell Horticulture’s Thomas Bjorkman will close the session with an examination and discussion of market opportunities and the economics of fresh-market organic broccoli.  After the workshop\, farmers are welcome to check out Bejo’s late fall plantings and demonstration gardens. \nRegistration: To pre-register\, click here or call Stephanie at 585-271-1979 ext. 509. Pre-registration is encouraged and closes at 4pm on October 27th. After this\, registration will be taken at the event- please arrive 15 minutes early to walk-in register. \nThis program is sponsored by NOFA-NY through NYSDAM Specialty Crop Block Grant.
URL:https://www.buylocalfood.org/event/nofa-ny-field-days-organic-brassica-school/
LOCATION:Bejo Seeds\,\, 1088 Healey Rd.\, \, Geneva\, NY \, 14456
CATEGORIES:Farmer Events
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20141031
DTEND;VALUE=DATE:20141103
DTSTAMP:20260607T161420
CREATED:20141009T203303Z
LAST-MODIFIED:20141009T203303Z
UID:11556-1414713600-1414972799@www.buylocalfood.org
SUMMARY:20th Annual Franklin County Cider Days
DESCRIPTION:October 31st – November 2nd\, 2014\nCiderDays is a community event celebrating all things apples in Franklin County\, Massachusetts. 2014 marks the 20th year of this event and there will be three days (Friday night October 31st and two full days on November 1st and 2nd) of orchard tours\, cidermaking and tastings\, workshops and much more. This year\, to celebrate twenty years of CiderDays\, we’re adding a Special 20th Anniversary Reception featuring Western Massachusetts hard ciders on Friday night. \nCiderDays is for all who love apples\, fresh or hard cider\, apple cuisine\, apple orchards or just being in New England in the fall. There is a charge for some of the activities but there is no admission for many of the activities at local orchards or for the workshops or Marketplace at the Shelburne Buckland Community Center in Shelburne Falls (from 10 AM – 4 PM on Saturday). \nClick here for the full website & schedule.
URL:https://www.buylocalfood.org/event/20th-annual-franklin-county-cider-days/
LOCATION:Farm and Cider Parlors throughout Franklin County
CATEGORIES:Community Events,Farmer Events
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20141101
DTEND;VALUE=DATE:20141103
DTSTAMP:20260607T161420
CREATED:20141010T220317Z
LAST-MODIFIED:20141010T220317Z
UID:11616-1414800000-1414972799@www.buylocalfood.org
SUMMARY:5th Annual New England Fiber Festival
DESCRIPTION:The Fiber Festival of New England offers fun for the whole family. There will be demonstrations\, shopping\, a fleece sale\, fashion show\, and more! Call 413-205-5011 with questions or visit the website or Facebook.
URL:https://www.buylocalfood.org/event/5th-annual-new-england-fiber-festival/
LOCATION:MA
CATEGORIES:Community Events,Farmer Events
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20141102T130000
DTEND;TZID=America/New_York:20141102T150000
DTSTAMP:20260607T161420
CREATED:20141023T173548Z
LAST-MODIFIED:20141023T173548Z
UID:11874-1414933200-1414940400@www.buylocalfood.org
SUMMARY:Annual New England Emu Association Meeting
DESCRIPTION:The New England Emu Association is hosting an annual meeting to have roundtable discussions addressing the top questions in emu farming and the industry as a whole. Farmers who may be interested in farming emu are invited to attend this great opportunity to network and learn about emu.  Seating will be limited however\, so participants must contact Dee Dee Mares to hold your spot.
URL:https://www.buylocalfood.org/event/annual-new-england-emu-association-meeting/
LOCATION:MA
CATEGORIES:Farmer Events
ORGANIZER;CN="Dee Dee Mares":MAILTO:deedee@allaboutemu.com 
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20141103T090000
DTEND;TZID=America/New_York:20141103T171500
DTSTAMP:20260607T161420
CREATED:20140915T234809Z
LAST-MODIFIED:20140915T234809Z
UID:11410-1415005200-1415034900@www.buylocalfood.org
SUMMARY:Succeeding with Grass-Fed Beef:
DESCRIPTION:NOFA Mass and Heifer International present: \nSucceeding with Grass-Fed Beef:Human Health\, Carbon Sequestration\, and Farm Viability\n Register online or via mail by October 20\nWould you like to build the health of your soil; produce great meat; improve your family’s health; and combat climate change? You can do all of this—and make a profit—by raising 100% grass-fed beef.  Join us for a one-day seminar with Ridge Shinn\, an expert in grass-fed-and-finished beef production\, who will share with us the critical lessons he has learned: \n\nHow to produce beef with minimal capital investment (no land\, no barn\, no tractor.)\nHow to build a beef or dairy herd that will thrive on grass and hay—no grain ever.\nHow to build soil health and fertility.\nHow to manage grazing and extend it through the winter.\nHow to market your meat.\nWhy 100% grass-feeding is the way to go for human and animal health\, soil health\, climate stability\, and sustainable rural economies.\n\nFor event details and to register\, click hereRSVP and discuss using the Facebook Event for this seminar \nFor more info\, contact: \nRegistration questions: Christine Rainville\, 508-572-0816\, registrationma@nofamass.org. \nEvent information: Ben Grosscup\, 413-658-5374\, ben.grosscup@nofamass.org.
URL:https://www.buylocalfood.org/event/succeeding-with-grass-fed-beef/
LOCATION:Heifer International\, 216 Wachusett St.\, Rutland\, MA
CATEGORIES:Community Events,Farmer Events
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20141105T093000
DTEND;TZID=America/New_York:20141105T153000
DTSTAMP:20260607T161420
CREATED:20141014T201301Z
LAST-MODIFIED:20141014T201301Z
UID:11649-1415179800-1415201400@www.buylocalfood.org
SUMMARY:Farming with Nature: Improving Soil Health on Vegetable Farms
DESCRIPTION:Sponsored by USDA NRCS\, UMass Extension\, and the Conservation Districts serving Berkshire\, Hampshire\, Hampden\, Franklin\, and Bristol Counties. This FREE program will feature: \n\nFeatured speaker: Ray Archuleta (Ray the Soil Guy)\, Agronomist & Soil Health Educator USDA NRCS\nUMass graduate student\, Julie Stultz Fine\, on the economics of soil health\, the benefits of deep zone tillage\, and cover crops for soil health.\nFarmer panel and their experiences with reduced tillage\, cover cropping\, and crop rotations in vegetable production\n\nContact Aimee Annichiarico at Aimee.Annichiarico@ma.usda.gov with any questions or to RSVP. More information is available on the UMass Extension website.
URL:https://www.buylocalfood.org/event/farming-with-nature-improving-soil-health-on-vegetable-farms/
LOCATION:Immanuel Lutheran Church\,\, N. Pleasant Street\,\, N. Amherst\, MA
CATEGORIES:Farmer Events
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20141106T180000
DTEND;TZID=America/New_York:20141106T200000
DTSTAMP:20260607T161420
CREATED:20141009T191047Z
LAST-MODIFIED:20141009T214352Z
UID:11551-1415296800-1415304000@www.buylocalfood.org
SUMMARY:Berry Production: Getting Started with Production and Marketing
DESCRIPTION:If you’re exploring the idea of adding berries and bramble fruits to your farm\, this course will help you consider all the aspects of this decision\, from varieties and site selection all the way through profit potential and marketing. \nTarget Audience\nThis course will be especially helpful if you are exploring the possibilities of growing berries for income – be it supplemental or for your livelihood. The material presented will assume little past knowledge of farming\, but a background in gardening will be very helpful. \nLearning Objectives\nUpon completion of this course\, you will understand: \n\nPrimary considerations when choosing a site for successful berry farming\nBasic cultural demands of the 3 major berry crops (strawberry\, blueberry and brambles)\nCultural requirements of an array of lesser known berry crops\nPest complexes of the major berry crops\nPost-harvest requirements of berries\nConsiderations for successful marketing of berry crops\nHow to analyze costs vs. expenses and be able to incorporate them into a business plan\n\nClick here for more information and to register
URL:https://www.buylocalfood.org/event/berry-production-getting-started-with-production-and-marketing/
LOCATION:MA
CATEGORIES:Farmer Events
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20141107T110000
DTEND;TZID=America/New_York:20141107T130000
DTSTAMP:20260607T161420
CREATED:20141030T192425Z
LAST-MODIFIED:20141030T192425Z
UID:11979-1415358000-1415365200@www.buylocalfood.org
SUMMARY:Dairy Margin Protection Program Webinar
DESCRIPTION:Northeast dairy producers are invited to participate in a webinar that will cover the Dairy Margin Protection Program (MPP) and the decision tool available to producers. This webinar is hosted by Farm Credit East\, in conjunction with NEDPA\, New York Farm Bureau and Cornell Pro-Dairy. It is free to participate\, but must register in advance. \nRegistration and Event Details here.
URL:https://www.buylocalfood.org/event/dairy-margin-protection-program-webinar/
LOCATION:MA
CATEGORIES:Farmer Events
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20141109T120000
DTEND;TZID=America/New_York:20141109T160000
DTSTAMP:20260607T161420
CREATED:20141104T230008Z
LAST-MODIFIED:20141107T215546Z
UID:12047-1415534400-1415548800@www.buylocalfood.org
SUMMARY:The Chicoine Family Farm Grand Opening Farm Store
DESCRIPTION:Come to the grand opening of the new farm retail store for 10% off all inventory on top of additional savings. There will be Rolled Rib Roast\, Whole Tenderloin\, or Fresh Pork Shoulder\, and check for deals on Strip and Sirloin Steaks! We’ll also have chili made from our 100% grass-fed beef\, cider\, and donuts\, so be sure to stop by! \nAlso available:\nBacon\nItalian  and breakfast sausage\nGround Pork\nGround Beef\nChuck Roast\nBrisket\nFlank Steak\nHanger Steak\nThin cut Sirloin Breakfast Steak\nand much more! \nFollow us on Facebook for more information\, or email the farm to reserve your cuts today!
URL:https://www.buylocalfood.org/event/the-chicoine-family-farm-grand-opening-farm-store/
LOCATION:Chicoine Family Farm\, 116 Oliver St\, \, Easthampton\, Massachusetts
CATEGORIES:Community Events,Farmer Events
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20141109T130000
DTEND;TZID=America/New_York:20141109T160000
DTSTAMP:20260607T161420
CREATED:20141104T185120Z
LAST-MODIFIED:20141104T185120Z
UID:12034-1415538000-1415548800@www.buylocalfood.org
SUMMARY:Chainsaw Workshop for Women
DESCRIPTION:Outdoor workshop with an introduction to chainsaws\, basic maintenance and running of saw\, safety\, sharpening\, basic felling and bucking.\nSpace is limited so please call to register:\n(413) 634- 5013
URL:https://www.buylocalfood.org/event/chainsaw-workshop-for-women/
LOCATION:MA
CATEGORIES:Community Events,Farmer Events
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20141116T180000
DTEND;TZID=America/New_York:20141116T210000
DTSTAMP:20260607T161420
CREATED:20141016T205230Z
LAST-MODIFIED:20141016T205511Z
UID:11742-1416160800-1416171600@www.buylocalfood.org
SUMMARY:Franklin  County CDC: Product Development Considerations - Beyond the Concept
DESCRIPTION:Do you want to better understand the food safety principles behind your process? Do you need help with product development for your current or future food product? Propel your food business to the next level by delving into product development and food safety with Amanda Kinchla\, of the UMASS Food Science Department\, an expert on HAACP and product development. \nThis 2-day course will take place on 11/16 &11/20 and will cover the following topics: \n\nPrincipals of Food Safety\nThe Product Development Process Cycle to Creating a New Food Product\nProduct Development Process (including business strategy\, product testing\, product launch)\nHACCP Plan requirements and/or Low-acid & Acidified certification\nDetermining formula\, process and packaging for a safe food system\nProcess Validation requirements\nLabel Regulations\, product claims\, ingredient statements and nutrition facts\nOperational capabilities and Quality Controls\n\nClick here for more information and to register. This program is sponsored by UMass Extension\, CropCircle Kitchen\, and Franklin County CDC Western MA Food Processing Center
URL:https://www.buylocalfood.org/event/franklin-county-cdc-product-development-considerations-beyond-the-concept/
LOCATION:Franklin County Community Development Corporation\, 324 Wells Street\, Greenfield\, MA
CATEGORIES:Community Events,Farmer Events
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20141117T183000
DTEND;TZID=America/New_York:20141117T200000
DTSTAMP:20260607T161420
CREATED:20141104T190519Z
LAST-MODIFIED:20141104T190519Z
UID:12038-1416249000-1416254400@www.buylocalfood.org
SUMMARY:Keep Farming in the Hilltowns: Community Forum
DESCRIPTION:Come find out more about a regional effort to support local farms\, local food\, and how you can get involved at a community kickoff forum. All welcome from: Ashfield\, Chesterfield\, Cummington\, Goshen\, Plainfield\, Westhampton\, Williamsburg\, and Worthington.\nPlease RSVP to Teri by November 12 at terir@hilltowncdc.org\nFor more information contact Melissa at melissaadams4@comcast.net
URL:https://www.buylocalfood.org/event/keep-farming-in-the-hilltowns-community-forum/
LOCATION:Cummington Community House\, 33 Main Street
CATEGORIES:Community Events,Farmer Events
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20141119T180000
DTEND;TZID=America/New_York:20141119T200000
DTSTAMP:20260607T161420
CREATED:20141014T193836Z
LAST-MODIFIED:20141014T214841Z
UID:11646-1416420000-1416427200@www.buylocalfood.org
SUMMARY:Need Free Legal Help? Information Session on the Legal Services Food Hub
DESCRIPTION:Everyone is invited to the entire event but the conversation will be targeted toward lawyers from 6-6:45 pm and toward farmers from 7:15-8pm. Light snacks and drinks will be available for everyone from 6:45-7:15pm. \nDetails: \nConservation Law Foundation (CLF) recently launched a new project under our Farm & Food Initiative called the Legal Services Food Hub (LSFH). The Legal Services Food Hub is a free legal services clearinghouse for eligible farmers\, food entrepreneurs\, and related organizations. CLF is piloting the Legal Services Food Hub in Massachusetts with an initial focus on cases involving transactional issues\, such as land acquisition/transfer\, estate issues\, taxes\, contracts\, and corporate formation\, among others. For example\, if you’re a farmer considering transitioning your farm to the next generation\, we could match you with an estate planning attorney. Likewise\, if you’re a farmer interested in entering into a purchase agreement for new land\, we could find you a real estate attorney to represent you during the land transaction. Involving an attorney can help farmers avoid unforeseen liabilities\, draft enforceable contracts\, negotiate sound lease agreements\, and effectively navigate other legal transactions. \n\nPlease join us for a chance to learn more about how the the LSFH works\, meet lawyers and farmers who have benefited from its services\, and understand how the LSFH might be able to assist you. During the first half of the evening\, we’ll hear from a lawyer who has taken on a Legal Services Food Hub case and during the second half\, we’ll hear from a farmer who found legal assistance through the Hub. \n\nVisit our website to learn more about our services and eligibility requirements here. \nRSVP: By November 17 to Molly Norton\, mnorton@clf.org or 617-850-1771.
URL:https://www.buylocalfood.org/event/need-free-legal-help-information-session-on-the-legal-services-food-hub/
LOCATION:MA
CATEGORIES:Community Events,Farmer Events
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20141120T180000
DTEND;TZID=America/New_York:20141120T190000
DTSTAMP:20260607T161420
CREATED:20141027T195044Z
LAST-MODIFIED:20260218T145538Z
UID:11939-1416506400-1416510000@www.buylocalfood.org
SUMMARY:Workshop on the Agricultural Justice Project (AJP) Food Justice Certification
DESCRIPTION:Come learn more about the Agricultural Justice Project’s (AJP’s) Food Justice Certification and the movement to ensure fair treatment of workers\, fair pricing for farmers\, and fair business practices in all agricultural production. The purpose of this workshop is to provide the concrete information and documentation farmers and food businesses need to live up to the claim of social justice. First a viewing of Hungry for Justice\, a short film about a local Florida farm and their commitment to focus on social justice. Then we will explore the Agricultural Justice Project standards for farms and food businesses and we will discuss together how to create a workplace that has a comprehensive approach to justice and equity\, including conflict resolution\, democratic and cooperative structures\, fair labor policies\, health and safety. \n— \nSpeakers include Elizabeth Henderson\, organic farmer\, author of Sharing the Harvest\, and founding member of the Agricultural Justice Project (AJP); and Jessica Culley\, an organizer at the New-Jersey based Comité de Apoyo a los Trabajadores Agrícolas (CATA). \n— \nAs a farmer or food business interested in increasing your understanding and implementation of social justice in your operation\, this is the workshop to attend! The workshop is free and dinner will be provided.
URL:https://www.buylocalfood.org/event/workshop-on-the-agricultural-justice-projects-ajps-food-justice-certification/
LOCATION:Florence Civic Center\, 90 Park Street\, Florence\, MA\, 01062
CATEGORIES:Farmer Events
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20141202T080000
DTEND;TZID=America/New_York:20141202T170000
DTSTAMP:20260607T161420
CREATED:20141119T222037Z
LAST-MODIFIED:20141119T223609Z
UID:12236-1417507200-1417539600@www.buylocalfood.org
SUMMARY:Best Management Practices for New High Tunnel Growers
DESCRIPTION:This program is targeted for commercial growers new to high tunnels but all who are interested in improving their crop yield\, quality\, and profitability by using high tunnels are welcome. Topics include site selection & structural considerations\, crop & variety selection\, cultural management\, disease management\, and an experienced grower panel. Registration is due by November 25\, 2014. Cost is $25/person and includes lunch\, refreshments and resource materials. To register online with a credit card click here\, or call Stephanie Mehlenbacher at 607-583-3240.
URL:https://www.buylocalfood.org/event/best-management-practices-for-new-high-tunnel-growers/
LOCATION:Civil Defense Center\, 7220 State Route 54\, Bath\, NY
CATEGORIES:Farmer Events
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20141206T100000
DTEND;TZID=America/New_York:20141206T150000
DTSTAMP:20260607T161420
CREATED:20141117T195757Z
LAST-MODIFIED:20141117T195757Z
UID:12196-1417860000-1417878000@www.buylocalfood.org
SUMMARY:New England Vegetable & Berry Growers Association December Meeting
DESCRIPTION:Co-sponsored by the New England Vegetable & Berry Growers Association and the New England Extension Vegetable Consortium. Topics will include: \n-Bird Control by Alan Eaton\, University of New Hampshire \n-Managing Sap Beetles in Sweet Corn by Jude Boucher\, University of Connecticut \n-Summary of Brassica IPM Research by Susan Scheufele\, University of Massachusetts \n-Hydroponic Vegetable Production on Our Farm by David Tuttle\, North Berwick\, ME \n  \n 
URL:https://www.buylocalfood.org/event/new-england-vegetable-berry-growers-association-december-meeting/
LOCATION:Portsmouth Country Club\, 80 Country Club Lane\, Greenland\, NH 03840
CATEGORIES:Farmer Events
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20141208T173000
DTEND;TZID=America/New_York:20141208T203000
DTSTAMP:20260607T161420
CREATED:20141111T044823Z
LAST-MODIFIED:20141122T012534Z
UID:12146-1418059800-1418070600@www.buylocalfood.org
SUMMARY:Farmer/Buyer Meet & Greet & Wholesale Discussion
DESCRIPTION:CISA is holding its’ annual networking meeting to give Local Hero farmers the opportunity to meet with buyers that are interested in purchasing local products for their store/restaurant/distribution business.  The early part of the evening from 5:30-7:00pm will be an informal discussion about the challenges of getting farm products to wholesale markets and for buyers that attend we will talk about the challenges of purchasing local products wholesale.  We welcome Local Hero Farm members participation in this forum as well as all business owners that are sourcing local product.  The second portion of the evening will be open to networking and building new business relationships.  This institution is an equal opportunity provider. This meeting is supported by individual contributors\, Local Hero members\, and the Specialty Crop Block Grant Program at the USDA through grant 12-25-B-1676. Its contents are solely the responsibility of the authors and do not necessarily represent the official views of the USDA.
URL:https://www.buylocalfood.org/event/farmerbuyer-meet-greet-wholesale-discussion/
LOCATION:American Legion Post 271\, 162 Russell Street\, Hadley
CATEGORIES:CISA Events,Farmer Events,CISA Workshops for Businesses
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20141210T080000
DTEND;TZID=America/New_York:20141211T170000
DTSTAMP:20260607T161420
CREATED:20141119T223824Z
LAST-MODIFIED:20141119T223824Z
UID:12238-1418198400-1418317200@www.buylocalfood.org
SUMMARY:Calf & Heifer Congress 2014 - Birth to Breeding
DESCRIPTION:Presented by Cornell University Extension and the Cornell PRO-DAIRY Program\, the conference will go beyond the management of the young calf this year. The timeline will extend from the calving event to breeding age. We have worked to incorporate expanded knowledge on common practices as well as venture into what research might tell us where replacement rearing and associated economics are going down the road.  Click here to register online.
URL:https://www.buylocalfood.org/event/calf-heifer-congress-2014-birth-to-breeding/
LOCATION:RIT Inn and Conference Center\, 5257 W Henrietta Rd\, Henrietta\, NY
CATEGORIES:Farmer Events
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20141210T093000
DTEND;TZID=America/New_York:20141210T154500
DTSTAMP:20260607T161420
CREATED:20141117T200045Z
LAST-MODIFIED:20141120T011047Z
UID:12198-1418203800-1418226300@www.buylocalfood.org
SUMMARY:Greenhouse Vegetable Production in Containers
DESCRIPTION:Educational program on container grown greenhouse vegetable production (tomatoes\, greens and cucumbers). \n\nGrowing Greenhouse Tomatoes and Greenhouse Cucumbers in Containers\n\nRich McAvoy\, University of Connecticut \n\nPerfecting Biocontrol in Greenhouse Vegetables\n\nCarol Glenister\, IPM Laboratories\, Locke NY \n\nGrowing Bench-top Greens\n\nBrian Krug\, University of New Hampshire \nBrian will talk about current UNH research including cultivars and growing methods. \n\nDiseases and Disorders of Greenhouse Tomatoes\, Cukes and Greens\n\nM.Bess Dicklow\, University of Massachusetts Extension Plant Disease Diagnostic Laboratory \n\nGrower to Grower Panel\n\nBrad Clegg\, Four Town Farm\, Seekonk\, MA \nDave Volante\, Volante Farms\, Needham\, MA \nRegistration: $40 per person or $35 per person for 3 or more from same business. Includes morning refreshments\, breaks and handouts. Two contact hours for pesticide recertification have been requested. Register on-line\, or contact Tina Smith\, 413-545-5306 for more information.
URL:https://www.buylocalfood.org/event/greenhouse-vegetable-production-in-containers/
LOCATION:Sturbridge Publick House\, 277 Main Street\, Route 131\, Sturbridge\, MA 
CATEGORIES:Farmer Events
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20141210T180000
DTEND;TZID=America/New_York:20141210T200000
DTSTAMP:20260607T161420
CREATED:20141120T221159Z
LAST-MODIFIED:20141122T012750Z
UID:12261-1418234400-1418241600@www.buylocalfood.org
SUMMARY:Understanding Grant Opportunities for Farms
DESCRIPTION:This session will help you decide which grant and incentives programs might be a good fit for your farm. Learn to navigate the application processes for federal and state grant programs\, as well as how to write successful grant proposals that speak to funders’ priorities and make a strong case for their support. Melissa Adams from the MA Dept. of Agricultural Resources will discuss state grant programs and grant-writing tips for farms. Vince Snyder from the Natural Resources Conservation Service (NRCS) will explain the range of assistance offered through NRCS programs\, and an overview of other federal grant opportunities will be offered. Jeremy Barker-Plotkin of Simple Gifts Farm will share his experience successfully applying for federal and state grants\, as well as reviewing grants. Dinner will be served. Cost to attend is $10 for Local Hero members or $15 for non-members. Please RSVP by December 8th to Kristen at 413-665-7100 x12.  This institution is an equal opportunity provider. \n—
URL:https://www.buylocalfood.org/event/understanding-grant-opportunities-for-farms/
LOCATION:Potpourri Plaza\, 243 King Street\, Conference Room 234-236\, Northampton
CATEGORIES:CISA Events,Farmer Events,CISA Workshops for Businesses
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20141212T111500
DTEND;TZID=America/New_York:20141212T134500
DTSTAMP:20260607T161420
CREATED:20141204T223514Z
LAST-MODIFIED:20141204T223514Z
UID:12469-1418382900-1418391900@www.buylocalfood.org
SUMMARY:PVGrows Food System Job Creation Working Group
DESCRIPTION:Join PVGrows food system job creation working group for a bring-your-own brown bag lunch gathering. See below for the agenda and to rsvp. \nAgenda: \n\nTour the Franklin County CDC facilities and get to see the the shiny new IQF: Individually Quick Frozen Nitrogen Tunnel in operation. Watch a video of the machine in action here. \nShare updates on other food system job creation activities going on.\nDiscuss food processing job creation needs that are relevant to the development of the MA food system planning process and consider future opportunities and activities for this group.\n\nPlease RSVP  by clicking HERE \nWorking Group Updates: \nIf you have an update you want to share with the group\, cannot attend but want to add your thoughts to future activities\, or would like to provide an update on a job creation activity that you are involved in or know about\, please email Please email Alex Risley Schroeder by Wed\, 12/10 using the email subject “Food System Job Creation.”
URL:https://www.buylocalfood.org/event/pvgrows-food-system-job-creation-working-group/
LOCATION:Franklin County CDC Food Processing Center\, 324 Wells Street\, Greenfield\, MA
CATEGORIES:Community Events,Farmer Events
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20141215T180000
DTEND;TZID=America/New_York:20141215T201500
DTSTAMP:20260607T161420
CREATED:20141120T222923Z
LAST-MODIFIED:20141122T012819Z
UID:12264-1418666400-1418674500@www.buylocalfood.org
SUMMARY:Understanding Loan Opportunities for Farms
DESCRIPTION:Looking for help exploring financing opportunities for your farm? This session will provide information on the range of loan programs and business assistance that farm lenders offer\, how different lenders work together\, and what they each look for in applicants.  Presenters will include Myra Marcellin from Farm Credit East\, Carrie Novak from the Farm Service Agency (FSA)\, Rebecca Busansky and Alan Singer from the PVGrows Loan Fund\, and Benneth Phelps from The Carrot Project. Participants will be invited to take part in brief “speed-dating” meetings with lenders for personalized assistance. Dinner will be served. Cost to attend is $10 for Local Hero members or $15 for non-members. Please RSVP by December 12th to Kristen at 413-665-7100 x12. This institution is an equal opportunity provider. \n—
URL:https://www.buylocalfood.org/event/understanding-loan-opportunities-for-farms/
LOCATION:MA
CATEGORIES:CISA Events,Farmer Events,CISA Workshops for Businesses
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20141216T090000
DTEND;TZID=America/New_York:20141216T160000
DTSTAMP:20260607T161420
CREATED:20141117T200529Z
LAST-MODIFIED:20141117T200529Z
UID:12200-1418720400-1418745600@www.buylocalfood.org
SUMMARY:UConn Extension: Growing Container-Grown Greenhouse Vegetables
DESCRIPTION:Topics will include growing greenhouse tomatoes\, cucum8bers and greens\, Connecticut grown labeling\, food safety and grower to grower panel. Full program is available here. \nRegistration deadline postmarked on or before  Dec  8. Lunch provided.\nContact Leanne Pundt\, University of Connecticut at 860.626.6855 for more information.
URL:https://www.buylocalfood.org/event/uconn-extension-growing-container-grown-greenhouse-vegetables/
LOCATION:Litchfield County Extension Office\, 843 University Drive\, Torrington CT 06790
CATEGORIES:Farmer Events
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20141217T083000
DTEND;TZID=America/New_York:20141217T160000
DTSTAMP:20260607T161420
CREATED:20141119T224019Z
LAST-MODIFIED:20141119T224019Z
UID:12240-1418805000-1418832000@www.buylocalfood.org
SUMMARY:Spotted Wing Drosophila Winter Regional Workshops.
DESCRIPTION:This is the place to learn current SWD information\, the most recent research results\, and management practices. The 2015 Producers Expo will focus on other topics of importance to berry growers. Presentations by Cornell Researchers\, Extension\, and NYSBGA on SWD will focus on biology; management including cultural\, biological and chemical/technology; early warning signs and symptoms of infestation; and decision making resources. CCA credits and 5.5 DEC credits are available! Categories 1A\, 10\, 22\, 23 & 24. Registration cost is $25 for NYSBGA members and $50 for non-members. Registrations MUST be received 7 days prior; late fee is $20. There is also an Eastern NY workshop (January 14\, 2015 at 24 Martin Road\, Voorheesville\, NY 12186) and a Western NY workshop (March 4\, 2015 at 8250 Park Road\, Batavia\, NY 14020). Click here for more information.
URL:https://www.buylocalfood.org/event/spotted-wing-drosophila-winter-regional-workshops/
LOCATION:Ramada Inn\, 1305 Buckley Road\,\, Syracuse\, NY 13212
CATEGORIES:Farmer Events
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20150110T073000
DTEND;TZID=America/New_York:20150110T193000
DTSTAMP:20260607T161420
CREATED:20141030T165401Z
LAST-MODIFIED:20141030T165401Z
UID:11977-1420875000-1420918200@www.buylocalfood.org
SUMMARY:28th Annual NOFA/Mass Winter Conference
DESCRIPTION:Northeast Organic Farming Association is hosting its 28th annual Winter Conference. Come for this expansive and immersive educational experience with 60+ workshops\, conferences for children and teens\, exhibits\, and an all-day seminar and keynote by Greg Judy\, rotational grazier and carbon sequestration advocate. \nRegistration information and Details Here.
URL:https://www.buylocalfood.org/event/28th-annual-nofamass-winter-conference/
LOCATION:MA
CATEGORIES:Community Events,Farmer Events
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20150110T090000
DTEND;TZID=America/New_York:20150110T120000
DTSTAMP:20260607T161420
CREATED:20141217T011123Z
LAST-MODIFIED:20141222T200100Z
UID:12616-1420880400-1420891200@www.buylocalfood.org
SUMMARY:Massachusetts Association of Agricultural Commissions Regional Roundtable
DESCRIPTION:The Mass Association of Agricultural Commissions (MAAC) is sponsoring regional Ag Com roundtables this winter. Join them in Northampon on January 10th for a roundtable co-sponsored by the Northampton Ag Commission and CISA. Please register by sending the following to MAAC\, c/o Pete Westover\, at westover03@comcast.net or PO Box 67\, Whately\, MA 01093: your name\, email address\, home address\, and Ag Com affiliation (if any). Indicate that you are attending the Northampton Roundtable\, and either enclose a $5 check\, made out to MAAC\, or indicate that you will pay $5 at the door. All are welcome!
URL:https://www.buylocalfood.org/event/massachusetts-association-of-agricultural-commissions-regional-roundtable/
LOCATION:Smith Vocational and Agricultural High School\, 80 Locust Street\, Northampton
CATEGORIES:Community Events,Farmer Events
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20150113T083000
DTEND;TZID=America/New_York:20150113T163000
DTSTAMP:20260607T161420
CREATED:20141104T185816Z
LAST-MODIFIED:20141104T185816Z
UID:12036-1421137800-1421166600@www.buylocalfood.org
SUMMARY:2015 Massachusetts Farm to Cafeteria Conference
DESCRIPTION:This conference brings together farm to cafeteria advocates – farmers\, food service professionals\, educators\, policy makers\, public health advocates\, community organizers\, youth leaders and more – for a daylong event with workshops and panel discussions addressing a wide variety of farm to school topics.\nDetails Here.
URL:https://www.buylocalfood.org/event/2015-massachusetts-farm-to-cafeteria-conference/
LOCATION:The Hogan Center: College of the Holycross\, Worcester\, MA
CATEGORIES:Community Events,Farmer Events
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20150114
DTEND;VALUE=DATE:20150307
DTSTAMP:20260607T161420
CREATED:20141222T195942Z
LAST-MODIFIED:20141222T200146Z
UID:12704-1421193600-1425686399@www.buylocalfood.org
SUMMARY:Labor Management and Human Resources for Farmers
DESCRIPTION:You can manage cows and crops\, but people? Producers know that the farm crew can make or break not only your bottom line\, but your stress load. Take your employee management skills up a notch. Featuring real-life stories\, practical advice and useful resources from successful farmers and experts from VT and beyond on: \n\nHiring\, Training and Retaining a Strong Farm Crew\nCreating Successful Apprenticeships\nDecoding Labor Regulations and Payroll\nLeadership\, Communication and Conflict Resolution with Employees\nTools for Managing and Motivating Employees on the Farm\n\nNOFA VT is organizing a series of workshops on human resources from January-March in locations around the state. Click for details.
URL:https://www.buylocalfood.org/event/labor-management-and-human-resources-for-farmers/
LOCATION:Various Locations\, MA\, United States
CATEGORIES:Farmer Events
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20150114T080000
DTEND;TZID=America/New_York:20150114T170000
DTSTAMP:20260607T161420
CREATED:20141119T224210Z
LAST-MODIFIED:20141119T233221Z
UID:12242-1421222400-1421254800@www.buylocalfood.org
SUMMARY:Spotted Wing Drosophila Winter Regional Workshops
DESCRIPTION:This is the place to learn current SWD information\, the most recent research results\, and management practices. The 2015 Producers Expo will focus on other topics of importance to berry growers. Presentations by Cornell Researchers\, Extension\, and NYSBGA on SWD will focus on biology; management including cultural\, biological and chemical/technology; early warning signs and symptoms of infestation; and decision making resources. CCA credits and 5.5 DEC credits are available! Categories 1A\, 10\, 22\, 23 & 24. Registration cost is $25 for NYSBGA members and $50 for non-members. Registrations MUST be received 7 days prior; late fee is $20. Click here for more information.
URL:https://www.buylocalfood.org/event/spotted-wing-drosophila-winter-regional-workshops-2/
LOCATION:Cornell Cooperative Extension: Albany County\, 24 Martin Road\, Voorheesville\, NY 12186
CATEGORIES:Farmer Events
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20150114T100000
DTEND;TZID=America/New_York:20150114T150000
DTSTAMP:20260607T161420
CREATED:20141216T014538Z
LAST-MODIFIED:20141216T014538Z
UID:12590-1421229600-1421247600@www.buylocalfood.org
SUMMARY:Human Resources Workshop: Get Your Team: Hire\, Train & Retain a Strong Farm Crew
DESCRIPTION:Improve your bottom line and increase overall business sustainability by learning from the successful human resources systems of experienced farm-managers. Gain practical people-management skills and get take-home resources to help you hire and keep a great crew. Presenters include farmers with both large and small staff\, state and federal department of labor representatives\, corporate perspectives and farmer-to-farmer networking opportunities. \nPresenters: Paul Harlow\, Westminster Organics; Jane Sorensen\, River Berry Farm; Ross Thurber\, Lilac Ridge Farm; Ashley Orgain\, Seventh Generation; Federal and State Dept of Labor staff \nTopics include: \n\nDetermining Needs: organizational charts\, job descriptions\, full season vs. weeder crews\, apprentices vs. hourly labor\, middle management\nFarm HR Policies: relevant & legal interviewing\, checking references\, wage scales & incentive pay\, handbooks\, safety & ER plans\, tracking labor & metrics\, exit interviewing\nOrganizing the Team: how to be a good supervisor\, delegating & autonomy\, communicating expectations & feedback\, accountability\, training  in standards & efficiencies\, performance reviews\, working with friends & family\nLegal Aspects of Hiring: understanding state and federal law on wage & hour regulations\, interns\, volunteers\nUnderstanding & tracking the relationship of labor management to profitability\, when to buy equipment\n\nPart of our 3-part Labor Management Skill Building for Farmers workshop series. This workshop will also be held in Williston. \n\n\n\n\n\n\n\n\nContact:\nNOFA Vermont \n\n\n\n\n\nContact Email:\ninfo@nofavt.org\n\n\n\n\n\nContact Phone:\n802-434-4122
URL:https://www.buylocalfood.org/event/human-resources-workshop-get-your-team-hire-train-retain-a-strong-farm-crew/
LOCATION:Red Schoolhouse\, 45 So. Randolph Rd Vermont Technical College campus\, Randolph\, VT
CATEGORIES:Farmer Events
END:VEVENT
END:VCALENDAR