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X-WR-CALDESC:Events for CISA - Community Involved In Sustaining Agriculture
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DTSTART;TZID=America/New_York:20260128T120000
DTEND;TZID=America/New_York:20260128T153000
DTSTAMP:20260505T182801
CREATED:20251229T175936Z
LAST-MODIFIED:20251230T214305Z
UID:51403-1769601600-1769614200@www.buylocalfood.org
SUMMARY:Setting your team up for a successful season - orientation and onboarding with Woven Roots Farm
DESCRIPTION:Providing new farm employees with comprehensive orientation to your farm’s systems\, policies\, and work culture is a crucial step to set yourself up for a successful season. Jen Salinetti (co-director) and Aviva Klein (farm manager) of Woven Roots Farm have learned through experience the importance of making time for this early-season step. In this workshop\, Jen and Aviva will share the systems they’ve developed for onboarding both new and returning employees at the start of each season\, and they will support attendees in developing or refining their own orientation plans. \nThis in-person CISA workshop is free\, but please register here by Monday\, January 26th so we can provide food for all. Snacks will be available throughout\, and a late lunch will be provided by 1:30. The snow date\, in the event of winter weather\, is Thursday\, January 29th (at the same time and place). Contact marisa@buylocalfood.org with any questions. \nCISA’s winter farmer-to-farmer series on employee management is supported by the Northeast Extension Risk Management project award no. 2024-70027-42540\, from the U.S. Department of Agriculture’s National Institute of Food and Agriculture.
URL:https://www.buylocalfood.org/event/setting-your-team-up-for-a-successful-season-orientation-and-onboarding-at-woven-roots-farm/
LOCATION:Easthampton Public Library Annex\, 52 Main Street\, Easthampton\, MA\, 01027\, United States
CATEGORIES:CISA Events,Farmer Events,CISA Workshops for Businesses
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20260115T143000
DTEND;TZID=America/New_York:20260115T160000
DTSTAMP:20260505T182801
CREATED:20251229T172542Z
LAST-MODIFIED:20251230T214214Z
UID:51400-1768487400-1768492800@www.buylocalfood.org
SUMMARY:Strategies for developing a motivated farm crew
DESCRIPTION:Register here for this free virtual workshop\, which will kick off CISA’s winter farmer-to-farmer series on employee management. \nAn invested farm team is essential for farms to achieve the levels of productivity they need to succeed. Employees are motivated not only by wages and benefits\, but also by opportunities to feel a sense of achievement\, curiosity\, and pride in their work. In this session\, we’ll take a close look at the factors that contribute to employees’ motivation and discuss a wide (and attainable) range of ways in which you can support internal motivation within your farm crew. Presenters Sarah Janes Ugoretz\, Farm Labor Educator at University of Wisconsin Extension\, and Katie Bishop\, owner of PrairiErth Farm\, will share tried-and-true strategies to encourage employee motivation\, grounded in real farm examples. \nContact marisa@buylocalfood.org with any questions. \nCISA’s winter farmer-to-farmer series on employee management is supported by the Northeast Extension Risk Management project award no. 2024-70027-42540\, from the U.S. Department of Agriculture’s National Institute of Food and Agriculture.
URL:https://www.buylocalfood.org/event/strategies-for-developing-a-motivated-farm-crew/
LOCATION:Zoom
CATEGORIES:CISA Events,Farmer Events,CISA Workshops for Businesses
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20251106
DTEND;VALUE=DATE:20251109
DTSTAMP:20260505T182801
CREATED:20251006T190033Z
LAST-MODIFIED:20251006T190033Z
UID:50904-1762387200-1762646399@www.buylocalfood.org
SUMMARY:SERVSAFE Certificado de Manejo de Alimentos
DESCRIPTION:SERVSAFE CERTIFICADO DE MANEJO DE ALIMENTOS\n329 Main St.\, Holyoke\, MA\, United States\n\n\nCapacítate y certifícate en el manejo de alimentos! ¿Trabajas en restaurantes\, negocios de comida o eventos comunitarios ? Este taller de certificado de alimentos es tu oportunidad para aprender las… \n\n$85\n\n——————-\nGet trained and certified in food handling!\n\n\nDo you work in restaurants\, food businesses or community events?\n\n\nThis food certificate workshop is your opportunity to learn food hygiene and safety best practices\, and earn your official certificate.\n\n\n\nLearn how to handle food safely\nComplies with legal and health requirements.\nImprove quality and trust is your service.\n\nClasses: Nov 6-7\, 5:00 PM- 8:00 PM \nExam: November 8\, 9:00 AM – 12:30 PM \n\n\nLocation: 329 Main St\, Holyoke MA 01040
URL:https://www.buylocalfood.org/event/servsafe-certificado-de-manejo-de-alimentos/
LOCATION:Nuestras Raices\, 329 Main Street\, Holyoke\, MA\, 01040
CATEGORIES:Community Events,Farmer Events
ATTACH;FMTTYPE=image/jpeg:https://www.buylocalfood.org/wp-content/uploads/2025/10/flyer_manejo-de-alimentos.jpg
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BEGIN:VEVENT
DTSTART;TZID=America/New_York:20251029T180000
DTEND;TZID=America/New_York:20251029T200000
DTSTAMP:20260505T182801
CREATED:20251017T154519Z
LAST-MODIFIED:20251017T154546Z
UID:51002-1761760800-1761768000@www.buylocalfood.org
SUMMARY:Online Workshop: Farm Labor 101: Planning\, Hiring and Managing Employees
DESCRIPTION:Hiring and managing employees is one of the most challenging and rewarding parts of running a successful farm. Whether you’re hiring your first crew member or looking to improve your management systems\, this workshop will give you practical tools to make labor planning smoother and more effective. \nJoin Beth Holtzman of UVM Extension for an interactive session introducing the Farm Labor Dashboard\, a free online suite of tools to help you plan\, hire\, and manage employees with confidence. Beth will share actionable strategies for recruitment\, training\, and performance evaluation\, helping you and your team thrive. \nYou’ll walk away knowing how to:✅ Assess your hiring readiness  ✅ Write clear\, effective job descriptions✅ Calculate the true cost of employees✅ Create employee policy manuals and training plans that work \nThe session will also feature a Farmer Highlight from Andrew Lawson of Appleton Farm\, who will share real-world insights into how he plans for labor each season\, builds his team\, and manages day-to-day employee performance. \n👉 Don’t miss this opportunity to strengthen your farm team and improve your management systems! \n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\nRegister Here
URL:https://www.buylocalfood.org/event/online-workshop-farm-labor-101-planning-hiring-and-managing-employees/
LOCATION:Online
CATEGORIES:Farmer Events
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20251025T100000
DTEND;TZID=America/New_York:20251025T140000
DTSTAMP:20260505T182801
CREATED:20251006T145914Z
LAST-MODIFIED:20251006T152034Z
UID:50895-1761386400-1761400800@www.buylocalfood.org
SUMMARY:Tractor Safety Workshop
DESCRIPTION:NESFI will host a workshop on tractor safety. The workshop will take place on October 25\, 2025 from 10 to 2 pm with a 40-minute break for lunch and conversation. \nJim Carrabba\, Agricultural Safety Specialist with the Northeast Center for Occupational Health and Safety [NEC]\, will lead the session. Participants will receive an hour of classroom instruction\, followed by demonstrations on tractor and PTO safety. \nThis workshop will cover the following areas: \n· Tractor injury statistics \n· Basic Safe Tractor operating principles \no Overturn prevention & importance of ROPS (Rollover Protective Structures) \n§ The ROPS Retrofit Rebate Program will be covered explaining how this program works \no This training will cover the areas required for OSHA annual tractor safety under 1928.51 Appendix A and can meet that training requirement for your farm (applies to farms with more than 10 employees) \no PTO (Power-Take-Off) safety and Retrofit PTO shields offered by the Northeast Center will be demonstrated \no Safe Operation of tractors on public roads \n· How to perform operator checks \n· Safety features on new vs. old tractors \nAll are welcome\, but space is limited so best to register early. Registration via email at info@smallfarm.org Cost is$30. See website smallfarm.org for more info.
URL:https://www.buylocalfood.org/event/tractor-safety-workshop/
LOCATION:New England Small Farm Institute\, 275 Jackson St\, Belchertown
CATEGORIES:Farmer Events
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20251021T190000
DTEND;TZID=America/New_York:20251021T200000
DTSTAMP:20260505T182801
CREATED:20251006T144611Z
LAST-MODIFIED:20251006T144611Z
UID:50891-1761073200-1761076800@www.buylocalfood.org
SUMMARY:Farmworker event: Delegation Skills on the Farm (virtual)
DESCRIPTION:https://events.humanitix.com/free-school-for-farmworkers-presents-delegation-skills-on-the-farm \nFarming is often compared to a marathon\, but what about a symphony? Hear us out – farm managers are pretty similar to symphony conductors in a lot of ways. A symphony conductor decides what set of songs are being played and in what order. They need to make sure all musicians know their roles and cues for starting and stopping\, who is taking the lead\, who is supporting. When everyone is clear and the team is strong\, it’s music to our ears\, and when there is miscommunication or the flow is off\, yikes.  \nThe same goes for farming. The setlist is the task list and the orchestra is the farm crew. Delegating a farm crew\, like conducting a symphony\, takes a lot of specific skills like foresight\, communication and observance. You are facilitating the work and ensuring that it’s happening in a harmonious way.  \nDelegating as a manager is crucial for any farm’s success\, not to mention crew satisfaction. It can feel really good to get through a task list as a team where everyone feels seen and heard and like their skills are being utilized. But delegation can be tricky – knowing how long a task will take\, making sure no one is stuck with the same monotonous job every time\, balancing the power dynamics of being the manager of the crew while also trying to keep your boss satisfied (always the buffer never the bride)\, building skills among the crew while also trying to be motivating. Delegation is the true unsung hero of a happy farm. \nJoin us at this upcoming Free School for Farmworkers session where we will focus on these skills! This session will be co-facilitated by seasoned farm managers Sarah Bell and Abby Benson. They’ll be sharing their delegation tips and talking through scenarios and situations they’ve navigated on farms. \nThis session is a skill share\, so please come with your own questions\, expertise\, and delegation situations to workshop together! \nTuesday\, October 21 at 4:00pm PT/7:00pm ET on zoom.  \nAccessibility information: This session will be facilitated in English and simultaneously interpreted  into Spanish by Cooperativa Brujúlas. Closed captioned will also be available. Co-hosted by Not Our Farm\, UW-Extension\, and FairShare CSA Coalition. \nFlyer designed by Alicia Robinson-Welsh\nPlease note that Free School for Farmworkers sessions are a farmworker-only space.\n* We define a farmworker as someone working on a farm they do not own\, for or without pay\, including interns\, apprentices\, cooperative workers and aspiring farmworkers. If you have questions about whether you are eligible to participate\, please contact Anita Adalja at anita@notourfarm.org. \nFree School for Farmworkers strives to create pockets of opportunity to skill share\, connect and learn about parts of agriculture that can be overlooked\, forgotten or hoarded due to the nature of working on farms under capitalism. \n¿Estoy dirigiendo una Sinfonía o trabajando la Tierra? Habilidades de Delegación en la Granja \nLa agricultura a menudo se compara con un maratón\, pero ¿qué tal con una sinfonía? Mira\, déjanos explicarte: quienes gestionan una granja se parecen mucho a quienes dirigen una orquesta sinfónica. Quien dirige la sinfonía decide qué piezas se van a tocar y en qué orden. Necesitas asegurarte de que todes les músicos conozcan sus roles y las señales para comenzar y detenerse\, quién lleva la batuta en cierto momento y quién acompaña. Cuando hay claridad y elle equipe está fuerte\, es música para nuestros oídos. Y cuando hay mala comunicación o el flujo se interrumpe… ¡ay! \nLo mismo pasa con la agricultura. La lista de reproducción es la lista de tareas\, y la orquesta es elle equipe de la granja. Delegar en une equipe de granja\, al igual que dirigir una sinfonía\, requiere muchas habilidades específicas como visión\, comunicación y capacidad de observación. Estás facilitando el trabajo y asegurándote de que se realice de manera armoniosa. \nDelegar como persona encargada de la gestión es crucial para el éxito de cualquier granja\, sin mencionar la satisfacción del elle equipe. Puede sentirse muy bien avanzar en una lista de tareas en conjunto\, donde todes se sientan vistes\, escuchades y que sus habilidades están siendo aprovechadas. Pero la delegación puede ser complicada: calcular cuánto tiempo tomará una tarea\, asegurarse de que nadie quede siempre este haciendo el mismo trabajo monótono\, equilibrar las dinámicas de poder de ser la persona responsable del equipe mientras también se busca mantener a le jefature satisfecha (siempre de amortiguadore\, nunca de protagoniste)\, fomentar habilidades en elle equipe y al mismo tiempo tratar de motivar. La delegación es la verdadera heroína anónima de una granja feliz. \n¡Acompáñanos en esta próxima sesión de la Escuela Libre para Trabajadores Agrícolas\, donde nos enfocaremos en estas habilidades! Esta sesión será co-facilitada por las experimentadas gestoras de granjas Sarah Bell y Abby Benson. Ellas compartirán sus consejos de delegación y conversarán sobre escenarios y situaciones que han vivido en las granjas. Esta sesión es un espacio de intercambio de habilidades\, ¡así que ven con tus propias preguntas\, experiencias y situaciones de delegación para trabajar en conjunto! \n\nMartes\, 21 de octubre a las 4:00pm PT / 5:00pm MT / 6:00pm CT / 7:00pm ET por Zoom. \nInformación de accesibilidad: Esta sesión será facilitada en inglés y contará con interpretación simultánea al español a cargo de la Cooperativa Brujúlas. También estarán disponibles subtítulos en vivo. \nCo-facilitacion junto con Not Our Farm\, UW-Extension y FairShare CSA Coalition. \nPor favor\, tengan en cuenta que las sesiones de la Escuela Libre para Trabajadores Agrícolas son un espacio exclusivo para personas trabajadoras del campo. \nDefinimos a une persona trabajadora del campo como alguien que trabaja en una granja que no posee\, ya sea con o sin remuneración\, incluyendo personas en prácticas\, aprendices\, trabajadoras cooperativas y quienes aspiran a trabajar en la agricultura. Si tienes dudas sobre si cumples con los requisitos para participar\, por favor contacta a Anita Adalja en anita@notourfarm.org. \nLa Escuela Libre para Trabajadores Agricolas busca crear espacios de oportunidad para compartir habilidades\, conectarse y aprender sobre aspectos de la agricultura que a veces son pasados por alto\, olvidados o acumulados debido a la naturaleza de trabajar en granjas bajo el capitalismo. \nDiseño del volante: Alicia Robinson-Welsh \nSobre las facilitadoras: \nSarah Bell es agricultora y educadora\, con base en Adamsville\, Alabama. Desde 2017\, Sarah ha gestionado varias granjas en Alabama y tiene una pasión especial por apoyar y fortalecer la comunidad entre personas agricultoras. Ha trabajado en la defensa de políticas agrícolas con National Young Farmers Coalition y como representante de agricultores en el USDA Advisory Committee on Minority Farmers. Actualmente\, Sarah trabaja en Lovelight Farms en Wilsonville\, AL\, y es miembro de la junta de la Alabama Sustainable Agriculture Network. \nAbby Benson es la coordinadora de producción en Featherstone Farm\, una granja orgánica en Rushford\, MN\, que cultiva aproximadamente 140 acres de verduras. Con casi 50 personas empleadas en la temporada alta\, Featherstone cuenta tanto con empleades locales de tiempo completo como con 30 trabajadores temporales de México a través del programa de visas H-2A. \nThe University of Wisconsin–Madison Division of Extension provides equal opportunities in employment and programming in compliance with state and federal law. \nThis event will be conducted in English. You may request an interpreter\, materials in an alternative language or format\, or other services to make this event more accessible. Contact Sarah Janes Ugoretz at sarah.janesugoretz@wisc.edu or 6008-234-1561 by Tuesday October 7th. There is no added cost to you for these services.
URL:https://www.buylocalfood.org/event/farmworker-event-delegation-skills-on-the-farm-virtual/
LOCATION:Zoom
CATEGORIES:Farmer Events
ATTACH;FMTTYPE=image/jpeg:https://www.buylocalfood.org/wp-content/uploads/2025/10/3a7ac5b8-cfc1-16f5-1458-98da6f10a066-scaled.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20251007T100000
DTEND;TZID=America/New_York:20251007T130000
DTSTAMP:20260505T182801
CREATED:20251002T170233Z
LAST-MODIFIED:20251002T170233Z
UID:50880-1759831200-1759842000@www.buylocalfood.org
SUMMARY:Restoration Accelerator Workshop Fall 2025
DESCRIPTION:Restoration Accelerator Workshop Fall 2025 \nWhen: October 7\, 2025 \nWhere: Native Plant Trust\, Nasami Farm\, Whatley\, MA \nTime: 10am-1pm \nSign up here! \nOr email: \nadoshas@nativeplanttrust.org \n\nInterested in learning more about native seed production? Join us at Native Plant Trust’s Nasami Farm for a behind-the-scenes look at how standard agricultural practices can scale small amounts of wild collected seed into the larger quantities needed for habitat restoration and horticulture. Native Plant Trust staff will lead guests on a walking tour of Nasami’s Seed Hub\, complete with stops at the seed increase plots\,  the seed processing facility used to clean the harvest\, and the climate-controlled storage facility that houses the seed once it’s clean. Along the way\, visitors will receive an overview of the protocols used to produce native species\, emphasizing seed harvesting techniques and processing methods with an opportunity for hands-on demonstrations. This material is based upon work supported by the National Institute of Food and Agriculture\, U.S. Department of Agriculture\, through the Northeast Sustainable Agriculture Research and Education program under sub-award number PROJECT # FNE22-009.
URL:https://www.buylocalfood.org/event/restoration-accelerator-workshop-fall-2025/
LOCATION:Nasami Farm Nursery\, 128 North Street\, Whately\, MA\, 01093
CATEGORIES:Farmer Events
ORGANIZER;CN="Native Plant Trust":MAILTO:adoshas@nativeplanttrust.org
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20251003T170000
DTEND;TZID=America/New_York:20251003T190000
DTSTAMP:20260505T182801
CREATED:20250917T152247Z
LAST-MODIFIED:20250917T152247Z
UID:50748-1759510800-1759518000@www.buylocalfood.org
SUMMARY:Farmer & Community Harvest Gathering
DESCRIPTION:
URL:https://www.buylocalfood.org/event/farmer-community-harvest-gathering/
LOCATION:Pie in the Sky Berry Farm\, 139 Fair Street Ext.\, Northampton\, MA\, 01060\, United States
CATEGORIES:Climate Events,Community Events,Farmer Events
ORGANIZER;CN="Climate Action Now Western Mass":MAILTO:alexispolokoff@gmail.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250927T100000
DTEND;TZID=America/New_York:20250927T130000
DTSTAMP:20260505T182801
CREATED:20250903T165600Z
LAST-MODIFIED:20250908T093351Z
UID:50582-1758967200-1758978000@www.buylocalfood.org
SUMMARY:Building Fertile Ground: Biochar\, Soil Health\, and Agroforestry in Action
DESCRIPTION:Register Here \nCurious about biochar and how it supports soil health and climate resilience? Join us at Big River Chestnuts in South Deerfield to learn about the benefits of this carbon-rich soil amendment. We’ll discuss how biochar is made\, how it can enhance soil health and water retention\, and what to consider when using it on your farm. We will also discuss how to access funding and other forms of assistance through the Natural Resources Conservation Service (NRCS). \nThe Hampden-Hampshire Conservation District will demonstrate its newest addition to their equipment program – a Stoltzfus 4-ton multi-purpose spreader\, which will apply a custom blend of biochar and compost to Jono Neiger’s agroforestry system. This versatile tool is available through HHCD’s equipment rental program and can be used to apply a range of amendments that increase soil fertility and health\, and build long-term climate resiliency. Snacks and refreshments will be provided after the event. \n\nDate/time: Saturday\, September 27th\, 10 AM – 1 PM\nLocation: 44-98 Settright Rd\, South Deerfield\nRain date: Sunday\, September 28th\, 10 AM – 1 PM\nPresenters: Jono Neiger (Big River Chestnuts)\, Matthew Karas (HHCD)\n\nContact Matthew Karas at Hampshire-Hampden Conservation District with questions. \nThis event is part of Climate Change and Farming Week 2025. Click here for more information!  \n*HHCD’s Stoltzfus Wet-Lime Spreader was purchased with grant funding provided by the Massachusetts Executive Office of Energy and Environmental Affairs.  \n*The Natural Resources Conservation Service (NRCS) provides funding for biochar and other soil amendments through the Environmental Quality Incentives Program (EQIP) 
URL:https://www.buylocalfood.org/event/building-fertile-ground-biochar-soil-health-and-agroforestry-in-action/
LOCATION:Big River Chestnuts\, 44-98 Settright Rd\, Deerfield\, MA\, 01373
CATEGORIES:Climate Events,Farmer Events
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250926T150000
DTEND;TZID=America/New_York:20250926T170000
DTSTAMP:20260505T182801
CREATED:20250903T170907Z
LAST-MODIFIED:20250908T093158Z
UID:50573-1758898800-1758906000@www.buylocalfood.org
SUMMARY:Agriculture and Conservation Education: On-Campus Resources and Food Security
DESCRIPTION:Greenfield Community College has a small but thriving agricultural education program that utilizes on-campus gardens to teach and grow op-produce for the GCC food pantry. Please join program coordinator\, Anthony Reiber and Farm and Food Systems student Michael Hannigan to tour the on-campus agriculture education resources and discuss the successes and challenges of the programs. \n\nDate: Friday\, September 26th\, 3:00-5:00pm\nLocation: Greenfield Community College\, 1 College Drive\, Greenfield\, MA 01301\n\nContact Anthony at Greenfield Community College with questions. \nThis event is part of Climate Change and Farming Week 2025. Click here for more information! 
URL:https://www.buylocalfood.org/event/agriculture-and-conservation-education-on-campus-resources-and-food-security/
LOCATION:Greenfield Community College\, 1 College Drive\, Greenfield\, MA\, 01301
CATEGORIES:Climate Events,Community Events,Farmer Events
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250926T093000
DTEND;TZID=America/New_York:20250926T180000
DTSTAMP:20260505T182801
CREATED:20250731T133927Z
LAST-MODIFIED:20250916T131952Z
UID:50362-1758879000-1758909600@www.buylocalfood.org
SUMMARY:Agroforestry Crawl: Three farms in one day!
DESCRIPTION:Register here! \nJoin CISA on Friday\, September 26th for an all-day Agroforestry Crawl visiting three innovative western MA farms with agroforestry systems on their land.  \nWe start out at The Long Game Orchard in Northfield\, a 6-acre silvopasture farm with tree crops including chestnuts\, American persimmons\, Asian pears\, Yellowbud hickory\, and pawpaws. The farm is also experimenting with fodder and biodiversity hedges and is transforming an adjacent secondary forest fragment into a silvopasture system. From there we travel to Firefly Farm in Sunderland\, a 25-acre no-till farm with perennial herbs\, a no-till veggie area and orchards of heartnuts\, hazelnuts and chestnuts. Finally\, we hit Carr’s Ciderhouse and Preservation Orchard in Hadley for a look at their apple orchards that are integrated with grazing flocks of sheep and chickens based on the farm and raised in collaboration with Meadowfed Lamb.  \nVisits to each farm include farm tours and conversations with the farmers and participants. Following the tour of Carr’s\, we will have some time to reflect on opportunities and challenges associated with implementing agroforestry systems on western MA farms and a networking session over pizza and cider.  \nThis event is oriented toward farmers and service providers\, but is open to members of the public interested in learning about agroforestry. \nDate: Friday\, September 26th\, 9:30am – 6pm (rain date Sept 27th) \nFarm Tour Locations:  \n\nThe Long Game Orchard\, Northfield\nFirefly Farm\, Sunderland\nPreservation Orchard\, Meadowfed Lamb and Carr’s Ciderhouse\, Hadley\n\nAgenda:  \n9:30am – Meet up at The Long Game Orchard \n10:00am – Begin farm tour   \n11:30am – BYO lunch break at The Long Game Orchard or elsewhere  \n1:00pm – Meet up at Firefly Farm\, begin farm tour   \n2:30pm – Depart for Preservation Orchard & Carr’s Ciderhouse/Meadowfed Lamb   \n3:00pm – Begin farm tour  \n4:00pm – Discussion on moving agroforestry systems forward – constraints and opportunities  \n5:00pm – Networking/cider/pizza at Carr’s \n6:00pm – End of event \nRegistration: Please register in advance. Although we encourage participants to attend all three farm tours\, you may select one or two tours to attend if you’re not able to commit to the full day. \nFood: CISA will provide some snacks but otherwise food will not be provided on the tour. Please bring your own lunch or plan to go out in between tours. Pizza and cider will be available to purchase at Carr’s Ciderhouse during the networking session at the end of the tour. \nTransportation: Please arrange your own transportation between tour locations. Participants are encouraged to coordinate their own rideshares to carpool between locations\, if possible. \nContact Stephen at stephen@buylocalfood.org with questions or to register. \nThis event is part of Climate Change and Farming Week 2025. Click here for more information! 
URL:https://www.buylocalfood.org/event/agroforestry-crawl/
LOCATION:The Long Game Orchard\, Firefly Farm\, Carr’s Ciderhouse and Orchard
CATEGORIES:Climate Events,CISA Events,Farmer Events,CISA Workshops for Businesses
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250925T160000
DTEND;TZID=America/New_York:20250925T180000
DTSTAMP:20260505T182801
CREATED:20250911T155806Z
LAST-MODIFIED:20250912T141504Z
UID:50696-1758816000-1758823200@www.buylocalfood.org
SUMMARY:Setting Up for Success in a Changing Climate: Equipment and Weed Management in Reduced Tillage Systems
DESCRIPTION:Register here! \nWalk the vegetable fields of Hampshire College Farm to look closely at the various living cover trials with white Dutch clover. Engage in conversation with the Hampshire farmers and folks from Momentum Ag to better understand the trial process\, the learning goals and take always about tools\, weed management and more when working with reduced tillage systems in a changing climate. This will be a tour with plenty of time for questions and conversation! \n\nDate: Thursday\, September 25th\, 4-6pm\nLocation: Hampshire College Farm\, 731 West Street\, Amherst MA 01002\n\nAccessibility: Please let us know if you require any assistance\, we will be walking on farms roads with uneven terrain for periods of up to 15 minutes and be outside in the elements. \nThis event is part of Climate Change and Farming Week 2025. Click here for more information! 
URL:https://www.buylocalfood.org/event/setting-reduced-tillage-systems-up-for-success-in-a-changing-climate-equipment-weed-management/
LOCATION:Hampshire College Farm\, 793 West Street\, Amherst\, MA 01002
CATEGORIES:Climate Events,Farmer Events
ORGANIZER;CN="Emily Landek":MAILTO:farm@hampshire.edu
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250923T170000
DTEND;TZID=America/New_York:20250923T190000
DTSTAMP:20260505T182801
CREATED:20250717T181014Z
LAST-MODIFIED:20250908T091941Z
UID:50307-1758646800-1758654000@www.buylocalfood.org
SUMMARY:Climate Stress and Grief: Building Understanding & Resilience
DESCRIPTION:Register here!  \nJoin CISA and University of New Hampshire Extension for an event exploring how farmers and others working in food systems are experiencing and coping with climate grief.  \nMany people are suffering from emotional consequences associated with anticipated or actual environmental changes and reacting with despair\, grief\, or uncertainty. Farmers\, ranchers\, and food producers have uniquely intimate relationships to places and landscapes\, and as a result\, are especially vulnerable to climate-related losses and grief.   \nThis session will offer an introduction to the notion of climate grief or eco-distress. Participants will be encouraged to explore specific things they have lost to climate change\, and identify and share with each other healthy strategies they are currently using to cope with climate-related stress.  \nLight dinner will be provided at the beginning of the event.  \n\nDate: Tuesday\, September 23rd\, 5-6:30pm \nLocation: Sunderland Public Library\, 20 School Street\, Sunderland\, Massachusetts 01375 \n\nThis event is aimed at farmers in Massachusetts\, and will be hosted in Sunderland\, MA. Another session of the training will be offered in Millbrook\, NY on September 22. Click here for details. \nSpeaker: Maud Powell\, Oregon State University  \nMaud Powell is a Professor of Practice in the Small Farms Extension program at Oregon State University and serves as Oregon’s co-coordinator for the Western SARE’s professional development program. For the past seventeen years\, she has designed and delivered educational programs for farmers and ranchers in Southern Oregon. Additionally\, she and her family have owned and operated a vegetable seed and produce farm\, Wolf Gulch\, for twenty-five years.  \nThis event is part of Climate Change and Farming Week 2025. Click here for more information!  \nContact Stephen at Stephen@buylocalfood.org with questions.  \nThis material is based upon work supported by USDA/NIFA and Northeast Extension Risk Management Education (NERME) under Award Number 2023-70027-40447 and Award Number 2024-70027-42540.
URL:https://www.buylocalfood.org/event/climate-stress-and-grief-building-understanding-resilience/
LOCATION:Sunderland Public Library\, 20 School Street\, Sunderland
CATEGORIES:Climate Events,CISA Events,Farmer Events,CISA Workshops for Businesses
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250922T100000
DTEND;TZID=America/New_York:20250922T130000
DTSTAMP:20260505T182801
CREATED:20250908T091135Z
LAST-MODIFIED:20250909T131257Z
UID:50652-1758535200-1758546000@www.buylocalfood.org
SUMMARY:Climate Anxiety: Navigating Uncertainty & Building Resilience
DESCRIPTION:Register here! \nMany people are suffering from emotional consequences associated with anticipated or actual environmental changes and reacting with despair\, grief\, or uncertainty. Farmers\, ranchers\, and food producers have uniquely intimate relationships to places and landscapes\, and as a result\, are especially vulnerable to climate-related anxiety. \nBerkshire Agricultural Ventures will host this introductory session with Maud Powell on the notion of climate anxiety and eco-distress. Participants will be encouraged to explore specific things they have lost to climate change\, and identify and share with each other healthy strategies they are currently using to cope with climate-related stress. \n\nDate: Monday\, September 22\, 10am-1pm\nLocation: 2715 US-44\, Millbrook\, NY 12545\n\nContact Ben at Berkshire Ag Ventures with questions. \nThis event is designed for farmers and land stewards in the Berkshire-Taconic and Hudson Valley region. Another session of the training will be offered in Sunderland\, Massachusetts on September 23. Click here for details. \nSpeaker: Maud Powell\, Oregon State University  \nMaud Powell is a Professor of Practice in the Small Farms Extension program at Oregon State University and serves as Oregon’s co-coordinator for the Western SARE’s professional development program. For the past seventeen years\, she has designed and delivered educational programs for farmers and ranchers in Southern Oregon. Additionally\, she and her family have owned and operated a vegetable seed and produce farm\, Wolf Gulch\, for twenty-five years.  \nThis event is part of Climate Change and Farming Week 2025. Click here for more information! 
URL:https://www.buylocalfood.org/event/climate-anxiety-navigating-uncertainty-building-resilience/
LOCATION:Cornell Cooperative Extension Dutchess County\, 2715 US-44\, Millbrook\, NY\, 12545
CATEGORIES:Climate Events,Farmer Events
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250920T190000
DTEND;TZID=America/New_York:20250920T220000
DTSTAMP:20260505T182801
CREATED:20250909T202402Z
LAST-MODIFIED:20250909T202402Z
UID:50679-1758394800-1758405600@www.buylocalfood.org
SUMMARY:Just Roots Hootenanny
DESCRIPTION:Join us at Just Roots Farm (34 Glenbrook Drive in Greenfield) as we celebrate our community and the local harvest in our newly renovated historic barn! Dance the night away with local Cajun two-step band\, Les Taiauts\, enjoy snacks and beverages provided by local businesses\, and bid in a silent auction featuring donated local gifts and services. No need to be a two-step expert–all experience levels are encouraged to kick up your heels! We’ll start the dancing with a two-step lesson to go over the basics. \nEvery ticket includes one complimentary drink! We’ll also have complimentary snacks to nibble on and Hearthstone Artisan Bakery wood-fired pizzas! \nTickets at bit.ly/jrhoot. $30 in advance / $35 at the door \nAll proceeds raised from the event will support our ongoing work to provide affordable farm shares and nutrition support for households experiencing food insecurity right here in Franklin County as well as across the state.
URL:https://www.buylocalfood.org/event/just-roots-hootenanny/
LOCATION:Just Roots Farm\, 34 Glenbrook Drive\, Greenfield\, MA\, 01301\, United States
CATEGORIES:Farmer Events
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250918T170000
DTEND;TZID=America/New_York:20250918T190000
DTSTAMP:20260505T182801
CREATED:20250903T191450Z
LAST-MODIFIED:20250903T193658Z
UID:50616-1758214800-1758222000@www.buylocalfood.org
SUMMARY:Dave’s Natural Garden: Farm Walk & Farmer Networking Event
DESCRIPTION:Register here! \nJoin CISA and farmers Meghan Hastings and Dave Kaskeski for a farm walk at Dave’s Natural Garden in Granby\, MA\, where a combined strategy of income stream diversification\, forward-thinking adaptations to climate change\, and a lot of hard work have led to a thriving farm business and neighborhood food hub.  \nThe event starts with a walk around the farm to have a look at and discuss the different components of the business including a farm store\, CSA\, seasonal flower and vegetable starts\, eggs\, and others. As we go\, we will also have a look at innovative practices used by the farmers to adapt to increasing weather variability such as no-till soil management\, indoor growing\, growing more food on less land\, and greenhouse production in bulb crates.  \nAfter the farm walk CISA will host a casual networking event with dinner where participants can talk further with Meghan and Dave as well as learn about some of the support CISA offers to area farm and food businesses. Members of CISA’s technical assistance team will be available to discuss farm business support programs.  \n\nDate: Thursday\, September 18\, 5-7pm\nLocation: Dave’s Natural Garden\, 35 Amherst St\, Granby MA 01033 (Directions: Dave’s Natural Garden)\n\nContact Stephen at stephen@buylocalfood.org with questions.
URL:https://www.buylocalfood.org/event/daves-natural-garden-farm-walk-farmer-networking-event/
LOCATION:Dave’s Natural Garden\, 35 Amherst St\, Granby\, MA\, 01033
CATEGORIES:Climate Events,CISA Events,Farmer Events,CISA Workshops for Businesses
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250918T160000
DTEND;TZID=America/New_York:20250918T180000
DTSTAMP:20260505T182801
CREATED:20250909T124448Z
LAST-MODIFIED:20250909T124703Z
UID:50669-1758211200-1758218400@www.buylocalfood.org
SUMMARY:Cut Flower Twilight Meeting at Full Well Farm
DESCRIPTION:Join us in the Berkshires! Farmer Laura Tupper will lead a farm tour with a focus on cut flower production. She will also discuss the paper pot transplanter that she uses to grow sunflowers. Extension Educator Hannah Whitehead will talk about a UMass project to track labor and costs associated with sunflower production. And UMass summer intern Athena Vasilopoulos will share her insect collection and talk about scouting for beneficial and pest insects. A light dinner will be provided. This event is free\, but please register in advance. Click here for more information and to register. Contact’s Hannah Whitehead at  hwhitehead@umass.edu with any questions.
URL:https://www.buylocalfood.org/event/cut-flower-twilight-meeting-at-full-well-farm/
LOCATION:Full Well Farm\, 313 East Road\, Adams\, MA
CATEGORIES:Farmer Events
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250913T130000
DTEND;TZID=America/New_York:20250913T153000
DTSTAMP:20260505T182801
CREATED:20250731T143232Z
LAST-MODIFIED:20250731T143232Z
UID:50380-1757768400-1757777400@www.buylocalfood.org
SUMMARY:NOFA-NH: Managing soil fertility
DESCRIPTION:Date: Saturday\, September 13\nTime: 1:00–3:30 PM\nCost: $25 for NOFA-NH Members / $35 Nonmembers\nLimited to 15 participants\nRegistration and more info: nofanh.org/picadillyintensive
URL:https://www.buylocalfood.org/event/nofa-nh-managing-soil-fertility/
LOCATION:Picadilly Farm\, Winchester NH
CATEGORIES:Farmer Events
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250913T100000
DTEND;TZID=America/New_York:20250913T130000
DTSTAMP:20260505T182801
CREATED:20250909T125519Z
LAST-MODIFIED:20250909T125519Z
UID:50667-1757757600-1757768400@www.buylocalfood.org
SUMMARY:NOFA-MA: Intuitive Approaches to Agroforestry
DESCRIPTION:Planting and designing an agroforestry-based farm is both a science and an art. It’s easy to get stuck in your head when approaching a site\, and mulling over choices\, such as whether to leave a section of land for pollinators\, or how to select the most suitable trees for sun exposure and soil type.  Whether you’re a farmer who has dreams of productive and diversified plantings\, or a designer who wants to meet their clients’ needs while retaining ecological integrity\, this workshop is designed for you. Practice tapping into the intuitive side of establishing a landscape\, connecting with not only the history and logical design elements\, but the spirit and restoration of the land. \nFor more information and to register: https://www.nofamass.org/event/intuitive-approaches-to-agroforestry/
URL:https://www.buylocalfood.org/event/nofa-ma-intuitive-approaches-to-agroforestry/
LOCATION:NY
CATEGORIES:Farmer Events
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250911T170000
DTEND;TZID=America/New_York:20250911T190000
DTSTAMP:20260505T182801
CREATED:20250611T134530Z
LAST-MODIFIED:20250828T024744Z
UID:50085-1757610000-1757617200@www.buylocalfood.org
SUMMARY:Family-friendly activities on your farm
DESCRIPTION:Register Here! \nJoin CISA for a farm tour and workshop about how to make your farm a destination for families and school groups. Cheryl Fletcher of Fletcher Farm will talk about the festivals and field trips that bring families to their farm and farm store. We’ll tour the hay playground\, hayrides\, and pick-your own fields where they host hundreds of students on school field trips. University of Vermont Extension Agritourism Specialist Lisa Chase will lead a discussion about activities\, promotion strategies\, liability\, and safety considerations. Whether your farm has been hosting school groups and families for years or you are thinking about getting started at any scale\, bring your questions and stories. \nThis event will be at Fletcher Farm in Southampton\, MA. Dinner will be provided. (And if it’s easier for you to attend if your kids tag along\, we’ll feed them too!) Please register by Monday\, September 8th. \nContact Jim Simon at jim@buylocalfood.org with any questions. \nThis material is based upon work supported by USDA/NIFA under Award Number 2023-70027-40447.
URL:https://www.buylocalfood.org/event/family-friendly-activities-on-your-farm/
LOCATION:Fletcher Farm\, 17 Gunn Rd\, Southampton\, MA\, United States
CATEGORIES:CISA Events,Farmer Events,CISA Workshops for Businesses
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250731T170000
DTEND;TZID=America/New_York:20250731T190000
DTSTAMP:20260505T182801
CREATED:20250627T183353Z
LAST-MODIFIED:20250730T201459Z
UID:50186-1753981200-1753988400@www.buylocalfood.org
SUMMARY:CANCELED - Clover Living Mulch Field Walk at Hampshire College Farm
DESCRIPTION:This event has been canceled due to weather. We will be in touch with more information about a rescheduled event.  \nPlease contact Lincoln at Momentum Ag with questions.
URL:https://www.buylocalfood.org/event/clover-living-mulch-field-walk-at-hampshire-college-farm/
LOCATION:Hampshire College Farm\, 793 West Street\, Amherst\, MA 01002
CATEGORIES:Climate Events,CISA Events,Farmer Events,CISA Workshops for Businesses
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250723T110000
DTEND;TZID=America/New_York:20250723T140000
DTSTAMP:20260505T182801
CREATED:20250605T131044Z
LAST-MODIFIED:20250605T131044Z
UID:50055-1753268400-1753279200@www.buylocalfood.org
SUMMARY:Workshop: Optimizing Yields in Beef Cattle: Berkshire Agricultural Ventures
DESCRIPTION:Part 2 of 2 \nOptimizing Yields in Beef Cattle: \nSelective Breeding & Linear measurements \nThe butchers will lead a discussion on basic anatomy\, yield testing\, quality assessment\, retail cut options and cooking methods. \nTo register for the two-part workshops people can email me directly and include their name\, the name of the farm or organization they are affiliated with\, and its location. \nPriority will be given to livestock farmers in the Berkshire-Taconic region. \nAny questions please email: jake@berkshireagventures.org
URL:https://www.buylocalfood.org/event/workshop-optimizing-yields-in-beef-cattle-berkshire-agricultural-ventures-2/
LOCATION:The Meat Hook\, 322 Warren Street\, Hudson\, New York\, 12535
CATEGORIES:Community Events,Farmer Events
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250718T100000
DTEND;TZID=America/New_York:20250718T140000
DTSTAMP:20260505T182801
CREATED:20250708T161537Z
LAST-MODIFIED:20250708T162329Z
UID:50250-1752832800-1752847200@www.buylocalfood.org
SUMMARY:Chemical Harmony: Balancing Nutrients for Healthy Growth / Harmonía química: Equilibrio de nutrientes para un crecimiento sano
DESCRIPTION:Unlock the mysteries of soil and plant chemistry in our Chemical Harmony Workshop. Dive into the fascinating realm of nutrient management and soil analysis as we explore the intricate balance of elements essential for healthy plant growth. Through engaging activities and hands-on demonstrations\, participants will learn how to collect soil samples effectively and analyze chemical properties using refractometers and soil probes. From understanding nutrient chelation to the basics of fermentation techniques\, this workshop offers valuable insights into optimizing soil fertility and promoting sustainable agriculture. Join us to discover the secrets hidden within the soil and harness the power of chemistry to nurture thriving ecosystems and bountiful harvests. Event details here. \n\nDate: July 18\, 2025\,10am – 2pm\nVenue:  New Entry Sustainable Farming Project (733 Cabot St. Beverly MA 01915)\nCost: Free!\n\nHarmonía química: Equilibrio de nutrientes para un crecimiento sano  \nConozca los misterios de la química del suelo en nuestro taller Harmonía Química. Sumérjase en el fascinante reino del manejo de nutrientes y del análisis del suelo mientras exploramos el intrincado equilibrio de elementos necesario para un crecimiento sano de las plantas. A través de actividades y demostraciones\, las personas participantes aprenderán cómo recolectar muestras del suelo de manera efectiva y cómo analizar sus propiedades químicas usando refractómetros y sondas de suelo. En este taller ofrece valiosos consejos sobre cómo optimizar la fertilidad del suelo y cómo promover la agricultura sostenible\, desde cómo entender la quelación de los nutrientes a los básicos de las técnicas de fermentación. Únase a nosotros para descubrir los secretos del suelo y para hacerse con el poder de la química para alimentar ecosistemas prósperos y cosechas abundantes. \n\nFecha: Viernes 18 de julio de 2025\, 10am – 2pm\nUbicación: 733 Cabot St\, Beverly\, MA 01915\nCosto: Este evento es gratuito y ofrecemos refrigerios e interpretación sin costo alguno.
URL:https://www.buylocalfood.org/event/chemical-harmony-balancing-nutrients-for-healthy-growth-harmonia-quimica-equilibrio-de-nutrientes-para-un-crecimiento-sano/
LOCATION:New Entry Sustainable Farming Project\, 733 Cabot Street\, Beverly\, MA\, United States
CATEGORIES:Farmer Events
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250712T140000
DTEND;TZID=America/New_York:20250712T170000
DTSTAMP:20260505T182801
CREATED:20250708T151523Z
LAST-MODIFIED:20250708T151645Z
UID:50232-1752328800-1752339600@www.buylocalfood.org
SUMMARY:Tour of Big River Chestnuts and seedling sale
DESCRIPTION:Join us for a tour of Big River Chestnuts agroforestry farm Saturday July 12th. We’ll talk about growing and caring for chestnuts\, soil health\, alley cropping\, grazing sheep under the trees\, and the future of a chestnut industry in New England and the Pioneer Valley. \n\nDate: Saturday July 12th\, 2-5pm\nSliding Scale Donation for Tour: $5-$20\n\nPlants for Sale: We have limited quantities of potted hybrid chestnut trees\, and elderberry\, hazelnut and black currants. Farm pickup only at our events\, or by appointment.
URL:https://www.buylocalfood.org/event/tour-of-big-river-chestnuts-and-seedling-sale/
LOCATION:Big River Chestnuts\, 44-98 Settright Rd\, Deerfield\, MA\, 01373
CATEGORIES:Community Events,Farmer Events
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20250712
DTEND;VALUE=DATE:20250719
DTSTAMP:20260505T182801
CREATED:20250709T145714Z
LAST-MODIFIED:20250709T145812Z
UID:50260-1752278400-1752883199@www.buylocalfood.org
SUMMARY:New England Grazing Network 2025 Northeast Luminary Tour
DESCRIPTION:The Northeast Luminary Tour is organized each year by the New England Grazing Network and its member and partner organizations. The goal: to bring innovative\, in-person\, interactive grazing resources to farmers and farm service providers across the region. \n2025 Locations and Registration (click to register on Eventbrite): \n\nJuly 12th\, 2025\, at Wolfe’s Neck Center\, Freeport\, ME\nJuly 14th\, 2025\, at Vermont State University\, Randolph\, VT\nJuly 15th\, 2025\, at Shelburne Farms\, Shelburne\, VT\nJuly 18th\, 2025\, at Hawthorne Valley Farm\, Ghent\, NY\n\nEach day’s workshop will last from 9:00am-3:00pm. Lunch will be provided. Tickets are $30 for farmers and $60 for non-farmers. \nTHE LUMINARIES:\nDale Strickler is an internationally recognized agronomist\, speaker and consultant for more than 30 years of experience in agronomy\, pasture management\, and soil and crop advising while working in academia as in private industry. Dale has developed highly effective crop and grazing systems for numerous farms and ranches with a range of often challenging climates and soil types. Dale has consulted in every region of the USA and as far away as Hungary and South Africa. He is the author of the best-selling books\, Drought Resilient Farm\, Managing Pasture\, and The Complete Guide to Restoring Your Soil\, which was named a top ten farming book by Modern Farmer. \nDr. Elizabeth Heilman is a co-founder of Regenerative Wisdom and ecology educator with over three decades of experience. Her work integrates human and ecosystem ecology with social and political contexts\, focusing on soil health\, water cycle restoration\, local food systems\, and community based regenerative practices for sustainable living. Elizabeth is also a professor of ecology and science education at Wichita State University. Elizabeth has authored five books and over 60 articles\, and has delivered keynotes at events such as the Soil and Water Conservation Society\, NCAT\, and Farm to Fork conferences in Missouri and Virginia. She brings a unique perspective that connects environmental health with emotional well-being\, offering insights into building resilient communities and ecosystems. \nLearn more about our speakers at Regenerative Wisdom. \nCOLLABORATIVELY ORGANIZED AND HOSTED BY: \nThe New England Grazing Network. The 2025 Workshop Partners include Wolfe’s Neck Center for Agriculture and the Environment\, Vermont Grass Farmers Association\, UMaine Extension\, Cornell Cooperative Extension Capital Area Ag & Hort. Program\, Berkshire Agriculture Ventures\, Northeast Pasture Consortium\, and the Northeast Grass-fed Beef Initiative.
URL:https://www.buylocalfood.org/event/new-england-grazing-network-2025-northeast-luminary-tour/
LOCATION:NY
CATEGORIES:Farmer Events
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250711T110000
DTEND;TZID=America/New_York:20250711T140000
DTSTAMP:20260505T182801
CREATED:20250605T130346Z
LAST-MODIFIED:20250605T130346Z
UID:50051-1752231600-1752242400@www.buylocalfood.org
SUMMARY:Workshop:  Optimizing Yields in Beef Cattle- Berkshire Agricultural Ventures
DESCRIPTION:Part 1 of 2 \nOptimizing Yields in Beef Cattle: \nSelective Breeding & Linear measurements \nPart 1: July 11: Harrier Fields Farm\, Schodack Landing\, NY\, 11am-2pm \nOur initial session will focus on using linear measurements to assess body condition and market readiness of beef cattle.  These measurements will become part of the larger discussion on genetic selection and strategic breeding. \nTo register for the two-part workshops people can email me directly and include their name\, the name of the farm or organization they are affiliated with\, and its location. \nPriority will be given to livestock farmers in the Berkshire-Taconic region. \nAny questions please email: jake@berkshireagventures.org
URL:https://www.buylocalfood.org/event/workshop-optimizing-yields-in-beef-cattle-berkshire-agricultural-ventures/
LOCATION:Harrier Fields Farm\, 4116 County Rd 21\, Schodack Landing\, New York\, 12156
CATEGORIES:CISA Events,Farmer Events
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250708T130000
DTEND;TZID=America/New_York:20250806T170000
DTSTAMP:20260505T182801
CREATED:20250708T163208Z
LAST-MODIFIED:20250708T163348Z
UID:50254-1751979600-1754499600@www.buylocalfood.org
SUMMARY:Growing Unique Plants for Organic Markets / Cultivando Plantas Únicas para los Mercados Ecológicos
DESCRIPTION:Join us for this opportunity to see what organic soil care can look like on a detailed and scientific level\, in conjunction with the unique array of specialty crops  from Hilltop Farm & Fiber Arts. If you’ve felt  the itch to grow something other than  vegetables\, this is a great time to learn about growing natural  dye plants \, which can be  annual or perennial\, and many of which also have the benefit of showy flowers. Hilltop Farm also grows garlic\, rhubarb and seeds. \nThe workshop will be split in half\, the first part of the day focusing on soil assessments for beginning and learning farmers\, and the second half exploring the links between soil stewardship and specialty  markets and income streams\, along with  how to process these niche plants  in keeping with certified organic standards! \n\n\n\nDate: August 6 @ 1:00 pm – 5:00 pm\nLocation: Hilltop Farm and Fiber Arts\, 1 Partridge Rd.\, Lanesborough\, 01237\n\nClick here for event details. \n___________________________________________ \n\nÚnete a nosotros en esta oportunidad para ver cómo se ve el cuidado orgánico del suelo a un nivel detallado y científico\, junto con la variedad única de cultivos especializados de Hilltop Farm & Fiber Arts. Si le ha despertado el deseo de cultivar algo más que hortalizas\, este es un buen momento para aprender a cultivar plantas de tintes naturales\, que pueden ser anuales o permanentes\, y muchas de las cuales también tienen la ventaja de tener flores llamativas. Hilltop Farm también cultiva ajos\, ruibarbos y semillas. \nEl taller se dividirá en dos partes: la primera se centrará en la evaluación del suelo para agricultores principiantes y en formación\, y la segunda explorará los vínculos entre la gestión del suelo\, los mercados especializados y las fuentes de ingresos\, así como la forma de procesar estas plantas especializadas de acuerdo con las normas de la agricultura ecológica certificadas!
URL:https://www.buylocalfood.org/event/growing-unique-plants-for-organic-markets-cultivando-plantas-unicas-para-los-mercados-ecologicos/
LOCATION:Hilltop Farm and Fiber Arts\, 1 Partridge Rd.\, Lanesborough\, MA\, 01237\, United States
CATEGORIES:Farmer Events
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250618T160000
DTEND;TZID=America/New_York:20250618T183000
DTSTAMP:20260505T182801
CREATED:20250605T131733Z
LAST-MODIFIED:20250605T131733Z
UID:50061-1750262400-1750271400@www.buylocalfood.org
SUMMARY:Soil Health Field Walk: No Till and Microbial Layers: Astarte Farm
DESCRIPTION:Soil Health Field Walk: No Till and Microbial Layers: Hadley\, MA on June 18 \nWHEN: June 18\, 4 pm – 6:30 pm | Refreshments provided\nWHERE: Astarte Farm\, 123 West St.\, Hadley\, MA 01035 \nJoin American Farmland Trust and NOFA-MA at Astarte Farm\, where we’ll be reviewing soil management techniques\, complemented by revealing their microscopic allies. Astarte Farm has been no till since 2014 and will provide insight into various aspects of their system\, highlighting trials using leaf mulch to reduce weed pressure and use of plastic mulch. NOFA MA will collect soil samples and analyze them on-site using microscopes\, microbiometers (low-cost soil testing kits)\, and other biological tools. \nClick here to learn more! \n  \n 
URL:https://www.buylocalfood.org/event/soil-health-field-walk-no-till-and-microbial-layers-astarte-farm/
LOCATION:Astarte Farm\, 123 West Street\, Hadley\, MA\, 01035\, United States
CATEGORIES:Farmer Events
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BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250612T163000
DTEND;TZID=America/New_York:20250612T180000
DTSTAMP:20260505T182801
CREATED:20250605T131441Z
LAST-MODIFIED:20250605T131441Z
UID:50059-1749745800-1749751200@www.buylocalfood.org
SUMMARY:Field Walk at Bardwell Farm
DESCRIPTION:Field Walk at Bardwell Farm: Hatfield\, MA on June 12 \nWHEN: June 12\, 4:30-6:00 pm | Refreshments provided \nWHERE: Bardwell Farm\, 49 Main St.\, Hatfield MA 01038 \nJoin American Farmland Trust at Bardwell Farm where Harrison Bardwell will talk about the evolution of their planting system for cucurbits\, lessons learned from no-till trials and how they are addressing disease challenges in 2025. Bardwell Farm utilizes limited tillage\, zone tillage\, no-till and cover cropping to enhance soil health and resiliency and address weather extremes. Matthew Karas of the Hampden Hampshire Conservation District will then demonstrate how farmers can analyze soil characteristics and better understand opportunities to improve their own soil health through the In-Field Soil Health Assessment (IFSHA) framework. \nClick here to learn more and register! \n 
URL:https://www.buylocalfood.org/event/field-walk-at-bardwell-farm/
LOCATION:Bardwell Farm\, 49 Main Street\, Hatfield\, MA\, 01038\, United States
CATEGORIES:Farmer Events
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BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250612T130000
DTEND;TZID=America/New_York:20250612T180000
DTSTAMP:20260505T182801
CREATED:20250602T192805Z
LAST-MODIFIED:20250602T193225Z
UID:50030-1749733200-1749751200@www.buylocalfood.org
SUMMARY:Farmer Wellness Day
DESCRIPTION:Farmers! Please join us for an afternoon of relaxation and self-care. Space is limited\, registration required! Please RSVP to alyssa@berkshiregrown.org or register here. \nWorkshops: \n\nYoga & Breathwork Class with Ciana Barnaba\, Certified Yoga Instructor & Breathwork Facilitator: A relaxed 1.5 hour movement session with techniques for energizing the body and helping to down-regulate a stressed nervous system.\nLabor-Movement Workshop with Cynthia Flores\, Certified Personal Trainer & Licensed Massage TherapistThe Labor-Movement workshop addresses better body mechanics and movement patterns related to farm tasks to increase productivity and help decrease workplace injuries.\n\nEach attendee will receive a Farmer Wellness Package with great resources and farmer self-care essentials and treats. \nRegistration fees: We charge a small registration fee:\n$20 – Berkshire Grown members\n$10 – BIPOC / Historically Underserved Farmers\n$30 – Non-members \n*We believe that financial barriers should not prevent anyone from participating in this workshop. If financial assistance is needed\, please reach out to Alyssa.
URL:https://www.buylocalfood.org/event/farmer-wellness-day/
LOCATION:Red Shirt Farm\, 60 Williamstown Rd\, Lanesborough\, MA\, 01237
CATEGORIES:Farmer Events
ORGANIZER;CN="Berkshire Grown":MAILTO:buylocal@berkshiregrown.org
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