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DTSTART;TZID=America/New_York:20241010T120000
DTEND;TZID=America/New_York:20241010T160000
DTSTAMP:20260425T022616
CREATED:20240919T203004Z
LAST-MODIFIED:20240919T204153Z
UID:48095-1728561600-1728576000@www.buylocalfood.org
SUMMARY:The BizGrow Conference: Free Legal Support & Small Business Expo
DESCRIPTION:Register here! \nCalling all current and aspiring small business owners! Springfield City Library welcomes Lawyers for Civil Rights and The BizGrow Conference to Western Mass for the first time! This event connects small business owners with free legal support and the opportunity to network with over a dozen organizations that support small businesses. \nJoin us for this incredible opportunity! Register for a free appointment to meet with a lawyer about your small business – learn more here. \nAnd be sure to stop by our Small Business Expo! Organizations from Springfield\, the western Massachusetts region\, and the state\, that support small businesses\, will be there to provide information and networking opportunities related to financing\, marketing\, planning\, and more! \n\nThursday\, October 10: Legal Support: 12 – 4pm\, Small Business Expo: 12 – 2pm\nSpringfield City Library\, 220 State Street\, Springfield\, MA 01103
URL:https://www.buylocalfood.org/event/the-bizgrow-conference-free-legal-support-small-business-expo/
LOCATION:Springfield City Library\, 220 State Street\, Springfield\, MA\, 01103\, United States
CATEGORIES:CISA Events,Farmer Events
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20241015T160000
DTEND;TZID=America/New_York:20241015T173000
DTSTAMP:20260425T022616
CREATED:20240822T200224Z
LAST-MODIFIED:20240823T140758Z
UID:47796-1729008000-1729013400@www.buylocalfood.org
SUMMARY:Food Safety & Storage in a Warmer New England
DESCRIPTION:Register here! \nJoin UMass Extension\, CISA\, and UVM Extension for a climate-themed twilight meeting at Kitchen Garden Farm in Sunderland\, MA! Lilly Israel and Max Traunstein will give a tour of Kitchen Garden Farm’s postharvest and food production facilities\, and discuss how the farm is considering climate change and food safety in its operations. Chris Callahan of UVM Extension will discuss precooling resources\, sizing CoolBots and coolers\, condensation management\, and guidance on sorting/culling product for storage. Lisa McKeag of UMass Extension will give an overview of potential climate impacts on food safety. Program and presentations will be from 4-5:30 pm with refreshments to follow. \n\nDate: Tuesday\, October 15\, 4:00pm to 5:30pm\nLocation: Kitchen Garden Farm\, 131 S. Silver Lane\, Sunderland\, MA\, 01375\n\nThis event is co-sponsored by CISA and UMass Extension. The event is part of CISA’s Adapt your Farm to Climate Change series. Contact climate@buylocalfood.org with questions. \nThis material is based upon work supported by USDA/NIFA under Award Number 2023 70027-40447.
URL:https://www.buylocalfood.org/event/food-safety-storage-in-a-warmer-new-england/
LOCATION:Kitchen Garden Farm\, 131 S. Silver Lane\, Sunderland\, MA\, 01375\, United States
CATEGORIES:Climate Events,CISA Events,Farmer Events,CISA Workshops for Businesses
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20241016T120000
DTEND;TZID=America/New_York:20241016T133000
DTSTAMP:20260425T022616
CREATED:20240812T172403Z
LAST-MODIFIED:20241009T211812Z
UID:47592-1729080000-1729085400@www.buylocalfood.org
SUMMARY:Climate-Smart Farming and Marketing Program Informational Webinar / Seminarios Virtuales Informativos sobre el Programa de Agricultura y Promoción Climáticamente Inteligentes
DESCRIPTION:¡Regístrese aquí! \nÚnase a uno de los tres próximos seminarios virtuales que ofrecerán una descripción general del Programa de Agricultura y Promoción Climáticamente Inteligentes\, liderado por Pasa Agricultura Sostenible. Los socios del proyecto regional del noreste de Community Involved in Sustaining Agriculture (CISA)\, NOFA-MA\, NOFA-VT\, Pocasset Pokanoket Land Trust y Maine Farmland Trust explicarán el proceso de registración y explicarán las 26 prácticas climáticamente inteligentes que el proyecto puede financiar. \nEl 90% de los fondos del proyecto están reservados para productores de pequeña escala y desatendidos. La definición del USDA de desatendido incluye: productores principiantes\, socialmente desfavorecidos\, veteranos\, de recursos limitados\, mujeres y de cultivos especializados. El USDA define “pequeña escala” como aquellos con menos de $350\,000 en ingresos agrícolas brutos anuales en efectivo. \nHabrá la oportunidad de conectarse con proveedores de asistencia técnica de organizaciones asociadas que le servirán como punto de contacto si decide inscribirse en el programa. Si vive fuera de Massachusetts\, Rhode Island\, Connecticut\, Vermont\, New Hampshire o Maine\, pero dentro de la región del proyecto (desde Carolina del Sur hasta Maine)\, se le pondrá en contacto con el socio regional de su estado. \nEste seminario virtual está disponible en tres fechas. Se cubrirán los mismos contenidos en cada sesión. El 16 de octubre y 13 de noviembre Los seminarios virtuales incluirán interpretación simultánea en español e inglés. \nFechas del seminario web:  \n\n18 de septiembre de 7:00 a 8:30 pm\n16 de octubre de 12:00 a 1:30 pm (se ofrece interpretación en español)\n13 de noviembre de 7:00 a 20:30 pm (se ofrece interpretación en español)\n\n¿Qué incluye el Programa de Agricultura Climáticamente Inteligente?   \n\nAsistencia financiera: Reciba financiación para implementar prácticas climáticamente inteligentes en su granja.\nAsistencia técnica a medida: Trabaje con nuestro equipo de proveedores de asistencia técnica para crear un plan de implementación que se alinee con los objetivos de su granja.\nAprendizaje entre pares: Únase a una comunidad de agricultores dedicados a mejorar la resiliencia climática y el desempeño financiero de sus granjas.\nOportunidades de investigación colaborativa: Los agricultores pueden indicar interés en ser seleccionados para colaborar en los estudios de referencia financiera y de salud del suelo de Pasa.\nAsistencia de marketing: Mejore su capacidad para compartir su historia de impacto climático con los clientes y comunicar los beneficios climáticos y ambientales para generar apoyo de los consumidores para granjas\, prácticas y productos climáticamente inteligentes.\n\nComuníquese con Climate@buylocalfood.org si tiene alguna pregunta. \nEste programa cuenta con el apoyo de la subvención Partnerships for Climate-Smart Commodities. Este material se basa en un trabajo respaldado por el Departamento de Agricultura de EE. UU. (por sus siglas en inglés: United States Department of Agriculture [USDA])\, según el acuerdo número NR233A750004G025. \nCualquier opinión\, hallazgo\, conclusión o recomendación expresada en esta publicación pertenece a los autores y no refleja necesariamente los puntos de vista del Departamento de Agricultura de EE. UU . Además\, cualquier referencia a marcas o tipos de productos o servicios específicos no constituye ni implica un respaldo por parte del Departamento de Agricultura de EE. UU. para esos productos o servicios. \nEl USDA es un proveedor\, empleador y prestamista que ofrece igualdad de oportunidades. \n_______________________________________________________________________________________ \nRegister here! \nJoin one of the three upcoming webinars that provide an overview of the Climate-Smart Farming & Marketing Program\, led by Pasa Sustainable Agriculture. Northeast regional project partners from Community Involved in Sustaining Agriculture (CISA)\, NOFA-MA\, NOFA-VT\, Pocasset Pokanoket Land Trust\, and Maine Farmland Trust will explain the enrollment process and review the 26 climate-smart practices the project can fund. \nThis program will run for 5 years\, and can provide funding and an annual stipend to implement practices with soil health and climate resiliency benefits. Practices include cover cropping\, hedgerow planting\, low-till practices\, mulching\, silvopasture\, nutrient management\, conservation crop rotation\, and more. \n90% of project funds are reserved for underserved and small-scale producers. The USDA definition of underserved includes: Beginning\, Socially disadvantaged\, Veteran\, Limited Resource\, Women\, and Specialty crop growers. The USDA defines “small-scale” as those with less than $350\,000 in annual gross cash farm income. \nThere will be an opportunity to connect with technical assistance providers from partner organizations who will serve as your point of contact if you decide to enroll in the program. If you live outside of Massachusetts\, Rhode Island\, Connecticut\, Vermont\, New Hampshire\, or Maine\, but within the project region (from South Carolina to Maine) you will be put in contact with the regional partner from your state. \nThis webinar is available on three dates. The same content will be covered in each session. The October 16th and November 13th webinars will include simultaneous interpretation in Spanish and English. \nWebinar Dates:  \n\nSeptember 18 at 7:00-8:30 PM \nOctober 16 at 12:00-1:30 PM (Spanish interpretation offered)\nNovember 13 at 7:00-8:30 PM\n\nWhat does the Climate-Smart Ag Program include?   \n\nFinancial Support: Receive funding to implement climate-smart practices on your farm.\nTailored Technical Assistance: Work with our team of Technical Assistance Providers to create an implementation plan that aligns with your farm’s goals\nPeer-to-Peer Learning: Join a community of farmers dedicated to improving their farm’s climate resilience and financial performance.\nCollaborative Research Opportunities: Farmers can indicate interest in being selected to collaborate on Pasa’s Soil Health and Financial Benchmark Studies.\nMarketing Support: Enhance your ability to share your climate impact story with customers and communicate climate and environmental benefits to build consumer support for climate-smart farms\, practices\, and products\n\nPlease contact climate@buylocalfood.org with any questions. \n\nThis program is supported by a Partnerships for Climate-Smart Commodities grant. This material is based upon work supported by the U.S. Department of Agriculture\, under agreement number NR233A750004G025. \nAny opinions\, findings\, conclusions\, or recommendations expressed in this publication are those of the author(s) and do not necessarily reflect the views of the U.S. Department of Agriculture. In addition\, any reference to specific brands or types of products or services does not constitute or imply an endorsement by the U.S. Department of Agriculture for those products or services.\n \nUSDA is an equal opportunity provider\, employer\, and lender.
URL:https://www.buylocalfood.org/event/climate-smart-farming-and-marketing-program-informational-webinars/
LOCATION:Remote
CATEGORIES:Climate Events,CISA Events,Farmer Events,CISA Workshops for Businesses
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20241017T120000
DTEND;TZID=America/New_York:20241017T170000
DTSTAMP:20260425T022616
CREATED:20240813T143044Z
LAST-MODIFIED:20241009T202632Z
UID:47618-1729166400-1729184400@www.buylocalfood.org
SUMMARY:POP Club for Kids at the Westfield Farmers' Market
DESCRIPTION:The Westfield Farmers’ Market is offering their Power of Produce (POP) club at this summer’s markets. The market is open every Thursday\, from 12pm-5pm until October 17\, 2024. Rain or shine! \nKids ages 4-12 are welcome to participate in POP Club\, a fun\, free program that encourages kids to discover the abundance of fresh local produce at the market. Kids exercise their own buying power while exploring the market\, trying new fruits and vegetables\, learning about where their food comes from\, and participating in activities . \nHow POP Club works: \n\nSign up at the POP Tent on any Thursday between June 6th – August 22nd.\nEach time kids attend the market\, they receive $2 in POP Bucks to spend on fruits\, vegetables\, or seedlings at the market.\nKids can choose between spending their POP bucks or saving them for a larger produce item.\nKids can participate in activities like planting seeds\, learning about pollinators\, movement activities\, and more.\n\n\n\nFrequently Asked Questions\n\n\n\n\n\n\n\n\n\n\n\nWhat is POP Club?\nThe Power Of Produce (POP) Club is a nationally recognized kids program started at the Oregon City Farmers Market in May 2011. POP Club empowers kids to make healthy food choices while introducing them to where their food comes from. \n\n\n\n\n\n\n\n\nDo we have to participate in the activities?\nWe understand that not all activities will appeal to everyone and there is no requirement to participate in order to receive POP Bucks. \n\n\n\n\n\n\n\n\n\n\n\n\nWhat are the benefits of POP Club?\nPOP Club is a great opportunity for kids to try new foods and become engaged in making healthier food choices. POP Club also empowers kids to make financial decisions on their own. Each week that kids come to the market\, they can choose between spending their POP Bucks that day or saving them to use another week on a bigger item. \n\n\n\n\n\n\n\n\nDo POP Bucks expire?\nPOP Bucks expire at the end of the market season and must be used by October 17th.
URL:https://www.buylocalfood.org/event/pop-club-for-kids-at-the-westfield-farmers-market/
LOCATION:Westfield Farmers’ Market\, 36 Court St.\, Westfield\, MA\, 01085\, United States
CATEGORIES:Family events,Community Events
ATTACH;FMTTYPE=image/png:https://www.buylocalfood.org/wp-content/uploads/2024/08/Pop-Club.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20241019T110000
DTEND;TZID=America/New_York:20241019T150000
DTSTAMP:20260425T022616
CREATED:20241009T143159Z
LAST-MODIFIED:20241009T151248Z
UID:48190-1729335600-1729350000@www.buylocalfood.org
SUMMARY:Making Food Fun at Springfield HarvestFest
DESCRIPTION:It’s harvest time in the city!\n\nThe Springfield Business Improvement District presents its Harvest Fest\, featuring pumpkins\, on Saturday\, October 19th\, from 11am-3pm at the Springfield Quadrangle. \nCISA joins the fun with a focus on apples! We will offer a taste test of three apple varieties\, sips of apple cider\, tastes of apple sauce and apple butter\, all from Bashista Orchards in Southampton. \nKids and their caregivers can learn more about this fall crop\, what’s in season in our region\, how to find local farmers’ markets\, and how to use HIP to purchase local food. \nHomegrown Springfield will share the fun by offering seasonal muffins and parent information at this event. \n\nThe schedule for the day from the organizers includes: \n\nDJ (playing all day)\nFood Trucks\nFace Painting\nPumpkin Decorating – Free Pumpkin Patch for Kids\nCrafts\nKids’ Costumes Welcome\nCharacters\nFall-Themed Photo Booth\n\nSee you there!
URL:https://www.buylocalfood.org/event/mffharvestfest/
LOCATION:Springfield Quadrangle\, 21 Edwards Street\, Springfield\, MA\, 01108\, United States
CATEGORIES:Family events,CISA Events,Community Events
ATTACH;FMTTYPE=image/png:https://www.buylocalfood.org/wp-content/uploads/2024/10/MFF-at-Spfld-HarvestFest-2024.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20241022T160000
DTEND;TZID=America/New_York:20241022T170000
DTSTAMP:20260425T022616
CREATED:20241009T194244Z
LAST-MODIFIED:20241011T181026Z
UID:48212-1729612800-1729616400@www.buylocalfood.org
SUMMARY:Create A Lasting Legacy: How to Support the Causes You Love
DESCRIPTION:Join us for a FREE Zoom Workshop with Attorney Valerie Vignaux to learn how you can make a lasting impact on our community and future generations. Whether you are just beginning to think about making a will\, or already have a plan in place\, this free online workshop is for you. \nYou’ll learn the basics of how to include your favorite nonprofits as beneficiaries in your will\, retirement plan or insurance\, and you’ll gain a better understanding of the tax benefits and implications of making an after-life gift. \nOrganized and sponsored by: Amherst Survival Center\, Cancer Connection\, CET\, CISA\, Grow Food Northampton\, Hilltown Land Trust\, Hitchcock Center\, Kestrel Land Trust\, and Northampton Survival Center \nPrivacy Guarantee: Some people worry that attending events like this will overwhelm them with unwanted solicitations. Your name and email will not be shared with any organizations\, speakers\, or presenters\, and will not be retained or used for any purpose beyond webinar registration. \nDate: Thursday\, October 22nd\nTime: 4:00 pm – 5:00 pm\nWhere: Zoom \n\n Sign up here
URL:https://www.buylocalfood.org/event/create-a-lasting-legacy-how-to-support-the-causes-you-love/
LOCATION:Zoom
CATEGORIES:Community Events
ATTACH;FMTTYPE=image/png:https://www.buylocalfood.org/wp-content/uploads/2024/10/PG-Workshop-Final.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20241024T173000
DTEND;TZID=America/New_York:20241024T190000
DTSTAMP:20260425T022616
CREATED:20241022T045153Z
LAST-MODIFIED:20241022T045153Z
UID:48332-1729791000-1729796400@www.buylocalfood.org
SUMMARY:Unlocking Your Land's Potential: partnering with farmers and leasing farmland
DESCRIPTION:Fall Farmland Workshops Co-hosted by SEMAP and Land for Good: \nDate: October 24\, 2024 from  5:30 – 7:00 PM \nRegister here! \nDo you want to partner with a farmer and explore your land’s potential? Join us as we discuss the challenges farmers face in accessing affordable farmland and the importance of leased land. We’ll cover various types of farming operations\, from hay production to small-scale vegetable farming\, and guide you on assessing your land’s suitability for farming. Learn what farmers need\, how to find the right one\, and how to create a successful lease. Bring your questions for our panel of landowners sharing real-world experiences with a variety of tenure models and successfully working with farmers.
URL:https://www.buylocalfood.org/event/unlocking-your-lands-potential-partnering-with-farmers-and-leasing-farmland/
LOCATION:Remote
CATEGORIES:Farmer Events
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20241027T100000
DTEND;TZID=America/New_York:20241027T170000
DTSTAMP:20260425T022616
CREATED:20240227T131707Z
LAST-MODIFIED:20240227T131707Z
UID:46133-1730023200-1730048400@www.buylocalfood.org
SUMMARY:Rich and Healthy: No-till for Successful Farms and Gardens
DESCRIPTION:Are you a farmer or market gardener seeking to start or transition to no-till methods that use simple tools\, build healthy soil\, reduce labor and cost inputs\, promote climate resilience and increase your connection to the land? You’ll learn several no-till\, climate resilience techniques in this experiential\, day-long workshop with seasoned farmer Ricky Baruc and no-till soil science researchers. Sliding scale $65-$95. Space limited\, email deb@seedsofsolidarity.org to register. Soup and salad lunch included. Special opportunity! Our friends at Mount Grace Land Conservation Trust\, in partnership with the American Farmland Trust Soil Steward program are offering up to ten full scholarships for farmers of color\, or new farmers going no-till. Let us know if this is you! \nSunday Oct 27\, 10am to 5PM \nVisit Seeds of Solidarity’s website for more information.
URL:https://www.buylocalfood.org/event/rich-and-healthy-no-till-for-successful-farms-and-gardens/
LOCATION:Seeds of Solidarity Education Center\, 165 Chestnut Hill Road\, Orange\, MA
CATEGORIES:Climate Events,Community Events
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20241027T100000
DTEND;TZID=America/New_York:20241027T170000
DTSTAMP:20260425T022616
CREATED:20240730T132748Z
LAST-MODIFIED:20240730T132748Z
UID:47480-1730023200-1730048400@www.buylocalfood.org
SUMMARY:Rich and Healthy: No-till for Successful Farms
DESCRIPTION:Seeds of Solidarity Farm and Education Center\, Orange MA \nSunday Oct 27\, 10am to 5pm. Rich and Healthy: No-till for Successful Farms. Are you a farmer or market gardener seeking to start or transition to no-till methods that use simple tools\, build healthy soil\, reduce labor and cost inputs\, promote climate resilience and increase your connection to the land? You’ll learn several no-till\, climate resilience techniques in this experiential\, day-long workshop with seasoned farmer Ricky Baruc and no-till soil science researchers. \nSliding scale $65-$95. Space limited\, email deb@seedsofsolidarity.org to register. Soup and salad lunch included. Special opportunity! Our friends at Mount Grace Land Conservation Trust\, in partnership with the American Farmland Trust Soil Steward program are offering up to ten full scholarships for farmers of color\, or new farmers going no-till. Let us know if this is you!
URL:https://www.buylocalfood.org/event/rich-and-healthy-no-till-for-successful-farms/
CATEGORIES:Farmer Events
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20241027T100000
DTEND;TZID=America/New_York:20241027T173000
DTSTAMP:20260425T022616
CREATED:20240826T155147Z
LAST-MODIFIED:20241009T202545Z
UID:47870-1730023200-1730050200@www.buylocalfood.org
SUMMARY:Ioka Valley Farm Autumn Fun
DESCRIPTION:Fall Fun for the Whole Family!\nWeekends end of September – October\,  plus Columbus Day Monday! \nOpen Weekends 10am – 5:30pm\nFall 2024 September 21st – October 27th. \nPick out your favorite pumpkin and the most colorful Indian Corn from our pumpkin patch\, or visit our farm stand for a cornucopia of pre-picked pumpkins and other fall specialities. \n\n\n\n\n\n\n\n\n\nSpecialties:\nDecorations\, gifts and souvenirs \nOur Pure Maple Syrup and Maple Products \nHomemade pies\, cookies\, and Pumpkin Whoopie Pie \nOur Homemade Cider Donuts \nCider and apples \nOur Natural Beef \nWander your way through the mini-corn maze \nGiant Pumpkin House \nDress-Me-Scarecrows \nAnimal petting area \nCalf-A open serving Ioka’s Roast Beef & Maple BBQ sandwiches\, snacks\, & more \n\n\n\n\n\n\nActivities\n\n\n\n\n\n\nThere is no general admission during our fall weekends. Our mini-corn maze is free\, as well as our dress-me scarecrows\, giant pumpkin house\, and visiting the farm animals. If you pick a pumpkin from the patch you pay by the pound and if you choose a pumpkin from the gift area they are all pre-priced. We have three activities that we do charge to participate in: Family Fun Play Area\, Wagon Train Ride\, and Pumpkin Slingshot. \n\n\n\n\n\n\n\n\n1. Family Play Area:\nUNDER 2 years old and OVER 60 years old is free\, everyone else pays to enter. \nOutdoor farm-theme playground \n4 Way See Saw \n40ft. Pipeline Slide \nAdult Pedal Carts \nTryke track \nDuck racer \nMazes \n2. Cow Train Ride\nTake a ride on our cow wagon train around the farm yard. \n3. Pumpkin Slingshot\nOur exciting water balloon slingshot. Try your best shot to win a Free Pumpkin.
URL:https://www.buylocalfood.org/event/ioka-valley-farm-autumn-fun/
LOCATION:Ioka Valley Farm
CATEGORIES:Family events,Community Events
ATTACH;FMTTYPE=image/jpeg:https://www.buylocalfood.org/wp-content/uploads/2024/08/patch-opens.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20241030T173000
DTEND;TZID=America/New_York:20241030T190000
DTSTAMP:20260425T022616
CREATED:20241022T045509Z
LAST-MODIFIED:20241022T045551Z
UID:48334-1730309400-1730314800@www.buylocalfood.org
SUMMARY:Writing and Negotiating Successful Farmland Leases
DESCRIPTION:Fall Farmland Workshops Co-hosted by SEMAP and Land for Good: \nRegister here!  \nLeasing is essential for many farmers\, offering opportunities but also presenting challenges and risks. A well-written lease is key to setting clear expectations and building a solid relationship with landowners. We will explore the key components of farmland leases and discuss how they serve as tools for establishing long-term\, successful relationships. We’ll review various lease examples\, highlight common pitfalls\, and provide strategies to address potential conflicts. Bring your lease\, questions\, and stories to share for an interactive discussion on improving your leasing experience. \nDate: October 30\, 2024 from 5:30 – 7:00 PM \nLocation: Bristol County Agricultural High School\, Second Floor Meeting Room in the Student Commons\, Center St.\, Dighton 02715
URL:https://www.buylocalfood.org/event/writing-and-negotiating-successful-farmland-leases/
LOCATION:Bristol County Agricultural High School\, 135 Center Street\, Dighton\, MA\, 02715\, United States
CATEGORIES:Farmer Events
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20241031T160000
DTEND;TZID=America/New_York:20241031T180000
DTSTAMP:20260425T022616
CREATED:20241018T184510Z
LAST-MODIFIED:20241018T184510Z
UID:48309-1730390400-1730397600@www.buylocalfood.org
SUMMARY:Halloween Harvest Celebration
DESCRIPTION:CISA wraps up the season with one more Making Food Fun event to celebrate the harvest on Halloween! CISA and the Tilton Library are joining forces to offer this free family event for kids of all ages. \nJoin us for games\, crafts\, and samples of local food from Deerfield farms and businesses. \n\nDecorate your own white ghost pumpkin from Antonellis Farm.\nSip cider from Clarkdale Fruit Farms.\nNibble on pumpkin sweet treats from Ciesluk Market\nPlay harvest games\, including ring toss\, corn hole\, cup knock down\, and a spider web toss\nMake Halloween bracelets\, stickers\, and scratch-off Halloween masks\nTake home goodie bags full of seasonal treats and chocolates from Richardson’s Candy\, compliments of the Friends of the Tilton Library and CISA.
URL:https://www.buylocalfood.org/event/halloween-harvest-celebration/
LOCATION:CISA Office\, 1 Sugarloaf Street\, South Deerfield\, MA\, 01373\, United States
CATEGORIES:Family events,CISA Events
ATTACH;FMTTYPE=image/png:https://www.buylocalfood.org/wp-content/uploads/2024/10/MFF-2024-Halloween-website-850x420-1.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20241101T180000
DTEND;TZID=America/New_York:20241101T190000
DTSTAMP:20260425T022616
CREATED:20241029T172836Z
LAST-MODIFIED:20241029T173232Z
UID:48408-1730484000-1730487600@www.buylocalfood.org
SUMMARY:Canning Basics
DESCRIPTION:Always wanted to learn how to can foods but aren’t sure where to start? Well Lindsey Baird of Oak & Ash Farm is here you teach you that you can\, can!\n\nUsing the USDA guidelines for safe canning\, Lindsey will teach you the basic rules and simple tips and tricks. Maybe you want to preserve your harvest\, or perhaps you want to have quick and easy meals in a jar ready to go. Or maybe you want to learn how to save money by preserving items you purchase in bulk. You’ll learn how\, all while controlling the ingredients and without relying on having enough space in your freezer.\n\nYou will leave with a simple guide on how to use both a water bath canner or pressure canner\, and the confidence to fill your pantry with safe\, home canned foods.\n\nThis program is funded by the Friends of the Clapp Memorial Library in Belchertown.
URL:https://www.buylocalfood.org/event/canning-basics/
LOCATION:Clapp Memorial Library 19 South Main Street | Belchertown\, MA 01007
CATEGORIES:Family events,Community Events
ATTACH;FMTTYPE=image/jpeg:https://www.buylocalfood.org/wp-content/uploads/2024/10/canning-basics.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20241112T093000
DTEND;TZID=America/New_York:20241112T140000
DTSTAMP:20260425T022616
CREATED:20241104T200545Z
LAST-MODIFIED:20241104T200545Z
UID:48502-1731403800-1731420000@www.buylocalfood.org
SUMMARY:New England Producer Distributor Buyer Forum
DESCRIPTION:New England Producer Distributor Buyer Forum \nNovember 12 at the Retreat Farm Barn in Brattleboro\, Vermont \n9:30-2:00 \nregistration link \nFree event \nThe Grocers Project of Farm to Plate & Small Bites E-news hosts this conversation on the variables of selling food brands. Our small but mighty panel includes a wealth of knowledge about the food industry:  Greg Esslinger formerly of UNFI on distributor deduction impact on brands\, Joe Dickson formerly of Whole Foods & currently with Lot 49 Advisors on organic compliance & differentiation\, Shad Christopoulos covers distribution as an employee of Rainforest Distribution & formerly Associated Buyers. We have representatives from food production to retail grocery digging deep into pertinent retail & regional topics on growing your food brand from the farm through to retail. \nAll food businesses are encouraged to attend and share first-hand insights on selling and purchasing strategies. Bring your questions\, share your experiences on this engaging day. Consider this a first conversation that cracks into the nature of successfully selling our regional brands and supports the goals of New England Feeding New England. We get down to business\, learning about the businesses across the food industry. \nAll  businesses and organizations that hold a place in the New England food shed are welcome to attend. \nNovember 12 Producer Distributor Buyer Forum Registration
URL:https://www.buylocalfood.org/event/new-england-producer-distributor-buyer-forum/
LOCATION:Retreat Farm Barn\, Brattleboro\, Vermont
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20241112T180000
DTEND;TZID=America/New_York:20241112T190000
DTSTAMP:20260425T022616
CREATED:20241101T151611Z
LAST-MODIFIED:20241101T151703Z
UID:48459-1731434400-1731438000@www.buylocalfood.org
SUMMARY:Food Security and Youth Leadership Development through Soil Health\, Food Preservation and Culturally Relevant Crops
DESCRIPTION:What does it take to create food security in your local community? Over the last 8 years\, the Tapley Youth Agricultural Scientists (YAS!) have been building soil health\, cultivating culturally relevant crops\, and growing nutrient-dense food for their community. The Tapley garden is a model for urban agriculture centered around soil health\, healthy food\, and leadership development. \nWith the support of MDAR\, the stewards of this garden have been able to conduct soil health assessments with microbiometers and microscopes. They’ve learned how to confront the challenges of building healthy soil in urban spaces. They’ve developed an intensive and productive food source. They’ve found ways to plant\, adapt and cultivate crops valued by their communities. They’ve even started exploring how to produce value-added products! \nIn this webinar\, the youth will walk you through the critical soil health techniques – mulching\, soil ferments\, cover cropping – that build soil health. They’ll discuss how they test soil using a variety of methods. They’ll share lessons on planning an intensive garden to maximize yields and optimize space. \nIf you’ve wanted to start planning for a community garden in your community\, this is a must-watch webinar! \nClick here for more information! \nContact Sister Anna Gilbert-Muhammad (anna@nofamass.org) with questions. \nSeguridad alimentaria y salud de la tierra\n\n¿Qué se necesita para crear seguridad alimentaria en tu comunidad local? Durante los últimos 8 años\, los Jóvenes Científicos Agrícolas de Tapley (¡YAS!) han estado mejorando la salud de tierra urbana\, cultivando comidas culturales y produciendo alimentos ricos en nutrientes para su comunidad. El huerto de Tapley es un modelo de agricultura urbana centrado en la salud de la tierra\, los alimentos sanos y el desarrollo del liderazgo. \nCompartirán: \n\nCómo surgió la huerta\nCómo desarrollar tierra sana en pequeños espacios de cultivo urbano\nCómo desarrollar un huerto de cultivo intensivo\nCómo cultivar alimentos de importancia cultural en Springfield\nUna demostración de cocina con productos del huerto\n\nCon el apoyo del MDAR\, los responsables de este huerto han podido realizar evaluaciones de la salud del suelo con microbiómetros y microscopios. Han aprendido a afrontar los retos de construir un suelo sano en espacios urbanos. Han desarrollado una fuente de alimentos intensiva y productiva. Han encontrado formas de plantar\, adaptar y cultivar cosechas valoradas por sus comunidades. Incluso han empezado a explorar cómo producir productos de valor añadido. \nEn este seminario web\, los jóvenes te guiarán a través de las técnicas críticas para la salud del suelo – acolchado\, fermentos del suelo\, cultivos de cobertura – que construyen la salud del suelo. Hablarán de cómo analizan el suelo utilizando diversos métodos. Compartirán lecciones sobre la planificación de un huerto intensivo para maximizar el rendimiento y optimizar el espacio. \nEsperamos que te sientas inspirado para poner en marcha tu propio huerto comunitario\, identificar posibles socios con los que colaborar y salir motivado para crear una fuente de alimentos ecológicos en tu comunidad. \nHaga clic aquí para más información. \nSi tiene cualquier pregunta\, por favor comuníquese con Sister Anna a través del correo electrónico: anna@nofamass.org
URL:https://www.buylocalfood.org/event/food-security-and-youth-leadership-development-through-soil-health-food-preservation-and-culturally-relevant-crops/
LOCATION:Remote
CATEGORIES:Community Events
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20241113T190000
DTEND;TZID=America/New_York:20241113T203000
DTSTAMP:20260425T022616
CREATED:20240812T172605Z
LAST-MODIFIED:20241029T171620Z
UID:47594-1731524400-1731529800@www.buylocalfood.org
SUMMARY:Climate-Smart Farming and Marketing Program Informational Webinar/ Seminarios Virtuales Informativos sobre el Programa de Agricultura y Promoción Climáticamente Inteligentes
DESCRIPTION:Register here! \nDate: November 13 at 7:00 PM \nJoin us on November 13th for an overview of the Climate-Smart Farming & Marketing Program\, led by Pasa Sustainable Agriculture. Northeast regional project partners from Community Involved in Sustaining Agriculture (CISA)\, NOFA-MA\, NOFA-VT\, Pocasset Pokanoket Land Trust\, and Maine Farmland Trust will explain the enrollment process and review the 26 climate-smart practices the project can fund. \nThis program will run for 5 years\, and can provide funding and an annual stipend for farmers to implement practices with soil health and climate resiliency benefits. Practices include cover cropping\, hedgerow planting\, low-till practices\, mulching\, silvopasture\, nutrient management\, agroforestry\, conservation crop rotation\, and more. \n90% of project funds are reserved for underserved and small-scale producers. The USDA definition of underserved includes: Beginning\, Socially disadvantaged\, Veteran\, Limited Resource\, Women\, and Specialty crop growers. The USDA defines “small-scale” as those with less than $350\,000 in annual gross cash farm income. \nThere will be an opportunity to connect with technical assistance providers from partner organizations who will serve as your point of contact if you decide to enroll in the program. If you live outside of Massachusetts\, Rhode Island\, Connecticut\, Vermont\, New Hampshire\, or Maine\, but within the project region (from South Carolina to Maine) you will be put in contact with the regional partner from your state. \nThis webinar will include simultaneous interpretation in Spanish and English. \nWhat does the Climate-Smart Ag Program include?   \n\nFinancial Support: Receive funding to implement climate-smart practices on your farm.\nTailored Technical Assistance: Work with our team of Technical Assistance Providers to create an implementation plan that aligns with your farm’s goals\nPeer-to-Peer Learning: Join a community of farmers dedicated to improving their farm’s climate resilience and financial performance.\nCollaborative Research Opportunities: Farmers can indicate interest in being selected to collaborate on Pasa’s Soil Health and Financial Benchmark Studies.\nMarketing Support: Enhance your ability to share your climate impact story with customers and communicate climate and environmental benefits to build consumer support for climate-smart farms\, practices\, and products\n\nPlease contact climate@buylocalfood.org with any questions. \n\nThis program is supported by a Partnerships for Climate-Smart Commodities grant. This material is based upon work supported by the U.S. Department of Agriculture\, under agreement number NR233A750004G025. \nAny opinions\, findings\, conclusions\, or recommendations expressed in this publication are those of the author(s) and do not necessarily reflect the views of the U.S. Department of Agriculture. In addition\, any reference to specific brands or types of products or services does not constitute or imply an endorsement by the U.S. Department of Agriculture for those products or services.\n \nUSDA is an equal opportunity provider\, employer\, and lender. \n_______________________________________________________________________________________ \n¡Regístrese aquí! \nFecha: 13 de noviembre de 7:00 a 8:30 pm \nÚnase a un seminario virtual que ofrecerá una descripción general del Programa de Agricultura y Promoción Climáticamente Inteligentes\, liderado por Pasa Agricultura Sostenible. Los socios del proyecto regional del noreste de Community Involved in Sustaining Agriculture (CISA)\, NOFA-MA\, NOFA-VT\, Pocasset Pokanoket Land Trust y Maine Farmland Trust explicarán el proceso de registración y explicarán las 26 prácticas climáticamente inteligentes que el proyecto puede financiar. \nEl 90% de los fondos del proyecto están reservados para productores de pequeña escala y desatendidos. La definición del USDA de desatendido incluye: productores principiantes\, socialmente desfavorecidos\, veteranos\, de recursos limitados\, mujeres y de cultivos especializados. El USDA define “pequeña escala” como aquellos con menos de $350\,000 en ingresos agrícolas brutos anuales en efectivo. \nHabrá la oportunidad de conectarse con proveedores de asistencia técnica de organizaciones asociadas que le servirán como punto de contacto si decide inscribirse en el programa. Si vive fuera de Massachusetts\, Rhode Island\, Connecticut\, Vermont\, New Hampshire o Maine\, pero dentro de la región del proyecto (desde Carolina del Sur hasta Maine)\, se le pondrá en contacto con el socio regional de su estado. \nEste seminario incluirá interpretación simultánea en español e inglés. \n\n¿Qué incluye el Programa de Agricultura Climáticamente Inteligente?   \n\nAsistencia financiera: Reciba financiación para implementar prácticas climáticamente inteligentes en su granja.\nAsistencia técnica a medida: Trabaje con nuestro equipo de proveedores de asistencia técnica para crear un plan de implementación que se alinee con los objetivos de su granja.\nAprendizaje entre pares: Únase a una comunidad de agricultores dedicados a mejorar la resiliencia climática y el desempeño financiero de sus granjas.\nOportunidades de investigación colaborativa: Los agricultores pueden indicar interés en ser seleccionados para colaborar en los estudios de referencia financiera y de salud del suelo de Pasa.\nAsistencia de marketing: Mejore su capacidad para compartir su historia de impacto climático con los clientes y comunicar los beneficios climáticos y ambientales para generar apoyo de los consumidores para granjas\, prácticas y productos climáticamente inteligentes.\n\nComuníquese con Climate@buylocalfood.org si tiene alguna pregunta. \nEste programa cuenta con el apoyo de la subvención Partnerships for Climate-Smart Commodities. Este material se basa en un trabajo respaldado por el Departamento de Agricultura de EE. UU. (por sus siglas en inglés: United States Department of Agriculture [USDA])\, según el acuerdo número NR233A750004G025. \nCualquier opinión\, hallazgo\, conclusión o recomendación expresada en esta publicación pertenece a los autores y no refleja necesariamente los puntos de vista del Departamento de Agricultura de EE. UU . Además\, cualquier referencia a marcas o tipos de productos o servicios específicos no constituye ni implica un respaldo por parte del Departamento de Agricultura de EE. UU. para esos productos o servicios. \nEl USDA es un proveedor\, empleador y prestamista que ofrece igualdad de oportunidades.
URL:https://www.buylocalfood.org/event/climate-smart-farming-and-marketing-program-informational-webinar/
LOCATION:Remote
CATEGORIES:Climate Events,CISA Events,CISA Workshops for Businesses
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20241114T190000
DTEND;TZID=America/New_York:20241114T203000
DTSTAMP:20260425T022616
CREATED:20241104T195832Z
LAST-MODIFIED:20241104T195832Z
UID:48499-1731610800-1731616200@www.buylocalfood.org
SUMMARY:Climate Stories Music Program at The Great Falls Discovery Center
DESCRIPTION:Find inspiration to address climate change through the power of creativity and storytelling. On Thursday\, November 14 from 7 – 8:30 p.m.\, at the Great Falls Discovery Center in Turners Falls\, musician and director of Climate Stories Project\, Jason Davis\, will discuss his work with climate narrative music\, featuring recorded voices of people around the world speaking about their personal responses to the impacts of climate change. \n Davis will also perform solo double bass musical pieces\, which includes excerpts from recorded climate stories. Climate Stories Project is an educational and artistic forum that shares personal stories about climate change. \n “What we need more than ever to confront the climate crisis is creativity\, imagination\, and flexible thinking. Artists have a vital role to play in helping us access our emotions about the changing climate and envision a more positive future\,” said Davis. \n David Fisher of Natural Roots Farm in Conway will speak briefly about his experiences facing climate-related challenges at the farm. Natural Roots Farm is a horse-powered vegetable farm in Conway\, Massachusetts offering Community Supported Agriculture (CSA) shares. \n The Climate Stories Project facilitates training for Climate Stories Ambassadors to learn how to interview people around the world to collect their climate change oral histories. To listen to the interview between David Fisher and Department of Conservation and Recreation’s Great Falls Discovery Center staff member\, Janel Nockleby\, visit climatestoriesproject.org and find Massachusetts on the Climate Stories Project map. \n In the Great Hall\, this program is free and open to youth and adults. Refreshments will be provided. The event is part of the 2024 Food\, Farms\, and Factories project at the Great Falls Discovery Center\, extending the themes developed through the 2023 Smithsonian Museum on Mainstreet traveling exhibition\, “Crossroads: Change in Rural America\,” which was displayed at the center. \n Support for this program is from the Friends of the Great Falls Discovery Center\, RiverCulture\, Montague Public Libraries\, the Department of Conservation and Recreation\, the Pocumtuck Valley Memorial Association\, and funding is provided by Mass Humanities through the Massachusetts Cultural Council and National Endowment for the Humanities. \n The Great Falls Discovery Center is located at 2 Avenue A\, Turners Falls\, MA 01376 and is wheelchair accessible. For ADA/Reasonable Accommodation call: 617-645-0358 or email: Moneesha.dasgupta2@mass.gov. To learn more call 413-863-3221 or visit greatfallsdiscoverycenter.org/foodfarmsandfactories.
URL:https://www.buylocalfood.org/event/climate-stories-music-program-at-the-great-falls-discovery-center/
LOCATION:Great Falls Discovery Center\, 2 Avenue A\, Turners Falls\, MA\, 01376\, United States
CATEGORIES:Community Events
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20241117T110000
DTEND;TZID=America/New_York:20241117T150000
DTSTAMP:20260425T022616
CREATED:20241101T150004Z
LAST-MODIFIED:20241101T151344Z
UID:48455-1731841200-1731855600@www.buylocalfood.org
SUMMARY:Transitioning to Organic – Compost Production for Organic Farms\, Bed Prep\, Soil Test Report Analysis and Recommendations
DESCRIPTION:This workshop and gathering is for farmers interested in producing compost for on-farm use and those who want to explore the process for gaining approval to sell their compost as “approved for organic farm use.” We’ll cover bed preparation for quality crops\, including the farm-made compost\, and we’ll review soil test reports\, analyzing soil test results\, and talking about deficiencies in soil\, and how to address them. Dinner will be provided!  \nClick here for more information! \nEste taller es para agricultores que están interesados ​​o quieren: Producir compost para uso en la granja y cuál es el proceso para obtener la aprobación para vender como “aprobado para uso agrícola orgánico”. \nPreparación del suelo para cultivos de calidad\, incluido la composta elaborada en la granja. \nRevisaremos el informe de la prueba de suelo\, analizaremos y también hablaremos sobre las deficiencias que pueden necesitar ser abordadas. \nHaga clic aquí para más información.
URL:https://www.buylocalfood.org/event/transitioning-to-organic-compost-production-for-organic-farms-bed-prep-soil-test-report-analysis-and-recommendations-produccion-de-abono-para-granjas-organicas-preparacion-de-camas-ana/
LOCATION:Global Village Farm\, 50 Moroney Road\, Grafton\, MA\, 01519\, United States
CATEGORIES:Farmer Events
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20241120T180000
DTEND;TZID=America/New_York:20241120T193000
DTSTAMP:20260425T022616
CREATED:20241018T183839Z
LAST-MODIFIED:20241108T170742Z
UID:48306-1732125600-1732131000@www.buylocalfood.org
SUMMARY:Selecting Heat Tolerant Crops and Seed Varieties
DESCRIPTION:Register here! \nThis webinar will provide farmers and technical service providers with guidance on the selection of heat tolerant crop varieties and crop planting schedules adapted to changing climate trends and increased temperatures. Crops adapted to warmer and wetter temperatures can reduce the risks associated with extreme weather events. Join CISA and Sue Scheufele from UMass Extension and Emma Golonka of Johnny’s Seeds who will share new insights into heat tolerant crop varieties and strategies for incorporating climate considerations into seed selection.  \nThis event is part of CISA’s annual Adapt Your Farm to Climate Change series\, which explores the impacts of extreme heat on various aspects of our food system\, including soils\, weeds and pests\, farmworker health and safety\, heat tolerant crops\, urban farms\, and more. \n\nDate: Wednesday\, November 20\, 6:00-7:30pm\nLocation: Remote (Zoom)\n\nPlease contact climate@buylocalfood.org with questions. \nThis material is based upon work supported by USDA/NIFA under Award Number 2023-70027-40447.
URL:https://www.buylocalfood.org/event/selecting-heat-tolerant-crops-and-seed-varieties/
LOCATION:Remote
CATEGORIES:Climate Events,CISA Events,Farmer Events,CISA Workshops for Businesses
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20241121T100000
DTEND;TZID=America/New_York:20241221T150000
DTSTAMP:20260425T022616
CREATED:20241121T184412Z
LAST-MODIFIED:20241126T171940Z
UID:48693-1732183200-1734793200@www.buylocalfood.org
SUMMARY:Holiday Shopping at Garden in the Woods
DESCRIPTION:Join Native Plant Trust at the Garden Shop at Garden in the Woods for holiday shopping this November and December! Skip the lines and come shop our collection of unique gifts\, local goods and fair-trade items. We have something for everyone on your list. \nThe Garden Shop is open Thursday through Saturday\, 10am to 3pm from November 7th through December 21st. Please note\, we will be closed Thanksgiving week. \nWhen you arrive at the garden\, press the call button on the keypad and a member of the garden staff will open the gate for you. \n\n\n\nDate/time details\nThursday – Saturday 10am to 3pm (CLOSED Thanksgiving week).\n\n\nLocation\n180 Hemenway Road\, Framingham\, MA 01701
URL:https://www.buylocalfood.org/event/holiday-shopping-at-garden-in-the-woods/
CATEGORIES:Family events,Community Events
ATTACH;FMTTYPE=image/jpeg:https://www.buylocalfood.org/wp-content/uploads/2024/11/native-plant.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20241123T080000
DTEND;TZID=America/New_York:20241221T170000
DTSTAMP:20260425T022616
CREATED:20241115T191243Z
LAST-MODIFIED:20241115T191243Z
UID:48649-1732348800-1734800400@www.buylocalfood.org
SUMMARY:Family Holiday Fun at Chestnut Mountain Christmas Tree Farm!
DESCRIPTION:Conveniently located in the heart of Western Massachusetts\, Chestnut Mountain Christmas Tree Farm is your destination for a magical holiday experience.\nJust minutes from RT 91 in Hatfield\, MA\, our 150-acre family-run farm in the heart of the Pioneer Valley offers not only the perfect setting but also premium\, expertly grown Christmas trees known for their fullness\, freshness\, and long-lasting fragrance. More than just trees\, we specialize in creating lifelong memories—whether it’s cutting your tree with your family\, sipping hot cocoa\, or enjoying a horse-drawn wagon ride. \nJoin the Schrader family and make your holiday season unforgettable at Chestnut Mountain Christmas Tree Farm! \n2024 SEASON SCHEDULE \nNovember 23rd – December 21st\n11am-4pm Wednesday-Friday\n9am-4pm Saturday & Sunday \n– Leashed dogs welcome\n– No tree-tagging this year\n– Closed on Thanksgiving Day \nWe accept cash and all major credit cards \nCONTACT INFO\nBob: (413) 687-1806\nJake: (413) 575-1426\nEmail Us: schrader50@gmail.com \nADDRESS\n126 Mountain Road\nHatfield\, Mass\n01038 \nJoin us at Chestnut Mountain Christmas Tree Farm for the 2024 holiday season! Bring your family for a fun-filled day outdoors\, choosing from hundreds of trees grown on our 150-acre farm. With over 30\,000 trees planted\, you’re sure to find the perfect one to take home and create lasting memories. For added convenience\, we also offer pre-cut trees! \nTree Varieties Available:\nBalsam Fir\nFraser Fir\nCanaan Fir \nTree Pricing:\nChoose & Cut Trees: $75 plus tax (Up to 8 feet)\nPre-Cut Trees: $90 plus tax (8-9 feet)\nTable Top trees: $40 plus tax (3-4 feet)\n”Charlie Brown Trees”: Discounted and priced individually \nHandmade Wreaths and Crafts\nCheck out our beautiful handmade wreaths\, holiday ornaments\, and other local crafts \nSweet Shop\nVisit our sweet section for delicious fudge\, maple treats\, and more \nFun on the Farm! \nAfter picking your tree\, stay for complimentary hot cocoa and cookies. We also offer weekend hay rides for the entire family. Or pack a lunch and have a picnic with us. Don’t leave without stopping by the workshop for wreaths\, maple syrup\, tree stands\, and local crafts! \nHorse-Drawn Wagon Rides\n$2 per person (5 and under free)\nAvailable Select Weekends. Weather Permitting. \n\n\n\n\nAll photos by Chestnut Mountain Christmas Tree Farm.
URL:https://www.buylocalfood.org/event/family-holiday-fun-at-chestnut-mountain-christmas-tree-farm/
CATEGORIES:Family events,Community Events
ATTACH;FMTTYPE=image/jpeg:https://www.buylocalfood.org/wp-content/uploads/2024/11/CHestntut-cut.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20241123T110000
DTEND;TZID=America/New_York:20241123T140000
DTSTAMP:20260425T022616
CREATED:20241114T191752Z
LAST-MODIFIED:20241114T192132Z
UID:48623-1732359600-1732370400@www.buylocalfood.org
SUMMARY:Mr. & Mrs. Claus return the the Farmers' Market at Forest Park
DESCRIPTION:Once again we are hosting Mr. & Mrs. Claus for a fundraiser for Forest Park based animal rescue\, NEFESH Whispers. For a donation of $18\, receive a digital image just in time to have your holiday cards printed. \nEntry to the park is free for shoppers at the market. Use your SNAP and HIP benefits at the market.
URL:https://www.buylocalfood.org/event/mr-mrs-claus-return-the-the-farmers-market-at-forest-park/
LOCATION:Farmers’ Market at Forest Park
CATEGORIES:Family events,CISA Events
ATTACH;FMTTYPE=image/png:https://www.buylocalfood.org/wp-content/uploads/2024/11/Mr-_-Mrs-Claus-Return_.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20241123T120000
DTEND;TZID=America/New_York:20241222T163000
DTSTAMP:20260425T022616
CREATED:20241107T191740Z
LAST-MODIFIED:20241107T193021Z
UID:48552-1732363200-1734885000@www.buylocalfood.org
SUMMARY:PYO Christmas Tree--Cranston's Christmas Tree Farm
DESCRIPTION:It’s time to pick your own Christmas Tree! Cranston’s Christmas Tree Farm opens in November\, 2024. \nLocation\nPhysical Address:\n372 Baptist Corner Road\nAshfield\, MA 01330\nSee map below \nContact Us:\n(413) 628-0090 or  cranstonstreefarm@gmail.com \nFacebook\nInstagram \n\n\n\n\n\n\n\nHours\n2024 Opening Dates\nSat & Sun\, November 23 & 24\n12:00 to 4:00\nClosed through Thanksgiving \nGrand Opening:\nFri\, November 29 at 9:00am \nClosing:\nSun\, December 22 at 4:30pm\nfor the season \nHours:\nSat & Sun 9:00am – 4:30pm\nWed – Fri 12:00 – 4:30pm\nClosed Monday & Tuesday \n\n\n\n\n\n\n\nPrices\nYour Tree… Your Choice\nAll cut your own trees and our pre-cuts are $72 plus tax unless individually priced. \nTrees up to 8 1/2 ft. are available. \nTree baling $2. \nOur hand-made wreaths\nand maple products are\npriced as marked. \nWe accept cash\, check\, MasterCard\, Visa\, Discover \n\nAll photos by Cranston’s Christmas Tree Farm.
URL:https://www.buylocalfood.org/event/pyo-christmas-tree-cranstons-christmas-tree-farm/
LOCATION:Cranston’s Tree Farm\, Ashfield
CATEGORIES:Family events,Community Events
ATTACH;FMTTYPE=image/jpeg:https://www.buylocalfood.org/wp-content/uploads/2024/11/Cranstons.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20241129T090000
DTEND;TZID=America/New_York:20241129T150000
DTSTAMP:20260425T022616
CREATED:20241029T174631Z
LAST-MODIFIED:20241029T175126Z
UID:48418-1732870800-1732892400@www.buylocalfood.org
SUMMARY:Family Fun Day: Santa Comes to the Farm
DESCRIPTION:Visit Austin Brothers Valley Farm on Friday\, November 29th from 9am-3pm. Santa will be at the farm store with fun activities for kids like: \n\nPhotos with Santa\nMail letters to Santa at the North Pole\nBarrel train rides\nTake home cookie decorating kits
URL:https://www.buylocalfood.org/event/family-fun-day-santa-comes-to-the-farm/
LOCATION:Austin Brothers Valley Farm\, Across from 348 West Street\, Belchertown
CATEGORIES:Family events,Community Events
ATTACH;FMTTYPE=image/jpeg:https://www.buylocalfood.org/wp-content/uploads/2024/10/austin-bros-santa.jpg
ORGANIZER;CN="Austin Brothers Valley Farm":MAILTO:austin.farmkids@gmail.com
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20241129T090000
DTEND;TZID=America/New_York:20241224T170000
DTSTAMP:20260425T022616
CREATED:20241115T185658Z
LAST-MODIFIED:20241115T185658Z
UID:48644-1732870800-1735059600@www.buylocalfood.org
SUMMARY:PYO Christmas Tree at Hillside Christmas Tree Farm
DESCRIPTION:Hillside Christmas Tree Farm is a family owned Christmas tree farm growing cut-your-own balsam and fraser fir Christmas trees. We also sell pre-cut Christmas trees ranging in size from tabletops to nine feet. Other holiday products include wreaths\, garland and kissing balls. \nPrices: All cut-your-own trees are $50. Pre-cut tree prices vary based on size and density. \nWe accept cash or check. \nWe are open daily from 9 to 5 from Thanksgiving until Christmas Eve or until sold out. For best selection\, come early. \nWe are located on Rte. 143 in Chesterfield but our mailing address is 286 Main Rd. in Williamsburg. GPS uses the mailing address.
URL:https://www.buylocalfood.org/event/pyo-christmas-tree-at-hillside-christmas-tree-farm/
CATEGORIES:Family events,Community Events
ATTACH;FMTTYPE=image/jpeg:https://www.buylocalfood.org/wp-content/uploads/2024/11/kissing-ball-Hillside.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20241129T090000
DTEND;TZID=America/New_York:20241224T170000
DTSTAMP:20260425T022616
CREATED:20241115T192418Z
LAST-MODIFIED:20241121T205836Z
UID:48656-1732870800-1735059600@www.buylocalfood.org
SUMMARY:PYO Christmas Trees at Kingsbury Farm
DESCRIPTION:We grow our very own Christmas Trees here at Kingsbury Farms since 1985\, and also make our own Christmas Wreaths. Having been in the business of growing Christmas Trees for two generations\, we know how to grow them right! We have Frazier\, Balsam Fir\, Scotch Pine & White Spruce up to 12 ft. tall. \nPrices for our trees are as follows: \n\nChoose & cut: $50\nPre-cut trees: $65\nWreaths: $20\nKissing balls: $33\nSwags: $10\n\nWe will be open on weekends from Thanksgiving to Christmas\, 9am-5pm. \n \nYou can come to the farm early and choose your tree and tag it to come back and cut closer to Christmas. \nWe also produce maple syrup every year during the sugaring season\, and our syrup is available year-round at our farm stand. \nKingsbury Farm\n143 Sandgully Road North\nSouth Deerfield\, MA 01373 \nPhotos by Kingsbury Farm.
URL:https://www.buylocalfood.org/event/pyo-christmas-tree-at-kingsbury-farm/
CATEGORIES:Family events,Community Events
ATTACH;FMTTYPE=image/jpeg:https://www.buylocalfood.org/wp-content/uploads/2024/11/kings-snow.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20241129T093000
DTEND;TZID=America/New_York:20241224T163000
DTSTAMP:20260425T022616
CREATED:20241114T173626Z
LAST-MODIFIED:20241114T173626Z
UID:48610-1732872600-1735057800@www.buylocalfood.org
SUMMARY:Cut-your-own Christmas Tree at Ioka Valley Farm
DESCRIPTION:Open weekends from Thanksgiving to Christmas from 9:30 am – 4:30 pm. The energetic may cut their own tree right from the field\, or you may purchase a fresh-cut tree at our farm stand.\n\n(Gift shop & Fresh Cut Christmas Trees open Fridays\, 12 pm – 4:30 pm).\nGet away from the hustle and bustle of the holiday season and come to the farm where a real Christmas tree makes “Scents!” Ioka Valley Farm offers three varieties of Christmas trees.\n\nReminder Ioka has a NO Pet policy\, thank you! \n\n\n\n\n\n\n\n\nChoose From:\n\nConcolor Fir\nFraser Fir\nCanaan Fir\n\n\n\n\n\n\n\n\n\n\n\n\n\n \n \n\n\n\n\n\n\n\n\n\n\n\n\nWe carry the “Stand Strait” Christmas tree stand. We will drill your tree and wrap it for travel and for ease in getting the tree into your house. You can also take time to warm yourself by our woodstove and nibble on some fresh popcorn as you browse through our farm stand with its selection of wreaths\, handcrafted decorations\, gifts\, our pure maple syrup & specialty maple products.
URL:https://www.buylocalfood.org/event/cut-your-own-christmas-tree-at-ioka-valley-farm/
LOCATION:Ioka Valley Farm
CATEGORIES:Family events,Community Events
ATTACH;FMTTYPE=image/png:https://www.buylocalfood.org/wp-content/uploads/2024/11/Ioka-tractor.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20241129T170000
DTEND;TZID=America/New_York:20241229T203000
DTSTAMP:20260425T022616
CREATED:20241122T194201Z
LAST-MODIFIED:20241122T194201Z
UID:48717-1732899600-1735504200@www.buylocalfood.org
SUMMARY:McCray's Farm Holiday Light Stroll
DESCRIPTION:Join Us for the Christmas Light Show! \nExperience the magic of our Holiday Light Stroll\, featuring over 400\,000 hand-strung bulbs that transform our farm into a winter wonderland. Starting November 29th at 5:00 P.M.\, enjoy a 30-45 minute enchanting walk filled with sparkling trees\, glowing tractors\, and twinkling tunnels. \nTickets are $15 per person if you pre-order before opening night. Starting on November 29th\, adult tickets will then increase to $18 per person\, and children under 12 will remain at $15\, with free entry for children two and under. Secure your spot by purchasing tickets online to ensure availability. Follow us on Facebook for updates and join us for a festive and memorable evening!
URL:https://www.buylocalfood.org/event/mccrays-farm-holiday-light-stroll/
LOCATION:McCray’s Farm\, 55 Alvord Street\, South Hadley
CATEGORIES:Family events,Community Events
ATTACH;FMTTYPE=image/jpeg:https://www.buylocalfood.org/wp-content/uploads/2024/11/mccrays-holiday.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20241130T093000
DTEND;TZID=America/New_York:20241201T153000
DTSTAMP:20260425T022616
CREATED:20241107T190443Z
LAST-MODIFIED:20241122T194635Z
UID:48547-1732959000-1733067000@www.buylocalfood.org
SUMMARY:Choose & Cut Christmas Tree Adventure
DESCRIPTION:Saturday\, November 30-Sunday\, December 1st\, 9:30-3:30\n\nJoin us for our annual Choose & Cut Christmas Tree Adventure! Take a wagon ride through the farm and down to the Christmas Tree fields. Select your tree from the thousands we have available\, stay warm by the fire and let us net your tree so it is easy to get home! Weekends Only- Weather Dependent- Dress for the outdoors and enjoy the ride!\n\nDon’t want an adventure? We will have plenty of pre cut trees available to choose from at the Farm Store\, starting after Thanksgiving.
URL:https://www.buylocalfood.org/event/choose-cut-christmas-tree-adventure/
LOCATION:Apex Orchards Farm Store\, 225 Peckville Road\, Shelburne Falls\, MA\, 01370\, United States
CATEGORIES:Family events,Community Events
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20241130T140000
DTEND;TZID=America/New_York:20241130T160000
DTSTAMP:20260425T022616
CREATED:20241121T183516Z
LAST-MODIFIED:20241121T184653Z
UID:48676-1732975200-1732982400@www.buylocalfood.org
SUMMARY:Tree Decorating and Holiday Crafts with Goats
DESCRIPTION:Join us at Pause & Pivot Farm for a unique way to kick off the holiday season. We’ll get into the celebratory spirit by decorating evergreen trees using dried flowers and other natural items\, then we’ll give the trees to our herd of goats to enjoy! Watch them nibble on their new holiday decor while you participate in a family-friendly holiday craft. \nThere will be warm beverages and snacks for sale and our Barn Shop will be open throughout the event. \nThis is a one-of-a-kind farm event that’s sure to bring holiday joy and laughter to all. \n\n \nRegister via this link: Tree Decorating and Holiday Crafts with Goats!
URL:https://www.buylocalfood.org/event/tree-decorating-and-holiday-crafts-with-goats/
LOCATION:Pause and Pivot Farm\, 74 South Street\, Williamsburg\, MA\, 01096\, United States
CATEGORIES:Family events,Community Events
ATTACH;FMTTYPE=image/jpeg:https://www.buylocalfood.org/wp-content/uploads/2024/11/ppg.jpg
END:VEVENT
END:VCALENDAR