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BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250817T100000
DTEND;TZID=America/New_York:20250817T160000
DTSTAMP:20260420T224821
CREATED:20250801T151534Z
LAST-MODIFIED:20250801T152403Z
UID:50400-1755424800-1755446400@www.buylocalfood.org
SUMMARY:Farm Family Event: The Magic of Caterpillars at Quonquont Farm
DESCRIPTION:Sunday\, August 17th. Discover the Magic of Caterpillars–a Hands-On Nature Experience for All Ages! \nStep into the fascinating world of New England caterpillars at this one-of-a-kind event that’s perfect for nature lovers of all ages—from curious toddlers to lifelong learners! Get up close and personal with live caterpillars displayed on their native food plants\, with no barriers between you and these incredible creatures. \nWander through the exhibit at your own pace—whether you stay for a few minutes or a few hours\, there’s always something to discover. Watch real-time caterpillar behaviors like molting under a digital microscope at our technology station\, or enjoy stunning pre-recorded videos from The Caterpillar Lab. \nIn addition\, you’ll have the opportunity to join a guided nature walk and discover the hidden world of caterpillar habitats across Quonquont Farm. Enjoy delicious wood-fired pizza from Longitude Catering and sweet treats from Herrell’s Ice Cream. Our Silo Bar will be open\, offering a variety of refreshing non-alcoholic drinks as well as craft beer\, wine\, and other adult beverages. Be sure to stop by our farmstand\, which will be open throughout the event with fresh\, local offerings! \nThis immersive\, family-friendly event brings the hidden world of caterpillars to life—don’t miss it! \nYou’ll need to purchase a ticket\, $5\, sold by the vehicle. With your ticket you can bring as many people as will safely fit in your vehicle. Your ticket will also entitle you to a lemonade slushy! Tickets are sold by time slots. You are welcome to arrive anytime within the time slot on the ticket. Once here\, you are welcome to stay! \nPLEASE NOTE: You will not receive a physical ticket. Please bring your emailed receipt or the name on your reservation to check into the event. Please arrive within the hour indicated on your reservation. Once you are here you are welcome to stay! Your reservation is for one vehicle\, you are welcome to bring as many people within your vehicle as it will safely fit. Normally\, we welcome friendly\, leashed dogs to the farm. But\, for this event\, please leave your dog at home.
URL:https://www.buylocalfood.org/event/farm-family-event-the-magic-of-caterpillars-at-quonquont-farm/
LOCATION:Quonquont Farm\, Whately\, MA\,  
CATEGORIES:Family events,Community Events
ATTACH;FMTTYPE=image/jpeg:https://www.buylocalfood.org/wp-content/uploads/2025/08/Caterpillooza-graphic1-scaled.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250731T170000
DTEND;TZID=America/New_York:20250731T190000
DTSTAMP:20260420T224821
CREATED:20250627T183353Z
LAST-MODIFIED:20250730T201459Z
UID:50186-1753981200-1753988400@www.buylocalfood.org
SUMMARY:CANCELED - Clover Living Mulch Field Walk at Hampshire College Farm
DESCRIPTION:This event has been canceled due to weather. We will be in touch with more information about a rescheduled event.  \nPlease contact Lincoln at Momentum Ag with questions.
URL:https://www.buylocalfood.org/event/clover-living-mulch-field-walk-at-hampshire-college-farm/
LOCATION:Hampshire College Farm\, 793 West Street\, Amherst\, MA 01002
CATEGORIES:Climate Events,CISA Events,Farmer Events,CISA Workshops for Businesses
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250726T100000
DTEND;TZID=America/New_York:20250726T120000
DTSTAMP:20260420T224821
CREATED:20250702T194013Z
LAST-MODIFIED:20250702T194013Z
UID:50214-1753524000-1753531200@www.buylocalfood.org
SUMMARY:Making Food Fun
DESCRIPTION:
URL:https://www.buylocalfood.org/event/making-food-fun-4/
LOCATION:Greenfield Farmers’ Market\, Court Square\, Greenfield
CATEGORIES:Family events,CISA Events
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250723T173000
DTEND;TZID=America/New_York:20250723T190000
DTSTAMP:20260420T224821
CREATED:20250715T203624Z
LAST-MODIFIED:20250715T203624Z
UID:50300-1753291800-1753297200@www.buylocalfood.org
SUMMARY:Stories of Local and Global Food Sovereignty at Grow Food Northampton
DESCRIPTION:Register here! \n\nWednesday\, July 25\, 5:30 – 7:00 pm\nGrow Food Northampton Organic Community Garden\, 140 Meadow St.\, Florence\, MA\n\nBe among the first to experience the Living History Garden\, where crops tell stories of migration\, resilience\, and sovereignty. Explore the garden’s powerful stories and hear brief reflections from community members.
URL:https://www.buylocalfood.org/event/stories-of-local-and-global-food-sovereignty-at-grow-food-northampton/
LOCATION:Grow Food Northampton\, 140 Meadow Street\, Northampton\, MA\, 01062\, United States
CATEGORIES:Community Events
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250723T110000
DTEND;TZID=America/New_York:20250723T140000
DTSTAMP:20260420T224821
CREATED:20250605T131044Z
LAST-MODIFIED:20250605T131044Z
UID:50055-1753268400-1753279200@www.buylocalfood.org
SUMMARY:Workshop: Optimizing Yields in Beef Cattle: Berkshire Agricultural Ventures
DESCRIPTION:Part 2 of 2 \nOptimizing Yields in Beef Cattle: \nSelective Breeding & Linear measurements \nThe butchers will lead a discussion on basic anatomy\, yield testing\, quality assessment\, retail cut options and cooking methods. \nTo register for the two-part workshops people can email me directly and include their name\, the name of the farm or organization they are affiliated with\, and its location. \nPriority will be given to livestock farmers in the Berkshire-Taconic region. \nAny questions please email: jake@berkshireagventures.org
URL:https://www.buylocalfood.org/event/workshop-optimizing-yields-in-beef-cattle-berkshire-agricultural-ventures-2/
LOCATION:The Meat Hook\, 322 Warren Street\, Hudson\, New York\, 12535
CATEGORIES:Community Events,Farmer Events
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250718T100000
DTEND;TZID=America/New_York:20250718T140000
DTSTAMP:20260420T224821
CREATED:20250708T161537Z
LAST-MODIFIED:20250708T162329Z
UID:50250-1752832800-1752847200@www.buylocalfood.org
SUMMARY:Chemical Harmony: Balancing Nutrients for Healthy Growth / Harmonía química: Equilibrio de nutrientes para un crecimiento sano
DESCRIPTION:Unlock the mysteries of soil and plant chemistry in our Chemical Harmony Workshop. Dive into the fascinating realm of nutrient management and soil analysis as we explore the intricate balance of elements essential for healthy plant growth. Through engaging activities and hands-on demonstrations\, participants will learn how to collect soil samples effectively and analyze chemical properties using refractometers and soil probes. From understanding nutrient chelation to the basics of fermentation techniques\, this workshop offers valuable insights into optimizing soil fertility and promoting sustainable agriculture. Join us to discover the secrets hidden within the soil and harness the power of chemistry to nurture thriving ecosystems and bountiful harvests. Event details here. \n\nDate: July 18\, 2025\,10am – 2pm\nVenue:  New Entry Sustainable Farming Project (733 Cabot St. Beverly MA 01915)\nCost: Free!\n\nHarmonía química: Equilibrio de nutrientes para un crecimiento sano  \nConozca los misterios de la química del suelo en nuestro taller Harmonía Química. Sumérjase en el fascinante reino del manejo de nutrientes y del análisis del suelo mientras exploramos el intrincado equilibrio de elementos necesario para un crecimiento sano de las plantas. A través de actividades y demostraciones\, las personas participantes aprenderán cómo recolectar muestras del suelo de manera efectiva y cómo analizar sus propiedades químicas usando refractómetros y sondas de suelo. En este taller ofrece valiosos consejos sobre cómo optimizar la fertilidad del suelo y cómo promover la agricultura sostenible\, desde cómo entender la quelación de los nutrientes a los básicos de las técnicas de fermentación. Únase a nosotros para descubrir los secretos del suelo y para hacerse con el poder de la química para alimentar ecosistemas prósperos y cosechas abundantes. \n\nFecha: Viernes 18 de julio de 2025\, 10am – 2pm\nUbicación: 733 Cabot St\, Beverly\, MA 01915\nCosto: Este evento es gratuito y ofrecemos refrigerios e interpretación sin costo alguno.
URL:https://www.buylocalfood.org/event/chemical-harmony-balancing-nutrients-for-healthy-growth-harmonia-quimica-equilibrio-de-nutrientes-para-un-crecimiento-sano/
LOCATION:New Entry Sustainable Farming Project\, 733 Cabot Street\, Beverly\, MA\, United States
CATEGORIES:Farmer Events
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250712T140000
DTEND;TZID=America/New_York:20250712T170000
DTSTAMP:20260420T224821
CREATED:20250708T151523Z
LAST-MODIFIED:20250708T151645Z
UID:50232-1752328800-1752339600@www.buylocalfood.org
SUMMARY:Tour of Big River Chestnuts and seedling sale
DESCRIPTION:Join us for a tour of Big River Chestnuts agroforestry farm Saturday July 12th. We’ll talk about growing and caring for chestnuts\, soil health\, alley cropping\, grazing sheep under the trees\, and the future of a chestnut industry in New England and the Pioneer Valley. \n\nDate: Saturday July 12th\, 2-5pm\nSliding Scale Donation for Tour: $5-$20\n\nPlants for Sale: We have limited quantities of potted hybrid chestnut trees\, and elderberry\, hazelnut and black currants. Farm pickup only at our events\, or by appointment.
URL:https://www.buylocalfood.org/event/tour-of-big-river-chestnuts-and-seedling-sale/
LOCATION:Big River Chestnuts\, 44-98 Settright Rd\, Deerfield\, MA\, 01373
CATEGORIES:Community Events,Farmer Events
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20250712
DTEND;VALUE=DATE:20250719
DTSTAMP:20260420T224821
CREATED:20250709T145714Z
LAST-MODIFIED:20250709T145812Z
UID:50260-1752278400-1752883199@www.buylocalfood.org
SUMMARY:New England Grazing Network 2025 Northeast Luminary Tour
DESCRIPTION:The Northeast Luminary Tour is organized each year by the New England Grazing Network and its member and partner organizations. The goal: to bring innovative\, in-person\, interactive grazing resources to farmers and farm service providers across the region. \n2025 Locations and Registration (click to register on Eventbrite): \n\nJuly 12th\, 2025\, at Wolfe’s Neck Center\, Freeport\, ME\nJuly 14th\, 2025\, at Vermont State University\, Randolph\, VT\nJuly 15th\, 2025\, at Shelburne Farms\, Shelburne\, VT\nJuly 18th\, 2025\, at Hawthorne Valley Farm\, Ghent\, NY\n\nEach day’s workshop will last from 9:00am-3:00pm. Lunch will be provided. Tickets are $30 for farmers and $60 for non-farmers. \nTHE LUMINARIES:\nDale Strickler is an internationally recognized agronomist\, speaker and consultant for more than 30 years of experience in agronomy\, pasture management\, and soil and crop advising while working in academia as in private industry. Dale has developed highly effective crop and grazing systems for numerous farms and ranches with a range of often challenging climates and soil types. Dale has consulted in every region of the USA and as far away as Hungary and South Africa. He is the author of the best-selling books\, Drought Resilient Farm\, Managing Pasture\, and The Complete Guide to Restoring Your Soil\, which was named a top ten farming book by Modern Farmer. \nDr. Elizabeth Heilman is a co-founder of Regenerative Wisdom and ecology educator with over three decades of experience. Her work integrates human and ecosystem ecology with social and political contexts\, focusing on soil health\, water cycle restoration\, local food systems\, and community based regenerative practices for sustainable living. Elizabeth is also a professor of ecology and science education at Wichita State University. Elizabeth has authored five books and over 60 articles\, and has delivered keynotes at events such as the Soil and Water Conservation Society\, NCAT\, and Farm to Fork conferences in Missouri and Virginia. She brings a unique perspective that connects environmental health with emotional well-being\, offering insights into building resilient communities and ecosystems. \nLearn more about our speakers at Regenerative Wisdom. \nCOLLABORATIVELY ORGANIZED AND HOSTED BY: \nThe New England Grazing Network. The 2025 Workshop Partners include Wolfe’s Neck Center for Agriculture and the Environment\, Vermont Grass Farmers Association\, UMaine Extension\, Cornell Cooperative Extension Capital Area Ag & Hort. Program\, Berkshire Agriculture Ventures\, Northeast Pasture Consortium\, and the Northeast Grass-fed Beef Initiative.
URL:https://www.buylocalfood.org/event/new-england-grazing-network-2025-northeast-luminary-tour/
LOCATION:MA
CATEGORIES:Farmer Events
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250711T110000
DTEND;TZID=America/New_York:20250711T140000
DTSTAMP:20260420T224821
CREATED:20250605T130346Z
LAST-MODIFIED:20250605T130346Z
UID:50051-1752231600-1752242400@www.buylocalfood.org
SUMMARY:Workshop:  Optimizing Yields in Beef Cattle- Berkshire Agricultural Ventures
DESCRIPTION:Part 1 of 2 \nOptimizing Yields in Beef Cattle: \nSelective Breeding & Linear measurements \nPart 1: July 11: Harrier Fields Farm\, Schodack Landing\, NY\, 11am-2pm \nOur initial session will focus on using linear measurements to assess body condition and market readiness of beef cattle.  These measurements will become part of the larger discussion on genetic selection and strategic breeding. \nTo register for the two-part workshops people can email me directly and include their name\, the name of the farm or organization they are affiliated with\, and its location. \nPriority will be given to livestock farmers in the Berkshire-Taconic region. \nAny questions please email: jake@berkshireagventures.org
URL:https://www.buylocalfood.org/event/workshop-optimizing-yields-in-beef-cattle-berkshire-agricultural-ventures/
LOCATION:Harrier Fields Farm\, 4116 County Rd 21\, Schodack Landing\, New York\, 12156
CATEGORIES:CISA Events,Farmer Events
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250708T130000
DTEND;TZID=America/New_York:20250806T170000
DTSTAMP:20260420T224821
CREATED:20250708T163208Z
LAST-MODIFIED:20250708T163348Z
UID:50254-1751979600-1754499600@www.buylocalfood.org
SUMMARY:Growing Unique Plants for Organic Markets / Cultivando Plantas Únicas para los Mercados Ecológicos
DESCRIPTION:Join us for this opportunity to see what organic soil care can look like on a detailed and scientific level\, in conjunction with the unique array of specialty crops  from Hilltop Farm & Fiber Arts. If you’ve felt  the itch to grow something other than  vegetables\, this is a great time to learn about growing natural  dye plants \, which can be  annual or perennial\, and many of which also have the benefit of showy flowers. Hilltop Farm also grows garlic\, rhubarb and seeds. \nThe workshop will be split in half\, the first part of the day focusing on soil assessments for beginning and learning farmers\, and the second half exploring the links between soil stewardship and specialty  markets and income streams\, along with  how to process these niche plants  in keeping with certified organic standards! \n\n\n\nDate: August 6 @ 1:00 pm – 5:00 pm\nLocation: Hilltop Farm and Fiber Arts\, 1 Partridge Rd.\, Lanesborough\, 01237\n\nClick here for event details. \n___________________________________________ \n\nÚnete a nosotros en esta oportunidad para ver cómo se ve el cuidado orgánico del suelo a un nivel detallado y científico\, junto con la variedad única de cultivos especializados de Hilltop Farm & Fiber Arts. Si le ha despertado el deseo de cultivar algo más que hortalizas\, este es un buen momento para aprender a cultivar plantas de tintes naturales\, que pueden ser anuales o permanentes\, y muchas de las cuales también tienen la ventaja de tener flores llamativas. Hilltop Farm también cultiva ajos\, ruibarbos y semillas. \nEl taller se dividirá en dos partes: la primera se centrará en la evaluación del suelo para agricultores principiantes y en formación\, y la segunda explorará los vínculos entre la gestión del suelo\, los mercados especializados y las fuentes de ingresos\, así como la forma de procesar estas plantas especializadas de acuerdo con las normas de la agricultura ecológica certificadas!
URL:https://www.buylocalfood.org/event/growing-unique-plants-for-organic-markets-cultivando-plantas-unicas-para-los-mercados-ecologicos/
LOCATION:Hilltop Farm and Fiber Arts\, 1 Partridge Rd.\, Lanesborough\, MA\, 01237\, United States
CATEGORIES:Farmer Events
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250626T153000
DTEND;TZID=America/New_York:20250626T183000
DTSTAMP:20260420T224821
CREATED:20250606T133646Z
LAST-MODIFIED:20250606T133646Z
UID:50077-1750951800-1750962600@www.buylocalfood.org
SUMMARY:Workshop: Building Soil for Agroforestry with IMOS
DESCRIPTION:Many of us dream of transforming old\, depleted fields into thriving orchards and productive agroforestry systems filled with nut- and fruit-bearing trees and shrubs. But how can we ensure our saplings get the best possible start and establish healthy\, resilient ecosystems? \nOne key step is investing in your soil’s Indigenous Microorganisms (IMOs). These essential microbes enhance soil health\, improve nutrient cycling\, and create the conditions for long-term plant vitality. \nIn this workshop\, we’ll work backward through the IMO process\, focusing on IMO4\, a core practice of Korean Natural Farming (KNF). Rather than making IMOs from scratch\, we’ll use fully prepared IMO4 to build soil fertility. You’ll see how to apply IMO4 in the field alongside a terminated cover crop\, which will provide green biomass to feed soil microbes and jumpstart nutrient cycling. \nAlong the way\, we’ll break down each step leading up to this point—explaining how IMOs are collected\, cultivated\, and expanded. You’ll leave with a clear understanding of how to replicate this process at home and integrate it into your own planting projects. \nThis workshop is open to all skill levels\, whether you’re just starting out or looking to refine your natural farming techniques. \nCost: Sliding scale $30 – $45 – $60 \nRegister Online Now\nAgenda: \n3:30 – Welcome & Introductions \n3:45 – Understanding Soil Health & IMOs \n4:15 – Field Demonstration: Applying IMO4 \n5:15 – How We Got Here: The IMO Process \n6:00 – Q&A & Group Discussion \n6:20 – Closing and Next Steps \n\nAbout : \nListening Skies is a budding homestead-scale agro-forestry project located on unceded land of the Nipmuc people in Plainfield\, Massachusetts.  It is being stewarded with a vision to grow food for friends and neighbors and to contribute to regional food sustainability and resilience.  Its stewards are interested in providing a welcoming space for connection\, learning\,  and cultivating conversations for ecological solutions\, regenerative agriculture\, and social justice. \nAbout the Instructors: \nRubén Parrilla (he/him) is the Soil Technical Coordinator and Education Director for NOFA/Mass and trained in microscopic soil microbial identification through the Soil Food Web School. He is a Certified Lab Tech and studied Environmental Design at the University of Puerto Rico. Rubén has 15 years’ experience working at different capacities in the environmental laboratory industry. He has been performing soil carbon proxy testing\, soil health assessments\, soil chemical analysis\, and soil microbiological evaluations for NOFA/Mass over the past year and has extensive experience farming and working with farmers\, including beginning and socially disadvantaged farmers. Rubén performs soil health-related outreach and education events for NOFA/Mass by leading monthly farmer learning calls\, providing hands-on workshops and instruction at soil health education events\, and networking with farmers and individuals in the agricultural industry. He is a fluent and native Spanish speaker and fully English/Spanish bilingual. \nMore Information: \nThere are no bathrooms available on site. Hand sanitizer is available. Portions of our farm tour will cover uneven terrain. \nPlease share with us your needs regarding (but not limited to): physical accessibility\, allergies\, noise\, scent\, gender\, intellectual accessibility\, and any instructions or tips to help you fully participate. \nRefund/Inclement Weather Policy: \nFor information on our refund and inclement weather policy\, click here. \nCapacity: \nCapacity is limited to 40 people. Register to reserve your spot! \nRegister Online Now\n\nQuestions? \nPlease contact events@nofamass.org with any questions \nPartners \nMDAR Agroforestry  \nThis Project was supported by the Specialty Crop Block Grant Program at the U.S. Department of Agriculture through grant AM22SCBPMA1163. Its contents are solely the authors’ responsibility and do not necessarily represent the official views of the USDA.
URL:https://www.buylocalfood.org/event/workshop-building-soil-for-agroforestry-with-imos/
LOCATION:197 Summit Street\, Planfield\, MA\, 197 Summit St\, Planfield\, MA\, 01070
CATEGORIES:Community Events
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250621T100000
DTEND;TZID=America/New_York:20250621T120000
DTSTAMP:20260420T224821
CREATED:20250618T143445Z
LAST-MODIFIED:20250618T143541Z
UID:50134-1750500000-1750507200@www.buylocalfood.org
SUMMARY:Making Food Fun at Amherst Farmers' Market
DESCRIPTION:
URL:https://www.buylocalfood.org/event/mff_amherstfm/
LOCATION:Amherst Farmers’ Market\, Amherst Town Common\, Amherst\, MA\, 01002\, United States
CATEGORIES:Family events,CISA Events
ATTACH;FMTTYPE=image/png:https://www.buylocalfood.org/wp-content/uploads/2025/06/MFF-Amherst-FM-June-25-45.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250618T160000
DTEND;TZID=America/New_York:20250618T183000
DTSTAMP:20260420T224821
CREATED:20250605T131733Z
LAST-MODIFIED:20250605T131733Z
UID:50061-1750262400-1750271400@www.buylocalfood.org
SUMMARY:Soil Health Field Walk: No Till and Microbial Layers: Astarte Farm
DESCRIPTION:Soil Health Field Walk: No Till and Microbial Layers: Hadley\, MA on June 18 \nWHEN: June 18\, 4 pm – 6:30 pm | Refreshments provided\nWHERE: Astarte Farm\, 123 West St.\, Hadley\, MA 01035 \nJoin American Farmland Trust and NOFA-MA at Astarte Farm\, where we’ll be reviewing soil management techniques\, complemented by revealing their microscopic allies. Astarte Farm has been no till since 2014 and will provide insight into various aspects of their system\, highlighting trials using leaf mulch to reduce weed pressure and use of plastic mulch. NOFA MA will collect soil samples and analyze them on-site using microscopes\, microbiometers (low-cost soil testing kits)\, and other biological tools. \nClick here to learn more! \n  \n 
URL:https://www.buylocalfood.org/event/soil-health-field-walk-no-till-and-microbial-layers-astarte-farm/
LOCATION:Astarte Farm\, 123 West Street\, Hadley\, MA\, 01035\, United States
CATEGORIES:Farmer Events
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250612T163000
DTEND;TZID=America/New_York:20250612T180000
DTSTAMP:20260420T224821
CREATED:20250605T131441Z
LAST-MODIFIED:20250605T131441Z
UID:50059-1749745800-1749751200@www.buylocalfood.org
SUMMARY:Field Walk at Bardwell Farm
DESCRIPTION:Field Walk at Bardwell Farm: Hatfield\, MA on June 12 \nWHEN: June 12\, 4:30-6:00 pm | Refreshments provided \nWHERE: Bardwell Farm\, 49 Main St.\, Hatfield MA 01038 \nJoin American Farmland Trust at Bardwell Farm where Harrison Bardwell will talk about the evolution of their planting system for cucurbits\, lessons learned from no-till trials and how they are addressing disease challenges in 2025. Bardwell Farm utilizes limited tillage\, zone tillage\, no-till and cover cropping to enhance soil health and resiliency and address weather extremes. Matthew Karas of the Hampden Hampshire Conservation District will then demonstrate how farmers can analyze soil characteristics and better understand opportunities to improve their own soil health through the In-Field Soil Health Assessment (IFSHA) framework. \nClick here to learn more and register! \n 
URL:https://www.buylocalfood.org/event/field-walk-at-bardwell-farm/
LOCATION:Bardwell Farm\, 49 Main Street\, Hatfield\, MA\, 01038\, United States
CATEGORIES:Farmer Events
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250612T130000
DTEND;TZID=America/New_York:20250612T180000
DTSTAMP:20260420T224821
CREATED:20250602T192805Z
LAST-MODIFIED:20250602T193225Z
UID:50030-1749733200-1749751200@www.buylocalfood.org
SUMMARY:Farmer Wellness Day
DESCRIPTION:Farmers! Please join us for an afternoon of relaxation and self-care. Space is limited\, registration required! Please RSVP to alyssa@berkshiregrown.org or register here. \nWorkshops: \n\nYoga & Breathwork Class with Ciana Barnaba\, Certified Yoga Instructor & Breathwork Facilitator: A relaxed 1.5 hour movement session with techniques for energizing the body and helping to down-regulate a stressed nervous system.\nLabor-Movement Workshop with Cynthia Flores\, Certified Personal Trainer & Licensed Massage TherapistThe Labor-Movement workshop addresses better body mechanics and movement patterns related to farm tasks to increase productivity and help decrease workplace injuries.\n\nEach attendee will receive a Farmer Wellness Package with great resources and farmer self-care essentials and treats. \nRegistration fees: We charge a small registration fee:\n$20 – Berkshire Grown members\n$10 – BIPOC / Historically Underserved Farmers\n$30 – Non-members \n*We believe that financial barriers should not prevent anyone from participating in this workshop. If financial assistance is needed\, please reach out to Alyssa.
URL:https://www.buylocalfood.org/event/farmer-wellness-day/
LOCATION:Red Shirt Farm\, 60 Williamstown Rd\, Lanesborough\, MA\, 01237
CATEGORIES:Farmer Events
ORGANIZER;CN="Berkshire Grown":MAILTO:buylocal@berkshiregrown.org
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250522T170000
DTEND;TZID=America/New_York:20250522T183000
DTSTAMP:20260420T224821
CREATED:20250428T165656Z
LAST-MODIFIED:20250502T140048Z
UID:49883-1747933200-1747938600@www.buylocalfood.org
SUMMARY:Protecting Your Farm Crew from Extreme Heat / Cómo proteger equipos de trabajo agrícola del calor extremo
DESCRIPTION:Register here! \nJoin CISA for a remote heat safety training for farmers\, farm managers and crew leaders. Although farmers have always dealt with hot days\, climate trends show we can expect more frequent extreme heat events in our region\, bringing increased health risks to farm crews. This webinar will cover strategies for monitoring heat risk\, providing effective training\, communicating with employees\, and responding in an emergency.   \nSarah Janes Ugoretz of University of Wisconsin-Madison Extension will explain newly proposed OSHA guidelines for heat safety and provide practical guidance and examples of best practices. We’ll share resources farmers and managers can adapt for their own use\, including templates and training materials available in Spanish and English. Attendees will have the opportunity to share their own creative strategies\, discuss challenges\, and think about a heat safety plan for their farm.   \n\nDate: Thursday\, May 22\, 5-6:30pm ET\nLocation: Zoom (link will be provided after registration) \n\nThis webinar is part of CISA’s annual Adapt your Farm to Climate Change Series. The series currently focuses on the impacts of increasing temperatures throughout the year on specific parts of our food system\, including soil\, weeds and pests\, farmworker health and safety\, heat tolerant crops\, urban farms and others.  \nContact Stephen Taranto at stephen@buylocalfood.org or 413-665-7100 ext. 17 with any questions.  \nThis material is based upon work supported by USDA/NIFA under Award Number 2023-70027-40447.  \n________________________________________________________________________________________ \nRegístrese aqui \nÚnase a CISA para una capacitación remota sobre protección contra el calor para agricultores\, administradores de fincas y jefes de equipo. Si bien los agricultores siempre han trabajado en días calurosos\, las tendencias climáticas indican que podemos esperar eventos de calor extremo más frecuentes en nuestra región\, lo que conlleva mayores riesgos para la salud de los equipos agrícolas. Este webinar abordará estrategias para monitorear el riesgo de calor\, brindar capacitación efectiva\, comunicarse con los empleados y responder ante una emergencia.  \n Sarah Janes Ugoretz\, de la Extensión de la Universidad de Wisconsin-Madison\, explicará las nuevas recomendaciones de la OSHA para la protección contra el calor y brindará orientación práctica y ejemplos de mejores prácticas. Compartiremos recursos que los agricultores y administradores pueden adaptar para su propio uso\, incluyendo plantillas y materiales de capacitación disponibles en español e inglés. Los asistentes tendrán la oportunidad de compartir sus propias estrategias creativas\, discutir los desafíos y diseñar un plan de seguridad contra el calor para su finca.  \n\nFecha: Jueves\, 22 de Mayo\, 5-6:30pm ET\nLugar: Zoom\n\n¿Preguntas? Póngase en contacto con Stephen Taranto\, stephen@buylocalfood.org\, 413-665-7100 ext. 17. \n  \n 
URL:https://www.buylocalfood.org/event/protecting-your-farm-crew-from-extreme-heat/
LOCATION:Remote
CATEGORIES:Climate Events,CISA Events,Farmer Events,CISA Workshops for Businesses
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250517T090000
DTEND;TZID=America/New_York:20250517T120000
DTSTAMP:20260420T224821
CREATED:20250403T182053Z
LAST-MODIFIED:20250403T182053Z
UID:49719-1747472400-1747483200@www.buylocalfood.org
SUMMARY:Biodynamic Composting Workshop
DESCRIPTION:The Hartsbrook School\, in conjunction with the Sojourner Branch of ASA in the Pioneer Valley\, invite you to a workshop with Nicki Robb\, Director of The Land Stewardship Program at Hartsbrook. In this workshop\, we will explore the role that a home-made compost pile has in the larger picture of soil health and discuss the importance and impact that simple regenerative practices can play in the endless cycle of use and renewal. More info here: https://www.sojournerbranch.org/events/biodynamic-composting-workshop-with-nicki-robb  \nRegister here! \nLocation: 193 Bay Road\, Hadley\, MA 01035 \nDate and time: Sat\, May 17\, 2025 9:00 AM – 12:00 PM \nRAIN DATE: MAY 18 \nOrganizer: Lisa Chodos\, (413) 586-1908\, auxiliaryprograms@hartsbrook.org
URL:https://www.buylocalfood.org/event/biodynamic-composting-workshop/
LOCATION:Hartsbrook School\, 193 Bay Rd Hadley
CATEGORIES:Community Events
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250517T080000
DTEND;TZID=America/New_York:20250517T110000
DTSTAMP:20260420T224821
CREATED:20250424T135423Z
LAST-MODIFIED:20250424T135423Z
UID:49854-1747468800-1747479600@www.buylocalfood.org
SUMMARY:Making Food Fun Season Opener 2025
DESCRIPTION:Local sugar shacks have mostly closed for the season\, but you can buy delicious\, local maple syrup and maple products at local farm stands year-round! If you need help finding maple\, see our online guide for options near you. \nIf you want one more celebration of pancakes\, join us for Spirit of Springfield’s World’s Largest Pancake Breakfast! \n2024 World’s Largest Pancake Breakfast \nWe’re starting off our season of Making Food Fun events by partnering with our friends at The Farmers’ Market at Forest Park and Mass Farmer’s Markets for a morning of fun and games. Stop by and try our spinney wheel and take home a treat to start your season. \nHere are the details from the Spirit of Springfield website: \nSaturday\, May 17\, 2025\, 8am to 11am \nMain Street from State Street to Bridge Street \nAdmission – Free \nBreakfast Tickets \n\nAdults – $3 per person\nChildren – $1\n\nMenu \n\nPancakes\nSyrup–Not local. They use 450 gallons of syrup\, which would be a challenge to supply for an event like this.\nCabot Creamery Butter–Yea! Many of our local dairy farmers participate in the Cabot cooperative. They use 350 pounds of butter to make the pancakes and top with another 4\,700 pounds of butter for serving.\nCoffee\nH. P. Hood Milk\nH. P. Hood Orange Juice\nSpringfield Water\nLittle Bites\n\nParking – $10 \n\nI-91 South Garage\nI-91 North Garage\nConvention Center Carpark\nColumbus Center Garage\nUnion Station Garage
URL:https://www.buylocalfood.org/event/making-food-fun-season-opener-2025/
LOCATION:Main Street from State Street to Bridge Street\, Springfield\, Springfield\, MA
CATEGORIES:Family events,Community Events
ATTACH;FMTTYPE=image/jpeg:https://www.buylocalfood.org/wp-content/uploads/2025/04/PXL_20240518_110235859.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250508T140000
DTEND;TZID=America/New_York:20250508T180000
DTSTAMP:20260420T224821
CREATED:20250423T160754Z
LAST-MODIFIED:20250423T160754Z
UID:49843-1746712800-1746727200@www.buylocalfood.org
SUMMARY:Agrivoltaics Open House with BlueWave
DESCRIPTION:See how a dual-use agricultural project generates electricity while keeping land in agricultural production. \nExperts in the field will be on site to answer your questions. \nEmail Sam Kitfield at skitfield@bluewave.energy to RSVP.
URL:https://www.buylocalfood.org/event/agrivoltaics-open-house-with-bluewave/
LOCATION:Burgundy Brook Farm\, 3092 Palmer Street\, Palmer\, MA\, 01069\, United States
CATEGORIES:Community Events
ATTACH;FMTTYPE=application/pdf:https://www.buylocalfood.org/wp-content/uploads/2025/04/25-0508-Agrivoltaics-Open-House-Palmer-for-CISA-website-1.pdf
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250430T173000
DTEND;TZID=America/New_York:20250430T190000
DTSTAMP:20260420T224821
CREATED:20250402T210230Z
LAST-MODIFIED:20250421T153449Z
UID:49706-1746034200-1746039600@www.buylocalfood.org
SUMMARY:Farmer Meetup: Franklin County
DESCRIPTION:Calling all Local Hero members!\nWelcome spring with CISA! Meet our new Executive Director\, Jennifer Core\, and enjoy supper and networking with other Local Hero members. Register here. \nWednesday\, April 30 at 5:30pm\nThe Brewery at Four Star Farms\n496 Pine Meadow Rd\, Northfield 01360\n\nPlease RSVP so we can plan food and beverages. We will have local food and drinks to provide a chance to share what’s on your mind at the start of the season. We’re looking forward to seeing you! \nQuestions?  Contact Jen Smith at jen@buylocalfood.org.
URL:https://www.buylocalfood.org/event/farmer-meetup-franklin-county/
LOCATION:Four Star Farms\, 496 Pine Meadow Road\, Northfield\, MA\, 01360
CATEGORIES:CISA Events,Farmer Events,CISA Workshops for Businesses
ATTACH;FMTTYPE=image/jpeg:https://www.buylocalfood.org/wp-content/uploads/2022/06/Four-Star-Brewery-taps-photo-credit-LittlePondDigital-taps-scaled.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250428T180000
DTEND;TZID=America/New_York:20250428T193000
DTSTAMP:20260420T224821
CREATED:20250402T205203Z
LAST-MODIFIED:20250421T152924Z
UID:49685-1745863200-1745868600@www.buylocalfood.org
SUMMARY:Farmer Meetup: Hampden County
DESCRIPTION:Calling all Local Hero members!\nWelcome spring with CISA! Meet our new Executive Director\, Jennifer Core\, and enjoy supper and networking with other Local Hero members. Register here. \nMonday\, April 28 at 6:00pm\nRandall’s Farm Cafe\n631 Center St\, Ludlow 01056\n\nPlease RSVP so we can plan food and beverages. We will have local food and drinks to provide a chance to share what’s on your mind at the start of the season. We’re looking forward to seeing you! \nQuestions?  Contact Jen Smith at jen@buylocalfood.org.
URL:https://www.buylocalfood.org/event/farmer-meetup-hampden-county/
LOCATION:631 Center St\, Ludlow 01056\, 631 Center St.\, Ludlow\, MA\, 01056\, United States
CATEGORIES:CISA Events,Farmer Events,CISA Workshops for Businesses
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250426T143000
DTEND;TZID=America/New_York:20250426T170000
DTSTAMP:20260420T224821
CREATED:20250407T172452Z
LAST-MODIFIED:20250407T172452Z
UID:49732-1745677800-1745686800@www.buylocalfood.org
SUMMARY:Análisis de Suelos\, Muestreo de Carbono y Diseño para la Resiliencia / Soil Analysis\, Carbon Sampling and Designing for Resilience
DESCRIPTION:Regístrese ahora en línea \nEn este taller práctico\, los participantes aprenderán a tomar muestras de suelo con precisión para un análisis químico integral\, incluyendo el carbono orgánico del suelo (SOC) y el perfil de nutrientes. Analizaremos in situ las propiedades biológicas\, físicas y químicas del suelo\, incluyendo la compactación\, la tasa de infiltración\, la textura y estructura del suelo\, la biología superficial\, la estabilidad de los agregados del suelo\, el comportamiento de las raíces\, la temperatura del suelo y la densidad aparente. Este enfoque integrado proporciona una comprensión profunda de la salud del suelo combinando datos cuantitativos con observaciones cualitativas. \nLos participantes también tendrán la oportunidad de conocer la colaboración entre Landscape Interactions y Nuestras Raíces para transformar una parte de su paisaje productivo en un refugio para abejas nativas\, mariposas y polillas en riesgo\, mediante la incorporación de comunidades de plantas nativas perennes y biodiversas con valor productivo. \n________________________________________________ \nRegister Online Now \nIn this hands-on workshop\, participants will learn how to accurately sample soils for comprehensive chemical analysis\, including soil organic carbon (SOC) and nutrient profiles. We will analyze in situ the biological\, physical and chemical properties of soils\, including compaction\, infiltration rate\, soil texture and structure\, surface biology\, soil aggregate stability\, root behavior\, soil temperature and bulk density. This integrated approach provides a thorough understanding of soil health by combining quantitative data with qualitative observations. Participants will also have an opportunity to learn about Landscape Interactions’ collaboration with Nuestras Raíces to transform a portion of their working landscape into a refugia for at-risk native bees\, butterflies and moths through the incorporation of biodiverse\, perennial and productive native plant communities. \nEvent Series: Healthy Soil through Maximum Biodiversity: Farmscape Models for Resilient Design Using Pollinator Habitat \nContact 646-244-8380 or evan@landscapeinteractions.com
URL:https://www.buylocalfood.org/event/analisis-de-suelos-muestreo-de-carbono-y-diseno-para-la-resiliencia-soil-analysis-carbon-sampling-and-designing-for-resilience/
LOCATION:Nuestras Raices – La Finca\, 24 Jones Ferry Road\, Holyoke\, MA
CATEGORIES:Climate Events,Farmer Events
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250426T100000
DTEND;TZID=America/New_York:20250426T130000
DTSTAMP:20260420T224821
CREATED:20250407T171933Z
LAST-MODIFIED:20250407T171933Z
UID:49729-1745661600-1745672400@www.buylocalfood.org
SUMMARY:Soil Analysis\, Carbon Sampling and Designing for Resilience
DESCRIPTION:Register Online Now \nIn this hands-on workshop\, participants will learn how to accurately sample soils for comprehensive chemical analysis\, including soil organic carbon (SOC) and nutrient profiles. We will analyze in situ the biological\, physical and chemical properties of soils\, including compaction\, infiltration rate\, soil texture and structure\, surface biology\, soil aggregate stability\, root behavior\, soil temperature and bulk density. This integrated approach provides a thorough understanding of soil health by combining quantitative data with qualitative observations. Participants will also have an opportunity to learn about Landscape Interactions’ collaboration with NOFA/Mass Food Access to transform a portion of their community garden at Tapley Court Apartments into a refugia for at-risk native bees\, butterflies and moths through the incorporation of biodiverse\, perennial and productive native plant communities. \nEvent Series: Healthy Soil through Maximum Biodiversity: Farmscape Models for Resilient Design Using Pollinator Habitat \nQuestions? Contact 646-244-8380 or evan@landscapeinteractions.com
URL:https://www.buylocalfood.org/event/soil-analysis-carbon-sampling-and-designing-for-resilience-2/
LOCATION:Tapley Court Garden\, 221 Bay St\, Springfield\, MA\, 01109
CATEGORIES:Climate Events,Farmer Events
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250421T100000
DTEND;TZID=America/New_York:20250421T130000
DTSTAMP:20260420T224821
CREATED:20250409T140709Z
LAST-MODIFIED:20250409T140709Z
UID:49759-1745229600-1745240400@www.buylocalfood.org
SUMMARY:Biochar Field Walk at Just Roots Farm 
DESCRIPTION:Monday April 21\, 10am-1:00pm; Lunch provided! \nRSVP here\n\n\n\n\nPlease join American Farmland Trust\, NRCS MA\, and Just Roots Farm for a field walk exploring biochar as an option for increasing soil nutrient and water holding capacity. We will learn about Just Roots Farm’s overall soil health management approach and how they hope biochar will help them achieve their soil health goals. The field walk will feature a biochar trial funded by NRCS and conducted by AFT and Just Roots. We will look at the trial field and discuss application rates\, spreading method\, timing\, fertilizer co-application\, and incorporation of biochar. Participants will be able to see a sample of the biochar used in the trial\, and view the equipment used to spread it. \nAfter the field walk\, we will convene in the barn for lunch to discuss planning considerations for biochar application and opportunities for financial assistance. \nThis field walk will feature comments from Fran Kleinsteiber (Farm Manager\, Just Roots Farm)\, Kate Parsons (Resource Conservationist / Agronomist\, NRCS MA)\, Jeremy Barker Plotkin (Agricultural and Conservation Technical Specialist\, American Farmland Trust)\, Sara Keleman (New England Soil Health Specialist) and Caro Roszell (New England Soil Health Program Manager\, American Farmland Trust). \nPlease RSVP by 12pm on Friday April 18\, so that we have accurate numbers for our lunch order; location\, parking directions and further details for the event provided via email.
URL:https://www.buylocalfood.org/event/biochar-field-walk-at-just-roots-farm/
LOCATION:Just Roots Farm\, 34 Glenbrook Drive\, Greenfield\, MA\, 01301\, United States
CATEGORIES:Climate Events,Farmer Events
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250419T150000
DTEND;TZID=America/New_York:20250419T173000
DTSTAMP:20260420T224821
CREATED:20250407T163934Z
LAST-MODIFIED:20250407T164713Z
UID:49724-1745074800-1745083800@www.buylocalfood.org
SUMMARY:Soil Analysis\, Carbon Sampling and Designing for Resilience
DESCRIPTION:Register Online Now \nIn this hands-on workshop\, participants will learn how to accurately sample soils for comprehensive chemical analysis\, including soil organic carbon (SOC) and nutrient profiles. We will analyze in situ the biological\, physical and chemical properties of soils\, including compaction\, infiltration rate\, soil texture and structure\, surface biology\, soil aggregate stability\, root behavior\, soil temperature and bulk density. This integrated approach provides a thorough understanding of soil health by combining quantitative data with qualitative observations. Participants will also have an opportunity to learn about Landscape Interactions’ collaboration with Red Fire Farm to transform a portion of their working landscape into a refugia for at-risk native bees\, butterflies and moths through the incorporation of biodiverse\, perennial and productive native plant communities. \n Event Series: Healthy Soil through Maximum Biodiversity: Farmscape Models for Resilient Design Using Pollinator Habitat\n\nQuestions? Contact 646-244-8380 or evan@landscapeinteractions.com
URL:https://www.buylocalfood.org/event/soil-analysis-carbon-sampling-and-designing-for-resilience/
LOCATION:Red Fire Farm – Montague\, 184 Meadow Road\, Montague\, MA
CATEGORIES:Climate Events,Farmer Events
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250416T083000
DTEND;TZID=America/New_York:20250416T170000
DTSTAMP:20260420T224821
CREATED:20250313T170019Z
LAST-MODIFIED:20250313T170019Z
UID:49524-1744792200-1744822800@www.buylocalfood.org
SUMMARY:UMass Produce Safety Alliance Grower Trainings
DESCRIPTION:Register here! \nWho Should Attend: Fruit and vegetable growers and others interested in learning about produce safety\, the Food Safety Modernization Act (FSMA) Produce Safety Rule\, Good Agricultural Practices (GAPs)\, and co-management of natural resources and food safety. This course will also cover the Massachusetts Commonwealth Quality Program (CQP)\, a voluntary 3rd-party audit program. This training satisfies the FSMA Produce Safety Rule requirement for covered farms that “at least one supervisor or responsible party” completes “food safety training … recognized as adequate” by FDA (21 C.F.R. §112.22(c)). For more information on the Produce Safety Alliance and the Grower Training Course\, click here. \n\nWhen: Wednesday\, April 16\, 2025\, 8:30am – 5:00pm\nWhere: Wylie Center and Tupper Manor at Endicott College\, 295 Hale St\, Beverly\, MA\, 01915\nRegistration: Click here to register.\n\nRegistration: Cost is $50 for each program and includes the required PSA Grower Manual ($60 value)\, a Certificate of Course Attendance from AFDO ($35 value)\, and lunch and refreshments. See below for individual registration links. \nThis program is co-hosted by UMass Extension\, the MDAR Produce Safety Program and New Entry Sustainable Farming Project (Beverly training). \nQuestions? Contact Lisa McKeag\, lmkeag@umass.edu\, 413-658-8631
URL:https://www.buylocalfood.org/event/umass-produce-safety-alliance-grower-trainings-2/
LOCATION:Wylie Center and Tupper Manor at Endicott College\, 295 Hale St\, Beverly\, MA
CATEGORIES:Farmer Events
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250415T170000
DTEND;TZID=America/New_York:20250415T190000
DTSTAMP:20260420T224821
CREATED:20250319T144302Z
LAST-MODIFIED:20250319T180702Z
UID:49527-1744736400-1744743600@www.buylocalfood.org
SUMMARY:Farmer Listening Session: Mitigating Flood Risk
DESCRIPTION:Register here! \nCISA and the Franklin Regional Council of Governments (FRCOG) are hosting a listening session with farmers from the Connecticut River Valley to learn about farmers’ flood-related experiences and concerns. Farmers will have the opportunity to share ideas for specific ways that local policies\, municipal planning\, and advocacy can decrease flooding risk and improve the resilience of their farms. \nFarmers are invited to share their experiences with flooding and erosion along the Connecticut River and all tributaries through open discussion and a mapping activity. Following the event\, CISA will summarize and bring concerns voiced at the session to a Connecticut River Valley-wide collaboration to identify\, develop\, and prioritize flood resiliency projects. \n\nDate: Tuesday\, April 15th\, 5-7pm\nLocation: Sunderland Public Library\, 20 School St\, Sunderland\, MA 01375\nDinner and childcare provided\n\nRegistration is not required\, but greatly appreciated for planning purposes. This event is hosted by CISA and Franklin Regional Council of Governments. \nPlease contact Stephen at stephen@buylocalfood.org with any questions.
URL:https://www.buylocalfood.org/event/farmer-listening-session-mitigating-flood-risk/
LOCATION:Sunderland Public Library\, 20 School Street\, Sunderland
CATEGORIES:Climate Events,CISA Events,Farmer Events,CISA Workshops for Businesses
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250415T130000
DTEND;TZID=America/New_York:20250415T150000
DTSTAMP:20260420T224821
CREATED:20250109T190749Z
LAST-MODIFIED:20250109T190749Z
UID:49052-1744722000-1744729200@www.buylocalfood.org
SUMMARY:Labor-Movement with Cynthia Flores
DESCRIPTION:Overview: Improving body movements in everyday farm work for health and longevity.\nDescription: Labor-Movement believes that when you move well\, you work well. Our mission is to\nhelp farmers\, fishermen\, landscapers\, and industrial athletes to improve their movement health +\nwellness\, increase eƯiciency and extend longevity in a season or career\nDate: Tuesday\, April 15TH\nTime: 1 – 3 PM\nLocation: This workshop will be in person\, location to be announced (Pittsfield\, MA)\nCost: $20 – Suggested amount\, Sliding Scale payment available \nLocation and registration available soon
URL:https://www.buylocalfood.org/event/labor-movement-with-cynthia-flores-2/
LOCATION:MA
CATEGORIES:Community Events
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250415T093000
DTEND;TZID=America/New_York:20250415T120000
DTSTAMP:20260420T224821
CREATED:20250310T164130Z
LAST-MODIFIED:20250310T164207Z
UID:49492-1744709400-1744718400@www.buylocalfood.org
SUMMARY:2025 Massachusetts Statewide Local Working Group Meeting
DESCRIPTION:Join the annual Statewide Local Working Group Meeting to share your concerns about natural resource issues in your region and discuss ideas for steps to take to address them. \nShare your input! \nUse this opportunity to influence programs and funding delivered by the USDA Natural Resources Conservation Service (NRCS) and forge productive collaborations with other agricultural producers and conservation stewards here in Massachusetts. \n\nProvide input on natural resource concerns and issues in your region\nDiscuss effective management strategies and technologies to best tackle resource concerns\nLearn more about the NRCS and how the can provide technical and financial support in addressing natural resource concerns\nConnect with other stakeholders across the state\n\nClick here for more information.
URL:https://www.buylocalfood.org/event/2025-massachusetts-statewide-local-working-group-meeting/
LOCATION:Remote
CATEGORIES:Farmer Events
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250410T170000
DTEND;TZID=America/New_York:20250410T183000
DTSTAMP:20260420T224821
CREATED:20250306T213205Z
LAST-MODIFIED:20250306T213527Z
UID:49464-1744304400-1744309800@www.buylocalfood.org
SUMMARY:Farmer Climate Forum: Climate Adaptation Planning for Flood and High Precipitation Conditions
DESCRIPTION:Click here for more information. \nClimate Adaptation Planning is a useful tool to assess risks and identify strategies to increase resilience and mitigate the impacts of climate change. We’ll be led through this session by Sean Hagan of the Maine Farmland Trust and Sara Keleman of American Farmland Trust to discuss the process of climate adaptation planning with a focus on the impacts of flooding and high precipitation conditions. We’ll hear from a farmer who will share their experience working through this process and how it has informed their thinking. \nCome to listen\, share your experiences\, ask questions\, troubleshoot\, and be inspired to make your own farm more resilient. \nThe Climate Forums are brought to you by NOFA-VT and the Maine Organic Farmers and Gardeners Association (MOFGA). \nThis event is one in a three-part series discussing Flooding\, Excess Precipitation\, and Farm Resilience. At the registration link you can choose to attend whichever sessions you wish.
URL:https://www.buylocalfood.org/event/farmer-climate-forum-climate-adaptation-planning-for-flood-and-high-precipitation-conditions/
LOCATION:Remote
CATEGORIES:Climate Events,Farmer Events
END:VEVENT
END:VCALENDAR