After a bumper-crop harvest of local wheat, let us taste the “Lammas”! (English “loaf-mass” celebration) Lucky thirteenth annual Bread Festival Sunday September 18 At Hungry Ghost Bread,[...]
The Daily Hampshire Gazette, March 8th, 2016, by Chris Lindahl. For Gary Temple, it’s chef Unmi Abkin’s dedication to crafting consistently good staple dishes that keeps[...]
The Full-Belly Benefit Dance Party was created eight years ago to capture the incredible outpouring of support and community involvement during the Obama campaign and[...]
MassLive, February 17th, 2016, by Shaina Mishkin. Staff at two Hampshire County restaurants have made the semifinals for the 2016 James Beard Foundation Awards.
Daily Hampshire Gazette, October 24, 2015 by James Heflin. Jonathan Stevens, owner of Hungry Ghost Bread, and his employee Justin Knoll hoist a massive binful of[...]
Come celebrate our daily dose of local grain, the bounty of this past year’s harvest, and the planting of Equinox seeds. Wonder Not! Long ago transcended plastic-wrapped “balloon”[...]
Masslive. April 7 2015. Sarah Platanitis.
Take a look inside Northampton's Hungry Ghost Bread, the five-time nominated James Beard bakery on State Street. "The very first year[...]
Modern Farmer, March 19, 2014. By Molly Birnbaum. Bakers, millers and farmers are working to revive the lost tradition of growing, milling, and using local[...]