This week on the #localherospotlight: Kaliis, Monte, and Phil get a crash course in the wacky world of mushrooms from Julia Coffey, owner of Mycoterra[...]
The Greenfield Recorder, July 24, 2017, by Richie Davis
DEERFIELD — The business that Julia Coffey started in her parents’ Westhampton cellar is mushrooming.
Daily Hampshire Gazette, July 4th, 2016, by Richie Davis. For people who live on wooded lots like Julia Coffey, an abundance of mushrooms is a common[...]
WHMP, January 15, 2016. Julia Coffey of Mycoterra Farm in Westhampton talks with Bob Flaherty about mushrooms, mushroom kits, and the workshop she's leading[...]
Daily Hampshire Gazette, December 2, 2015 by Dave Eisenstadter. NORTHAMPTON — At the inaugural Simon Grinspoon Farm Awards, celebrating what farmers harvest from the Earth, one[...]