Events
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Farm to the Table Dinners – Culinary Adventures Served in Fresh Air
October 4, 2015 @ 4:00 pm - 7:00 pm
Join us as we partner with two local farms and prepare an exquisite garden-fresh harvest dinner. Along with the dinner, enjoy the sounds from local musicians who will play easy listening tunes.
Musician for October 4 – The Beeline Ramblers
Menu:
Appetizers
Potato Leek & Kale Soup served in Bread Bowls
Rainbow Tomatoes with a Freshly Herbed Marinade
Dinner
Roasted Root Vegetables
Brussel Sprouts Skewered with Herbed Infused Oil
Butternut Squash Spinach Lasagna
Roasted Pork Tenderloin with an Apple, Onion, Garlic Gravy
Chef’s Choice Assorted Breads
Desserts
Apple Cider Float with Cinnamon Ice Cream
Pumpkin Pie Cupcakes with Ginger Whipped Cream
Beverages
Infused Waters
Lemonade/Iced Tea
Hot Coffee/Tea
Beer & Wine Cash Bar
$35 per adult $15 for ages 6—12 Under 5 free
Includes appetizers, dinner, dessert, non-alcoholic beverages, tax, & service. Wine & Beer Cash Bar will be available. All events to be held behind the Carriage House at Genesis, 53 Mill Street, Westfield, MA
In case of inclement weather, the event will moved inside the Carriage House.