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Free Screening of “Food Inc.”

June 10, 2015 @ 5:30 pm - 7:30 pm

Food Inc. examines the cost of putting value and convenience over nutrition and environmental impact. 

Please RSVP – a light dinner will be served. Click on the flyer for more information. 

For more information contact Johnetta Baymon @ 413.263.6500 x6539 or johnettab@springfieldpartnersinc.com

Synposis:

By exposing the comfortable relationships between business and government, Robert Kenner gradually shines light on the dark underbelly of the American food industry. As chicken breasts get bigger and tomatoes are genetically engineered not to go bad, 73,000 Americans fall ill from powerful new strains of E. coli every year, obesity levels are skyrocketing, and adult diabetes has reached epidemic proportions. Perhaps if the general public knew how corporations use exploited laws and subsidies to create powerful monopolies, the outrage would be enough to make us think more carefully about the food we put into our bodies.

~ Jason Buchanan, –Courtesy of foodincmovie.com

Details

Date:
June 10, 2015
Time:
5:30 pm - 7:30 pm
Event Category:

Venue

Springfield College Brennan Center
45 Island Pond Road
Springfield, MA 01109

Organizer

Springfield Food Policy Council
View Organizer Website