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Workshop: Home Canning

September 5, 2015 @ 1:00 pm - 3:00 pm

A comprehensive introduction to canning seasonal produce at home. Learn about hot water bath canning, pressure canning & when to use each method. Discuss safety precautions & the things the lend themselves best to being canned. Participate in a hands-on hot water bath canning demonstration & go home with a jar of what we make! Register here.

Details

  • Date: September 5, 2015
  • Time:
    1:00 pm - 3:00 pm
  • Event Category:

Venue

  • The Haberdashery
  • 52 Union Street
    Easthampton, MA 01027 United States