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Sign up for CISA's enewsWe are a diversified agritourism family dairy farm with a farm stand; springtime includes compost, manure & bark mulch, annuals, vegetable & herb plants & hanging baskets. Summer includes fresh produce especially our delicious sweet corn. Fall brings pick-your-own pumpkins, educational field trips, hayrides & petting zoo. Winter offers Mass grown Christmas trees, wreaths & greenery. We are a member of the Agri-Mark/Cabot Cooperative and year-round we sell our own beef, Cabot products, our own eggs and locally made fresh products including honey, maple syrup, locally grown fruit & vegetables. Jan-March have limited hours.
Farm stand open year round: Jan-March, Thurs.-Sun. Beginning April 1st-December, open daily 9:00a.m.-6:00 p.m.
Only remaining dairy farm in Southampton, MA.
Each fall we have an Open Farm Sunday hosted by Cabot Cheese. We open the farm to the public for farm tours, educational school tours, pyo pumpkins, hayrides and family fun. Date changes each year – We will post the date on our Facebook page.
Pumpkins offered beginning of October! Hours are Monday-Friday 10-6, and Weekends 9-6.
Hayrides and horse drawn hayrides on the weekends. Stand offers corn stalks, mums, gourds, indian corn, scarecrows – all fall decorating items. Farm offers school field trip packages with reservations.
Mass Grown premium Christmas trees. We also sell beautiful fresh greenery, kissing balls, wreaths (plain & decorated).
Holiday season kicks off with visit from Santa Claus and the community choir, usually first weekend in December.