Don't miss a thing!
Stay in the loop about what’s in season and what’s happening on farms in the Valley!
Sign up for CISA's enewsNordica Street Community Farm
7 Nordica Street
Springfield
Massachusetts
01104
Pay With: Credit/Debit, SNAP/EBT, Senior FMNP (farmers’ markets), WIC FMPP (farmers’ markets), WIC CVV Fruit and Vegetable (farmers’ markets), Cash App, Venmo, Zelle
Growing Practices: Chemical Free/ Sustainably Grown
Languages Spoken: English
Contact: Anne Richmond
About
What We Grow
Growing Practices
How We Grow
Farm Stand
Family Fun
Our Customers
Pick Your Own
Community Supported Agriculture
Season
CSA type by product
Activities
Holiday Product Details
About
We are a small family farm located in Springfield MA, growing vegetables and fruit using organic, no till methods. We have a small Farm Share and weekly Farm Stand, and are also working with community members to develop a medicinal herb garden. We believe that all communities deserve healthy, culturally appropriate food and we hope the food we grow along with our organizing will open up access to good food for all our neighbors. We strive to contribute to the creation of a racially just food system and to build a space where people can learn, enjoy this beautiful land, and connect across cultures.
What We Grow
Baked Goods
Cookies + Pastries, Muffins, PiesFruit
Apples, Blackberries, Elderberries, Peaches, Pears, RaspberriesHerbs
Basil, Chives, Cilantro, Dill, Lavender, Lemon Balm, Mint, Oregano, Parsley, Rosemary, Sage, Tarragon, ThymeVegetables
Arugula, Beets, Bok Choi, Cabbage, Callaloo, Carrots, Chili Peppers, Collards, Corn, Cucumbers, Eggplant, Escarole, Fennel, Garlic (cured), Garlic (uncured or w/ stalks), Garlic Scapes, Green Beans, Kale, Leeks, Lettuce, Mustard Greens, Okra, Onions (cured), Onions (uncured or w/ greens), Peppers, Potatoes, Pumpkins, Purslane, Radishes, Rhubarb, Scallions/Green Onions, Shallots, Spinach, Summer Squash, Sweet Potatoes, Swiss Chard, Tomatoes, Tomatoes (cherry), Turnips, Winter Squash, ZucchiniGrowing Practices
Chemical Free/ Sustainably Grown
How We Grow
We are a hand-scale, no till farm, growing with regenerative practices that build healthy soil and create highly nutritious crops. We do not use any pesticides or herbicides.
Farm Stand
Currently our Farm Stand operates from 1 – 6 pm on Wednesdays, June 17 – October 27
Family Fun
Community Learning and Volunteer Days; Educational Workshops
Our Customers
Pick Your Own
Elderberries, Herbs
Community Supported Agriculture
We have a 25 members mixed vegetable and fruit CSA, with distribution on Tuesdays from 3 – 6 pm. Email nordicastreetcf@gmail.com to learn more and for availability information. We have a sliding scale fee structure.
Season
Spring, Summer, Fall
CSA type by product
Vegetable
Activities
Farm Tours
Holiday Product Details
We have a bulk share in November the week before Thanksgiving that includes sweet potatoes, apples, carrots, beets, squash and parsnips sourced from local farms (certified organic or IPM). Email nordicastreetcf@gmail.com for more information and to sign up.
