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Baking Bread, Butchering Chicken and Making Stock & Soup with Just Roots

July 20, 2014 @ 10:00 am - 4:00 pm

Part of the Homesteading = Resilience workshop series, this workshop will teach you how to bake bread at home, to butcher and prep a chicken and to make hearty soup and stock. Find out more information and register here.

Details

Date:
July 20, 2014
Time:
10:00 am - 4:00 pm
Event Category:

Venue