Cheese Making at Home

Learn how to make a simple, delicious cheese in your own kitchen. This workshop will cover equipment, supplies, and basic techniques used in making nearly all types of cheese. While making 3 types of cheese, fresh from start to finish, an emphasis will be on making a unique cheese unlike any at your local grocery store. After enjoying the fresh-made cheeses, each person will take home instructions and a set of ingredients to make a batch or two at home. This workshop is for beginners, and participants will learn by doing. Members: $35/Non-members: $45

Berkshire Botanical Garden
5 West Stockbridge Road
Stockbridge, MA 01262

For more information visit our website: http://www.berkshirebotanical.org/

Or Phone: 413-298-3926

Or Email: info@berkshirebotanical.org