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Red Fire Farm Dinner

October 19, 2013 @ 5:30 pm - 7:30 pm

$85

Chef Warren Leigh of Hydrangea Catering brings seasonal flavors to Red Fire Farm’s Granby location! Arrival for dinner begins at 5:30 pm, featuring an assortment of hors d’oeuvres and beverages crafted using farm fresh ingredients. There will be farm and farm stand tours, along with some discussion on the state of the farm. Dinner service begins at 6:15 pm, menu to be determined and this is part of the surprise and adventure! Service should be about 1.5 to 2 hours. Red Fire Farm has been growing with certified organic practices since they started in 2001. The farm produces a wide diversity of vegetables, flowers, fruit, and a high quality selection of vegetable and bedding plant flowers for your home garden in the spring.  Parking is available in the Brown Ellison Park next to the farm.  Please dress appropriately, the dinner is in the barn on the farm, we will be “outside” warm clothing strongly encouraged. To order tickets, please email Chef Warren Leigh, more information available here.

Details

Date:
October 19, 2013
Time:
5:30 pm - 7:30 pm
Cost:
$85
Event Category:

Organizer

Chef Warren Leigh
Email
warren.leigh@hydrangeacatering.com