Start a Food Biz Workshop

Start a Food Biz Workshop

BEST FOR: Aspiring food entrepreneurs thinking about starting or about to launch their food business
DATE: January 19, 5-7pm EST (online)
COST: Free

***On February 23, we’re hosting this workshop in Spanish. Sign up here to attend.***

In this two-hour workshop, you will get an introduction to what it takes to launch your own food business. We will cover:

• Regulatory requirements for different types of food businesses
• Considerations for starting a food truck, catering, or product company
• Best practices and resources for food safety, packaging, branding, and more
• Creating a business plan
• Case studies of strong food companies