Events
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Workshop: Health Care Practices for our Food Animals
April 22, 2016 @ 10:00 am - 1:00 pm
Workshop on Health Care Practices for our Food Animals: Maintaining and Enhancing Protocols to Treat Sick Animals
Katherine Beltaire, DVM, DACT
Case Study: Management of Anthelmintic Resistance on the Farm
Craig Jones, Field Representative Agrimark
FARM (Farmers Assuring Responsible Management)
Contact Jean King for further questions or to register.
jean.king@uconn.edu 860-916-7367
These workshops are part of a 2014-2017 USDA/NESARE Professional Development Program grant: Health Care Practices for our Food Animals, a joint project among the Universities of Connecticut, Massachusetts, and Rhode Island.