Living Roots – The Promise of Perennial Foods Book Talk & Panel
Join us on Apr 8, Wed at 530-7pm in CEEDS, Wright Hall of Smith College in Northampton for the book talk on "Living Roots'. Book incorporates perspectives from experts across numerous backgrounds and lived experiences to examine the promise of perennial foods with deep roots such as perennial grains, indigenous food forests, fruit trees, nuts, berries, and […]