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51 North Pleasant Street
Amherst
Massachusetts
01002
Cuisine: American
Special Sourcing: Sustainable Seafood
Languages Spoken: English
Chef: John Levreault & David Clegg
Contact: Alden Peotter (Director of Operations)
About
Amherst Oyster Bar is a neighborhood restaurant in downtown Amherst committed to supporting local farms and regional producers whenever possible. The menu is built around seasonal ingredients sourced proudly and often from Western Massachusetts and New England partners, reflecting the agricultural richness of the Pioneer Valley. With a focus on thoughtful sourcing, hospitality, and community, Amherst Oyster Bar aims to be a gathering place that connects diners to the people and farms behind their food.
We Buy Local
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