We produce a diversity of products, including vegetables, seedlings, grain, beef, lamb, and eggs that are available at farmers’ markets and at our farm stand. We are rooted in principles of ecological stewardship and sustainability, building health from the ground up. Visit us at the farmers’ market in Northampton on Tuesdays April-November and on Saturdays November-April.
What We Grow
Breeding StockCows (beef), Cows (dairy), Sheep (fiber), Sheep (meat)
Dairy + EggsEggs (chicken)
Dry GoodsDried Beans
FiberFleeces, Roving, Wool, Yarn
FruitApples, Blueberries, Cantaloupe, Ground Cherries, Melons, Pears, Raspberries, Strawberries, Watermelons
HerbsBasil, Chervil, Chives, Cilantro, Dill, Lavender, Lemon Balm, Marjoram, Mint, Oregano, Parsley, Rosemary, Sage, Savory, Shiso, Sorrel, Tarragon, Thyme
MeatBeef, Breeding Stock, Lamb, Mutton
Nursery + FlowersAnnuals, Bedding Plants, Heirloom Seedlings, Herb Plants, Perennials, Seeds, Vegetable Starts
VegetablesArugula, Asian Greens, Beets, Bok Choi, Broccoli, Cabbage, Callaloo, Carrots, Cauliflower, Celeriac, Chili Peppers, Cucumbers, Eggplant, Fennel, Green Beans, Kale, Kohlrabi, Leeks, Lettuce, Mustard Greens, Onions (cured), Onions (uncured or w/ greens), Peas (snap), Peppers, Potatoes, Pumpkins, Radishes, Rutabagas, Salad Greens, Scallions/Green Onions, Shallots, Shell Beans, Spinach, Summer Squash, Sunchokes, Swiss Chard, Tat Soi, Tomatillos, Tomatoes, Tomatoes (cherry), Turnips, Winter Squash, Zucchini
- Crabapple Farm
100 Bryant St.
Chesterfield, MA (map)
Holiday Product Details
We have a number of beef roasts available. Lamb leg and shoulder roasts usually available by the middle of December.
To order, you can stop by the Northampton Tuesday Market or the Northampton Winter Market to talk to us and and arrange for something. We’re always happy to bring something special down to our markets. Email is the next best way to contact us to make arrangements.