Women in Ag: Building an Accessible Community Food System
Join Meryl and Jessica from Just Roots for their presentation on farm-based programs and the community equity work they have been doing in collaboration with the health center, part of […]
Join Meryl and Jessica from Just Roots for their presentation on farm-based programs and the community equity work they have been doing in collaboration with the health center, part of […]
We’ll walk through the steps of creating an employee manual that your employees with understand We’ll also discuss federal and state laws, policies that support the health and well-being of […]
Fruit and vegetable growers interested in learning about produce safety and the FSMA Produce Safety Rule are invited to attend this course to learn about produce safety best practices, key parts of the Produce Safety Rule requirements, and how these requirements will be enforced in MA through MDAR’s Commonwealth Quality Program (CQP). This course is one way to satisfy the Produce Safety Rule requirement outlined in §112.22(c) that requires ‘At least one supervisor or responsible party for your farm must have successfully completed food safety training at least equivalent to that received under standardized curriculum recognized as adequate by the Food and Drug Administration.’
In collaboration with MDAR and UMass we will go over how to create and implement Standard Operating Procedures (SOPs) and how to train your staff as it relates to Food […]
We will cover federal and state labor laws, including the Fair Labor Standards Act. CLF’s Legal Services Food Hub will present resources for understanding how to comply with regulations, as […]
**This event is presented by the Southeastern Massachusetts Agricultural Partnership (SEMAP) and is focused on Bristol, Plymouth, and Norfolk counties.** More details about SEMAP's 2018 conference coming soon, check back […]
Join farmers from across the Northeast as we talk about experiences, successes and challenges in our relationships as managers and people in the broader community of food and agriculture. We […]
The Sustainable Business Network of Massachusetts (SBN) is offering our 7th Specialty Crop and Local Food Trade Show. The 2018 Local Food Trade Show is designed to facilitate connections and stimulate business relationships between producers and wholesale buyers of local food, with a focus on specialty crop food products in Massachusetts. At this event, buyers will have the unique opportunity to meet nearly 100 farmers and producers who grow and craft some of New England’s finest foods.
This event is ideal for restaurants, retailers and institutional buyers interested in trading with local food suppliers and who desire to buy more locally produced products from growers, fishermen, and value added producers from Massachusetts and New England.