Webinar: Produce Safety Rules for Food and Farm Businesses
Please join Joe Levitt and Elizabeth Fawell, attorneys at Hogan Lovells US LLP, in collaboration with Conservation Law Foundation’s Legal Food Hub, for a webinar on the FDA Food Safety […]
8 events found.
Farmer Events
Events
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Online
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Efficiency in the Field: Managing Your Crew to Achieve Results and Deepen Relationships
Brookfield Farm Hulst Rd, Amherst, MAJoin Pete McLean of True North Facilitation and Zoe Abram of Brookfield Farm to look at Brookfield as a case study for crew management. The workshop is broken into […]
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Massachusetts No-Till Conference 2017: Dairy and Vegetables
Carter and Stevens Farm 500 West Street, Barre, MA, United StatesTopics will include: Why No-till Works! (Kate Parsons, NRCS Resource Conservationist) Nutrient Management in No-till systems (Tom Morris, UConn Plant Science Professor) Cover Crop Selection and Termination (Dave Wilson, PennState […]
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Engaging Farm Visitors: Tours, Camps & Animals
Shelburne Farms 1611 Harbor Road, Shelburne, VT, United StatesExperience agritourism at three of Vermont’s premiere destinations. Whether you are new to agritourism or have years of experience, you are invited to join farmers as well as agricultural, tourism, […]
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Widening the Welcome: The Future of Agriculture for Communities of Color
The 224 Ecospace 224 Farmington Avenue, Hartford, CT, United StatesAbout the Event: The face of farming is radically changing. How can we encourage more African American/Black, Latinx and API/APA communities to be in the vanguard of these changes in […]
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Widening the Welcome: The Future of Agriculture for Farmers of Color
224 Ecospace 224 Farmington Avenue, Hartford, CT, United StatesOn Saturday, November 4, 2017, Hidden Acres Farm, Inc. is proud to host Widening the Welcome: The Future of Agriculture for Farmers of Color at the 224 Ecospace on 224 Farmington Avenue in Hartford, Connecticut. This half-day conference will begin promptly at 9:00 am and end at 1:00 pm. Featured speakers include Amani Olugbala (Soul Fire Farm, Grafton, NY); Karen Washington (Rise and Root Farm, Black Urban Growers, Brooklyn/Bronx, NY); Isa Muhajid (CT CORE, New Haven, CT) and Hartford’s own Patricia E. Kelly (Ebony Horsewomen, Inc., Hartford, CT).
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Complete pig butchering workshop and pastured meat share
Doghill Farm Huntington, MA, United StatesLearn how to slaughter, dress, quarter and further butcher hoofed animals! In this workshop, we'll take apart three heritage breed pigs at Doghill farm in Huntington MA. Learn about butchering, […]
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Online Farming Courses – Cornell Small Farms Program
Join one of our upcoming online farming courses: Veggie Farming, Berry Production, Introduction to Maple Syrup, and more!
The Cornell Small Farms Program offers over twenty courses to help farmers improve their technical and business skills. Students connect with other farmers, work on farm plans, and gain practical tips without leaving their home. Course content can be accessed anywhere with a high-speed internet connection.
Most courses are six weeks long. Each week features an evening webinar and follow-up readings, videos, and activities. Students and their instructors connect through online forums and live chat. If you aren't able to attend the webinars in real-time, they are always recorded for later viewing.