Conservation Biological Control Short Course Sponsored by the Xerces Society, NE-SARE and USDA-NRCS In response to growing interest in promoting beneficial insects for their pest control services on farms, the […]
Heading for the Exit: The Realities and Process of Transitioning the Ownership of your Business Presenter Michael Vann, of the Vann Group has been assisting businesses for over 30 years […]
PA Worker Protection Standard Train-the-Trainer Courses for Organic and Non-Certified Pesticide Users All farmworkers must be trained under the EPA Worker Protection Standard (WPS) if your farm uses any pesticides, […]
Most farmers keep some sort of financial records in order to file taxes and/or apply for a loan. Within the numbers are details about the farm’s operations — its efficiency […]
Join Cornell Cooperative Extension Educator Justin O’Dea for a workshop on soil tillage in agriculture. The workshop will explore why tillage practices have long been a facet of agriculture, different […]
The (3) C’s in organic farming are Cop Rotations, Cover Crops and Compost. When put together in a well-planned production system healthy soil and a successful cash crop are all […]
Join long time orchardists Pru Smith and Sharon Gensler for an afternoon workshop on small-scale homestead orcharding. They’ll demonstrate overall orchard planning, building diversity into plantings, breed selection, practical fruit […]
This two hour program will provide two recertification contact hours for all categories of pesticide licenses, Natalia P. Clifton, UMass Extension will discuss a variety of timely topics of importance […]