The Art of Fruit
A free, self-guided tour of outdoor sculpture throughout a working orchard, with special events or performances held most weekends. This year will feature pieces from Park Hill's permanent collection and […]
A free, self-guided tour of outdoor sculpture throughout a working orchard, with special events or performances held most weekends. This year will feature pieces from Park Hill's permanent collection and […]
More than 350 farms have completed this course for existing Massachusetts agricultural businesses that will benefit from an organized look at their current operation in order to plan for growth […]
Regulations created under the FDA’s Food Safety Modernization Act (FSMA) begin implementation in September, 2016. FSMA requires that facilities conducting food-related activities, including commercial food processing, must have in place […]
How do we develop a balanced system for use of organic residuals, with all their benefits, without adding to negative environmental impacts caused by phosphorus (P) leaching and runoff? This […]
Join us for our annual National Food Day Celebration!. Enjoy a light dinner while learning about local food initiatives.
For more details and to reserve your seat, please call Johnetta Baymon at 413-263-6500 x6539 or email at johnettab@springfieldpartnersinc.com.
Register today for the Massachusetts Farm & Sea to School Conference on November 4, 2016 in Leominster, MA, and take advantage of the Early Bird registration rate! The conference will […]
The 6th Farm-Based Education National Gathering will be held in Concord, Massachusetts, November 4-6, 2016. Organizers expect 300-500 people to travel from several states and internationally to attend components of the […]
The Massachusetts Farm to School Project is excited to announce their 4th biennial Farm and Sea to School Conference! This conference brings together farm to cafeteria advocates – farmers, food service professionals, […]