Workshop: Cultured Dairy
Making dairy ferments at home is a delicious, fun and cost-effective way to add probiotics to your diet, and make lactose more digestable. In this class we will cover how […]
Making dairy ferments at home is a delicious, fun and cost-effective way to add probiotics to your diet, and make lactose more digestable. In this class we will cover how […]
Massachusetts Maple Producers Association members celebrate sugaring with its annual Maple Weekend on March 19 & 20, by opening their sugarhouses for tours, selling treats, and giving out samples of […]
“Agritourism” attractions are increasingly popular to tourists and locals alike. Have an interest in becoming part of the growing “Agritourism” trend in Massachusetts? Join us for the first in a […]
The Massachusetts Department of Agricultural Resources (MDAR) is seeking public comment on the state Pollinator Protection Plan - Draft. Please note that this document is a draft and will be […]
Come learn how simple it is to make your own mixed vegetable kraut. Learn about the healing qualities and nutritional importance of live-culture ferments, as well as their illustrious history […]
This meeting of the Massachusetts Poultry Enhancement Council will focus on the Highly Pathogenic Avian Influenza (HPAI). Agenda: 1. Why was the Indiana Highly Pathogenic Avian Influenza (HPAI) outbreak different from […]
Join us for an evening of sharing food and recipes from our families and ancestral past! Bring a dish & recipe to share with the group that reflects your family […]
Join Trustees and the City of Boston to kick off the growing season! Enjoy a day full of learning, networking and fun. Choose from more than two dozen workshops covering an […]