Pulse Cafe presents: YOUR FOOD, YOUR CLIMATE
The food system is a key influence on our climate and the well-being of humans, non-humans, and ecosystems. Lead by climate scientist Shaina Rogstad and Brittany Gutermuth of Mass Aubudon, […]
The food system is a key influence on our climate and the well-being of humans, non-humans, and ecosystems. Lead by climate scientist Shaina Rogstad and Brittany Gutermuth of Mass Aubudon, […]
Vegetable Nutrient Management Workshops Need help interpreting your soil test results? Juggling nutrient recommendations for many different fields? The UMass Extension Vegetable Program, in collaborating with University of Vermont Extension, […]
MDAR is conducting a no-cost training workshop for registered agricultural composters and other farms interested in agricultural composting (larger than backyard composting). Space is limited, and first preference will be […]
Would you like to have better systems in place for onboarding and training employees, consistently communicating farm policies, or giving and receiving employee feedback? Are you looking to brush up […]
The Making It Happen: Profitability and Success Training for farmers and food processors will give you the financial management toolbox needed to confidently answer these questions and improve your business decision […]
Turn Your Produce into Value-Added Products at the Western MA Food Processing Center Info Session March 9 from 3-4:30pm 324 Wells St. Greenfield MA The Western Massachusetts Food Processing Center […]
Farm managers are responsible for setting the tone and ensuring a respectful, safe, and productive work environment. However, they are by no means alone in contributing to workplace culture - […]
MDAR is conducting a no-cost training workshop for registered agricultural composters and other farms interested in agricultural composting (larger than backyard composting). Space is limited, and first preference will be […]