The desire to provide people with healthy, affordable, plant-based local food has been central to the workings of Hearty Eats ever since Andrea Beaudoin opened her business in[...]
Daily Hampshire Gazette, April 8, 2017, by Stephanie Murray
In western Massachusetts, much of the labor that keeps local farms afloat is done by immigrant workers.[...]
WRSI, April 6, 2017, with Monte Belmonte. How important is immigrant labor to our agricultural community and our local food system in general? Find out[...]
WWLP, August 31, 2016. Running a farm is a struggle, only made worse by the drought. Some farms have lost crops during this dry summer. Congressman Jim McGovern[...]
The Full-Belly Benefit Dance Party was created eight years ago to capture the incredible outpouring of support and community involvement during the Obama campaign and[...]
The Recorder, March 15th, 2016, by Mary McClintock. One of my favorite signs of spring are spring dug parsnips. I heard from Michael Docter of Winter[...]