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Program Collaborators

CISA’s work is accomplished in collaboration with a number of program partners. Below you can find links to some of our primary partners.

Massachusetts “Buy Local” Campaigns

Berkshire Grown

Buy Fresh, Buy Local Cape Cod

Central Mass Grown

Island Grown Initiative

Northeast Harvest Buy Local Program

SEMAP (Southeastern Massachusetts Agricultural Partnership)

Sustainable Business Network of Massachusetts

Sustainable Nantucket

MassGrown and Fresher

Other Program Partners

All Farmers

American Farmland Trust

Amherst College

City of Springfield Health and Human Services/ Mass in Motion

The Carrot Project

Conservation Law Foundation

Cooperative Fund of New England

Common Capital

CommonWealth Kitchen

Community Health Center of Franklin County

Connecticut River Valley Farmworker Health Program

Equity Trust Farm to Institution New England

Farmers’ Markets Federation of NY

Fertile Ground

Food Bank of Western Massachusetts

Franklin County CDC/Western Massachusetts Food Processing Center

Franklin County Food Council (FC2)

Franklin County Resource Network

Franklin Land Trust

Franklin Regional Council of Governments

Gardening the Community

Go Fresh Mobile Market

Grow Food Northampton

Hampden County Health Improvement Plan

Hampshire College

Healthy Hampshire

Hilltown CDC

Holyoke Food and Equity Collective

Just Roots

Kestrel Land Trust

Land For Good

Live Well Springfield

Mass Farmers Markets

Massachusetts Department of Agricultural Resources

Massachusetts Farm Bureau and county chapters

Massachusetts Farm to School Project

Massachusetts Food System Collaborative

Massachusetts Migrant Education Program

Mt. Holyoke College

National Sustainable Agriculture Coalition

New Entry Sustainable Farming Project

NOFA/Mass

Northeast Sustainable Agriculture Working Group

Nuestras Raíces

Pioneer Valley Planning Commission

Pioneer Valley Workers Center

Public Health Institute of Western Massachusetts

Smith College

Springfield Food Policy Council

Springfield Public Schools

Sustainable Cape

UMass Center for Agriculture, Food and the Environment 

Westfield State University

Williams College