Successful Value Add Food Product Development for Farm Businesses: Managing Food Quality and Safety This course, taught by University of Massachusetts Extension educators, is a remote 3-session program designed specifically […]
Farmers’ market manager meetup Thursday, March 25, 3:30-4:45pm CISA invites all Valley farmers' market managers to a remote meetup to touch base as we all gear up for the summer […]
The Healthy Incentives Program is a state-run program whereby SNAP customers can get additional fresh, local produce using their SNAP/EBT card. Many SNAP customers don't know that they have the […]
El programa de incentivos saludables es un programa de beneficios en Massachusetts donde clientes de SNAP pueden ganar frutas y vegetales frescas y locales, gratis, con sus tarjetas de EBT/SNAP. […]
Make sure your farm stand and farmers' market staff are ready to accept SNAP this summer by having them attend this SNAP employee training. Employees will learn SNAP basics such […]
Tuesday, September 28, 6-7:30pm Location: Remote Join Kelly Coleman, CISA’s Program Director and one of CISA’s grant writers, as she shares her extensive experience in grant writing and how you […]
Hosted by Quonquont Farm: 9 North St., Whately Connor Stedman from Appleseed Permaculture and Farm Manager Leslie Harris will share insights and practices from Quontquont Farm's efforts to innovate new […]
Hosted by Barstow’s Dairy Store and Bakery: 172 Hockanum Rd., Hadley You are raising and selling local meat, but are you making a profit? Learn to use the new […]