Four Season Farming Course at Greenfield Community College
AGR 111 Four Season Farming with Danny Botkin Meets Weds, Mar 26 & Apr 9 from 6-8:30pm; and Sat Mar. 29 & Apr. 12 fom 10a-3p (Saturdays meet at Laughing […]
AGR 111 Four Season Farming with Danny Botkin Meets Weds, Mar 26 & Apr 9 from 6-8:30pm; and Sat Mar. 29 & Apr. 12 fom 10a-3p (Saturdays meet at Laughing […]
Accepting orders for their annual plant sale through April 15, 2014. Choices include a wide variety of trees, shrubs, perennials, and edibles. Some quantity discounts are available. Compost will also be for […]
Easy to replicate techniques to grow mushrooms at home are discussed, demonstrated and participants will be able to do one! We will talk about preparing, inoculating, and fruiting on straw […]
Grapes are one of the most universally enjoyed fruits available. Many of the new varieties have excellent taste, are winter hardy, and can make excellent wine. Grapes are fun to […]
Come see how the cheese is made at the Cricket Creek creamery with instuctor Suzy Konecky and experience the science and art of cheese making. This class is perfect for home-cheese […]
Part of the Urban Gardening series offered by Daniel Staub, a Springfield farmer. Soil testing and soil building, bed preparation, tools and composting. Time: 6pm Seeds available for sharing, while […]
The Spring 2014 Forum, "Good Food and Good Jobs in the Pioneer Valley." How can we ensure that the development of our local food system provides farm and food workers with […]
Enjoy the sights, sounds and smells of spring on a Hampshire County sheep farm! • 10:00am: the farm opens for CISA Community Members, supporters and guests. • 10:30am and 11:30am: […]