Summer Pre-College for High School Students in Sustainable Farming & Food Systems
Are you interested in learning more about where your food comes from? Or how does your food get to your plate? And where does the waste go afterwards? Join one […]
Are you interested in learning more about where your food comes from? Or how does your food get to your plate? And where does the waste go afterwards? Join one […]
Learn how to... -rapidly increase soil carbon -balance, boost & complete soil minerals -create fully functional soil in 30 days -charge your soil battery for optimum growth -build a smoke-free […]
When: Saturday, August 1 Rain Date August 2 A day of cooking demonstrations and a delicious lunch buffet inspired by foods from the region with culinary herb expert and author of Wild Flavors, Didi […]
Artifact Cider Project is thrilled to be co-hosting this FREE event, open to the public, with our fellow cidermakers and friends, West County Cider. Come out and join us for […]
SAGE‘s Mission is to educate and train students and community members in sustainable agriculture, renewable energy and energy efficiency. SAGE serves as a hub for professional development and community engagement. […]
Bring the whole family to sample a variety of watermelons! Yellow and red watermelons, plus muskmelons and honeydews will be available to taste by variety. Sweet and juicy watermelons in […]
Join the Food Bank at Mountain View Farm in Easthampton for our summer series of Family Volunteer Days. Bring your family (all ages welcome!) and help out on the farm—weeding, […]
The FCCDC is pleased to announce that Valley Venture Mentors, Springfield's highly-regarded entrepreneurship program, will be returning to Franklin County next week! Register Here! The FCCDC, and InCommN, LLC, will co-sponsor […]