Artisan Cheese Making in the Berkshires
Come see how the cheese is made at the Cricket Creek creamery with instuctor Suzy Konecky and experience the science and art of cheese making. This class is perfect for home-cheese […]
Come see how the cheese is made at the Cricket Creek creamery with instuctor Suzy Konecky and experience the science and art of cheese making. This class is perfect for home-cheese […]
Part of the Urban Gardening series offered by Daniel Staub, a Springfield farmer. Soil testing and soil building, bed preparation, tools and composting. Time: 6pm Seeds available for sharing, while […]
The Spring 2014 Forum, "Good Food and Good Jobs in the Pioneer Valley." How can we ensure that the development of our local food system provides farm and food workers with […]
Enjoy the sights, sounds and smells of spring on a Hampshire County sheep farm! • 10:00am: the farm opens for CISA Community Members, supporters and guests. • 10:30am and 11:30am: […]
June 2-July 11, 2014 The Food, Farm, and Sustainability Institute at Hampshire College is an interdisciplinary academic program focusing on food production and sustainable agriculture, centered at the vibrant Hampshire College […]
Would you like to make a difference in your community? Would you like to improve the health of our children? Want to know how to motivate elected officials to pass […]
Meets Tues, Apr 15 & 22 from 6:30-8p; and Fri Apr 18-May 2 from 1-5pm (Fridays meet @ Just Roots/Greenfld Community Farm) Provides strategies and techniques for the beginner beekeeper. […]
Part I A free permaculture series at the River Valley Market in Northampton. Perfect opportunity for those of you who are interested in learning permaculture basics on a budget! This […]